4.6 – 660 reviews $$ • Pizza restaurant
Menu
Lunch | |
Calabrian Turkey Sandwich Chili aioli, arugula, red onion and tomato on ciabatta. Served with chips or fries and house pickle. |
$16.00 |
Chicago Beef roasted beef / provolone / giardiniera / au jus / ciabatta bread / fries or chips |
$17.25 |
Chicken Caprese Sandwich Pesto, chicken, Mozzarella, tomato, Applewood bacon and arugula on naan bread. Served with chips or fries and house pickle. |
$17.25 |
Make It A Combo Lunch Choose a soup or salad and pair it with a half sandwich. |
$13.75 |
Small Plates | |
Calamari Spicy pomodoro and white truffle aioli. |
$16.00 |
Goat Cheese Al Forno Caramelized onions, balsamic vinegar, naan bread and olive tapenade. |
$15.00 |
Bruschetta Vegan. Pickled heirloom tomatoes, balsamic vinegar, baguette and basil. |
$12.75 |
Mussels Calabrian chiles, tomato, garlic, butter, couscous and baguette. |
$13.75 |
Wagyu Meatballs Spicy pomodoro sauce, Parmigiano-Reggiano and fennel bread. |
$15.00 |
Smoked Salmon Plate Truffle Mascarpone, micro greens, capers, red onion and sesame crisps. |
$13.75 |
Street Corn Toast Blackened shrimp, avocado, Feta, South Coast spice, adobo creme fraiche and sesame toast. |
$16.00 |
Baked Brie Brie, puff pastry, apricot Merlot jam and sesame crisps. |
$15.00 |
Charcuterie Boards | |
Petite Charcuterie Board Rotating chef’s selection of three cheeses and three charcuterie. |
$20.75 |
Grande Charcuterie Board Rotating chef’s selection of five cheeses and five charcuterie. |
$29.75 |
Soup | |
Minestrone Vegan. |
$8.00 |
Soup Of The Day | $8.00 |
Greens | |
Strawberry Fields strawberries / mixed greens / crumbled goat cheese / maple balsamic vinaigrette. |
$9.25 |
Caesar Salad With pumpernickel croutons, shaved Asiago and egg. |
$9.25 |
The Wedge Salad With a creamy balsamic, red onion, heirloom tomatoes, Gorgonzola, carrot and pancetta. |
$9.25 |
Caprese Salad With heirloom tomatoes, red onion, Burrata, pesto, balsamic glaze and micro greens. |
$15.00 |
Hippie Bowl Vegan. Quinoa, sweet corn, red onion, tomato, rainbow kale, Brussels sprouts, radicchio, carrot, hemp hearts and avocado with sweet and sour dressing. |
$13.75 |
Salmon Avocado Salad With heirloom tomatoes and bacon-basil bread crumbs with a sage vinaigrette. |
$19.50 |
Pizza | |
Salsiccia Pizza House sausage, red sauce, roasted red peppers, fennel pollen and cheese. Available vegan. |
$17.25 |
Pepperoni Pizza Red sauce, cheese and pepperoni. |
$17.25 |
Mama Lou Pizza Asparagus, oven-roasted tomatoes, onion, arugula, eggplant, white sauce and cheese. Available vegan. |
$16.00 |
Kevin Bacon Pizza Pancetta, Applewood bacon, prosciutto, salami, Canadian bacon, capicola, red sauce and cheese. |
$20.75 |
The Queen Margarita Pizza Fresh Mozzarella, red sauce, basil and roasted tomatoes. Available vegan. |
$16.00 |
4 On The Floor Pizza Mozzarella, white Cheddar, whipped Ricotta, Goat cheese and red sauce. |
$18.25 |
Siracusa Pizza Balsamic onions, whipped Ricotta, local honey, garlic oil and arugula. |
$16.00 |
Athena Olives, Feta, roasted red peppers, onion, basil pesto, chicken, tzatziki sauce |
$19.50 |
