High-style Japanese-Californian restaurant with an extensive menu & full bar highlighting sake.
4.4 – 1 reviews $$ • Japanese restaurant
Menu
| Menu | |
| SUMMER SPECIAL | |
| Cold Tan Tan Ramen | $13.00 |
| Cold Chicken Salad Ramen | $13.00 |
| MONTHLY SPECAL | |
| Homemade Gyoza | $8.00 |
| Grilled Yellowtail | $12.00 |
| Grilled Salmon | $8.00 |
| Roasted Brussels Sprouts | $8.00 |
| Nagoya Wings Sweet and peppery chicken, Nagoya Style |
$9.00 |
| BESHOCK Tempura Brussels Sprouts, Black Tiger Shrimp, Asparagus, Renkon, Rainbow Carrot, with Tempura Soup |
$13.00 |
| Jidori Karaage Classic Style Chicken Karaage |
$9.00 |
| Tako Wasabi Ray Baby Octopus in Wasabi Sauce. Match with Sake! |
$5.00 |
| Ramen | |
| BeShock Ramen The original “Tonkotsu” (Pork) broth with soy sauce base. Pork Chashu, seasoned egg 1/2, wakame, bamboo shoot, leek, and mizuna leaf. |
$11.00 |
| Miso Ramen Miso adds depth to our Tonkotsu soup |
$11.00 |
| Spicy Miso Ramen Spicy seasoning adds richness and umami to the Miso broth |
$12.00 |
| Creamy Vegan Ramen Soy milk-based creamy vegan soup goes well with our fresh, local vegetable selections |
$12.00 |
| Chicken Koji Ramen Shio Koji adds umami to the chicken broth, simple but deep flavor |
$12.00 |
| Gorgonzola Cheese Ramen Topped with creamy Gorgonzola, slow-cooked chicken chashu, avocado, prosciutto and Tokyo negi |
$14.00 |
| Tantan Ramen Spicy ground pork, bok choy, leek, Chinese pepper with spicy chili and sesame oil |
$12.00 |
| Tonkotsu Black Ramen “Tonkotsu” (Pork) broth with soy sauce base and black garlic oil (Ma-yu), Pork Chashu, seasoned egg 1/2, wakame, bamboo shoot, leek, and mizuna leaf. |
$12.00 |
| Toppings | |
| Bok Choy | $1.00 |
| Leek | $1.00 |
| Prosciutto | $2.50 |
| Green Onion | $1.00 |
| Seasoned Egg Half | $1.00 |
| Spinach | $1.00 |
| Tofu | $1.50 |
| Menma | $1.50 |
| Corn | $1.00 |
| Wakame | $1.00 |
| Pork Chashu | $2.50 |
| Chicken Chashu | $2.50 |
| Extra Noodle | $1.50 |
| Extra Soup | $2.50 |
| Avocado | $2.00 |
| Mizuna Leaf | $1.00 |
| Fresh Garlic | $1.00 |
| Garlic Chips | $1.00 |
| Cheese | $2.50 |
| Spicy Ground Pork | $2.50 |
| Spinach Noodle | $2.00 |
| Gluten Free Noodle | $3.00 |
| Super Spicy Oil | $1.00 |
| Black Garlic Oil | $1.00 |
| Appetizers | |
| Crispy Shrimp Roll Shrimp spring roll with green perilla |
$8.00 |
| BeShock Buns Homemade pork chashu, lettuce, tomato, fresh onion with original sauce |
$8.00 |
| Ahi Poke Marinated tuna, avocado, onion, sesame with chips |
$13.00 |
| Edamame Classic style edamame |
$4.00 |
| Garlic Edamame | $5.00 |
| Cajun Chicken Karaage Marinated chicken with 12 spices |
$9.00 |
| Koji Chicken Karaage Chicken marinated with shio koji and deep fried with rice cracker |
$9.00 |
| Takoyaki Octopus ball, tempura scraps, pickled ginger, and green onion with Okonomi Japanese Worcestershire sauce and tartar sauce |
$8.00 |
| Calamari Deep fried squid |
$10.00 |
| Creamy Shrimp Tempura Black tiger shrimp tempura with house made creamy sauce |
$13.00 |
| Pork Belly Lover Thick cut of housemade pork chashu, mashed potatoes, and green onion |
$12.00 |
| BeShock Today’s Catch Sashimi Please ask server for details of today’s sashimi |
|
| Tuna Carpaccio Seared tuna with garlic and topped ponzu jelly |
$14.00 |
| Mussels Sakamushi Mussels, sake, green onion, chopped onion, dashi |
$12.00 |
| Salad | |
| Grilled Shrimp Salad Grilled shrimp, avocado, bacon, grape tomato, chopped romaine lettuce, sweet corn with mustard dressing |
$13.00 |
| Spinach Salad Baby spinach, bacon, crouton, asiago cheese, garlic chips, and caesar dressing |
$10.00 |
| Bagna Cauda Fresh local vegetables with special Miso garlic sauce *The vegetables selection depends on the season |
$13.00 |
| Special Roll | |
| BeShock Roll Snow crab, avocado, asparagus tempura, crispy leek, tuna, ponzu, truffle oil, green onion |
$15.00 |
| East Village Roll Yellowtail, cucumber, avocado, sliced jalapeno, ponzu, spicy aioli |
$15.00 |
