Homey mainstay since 1960 serving breakfast, lunch & dinner featuring seafood, steaks & a full bar.
4.5 – 1 reviews $$ • Seafood restaurant
Menu
| Starters | |
| Oyster Imperial Baked in the shell and topped with our crab imperial & hollandaise |
$20.00 |
| Stuffed Mushrooms Fresh mushroom caps filled with crab imperial, topped with hollandaise sauce & baked to perfection |
$14.00 |
| Oyster Rockefeller Fresh oysters, topped with spinach & hollandaise, baked to perfection |
$15.00 |
| Cheese Curds Crispy wisconsin cheese curds served with marinara |
$7.50 |
| Crab Dip Bill’s special recipe served with tortilla chips |
$15.50 |
| Coconut Shrimp Tender shrimp, rolled in coconut batter & deep fried, served with a citrus dipping sauce |
$11.00 |
| Steamed Clams One dozen little necks cooked in their own broth with lemon grass, served with drawn butter |
$10.50 |
| Pasta | |
| Shrimp Scampi Shrimp sautéed with garlic, chopped tomato & fresh basil atop angel hair pasta with parmesan |
$24.00 |
| Raw Bar | |
| Oysters On The Half Shell | $2.00 |
| Chilled Jumbo Shrimp | $1.50 |
| Mussels | $0.75 |
| Petite Lobster Tail | |
| Seared Ahi Tuna W/Seaweed Salad | $11.50 |
| Soups | |
| French Onion Tender sweet onions in beefy broth, topped with cheese and baked to perfection |
$6.50 |
| Cream Of Crab The chef’s most guarded recipe, thick & creamy with special seasoning |
$9.00 |
| New England Clam Chowder New england style, served with oyster crackers |
$7.50 |
| Sides | |
| Chunky Applesauce | $2.50 |
| Granny Smith Apple Coleslaw | $2.50 |
| Mashed Redskin Potatoes W/ Ham Hocks & Smoked Cheddar | $2.50 |
| Vegetable Of The Day | $2.50 |
| Steak Fries | $3.00 |
| Side Salad | $5.50 |
| Beverages | |
| Hot Chocolate | $3.50 |
| Soft Drinks | $2.50 |
| Iced Tea | $2.50 |
| Hot Tea | $2.50 |
| Herbal Tea | $2.50 |
| Lemonade | $3.50 |
| Apple Juice | $3.50 |
| Orange Juice | $3.50 |
| Cranberry Juice | $3.50 |
| Fresh Brewed Coffee (Reg or decaf) |
$2.50 |
| Prime Cuts | |
| Filet Mignon Ten-ounce, hand cut prime beef tenderloin, chargrilled to your liking |
$36.50 |
| Surf & Turf Sixteen-ounce lobster tail (stuffed with crab imperial upon request) & a ten-ounce tenderloin |
|
| Herb Roasted Prime Rib A hearty cut, dry rubbed with our house seasoning & slow roasted by our chef’s, served with au jus |
$32.00 |
| From The Land | |
| Pork Shank Osso Bucco Slow roasted with barbecue demi glaze, served atop stone ground cheese grits |
$31.00 |
| Baby Beef Liver Pan fried with sautéed onions & applewood bacon, served with gravy |
$18.00 |
| Seafood Entrees | |
| Colossal Lobster Tail Sixteen-ounce lobster tail, stuffed with crab imperial, broiled to perfection & served with drawn butter |
|
| Crab Cakes Bill’s original recipe fried or broiled with hollandaise |
$32.00 |
| Cioppino Italian stew of mussels, shrimp, scallops, clams, fresh fish, petite lobster tail, basil & tomato served with a toasted baguette |
$33.00 |
| Sea Scallops Tender and full of flavor, served fried or broiled |
$27.00 |
| Crab Imperial Our chef’s secret recipe using backfin crab meat topped with hollandaise sauce |
$33.00 |
| Jumbo Shrimp Deep fried golden brown & served with cocktail sauce |
$23.00 |
| Stuffed Shrimp Jumbo shrimp stuffed with crab imperial, served fried or broiled |
$27.00 |
| Shrimp & Scallop Brochettes Skewered shrimp, scallops, onion, peppers, tomatoes & mushrooms served on angel hair pasta with shaved parmesan |
$26.00 |
| Flounder Famous at bill’s since the 1960’s, served fried, broiled or blackened. |