Truffle Shuffle Pizza Cremini, portabella, shiitake, oyster, truffle oil, truffle Mascarpone and truffle zest. Available vegan. |
$17.25 |
Bianca Pizza Shrimp, white sauce, Mozzarella, white Cheddar, Burrata, shaved Parmesan and roasted garlic spinach. |
$19.50 |
God Father Pizza herb oil / onions / shaved beef / asparagus / cherry peppers / blue cheese |
$18.25 |
Nonnas Spicy Siciliano Pizza Wagyu meatball, honey Ricotta, Calabrian chiles and basil. |
$18.25 |
Primo Pizza Pepperoni, house sausage, mushroom, pomodoro and Mozzarella. |
$18.25 |
Tropic Thunder siracha BBQ / pineapple / ham / cilantro / white cheddar /mozzerella-provolone |
$17.25 |
The Burg Pizza Pomodoro, Ricotta, banana peppers, pepperoni, hot honey and basil. |
$17.25 |
Pasta Fresca | |
4 Cheese Tortellini cheese tortellini / chicken / garlic butter / peas / white sauce and basil pesto |
$18.25 |
Spaghetti Pomodoro, basil, meatballs and Parmigiano-Reggiano. |
$17.25 |
Vegan Gnocchi Peperonata Potato gnocchi, banana peppers pomodoro and vegan Italian sausage. |
$18.25 |
Cacio E Pepe Pepper spaghetti, Parmigiano-Reggiano and cracked pepper. |
$13.75 |
Entrees | |
Surf & Turf Lamb lollipops, lobster risotto, asparagus, Mascarpone and basil pesto. |
$34.25 |
Chicken Piccata Butter, lemon, capers, roasted baby vegetables and micro greens. |
$27.50 |
Scallops Sweet corn risotto, pancetta, Mascarpone, Parmigiano-Reggiano and adobo creme fraiche. |
$34.25 |
Steak Au Poivre Certified Agnus Beef tenderloin, gnocchi, haricot verts, brandy peppercorn bechamel and demi. |
$36.50 |
Wester Ross Salmon Roasted baby vegetables, couscous, balsamic and micro greens. |
$29.75 |
Small Plates | |
Calamari Spicy pomodoro and white truffle aioli. |
$16.00 |
Goat Cheese Al Forno Caramelized onions, balsamic vinegar, naan bread and olive tapenade. |
$15.00 |
Bruschetta Vegan. Pickled heirloom tomatoes, balsamic vinegar, baguette and basil. |
$12.75 |
Mussels Calabrian chiles, tomato, garlic, butter, couscous and baguette. |
$13.75 |
Wagyu Meatballs Spicy pomodoro sauce, Parmigiano-Reggiano and fennel bread. |
$15.00 |
Smoked Salmon Plate Truffle Mascarpone, micro greens, capers, red onion and sesame crisps. |
$13.75 |
Street Corn Toast Blackened shrimp, avocado, Feta, South Coast spice, adobo creme fraiche and sesame toast. |
$16.00 |
Baked Brie Brie, puff pastry, apricot Merlot jam and sesame crisps. |
$15.00 |
Charcuterie Boards | |
Petite Charcuterie Board Rotating chef’s selection of three cheeses and three charcuterie. |
$20.75 |
Grande Charcuterie Board Rotating chef’s selection of five cheeses and five charcuterie. |
$29.75 |
Soup | |
Minestrone Vegan. |
$8.00 |
Soup Of The Day | $8.00 |
Greens | |
Strawberry Fields strawberries / mixed greens / crumbled goat cheese / maple balsamic vinaigrette. |
$9.25 |
Caesar Salad With pumpernickel croutons, shaved Asiago and egg. |
$9.25 |
The Wedge Salad With a creamy balsamic, red onion, heirloom tomatoes, Gorgonzola, carrot and pancetta. |
$9.25 |
Caprese Salad With heirloom tomatoes, red onion, Burrata, pesto, balsamic glaze and micro greens. |
$15.00 |
