Hyderabadi-Indian chain serving biryani, tandoori fare & other traditional dishes in a warm space.
3.6 – 482 reviews $$ • Indian restaurant
Menu
Biryani Pot menu | |
All Day – Soups | |
House Special Soup Slow cooked soup with deccan herbs and spices. |
$6.49 |
Hot & Sour Soup Soup made with crushed ground chili paste and sour ingredients. |
$5.99 |
Sweet Corn Soup Soup cooked with cream corn and hint of crushed pepper. |
$5.99 |
All Day – Vegetarian Appetizers | |
Crispy Masala Pepper Corn Vegetarian. Battered golden kennel corn fried and tossed in wok with spices. |
$10.99 |
Gobi Manchurian Vegetarian. Fried cauliflower fritters tossed with soya sauce based gravy cooked. |
$12.99 |
Paneer Manchurian Vegetarian. Battered fried cottage cheese stir fried with soya sauce based gravy. |
$14.49 |
Chilly Paneer Vegetarian. Fried cottage cheese stir fried with sweet pepper, green chilies, onions, and herbs. |
$14.49 |
Vegetable Manchurian Vegetarian. Vegetarian deep fried balls tossed with soya sauce based gravy cooked. |
$12.99 |
Wok Fried Chilly Potatoes Vegetarian, spicy. Julian cut potatoes fried and tossed with spicy szechuan sauce. |
$9.99 |
Onion Pakoda Vegetarian. Sliced onions and green chilies mixed with chickpeas flour and fried until golden brown. |
$9.99 |
Samosa Vegetarian. Hand rolled pastry stuffed with potato or onion. Aloo. |
$5.99 |
All Day – Non Vegetarian Appetizers | |
Chicken 65 Stir fried chicken salted with chilies, spring onions, ginger, and garlic preparation. |
$14.99 |
Shrimp Manchurian Battered shrimp tossed with soya sauce based gravy. |
$15.99 |
Crispy Andhra Masala Fried Fish Spiced fish cubes deep fried and served with salted green chilies. |
$15.99 |
Chili Fish Battered fried tilapia fish stir fried with sweet pepper, green chilies, onions, and red chili sauce. |
$15.99 |
Apollo Fish Spiced batter coated fish deep fried. |
$15.99 |
Chicken Majestic Dry chicken dish marinated with Indian spices. |
$14.99 |
Chicken Pakoda Minced chicken mixed with spices, batter, and fried. |
$14.99 |
Chicken Pepper Fry Finely cut chicken strips marinated with crushed pepper corns, onions, and green chilies. |
$14.99 |
Chili Chicken Stir fried chicken with sweet pepper, green chilies, onions, and Indian herbs. |
$14.99 |
Chicken Manchurian Deep fried spiced chicken tossed with soya sauce based gravy. |
$13.99 |
Egg Bonda Boiled egg added with spices dipped in chickpea batter and golden deep fried. |
$10.99 |
All Day – Vegetarian Entrees | |
Mixed Vegetable Kadai Masala Vegetarian. Assorted vegetables cooked with crushed coriander seeds added with peppers and onion. |
$13.49 |
Malai Kofta Vegetarian. Potato dumplings made with veggies, cheese, and cashew nuts cooked in creamy gravy. |
$13.99 |
Kadai Paneer Vegetarian. Fried cottage cheese cooked with crushed whole spices with peppers, tomatoes, and onions. |
$13.99 |
Paneer Butter Masala Vegetarian. Vegetarian delight cottage cheese cooked in cream and tomato gravy. |
$13.99 |
Paneer Tikka Masala Vegetarian. Cottage cheese cooked in cream and tomato gravy with combination of onion, peppers, and tomatoes. |
$13.99 |
Palak Paneer Vegetarian. Simmered spinach with spices added with cottage cheese. |
$13.99 |
Navarathan Kurma Vegetarian. Nine different vegetables cooked in a creamy sauce with a touch of mild spices. |
