Black Iron Kitchen + Bar Menu Prices at 568 Mountain Village Blvd, Telluride, CO 81435

Stylish, contemporary restaurant & bar serving New American cuisine at the Madeline Hotel.

Black Iron Kitchen & Bar is now offering To-Go Services and Covered, Heated Outdoor Dining. Comfortable for the entire family, Black Iron Kitchen & Bar features warm woods, dark steel, and natural stone, providing a modern yet casual dining environment. Located rinkside in Mountain Village, signature fire-tables accent the outdoor plaza, and provide the perfect location for a memorable meal with a view.

3.6 – 244 reviews • Bar & grill

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Menu
Breakfast
GOLDEN SUNRISE cold-pressed carrot, watermelon, turmeric root, organic apple	$11.00
GINGER JOLT cold-pressed cucumber, melon, organic kale, celery, ginger	$11.00
RED RUSH smoothie of strawberries, raspberries, yogurt, banana, agave	$11.00
PURPLE HAZE smoothie of blackberries, blueberries, greek yogurt, peach juice, vanilla bean honey	$11.00
SKILLET BUTTERMILK BISCUITS blue grouse bread, whipped honey butter,local chokecherry jelly	$10.00
HOUSE MADE SAUSAGE	$11.00
TENDERBELLY BACON	$11.00
TWO ORGANIC EGGS	$8.00
CAST IRON ROASTED MARBLE POTATOES	$9.00
EARLY BIRD BREAKFAST SANDWICH tender belly bacon, fried egg, chipotle jack farmers cheese, tomato, house sauce, avocado, griddled blue grass sourdough	$22.00
SKILLET BUTTERMILK BISCUITS country ham, raclette cheese, mornay sauce, fried egg	$20.00
UNCOMPAHGRE FOREST OMELETE braised beef cheeks, western culture goat feta, spruce tips, organic green salad	$22.00
AVOCADO TARTINE open-faced whole grain bread, hummus, tomato, sprouts, goat cheese feta, lemon, rocky mountain seed crunch	$18.00
BASECAMP BREAKFAST BURRITO organic scrambled eggs, house made sausage, caramelized onions, spinach, garlic chive, jack cheese, sweet habanero hot sauce	$20.00
SMOKED TROUT BENEDICT house smoked trout, poached eggs, english muffin, dill hollandaise, sweet gem lettuce	$23.00
STEEL CUT OATS chopped dates, berries, walnuts, vanilla bean honey	$15.00
LEMON PANCAKES house raspberry syrup, toasted pine nuts, powdered sugar, mint	$21.00
DAMN GOOD HASH pork belly, fried organic eggs, roasted carrots, marbled potatoes, house sauce	$22.00
MOUNTAIN HOUSE GRANOLA yogurt, mixed berries, toasted coconut, sliced bananas	$15.00
WILDERNESS BREAKFAST BOWL farro, sunny side up organic eggs, wild mushrooms, organic spinach, kale, tomato confit, basil pesto, reggiano	$20.00
FOUR CORNERS CHILAQUILES corn tortillas, scrambled eggs, house made chorizo, avocado, guajillo chili crema, cilantro, braised heirloom black beans	$22.00
Lunch
FRIED TEXAS QUAIL LEGS horseradish aioli, meyer lemon	$18.00
BEEF CHEEK TACOS pico de gallo, lime crema, pickled red onion, cilantro,hand rolled corn tortilla	$17.00
GRANJA FRESCA TACO roasted sweet potatoes and cauliflower, guajillo lime crema, black beans, cilantro	$15.00
CAST IRON SOUP our steaming daily signature	$15.00
ROCKY MOUNTAIN ELK CHILI sour cream, colorado’s rockin w cheddar cheese, roasted jalapeno, tomato confit, homemade caramelized lavosh	$18.00
BAKED RUBY RED SMOKED TROUT DIP dill, caper, and dijon mayonnaise, grilled brioche	$18.00
WINTER MONTROSE GREENS baby beets, candied chestnuts, bourbon braised pears,banyul vinaigrette, farmers cheese, crispy shallots	$16.00
ROASTED LOCAL WINTER SQUASH maple-glazed black walnuts, chevre, honey crisp apples and warm cider mustard vinaigrette, petite celery	$18.00
BLACK IRON COBB roasted all natural chicken, tender belly bacon, egg,cherry tomatoes, avocado, point reyes blue cheese, apple, buttermilk ranch dressing	$24.00
BIKB WAGYU HALF POUND BURGER house made brioche bun, balsamic grilled red onion, colorado rocking w yellow cheddar, thousand island, butter pickles, local tomatoes, herb potato wedges.	$24.00
MOUNTAINEER’S BLT toasted country loaf, tenderbelly bacon, wild watercress mayo, heirloom tomato, lovage greens, avocado	$20.00
CRISPY PICKLE BRINED HERITAGE PORK crispy fried pork loin, creamy slaw, signature sweet habanero sauce, potato bun	$22.00
