Barry’s Downtown Prime Menu Prices

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Fashionable restaurant furnishing steak, seafood & vegan dishes, plus inventive cocktails.

Vintage glamour and hospitality meet modern innovation and design at Barry’s Downtown Prime, the new steakhouse concept from Make It Happen Hospitality, LLC. Barry’s Downtown Prime will deliver the city’s finest steaks and seafood, fresh tableside preparations, creative cocktails, and outstanding service.

Evoking a throwback vibe worthy of Downtown’s legacy, Barry’s will bring guests back to the classic cool of the 50s and 60s when great music and sounds of clinking martini glasses filled the air, the chef greeted you at the table, the bartender knew your favorite cocktail and everyone felt like a VIP.

  4.6 – 509 reviews   • Steak house

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Menu

Appetizers
Pappardelle Pasta
Fresh truffles, parmesan reggiano cheese truffle butter, roasted bone marrow madeira wine		 $36.00
Lobster & Shrimp Potsticker
Sauteed-crispy bok choy-water chestnut stir fry ginger yuzu sauce		 $26.00
Steak Tip Au Poivre
Filet mignon tips, parmesan risotto seasonal mushrooms creamy peppercorn sauce		 $29.00
Jumbo Shrimp Cocktail
Extra virgin olive oil cracked pepper, spicy cocktail sauce		 $28.00
Fried Calamari
Banana and cherry peppers garlic butter, san marzano tomato sauce		 $24.00
Steak Tartare
Beef tenderloin, duon, horseradish, quail egg, toasted brioche		 $29.00
Chilled Shellfish Platter
Maine lobster, king crab legs east & west coast oysters jumbo shrimp cocktail, octopus & calamari salad, spicy cocktail sauce apple cider mignonette		 $155.00
Soups & Salads
The “Real” Garbage Salad
Romaine, baby lola rosa, dried salami cucumbers, cherry tomatoes artichoke hearts, olives, hearts of palm blue cheese, crispy shallots, gulf shrimp champagne dijon vinaigrette		 $18.00
Onion Soup.
Sweet onions baby swiss & mozzarella gratin sherry wine		 $15.00
Lobster Bisque.
Maine lobster, brandy, creme fraiche		 $22.00
Wedge Salad.
Chopped tomatoes blue cheese crumbles grilled scallions applewood smoked bacon hard cooked egg, upper ranch dressing		 $16.00
Caesar Salad
As it should be		 $18.00
Roasted Beet Carpaccio
Baby frisee, arugula fresh figs, orange segments pistachio pesto, feta cheese orange shallot vinaigrette		 $19.00
Entrées
Braised Beef Short Rib
Roasted butternut squash, dried apricot fresh fig, red wine sauce		 $59.00
Atlantic Salmon
Toasted farro, baby kale, pistachio pomegranate glaze, apple cider-sage butter		 $44.00
Fire Chicken
Sliced red fresno chilis, jalapenos lemon rosemary jus		 $37.00
Colorado Lamb Chops
Parmesan – pine nut crust rosemary red wine sauce		 $89.00
Barry’s Burger
10oz., mishima reserve american wagyu burnt balsamic onions comte cheese, baby watercress truffle aioli, crinkle cut french fries		 $45.00
Surf & Turf
Filet medallions, maine lobster truffle aioli, red wine sauce		 $79.00
Dover Sole
Sauteed, baby gulf shrimp lemon butter sauce		 $89.00
Steaks
44oz. Double Ribeye Steak
Creekstone farms, arkansas city, ks		 $189.00
16oz. Center Cut New York Sirloin
Greater omaha farms, omaha, ne		 $74.00
14oz. Boneless Ribeye
Revier cattle co., olivia, mn		 $69.00
Add To Your Steaks
Baked Stuffed Shrimp
2 each drawn butter		 $24.00
King Crab
1/2 lb. Garlic butter
Steak Sauces
Each bearnaise, creamy horseradish roasted shallot red wine chimichurri, au poivre		 $5.00
Fresh Truffles
By the gram shaved tableside