| Wabisabi Albacore. spicy tuna, cucumber, guacamole, avocado, lotus root chips |
$14.00 |
| Caterpillar Roll Avocado, eel, snow crab, cucumber, tobiko, eel sauce |
$14.00 |
| La Jolla Roll Ikura, seared salmon, avocado, cream cheese, sliced radish |
$14.00 |
| Black Tiger Rainbow Roll Jumbo black tiger shrimp tempura, snow crab, avocado, tuna, salmon, yellowtail, sliced lemon and lime |
$16.00 |
| Classic Roll | |
| California Roll | $7.00 |
| Salmon Avocado Roll | $7.00 |
| Eel & Avocado Roll | $7.00 |
| Vegan Roll | $6.00 |
| Spicy Tuna Roll | $8.00 |
| Yellowtail Roll | $8.00 |
| Philadelphia Roll | $7.00 |
| Salmon Skin Roll | $7.00 |
| Shrimp Tempura Roll | $7.00 |
| Bowl | |
| Pork Chashu Bowl Juicy pork chashu marinated with original sauce, topped with soft boiled egg and Tokyo negi |
|
| Chicken Chashu Bowl Soft and moist slow-cooked chicken chashu, goes will with Yuzu pepper |
|
| Lunch Specials (11:30 AM to 3:00 PM) | |
| Sushi Roll Set Choose any of the classic sushi rolls: Eel & Avocado Salmon Avocado Philadelphia California Yellowtail (+$1.00) Spicy Tuna (+$1.00) Choose any of the following Ramen flavors: Tonkotsu Tan Tan Miso Spicy Miso Creamy Vegan Chicken Koji Gorgonzola Cheese (+$2.00) |
$14.00 |
| Bowl Set Comes with Half Pork Chashu Bowl and your choice of Ramen: Tonkotsu Tan Tan Miso Spicy Miso Creamy Vegan Chicken Koji Gorgonzola Cheese (+$2.00) |
$14.00 |
| Buns Set Comes with Pork Buns (1 piece) and your choice of Ramen: Tonkotsu Tan Tan Miso Spicy Miso Creamy Vegan Chicken Koji Gorgonzola Cheese (+$2.00) |
$14.00 |
| Desserts | |
| Tiramisu Shaved Ice Tiramisu harmonizes with our original mascarpone whip cream |
$8.00 |
| Lemon Cheesecake Shaved Ice Great collaboration of refreshing lemon with rich cream cheese |
$8.00 |
| Green Tea Shaved Ice Homemade green tea syrup is made with high grade maccha powder blended with condensed milk |
$8.00 |
| Strawberry Tiramisu Shaved Ice Strawberry tiramisu |
$8.00 |
| Earl Gray Tea Shaved Ice Creamy milk tea with fluffy whip cream |
$8.00 |
| Mochi Ice Cream Flavorful creamy ice cream wrapped in a sweetened soft rice confection. |
$6.00 |
| Happy Hour | |
| Happy Hour | |
| Drinks $4 Well Drinks $6 Cocktails Hibiscus Margarita Lychee Tini Bourbon Mojito Blue Hawaiian $3 Sapporo House Wine $7 / Glass $25 / Bottle Sake House Sake $4 Sake Sangria $5 Selected Special Sake $5 |
|
| Appetizers $3 Edamame Classic Edamame $3 BESHOCK Buns (2 pieces) Homemade pork chashu with onion, tomato, lettuce, garlic chips $6 Cajun Chicken Marinated Chicken with 12 spices $4 Garlic Edamame Grilled edamame with garlic sauce $5 Salmon Skin Roll Crispy salmon skin, avocado $6 Roasted Brussels Sprouts Roasted Brussels Sprouts with Japanese 7 spice and fresh lemon juice $7 Fried Calamari Deep fried calamari with spicy aioli and tartar sauce $7 Roasted Mussels Roasted with sake and dashi, chopped green onion, chili strings |
|
| Sake Master Hour | Wednesdays 3:00 PM – 6:00 PM | |
| Complimentary Sake 101 | |
| Sake Sangria | $5.00 |
| Sake Flight | $9.00 |
| House Sake | $4.00 |
| Selected Special Sake | $5.00 |
… View more
Contact BESHOCK Ramen East Village
Address: 1288 Market St, San Diego, CA 92101
Phone: (619) 310-5498
Website: https://beshockramen.com/
Hours
| Wednesday | 11:30AM–9PM |
| Thursday | 11:30AM–9PM |
| Friday | 11:30AM–10PM |
| Saturday | 11:30AM–10PM |
| Sunday | 11:30AM–9PM |
| Monday | 11:30AM–9PM |
| Tuesday | 11:30AM–9PM |
Related Web Results
BESHOCK Ramen & Bar – CA
Established in 2016 in downtown San Diego’s East Village, BESHOCK Ramen & Sake Bar is a new concept Ramen restaurant that offers both authentic Japanese and …
Locations – BESHOCK Ramen & Bar
San Diego – Market Street. LOCATION: Eastvillage San Diego. 1288 Market Street San Diego, CA 92101. PHONE: (619)-310-5498. map pin icon.
BESHOCK Ramen & Sake Bar – Facebook
Page · Sushi Restaurant. 1288 Market St, San Diego, CA, United States, California. (619) 501-9612. [email protected]. beshockramen.com. Open now.