Belly Left Coast Kitchen & Taproom Menu Prices

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West Coast-influenced New American eats, wine & brews served in rustic-cool digs with a bar & patio.

  4.4 – 570 reviews  $$ • American restaurant

Photo Gallery

Menu

Menu
Soups and Salads
Belly Salad
Mixed greens, tomatoes, sunflower seeds, shredded Parmesan and champagne vinaigrette. Gluten free and vegetarian		 $8.00
Chicken Kale Caesar Salad
Sourdough croutons, Parmesan cheese and Caesar dressing. Would you like to add anchovies?: Add Anchovies		 $13.00
Entrees
Certified Angus Ground Brisket Burger
1/2 lb. Angus burger, American cheese, caramelized onions and jalapeno mayo. Choose a meat preparation: Rare, Medium Rare, Medium, Medium Well, Well Done		 $15.00
3 BBQ Pulled Pork Sliders
Cabbage slaw and mango cilantro habanero sauce		 $14.00
Pizza
Fig and Prosciutto Pizza
White truffle oil, blue cheese, honey and arugula		 $15.00
Rustic Italian Cheese Pizza
House-made red sauce, roasted tomato, fresh herbs, light garlic and fresh mozzarella. Vegetarian		 $13.00
Starters and Shared Plates
Pork Belly Burnt End Skewers
With Carolina BBQ		 $12.00
Rosemary Kale Fingerlings
Parmesan cheese served with Sriracha ketchup. Gluten free and vegetarian		 $8.00
Mac’n Cheese
Garden Truffle Mac’n Cheese
White truffle oil, sun dried tomatoes and spinach		 $13.00
3 Hog Mac N’Cheese
Applewood bacon, Mexican chorizo and Spanish chorizo		 $14.00

… View more

Menu Photos

Contact Belly Left Coast Kitchen & Taproom

Address: 523 4th St, Santa Rosa, CA 95401

Phone: (707) 526-5787

Website: http://bellyleftcoastkitchenandtaproom.com/

Hours

Wednesday 11:30AM–10:30PM
Thursday 11:30AM–10:30PM
Friday 11:30AM–11PM
Saturday 11:30AM–11PM
Sunday 10AM–9:30PM
Monday 4–10:30PM
Tuesday 11:30AM–10:30PM

Related Web Results

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WELCOME TO BELLY LEFT COAST KITCHEN TAPROOM & BAR … BY “LEFT COAST”, WE ARE EMPHASIZING OUR DEDICATION OF FOCUSING THE MENU, AND A MAJORITY OF OUR BEER & WINES, …

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Belly: Left Coast Kitchen & Taproom, Santa Rosa, California. … 523 4th St, Santa Rosa, CA, United States, California. (707) 526-5787.

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