Baby Tristan Lobster Tail
1/5oz grilled, lemon & drawn butter		 $36.00
Sides
Loaded Baked Potato
Bacon, sour cream, cheddar, chive butter		 $15.00
Belgian Mashed Potato $14.00
Tater Tots & Poutine Gravy $16.00
Grilled Asparagus $19.00
Whole Maine Lobster Mac ‘N Cheese $48.00
Potato Gnocchi
White truffle cream		 $24.00
Mushrooms And Onions $15.00
Crispy Texas Sweet Onion Rings
House bbq sauce and jalapeno ketchup		 $16.00
Creamed Spinach
Apple bacon, parmesan gratin		 $15.00
George’s Cream Corn $14.00
Roasted Brussels Sprouts
Applewood bacon, texas sweet onions sherry vinegar		 $16.00
French Green Beans
Herb butter, almonds		 $14.00
Bang Bang Crispy Cauliflower
Yum yum sauce		 $15.00
Wine By The Glass – Champagne & Sparkling Wine
Moscato D’asti, Tintero, It $11.00
Prosecco, Caposaldo, Veneto $12.00
Sparkling Rose, Schramsberg, Mirabelle, Ca $16.00
Champagne, Veuve Clicquot $24.00
Champagne Rose, Moet & Chandon Brut $26.00
Champagne, Dom Perignon $65.00
Wine By The Glass – Whites
Pinot Grigio, Cavaliere D’oro Delle Venezie, It $11.00
Riesling, Sellbach, Mosel $12.00
Sauv. Blanc, Rapaura Springs, Marlborough, Nz $12.00
Chardonnay, Sbragia, Dry Creek Valley $13.00
Chardonnay, Far Niente, Napa $25.00
Rose, Val, Cigales, Spain $12.00
Wine By The Glass – Reds
Pinot Noir, Benton Lane, Willamette Valley $15.00
Pinot Noir, Chalk Hill, Sonoma Coast $16.00
Pinot Noir, Belle Glos, Clark Telephone $22.00
Malbec, Piattelli, Reserve, Mendoza $14.00
Blend, Prisoner, Unshackled Ca $17.00
Blend, Justin Isosceles, Paso Robles $26.00
Rosso Di Montalcino, Il Poggione, Italy $13.00
Merlot, Copolla Director’s Cut, Sonoma $14.00
Cabernet, Justin, Paso Robles $16.00
Cabernet, Foley Johnson, Rutherford $21.00
Cabernet, Stags’ Leap, Oakville $30.00
Cabernet, Caymus, Napa $35.00
Dessert Menu
Banana Cream Pie
Graham cracker crust, loads of bananas loads of whipped cream, chocolate pecan crunch		 $16.00
Classic Crème Brûlée
Fresh berries and orange pistachio biscotti		 $14.00
New York Cheesecake
Fresh strawberries and whipped cream		 $18.00
Christine’s Carrot Cake
Cream cheese frosting		 $16.00
London Rose Chocolate Cake
Caramel, chocolate ganache raspberry, 24 karat rose gold leaf		 $29.00
Ice Creams And Sorbets
Assorted flavors		 $12.00
Tableside Fire
Tahitian Baked Alaska
Chocolate, tahitan vanilla, strawberry ice cream italian meringue, brandy flambé .
Campfire Smore’s
Marshmallows, white chocolate & dark chocolate ganache graham crackers milk chocolate & tahitian vanilla ice cream		 $22.00
Liquid Desserts
Port, Taylor Fladgate Lbv 2014, Portugal $13.00
Port, Fonseca 20 Years Tawny, Portugal $18.00
Royal Tokaji, 5 Puttonyos, Hungary $20.00
Ice Wine Riesling, Inniskillin, Canada $26.00
Sherry, Alvear Px 1927 Solera, Spain $35.00
Madeira, D’oliveira 1971 Terrantez, Portugal $49.00
Madeira, D’oliveira 1907 Malvasia, Portugal $107.00
After Dinner Drinks
Amaro Dell Etna $10.00
Amaro Braulio Alpino $10.00
Amaro Averna $10.00
Amaro Montenegro $10.00
Fernet R. Jelnek $10.00
Fernet Branca $10.00
Lazoroni Sambuca $11.00
Lazaroni Amaretto $11.00
Luxardo Lemoncello $10.00

… View more

Menu Photos

Order and Reservations

Reservations: resy.com

Contact Barry’s Downtown Prime

Address: 8 E Fremont St, Las Vegas, NV 89101

Phone: (702) 726-5504

Website: https://www.barrysdowntownprime.com/

Hours

Saturday 5–11PM
Sunday 5–11PM
Monday 5–10PM
Tuesday 5–10PM
Wednesday 5–10PM
Thursday 5–10PM
Friday 5–11PM

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