HOUSE SMOKED ORGANIC SOCKEYE SALMON blue grouse sourdough, caper dill chevre, potato galette, balsamico, red onions,sliced egg, frisee, lemon vinaigrette, tomato	$23.00
SEARED WILD SOCKEYE SALMON roasted garlic marble potatoes, creamy mustard dill sauce, french beans	$34.00
GRILLED SAN LUIS VALLEY COLORADO RAINBOW TROUT milanese style, capers, arugula, herbed bread crumbs	$30.00
BUTTERMILK HALF CHICKEN buttered leek mashed potatoes, braised collard greens, spicy cider honey dressing	$26.00
SEARED WAGYU FLANK STEAK thick cut fries, roasted garlic, charred onion aioli	$36.00
BAKED RED KURI SQUASH sauteed organic kale, black walnuts, braised pears, currants, goat cheese feta,maple vinaigrette	$24.00
COLORADO POTATO DUMPLINGS braised colorado lamb shank, herbed jus, glazed red onion, reggiano vinaigrette	$27.00
APPLE GALETTE caramel sauce, vanilla bean ice cream	$12.00
CHOCOLATE WINTER CUSTARD orange liqueur whipped cream, seasonal winter berries, mint	$12.00
BOURBON ROASTED PEAR pistachios, blue spruce ice cream	$12.00
Dinner
FRIED TEXAS QUAIL LEGS horseradish aioli, meyer lemon	$20.00
BEEF CHEEK TACOS pico de gallo, lime crema, pickled red onion, cilantro,hand rolled corn tortilla	$18.00
GRANJA FRESCA TACO roasted sweet potatoes and cauliflower, guajillo lime crema, black beans, cilantro	$16.00
CAST IRON SOUP our steaming daily signature	$15.00
ROCKY MOUNTAIN ELK CHILI sour cream, colorado’s rockin w cheddar cheese, roasted jalapeno, tomato confit, homemade caramelized lavosh	$18.00
BAKED RUBY RED SMOKED TROUT DIP dill, caper, and dijon mayonnaise, grilled brioche	$18.00
RUSTIC POTATO DUMPLINGS burgundy black truffles, toasted caraway brown butter,reggiano, white asparagus	$26.00
WINTER MONTROSE GREENS baby beets, candied chestnuts, bourbon braised pears,banyul vinaigrette, farmers cheese, crispy shallots	$18.00
ROASTED LOCAL WINTER SQUASH almond vinaigrette, farmers’ cheese, fresh herbs, marinated peaches, crispy onions	$20.00
BLACK IRON COBB roasted all natural chicken, tender belly bacon, egg,cherry tomatoes, avocado, point reyes blue cheese, apple, buttermilk ranch dressing	$24.00
BRAISED COLORADO LAMB SHANK stone ground polenta, grilled rapini, lemon herb jus	$34.00
WHISKY GLAZED BERKSHIRE PORK PORTERHOUSE mascarpone antebellum grits, honey roasted carrots, braised apples	$32.00
SEARED WILD SOCKEYE SALMON roasted garlic marble potatoes, creamy mustard dill sauce, french beans	$38.00
ROASTED LABELLE DUCK BREAST duck fat potatoes, grilled endive, truffled port reduction	$38.00
GRILLED SAN LUIS VALLEY COLORADO RAINBOW TROUT milanese style, capers, arugula, herbed bread crumbs	$32.00
ROCKY MOUNTAIN ELK CHOP butternut squash, baby turnips, slow cooked red onion, huckleberry jus	$48.00
BIKB WAGYU HALF POUND BURGER house made brioche bun, balsamic grilled red onion, colorado rocking w yellow cheddar, thousand island, butter pickles, local tomatoes, herb potato wedges	$24.00
20 oz ROCKY MOUNTAIN ELK LOIN huckleberry jus
16 oz PRIME AGED NY STRIP LOIN house made signature steak sauce
32 oz WAGYU DRY AGED BONE IN RIBEYE roasted whole garlic vinaigrette
16 oz WILD SOCKEYE SALMON FILET lemon caper brown butter
32 oz FREE RANGE STUFFED CHICKEN garlic herb pan jus
APPLE GALETTE caramel sauce, vanilla bean ice cream	$12.00
CHOCOLATE WINTER CUSTARD orange liqueur whipped cream, seasonal winter berries, mint	$12.00
BOURBON ROASTED PEAR pistachios, blue spruce ice cream	$12.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Black Iron Kitchen + Bar

Address: 568 Mountain Village Blvd, Telluride, CO 81435

Phone:

Website: https://aubergeresorts.com/madeline/dine/black-iron-kitchen-bar/

Hours

Wednesday	7:30–10:30AM, 11:30AM–3PM, 5–10PM
Thursday	7:30–10:30AM, 11:30AM–3PM, 5–10PM
Friday	7:30–10:30AM, 11:30AM–3PM, 5–10PM
Saturday	7:30–10:30AM, 11:30AM–3PM, 5–10PM
Sunday	7:30–10:30AM, 11:30AM–3PM, 5–10PM
Monday	7:30–10:30AM, 11:30AM–3PM, 5–10PM
Tuesday	7:30–10:30AM, 11:30AM–3PM, 5–10PM

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