$25.00 |
| Smothered Flounder Flounder filet topped with crab imperial, shrimp, scallops & hollandaise baked to perfection |
$33.00 |
| Clam Strips Tender cuts of clams, breaded & deep fried |
$19.00 |
| Seafood Norfolk Sautéed crabmeat, tender shrimp & sea scallops, topped with butter and cheese sauce |
$27.00 |
| Chincoteague Oysters Genuine chincoteague salt oysters lightly breaded & deep fried |
$26.00 |
| Fried Seafood Feast A bowl of soup, fish, crab cake, shrimp, scallops, clam strips and oysters |
$32.00 |
| Broiled Seafood Feast A bowl of soup, fish, crab imperial, shrimp, scallops, roasted clams and oysters |
$32.00 |
| Salads | |
| Cobb Salad Romaine, bacon, hardboiled egg, red cabbage, cucumber, carrots, grilled chicken, tomato, onions, stilton bleu cheese crumbles & garlic croutons |
|
| Caesar Salad Fresh romaine, topped with shaved parmesan & croutons |
$12.00 |
| Tropical Shrimp Salad Romaine, chilled shrimp, tropical fruit & bill’s insanely delicious honey mustard dressing |
$13.00 |
| Strawberry Citrus Chicken Salad Romaine with grilled chicken, strawberries, mushrooms, red onions & pecans with cranberry citrus vinaigrette |
$15.00 |
| Baskets | |
| Shrimp Calabash shrimp lightly breaded & deep fried |
$12.00 |
| Oyster Chincoteague oysters lightly breaded & deep fried |
$14.00 |
| Chicken Tenders Served with bill’s insanely delicious dipping sauce |
$12.00 |
| Fish & Chips Beer battered haddock |
$13.00 |
| Burgers | |
| All American Cheese Burger ½ pound with american cheese, served on a kaiser roll with lettuce & tomato |
$11.00 |
| Black And Bleu Burger ½ pound with stilton bleu cheese, grilled onion, lettuce & tomato, drizzled with balsamic glaze on a kaiser roll |
$13.00 |
| Prime Surf & Turf Burger ½ pound topped with our crab dip and melted cheddar cheese on a kaiser roll |
$15.00 |
| Sandwiches | |
| Chincoteague Oyster Po’ Boy Toasted baguette, single fried oysters, lettuce, tomato, pickles & spicy remoulade |
$13.00 |
| Southern Fried Grouper Sandwich Lightly spiced, crispy fried on toasted baguette, with lettuce, tomato & banana peppers |
$13.00 |
| Steak House Wrap Tender steak, grilled onion, cheddar, lettuce, tomatoes & ranch in a flour tortilla |
$13.00 |
| Turkey Club Turkey, applewood bacon & swiss, served on a pretzel roll with lettuce & tomato |
$12.00 |
| Herb Roasted Prime Rib Sandwich Dry rubbed & slow roasted on a steak roll with lettuce & tomato; served with au jus |
$18.00 |
| The Big Cheese Thick sliced brioche bread, grilled with four cheeses, served with creamy parmesan dipping sauce |
$10.00 |
| Chicken And Cheese Quesadilla Grilled chicken with cheddar jack cheese, spring onions & chopped tomatoes |
$13.00 |
… View more
Contact Bill’s PRIME Seafood & Steaks
Address: 4040 Main St, Chincoteague, VA 23336
Phone: (757) 336-5831
Website: http://www.billsprime.com/
Hours
| Sunday | 11AM–8PM |
| Monday | 11AM–8PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11AM–8PM |
| Friday | 11AM–8PM |
| Saturday | 11AM–8PM |
Related Web Results
Bill’s PRIME Seafood: Home
Seafood & Steaks. cbts.PNG. JPG_logo_w_tag.jpg. Facebook Social Icon; Twitter; Instagram … 4040 Main Street. Chincoteague,VA 23336.
Bill’s PRIME Seafood & Steaks – Home – Chincoteague, Virginia
Serving breakfast, lunch and dinner since 1960. The freshest local seafood, and hand cut steaks…. 4040 Main St, Chincoteague, VA 23336-2404.
Menu | Bill’s PRIME Seafood
BiLL’s Prime · Seafood & Steaks · – Menu’s-.