Hippie Bowl Vegan. Quinoa, sweet corn, red onion, tomato, rainbow kale, Brussels sprouts, radicchio, carrot, hemp hearts and avocado with sweet and sour dressing. |
$13.75 |
Salmon Avocado Salad With heirloom tomatoes and bacon-basil bread crumbs with a sage vinaigrette. |
$19.50 |
Pizza | |
Salsiccia Pizza House sausage, red sauce, roasted red peppers, fennel pollen and cheese. Available vegan. |
$17.25 |
Pepperoni Pizza Red sauce, cheese and pepperoni. |
$17.25 |
Mama Lou Pizza Asparagus, oven-roasted tomatoes, onion, arugula, eggplant, white sauce and cheese. Available vegan. |
$16.00 |
Kevin Bacon Pizza Pancetta, Applewood bacon, prosciutto, salami, Canadian bacon, capicola, red sauce and cheese. |
$20.75 |
The Queen Margarita Pizza Fresh Mozzarella, red sauce, basil and roasted tomatoes. Available vegan. |
$16.00 |
4 On The Floor Pizza Mozzarella, white Cheddar, whipped Ricotta, Goat cheese and red sauce. |
$18.25 |
Siracusa Pizza Balsamic onions, whipped Ricotta, local honey, garlic oil and arugula. |
$16.00 |
Athena Olives, Feta, roasted red peppers, onion, basil pesto, chicken, tzatziki sauce |
$19.50 |
Truffle Shuffle Pizza Cremini, portabella, shiitake, oyster, truffle oil, truffle Mascarpone and truffle zest. Available vegan. |
$17.25 |
Bianca Pizza Shrimp, white sauce, Mozzarella, white Cheddar, Burrata, shaved Parmesan and roasted garlic spinach. |
$19.50 |
God Father Pizza herb oil / onions / shaved beef / asparagus / cherry peppers / blue cheese |
$18.25 |
Nonnas Spicy Siciliano Pizza Wagyu meatball, honey Ricotta, Calabrian chiles and basil. |
$18.25 |
Primo Pizza Pepperoni, house sausage, mushroom, pomodoro and Mozzarella. |
$18.25 |
Tropic Thunder siracha BBQ / pineapple / ham / cilantro / white cheddar /mozzerella-provolone |
$17.25 |
The Burg Pizza Pomodoro, Ricotta, banana peppers, pepperoni, hot honey and basil. |
$17.25 |
Pasta Fresca | |
4 Cheese Tortellini cheese tortellini / chicken / garlic butter / peas / white sauce and basil pesto |
$18.25 |
Spaghetti Pomodoro, basil, meatballs and Parmigiano-Reggiano. |
$17.25 |
Vegan Gnocchi Peperonata Potato gnocchi, banana peppers pomodoro and vegan Italian sausage. |
$18.25 |
Cacio E Pepe Pepper spaghetti, Parmigiano-Reggiano and cracked pepper. |
$13.75 |
Entrees | |
Surf & Turf Lamb lollipops, lobster risotto, asparagus, Mascarpone and basil pesto. |
$34.25 |
Chicken Piccata Butter, lemon, capers, roasted baby vegetables and micro greens. |
$27.50 |
Scallops Sweet corn risotto, pancetta, Mascarpone, Parmigiano-Reggiano and adobo creme fraiche. |
$34.25 |
Steak Au Poivre Certified Agnus Beef tenderloin, gnocchi, haricot verts, brandy peppercorn bechamel and demi. |
$36.50 |
Wester Ross Salmon Roasted baby vegetables, couscous, balsamic and micro greens. |
$29.75 |
… View more
Contact Basil Pizza & Wine Bar
Address: 3145 Hollister Ln, Perrysburg, OH 43551
Phone: (419) 873-6218
Website: http://www.basilpizzaandwinebar.com/
Hours
Sunday | 10AM–9PM |
Monday | 11AM–9PM |
Tuesday | 11AM–9PM |
Wednesday | 11AM–9PM |
Thursday | 11AM–9PM |
Friday | 11AM–10PM |
Saturday | 11AM–10PM |
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