4.7 – 233 reviews • Portuguese restaurant
Menu
| Menu | |
| Entradas / Starters | |
| Camarão com Alho e Azeite Shrimp poached in a beautiful garlic & olive oil mixture. Served with crispy toasted bread |
$10.99 |
| Camarão Piri – Piri Spicy sautéed shrimp drizzled with our house – made Piri-Piri Sauce |
$10.99 |
| Amêijoas Bulhão Pato Littleneck clams in a luscious white wine sauce with lemon juice, garlic and a dash of coriander |
$11.99 |
| Mexilhões com Chouriço e Cerveja Mussels sautéed in beer, chouriço and olive oil. Served with crunchy French fries |
$13.75 |
| Mexilhões e Batata Frita Mussels steamed in a crisp wine, garlic and celery. Served with crunchy French fries |
$12.75 |
| Piri-Piri Chicken Wings Crunchy breaded chicken wings tossed in our house – made spicy Piri – Piri sauce |
$10.99 |
| Anéis de Lulas Panados Breaded savory calamari rings served with our house – made Marinara sauce |
$9.99 |
| Queijo de Cabra com Mel e Nozes Fig infused creamy goat cheese drizzled with honey, walnuts & a tart balsamic reduction. Served with crispy toasted bread |
$9.99 |
| Chouriço Assado Fired – grilled chorizo, flambéed table side,. A true experience! Served with fluffy mashed potatoes |
$10.99 |
| Pasteis de Bacalhau Tasty salted cod fritters crisp to perfection. Served with a side of lemon pepper aioli |
$9.99 |
| Polvo alla Galegga Perfectly cooked octopus, olive oil and paprika |
$14.99 |
| Sopas / Soups | |
| Caldo Verde Creamy pureed potato and kale soup with bites of chorizo |
$6.75 |
| Gaspacho Seasonal vegetable soup served chilled |
$6.75 |
| Sopa de Cebola Onion soup |
$6.75 |
| Saladas / Salads | |
| Salada César Crispy Romaine, shredded Parmesan and bacon pieces, tossed in Caesar dressing, sprinkled with croutons |
$8.99 |
| Cunha de Romaine Gracious wedge of Romaine, sprinkled with Blue Cheese crumbles, walnuts, craisins, and a citrus vinaigrette |
$8.99 |
| Salada de Espinafres A bed of baby spinach, sun dried tomatoes, Parmesan and walnuts, drizzled with a citrus vinaigrette |
$8.99 |
| Add Chicken | $6.99 |
| Add Shrimp | $8.99 |
| Add Salmon | $7.99 |
| Massas / Pastas | |
| Fettuccini Alfredo Fettuccini tossed in our house – made Parmesan cream garlic sauce |
$11.99 |
| Spaghetti Marinara Spaghetti tossed in our house – made Marinara sauce |
$10.99 |
| Black Truffle Lobster And Shrimp Pasta Pasta tossed with lobster, shrimp, spinach and a creamy truffle sauce |
$25.99 |
| Add Chicken | $6.99 |
| Add Shrimp | $8.99 |
| Add Salmon | $7.99 |
| Espetadas / Skewers All Skewers are served alongside a smashed garlic potato and seasonal vegetables as a Side | |
| Camarão / Shrimp | $21.99 |
| Bife do Lombo / Filet Mignon | $24.99 |
| Lombo de Porco / Pork Tenderloin | $18.99 |
| Picanha / Brazilian Beef Cut | $22.99 |
| Polvo / Octopus | $27.99 |
| Na Pedra / On the Stone Fresh meat / fish served raw alongside a hot stone to cook right in front of you for the most sensational experience | |
| Atum / Ahi Tuna | $18.99 |
| Salmão / Salmon | $18.99 |
| Picanha / Brazilian Beef Cut | $22.99 |
| Bife do Lombo / Filet Mignon | $24.99 |
| Mar e Terra / Surf and Turf Filet Mignon and Shrimp |
$26.99 |
| Mar e Terra / Surf and Turf Filet Mignon and Octopus |
$28.99 |
| Mar e Terra / Surf and Turf Filet Minion and Scallops |
$28.99 |
| Mar e Terra / Surf and Turf Filet Mignon, Shrimp, Octopus, Scallops |
$29.99 |
| Vegetariano / Vegetarian | |
| Paella Vegetariana Savory saffron rice cooked in one pan with seasonal vegetables |
$11.99 |
| Spiced Chickpeas Plump chickpeas served with roasted sweet potatoes, white rice and seasonal vegetables. Drizzled with creamy coconut curry sauce |