$13.49 |
Anda Curry Vegetarian. Egg masala boiled eggs cooked with mild tangy gravy. |
$12.99 |
Tadka Dal Vegetarian. Boiled yellow lentil tempered with cumin, mustard, garlic, and curry leaves. |
$11.99 |
Bagara Baingan Vegetarian. Eggplant cooked with sesame seeds, peanut, and yogurt blended gravy. A Hyderabadi dish. |
$12.99 |
Punjabi Chana Masala Vegetarian. Chickpeas dish cooked in ginger, infused onion, and tomato sauce. |
$13.49 |
Aloo Gobi Masala Vegetarian. Potato and cauliflower stewed with cumin, ginger, and tomato. |
$13.49 |
All Day – Tandoor and Grill | |
Chicken Tikka Succulent white meat chunks marinated with spices. |
$15.99 |
Sheek Kabab Chicken. Minced chicken added with spices and herbs cooked on the grill. |
$15.99 |
Hariyali Chicken Kabab Chicken marinated with green herbs, served with grilled onion, and salad. |
$15.99 |
Murg Malai Kabab Creamy boneless white meat, marinated, and cooked. |
$15.99 |
Tandoori Chicken Half Tender bone in chicken and marinated with tandoori spices. |
$10.99 |
Tandoori Chicken Full Tender bone in chicken and marinated with tandoori spices. |
$18.99 |
All Day – Chicken Entrees | |
Chicken Tikka Masala Chicken kebab in bay leaf flavored creamy tomato sauce with bell peppers and onion. |
$15.49 |
Gongura Chicken Chicken dishes cooked with gongura leaves. |
$15.99 |
Butter Chicken Clay oven baked chicken cooked in tomato buttercream sauce. |
$15.49 |
Chicken Korma Hyderabadi chicken, cooked with yogurt, cream, and cashews. |
$15.49 |
Methi Chicken Chicken dish cooked with chopped meethi leaves and spices. |
$15.49 |
Chicken Chettinadu Chicken dish made with roasted ground spices peppercorn, star anise, and coconut. |
$15.49 |
Hyderabadi Murg Masala Nizam dish, flavored curry made with sesame, and ground onion paste. |
$15.49 |
Chicken Mandhakini Semi gravy chicken cooked with onions, chilies, and chopped boiled egg. |
$15.49 |
Ginger Chicken Chicken cooked with ginger sauce and chilies. |
$14.49 |
Chicken Vindaloo Spicy. Goan dish seasoned chicken, cooked in spicy tangy gravy with potatoes, coconut, and curry leaves. |
$14.49 |
Hariyali Chicken Masala Boneless chicken cooked with combination of simmered spinach and cilantro with spices. |
$15.49 |
House Special Chicken Curry Chicken cooked in andhra style with spices. |
$14.49 |
Kadai Chicken | $15.49 |
All Day – Goat Entrees | |
House Special Goat Fry Slow cooked baby goat fried with chilies and mint. |
$17.99 |
Mutton Mandhakini Semi gravy goat cooked with onions, chilies, and chopped boiled egg. |
$17.99 |
Gongura Mutton Curry Goat dish cooked with gongura sauce, tadka with mustard, and chilies. |
$17.99 |
House Special Goat Curry Slow cooked baby goat cooked in andhra style with spices. |
$16.99 |
Goat Chettinad Goat dish made with roasted ground spices, peppercorn, star anise, and coconut. |
$17.99 |
Goat Kurma Hyderabadi cooked with yogurt, cream, and cashews. |
$17.99 |
Kadai Goat Goat cooked with bell peppers, onions, and tomatoes with a touch of cream and onion gravy. |
$17.99 |
Goat Saagwala Goat cooked with combination of simmered spinach and spices. |
$17.99 |
Goat Vindaloo Spicy. Goan dish. Seasoned goat cubes cooked in spicy tangy gravy with potatoes, coconut, and curry leaves. |
$16.99 |
All Day – Seafood Entrees | |