$12.99 |
| Especialidade Da Casa / House Specialties | |
| Cataplana de Peixe e Marisco Fruits of the Sea cooked in a savory lobster tomato sauce tossed with potatoes, bell peppers and onions |
$32.99 |
| Bacalhau à Brás Tasty salted cod cooked with onions and straw potatoes in a bound of scrambled eggs. Served with seasonal vegetables |
$19.99 |
| Bacalhau com Natas Tasty sautéed salted cod cooked with mashed potatoes and heavy cream, finished in the oven with bold Parmesan cheese |
$19.99 |
| Bacalhau Lagareiro / Cod Lagareiro Baked salted bone in cod in garlic and olive oil mixture. Served with smashed garlic potato and seasonal vegetables |
$26.99 |
| Salmão com Marmelada de Figos Salmon alongside a house – made fig marmalade. Served with smashed garlic potato and seasonal vegetables |
$19.99 |
| Pargo com Amêijoas Bulhão Pato Crispy seared Red Snapper and clams in luscious white wine, lemon butter, garlic and cilantro. Served over a bed of mashed potatoes and seasonal vegetables |
$28.99 |
| Camarão à Moçambique / Shrimps Mozambique Plump shrimp cooked in turmeric, saffron, onions, garlic and a crisp white wine. Served on a bed of rice |
$21.99 |
| Polvo Lagareiro / Octopus Lagareiro Octopus baked to perfection in garlic and olive oil. Served with smashed garlic potato and seasonal vegetables |
$27.99 |
| Risotto com Camarão, Vieiras e Polvo Creamy risotto topped with shrimp, scallops and chopped octopus |
$25.99 |
| Paella de Frango e Marisco Savory saffron rice cooked in one pot with bell peppers, chicken, chorizo and seafood, sprinkled with Kalamata olives |
$23.99 |
| Osso Bucco Tender veal shank cooked with perfection. Served over a bed of mashed potatoes and veggies |
$29.99 |
| Lombo de Porco Buttery pork tenderloin glazed with orange Port Wine reduction. Served with smashed garlic potato and seasonal vegetables |
$18.99 |
| Carne de Porco à Alentejana Tasty pork cubes with clams sautéed in a garlic sauce. Sprinkled with crispy cubed potatoes |
$19.99 |
| Frango Algarvia Melt in your mouth sautéed chicken with capers and a creamy lemon sauce. Served with smashed garlic potato and seasonal vegetables |
$15.99 |
| Chicken Piri – Piri Sandwich Slow cooked chicken for maximum juiciness in our house – made Piri – Piri sauce topped with lettuce, onions, tomatoes, jalapenos and mayonnaise. Served on a toasted bun with crunchy French fries or veggies |
$11.99 |
| Sardinhas Assadas Grilled Portuguese Sardines alongside boiled potatoes and house salad |
$15.99 |
| Sobremesa / Desserts | |
| Suflê de Chocolate Divine chocolate lava à la mode |
$7.99 |
| Mousse de Chocolate Creamy chocolate mousse sprinkled with pink Himalayan salt |
$5.99 |
| Leite Crème Creamy milk Crème Brule served Portuguese style. Sweet custard topped with sugar than torched with extremely high heat for a caramelized, crunchy layer of crust |
$6.50 |
| Pastéis de Nata and Espresso Perfectly sized Portuguese custard served with espresso |
$6.50 |
| Bolo De Limão Buttery lemon layered cake filled with Meyer custard covered in butter cream |
$7.75 |
| “Neighbors” Cheese Cake | $7.75 |
| “Neighbors” Chocolate Ice Cream Pie | $7.75 |
… View more
Order and Reservations
Reservations: belalisboaportorange.com
Contact Bela Lisboa Restaurant – Port Orange, FL
Address: 3510 S Nova Rd Suite 119-120, Port Orange, FL 32129
Phone: (386) 262-5828
Website: http://www.belalisboa.com/
Hours
| Thursday | 3–9PM |
| Friday | 3–9PM |
| Saturday | 3–9PM |
| Sunday | 3–9PM |
| Monday | Closed |
| Tuesday | 3–9PM |
| Wednesday | 3–9PM |
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