Andhra Shrimp Fry Indian farm raised shrimp, pan fried with curry leaves, onions, and green chilies. |
$15.99 |
Shrimp Curry Shrimp dish made with spices and gravy. |
$15.99 |
Shrimp Vindaloo Spicy. Spicy dish cooked in tangy gravy with potatoes, coconut, and curry leaves in combination with a touch of cream. |
$16.49 |
All Day – Signature Biryani and Rice Entrees | |
Hyderabadi Chicken Dum Biryani Rice dish made with bone in chicken and basmati rice both cooked together over a low flame with Indian spices. Served with mirchi ka salan and raita. |
$14.99 |
Shrimp Biryani Rice dish made with basmati rice and slow cooked over a low flame. Served with mirchi ka salan and raita. |
$16.49 |
Shrimp Fried Rice Indo Chinese style shrimp fried rice tossed with chilies. |
$14.99 |
Hyderabadi Goat Dum Biryani Rice dish made with bone in goat and basmati rice cooked together over a low flame. Served with mirchi ka salan and raita. |
$17.49 |
Kheema Dum Biryani Rice dish made with basmati rice and slow cooked over a low flame. Served with mirchi ka salan and raita. |
$16.99 |
Biryani Pot Special Boneless Biryani Rice dish made with basmati rice and slow cooked over a low flame. Served with mirchi ka salan and raita. |
$16.49 |
Chicken Fried Rice Indo Chinese style chicken fried rice tossed with chilies and peppers. |
$14.99 |
Egg Fried Rice Fried beaten egg tossed with basmati rice with combination of veggies and spices. |
$12.99 |
Egg Biryani Rice dish made with basmati rice and slow cooked over a low flame. Served with mirchi ka salan and raita. |
$13.99 |
Hyderabadi Vegetable Dum Biryani Rice dish made with basmati rice and slow cooked over a low flame. Served with mirchi ka salan and raita. |
$12.49 |
Vegetable Fried Rice Indo Chinese style assorted vegetables and fried rice, wok cooked, and with Chinese spices. |
$11.99 |
Jeera Rice Tadja rice with cumin and ghee. |
$6.99 |
Plain Rice House special rice dish made with aromatic basmati rice and chef’s secret ingredients slow cooked over a low flame to perfection. served with mirchi ka salan and raita. |
$3.99 |
Paneer Biryani Indian cheese cubes with dum rice. |
$13.99 |
Natukodi Biryani Country chicken biryani. |
$16.99 |
All Day – Breads | |
Garlic Basil Naan Flat bread topped with garlic and basil. |
$2.99 |
Cheese Kulcha Stuffed Indian bread with herbs and cheese. |
$2.99 |
Naan Indian bread baked in clay oven. |
$2.49 |
Roti Whole wheat flat bread baked in clay oven. |
$2.49 |
Butter Naan Indian bread baked in clay oven with a hint of butter. |
$2.49 |
Onion Naan Stuffed Indian bread with fine chopped onions and cilantro. |
$2.99 |
All Day – Drinks | |
Mango Lassi | $3.99 |
Soda Coke, diet coke, sprite, pepsi |
$1.99 |
All Day – Desserts | |
Rasmalai Paneer balls in chilled creamy milk. |
$5.99 |
Gulab Jamun Spongy milk balls soaked in rose scented syrup. |
$4.99 |
… View more
Contact Biryani Pot East Windsor
Address: 400 US-130, East Windsor, NJ 08520
Phone: (609) 448-4169
Website: http://www.biryanipoteastwindsor.com/
Hours
Wednesday | 11:30AM–3PM, 5–10PM |
Thursday | 11:30AM–3PM, 5–10PM |
Friday | 11:30AM–3PM, 5–11PM |
Saturday | 11:30AM–4PM, 5–11PM |
Sunday | 11:30AM–4PM, 5–9:45PM |
Monday | 11:30AM–3PM, 5–10PM |
Tuesday | 11:30AM–3PM, 5–10PM |
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