Contemporary, nautical-themed seafood specialist serving regional fare & wood-fired pizzas.
4.3 – 1 reviews $$ • Seafood restaurant
Menu
Sandwiches | |
“Mrs. Martha’s” Tuna Salad Pita Fresh gulfstream tuna salad served in our housemade pita bread with lettuce and tomato. Also available in a wrap. |
$10.00 |
Gulfstream Tuna Melt Fresh tuna salad on toasted rye bread with cheddar cheese and sliced tomato. |
$11.00 |
“Mrs. Gail’s “Chicken Salad Pita Gail’s secret recipe that includes all white meat and walnuts stuffed in our housemade pita bread. Also available in a wrap. |
$9.00 |
Fresh Seafood Po’ Boy Changes daily… so please ask your server. Served on a fresh baked sub roll with crescent city slaw, and a side of bay kettle chips. |
$10.75 |
Pulled Pork Bbq Sandwich Eastern nc style pulled pork bbq with southern coleslaw on a fresh baked bun. |
$9.25 |
Kitty Hawk Beach Burger Grilled 8oz ground beef served with lettuce and tomato on a fresh baked bun. |
$9.50 |
Black & Bleu Style (Blackened, bleu cheese, zesty onions) |
$10.75 |
Grilled Chicken Sandwich 60z boneless chicken breast served with lettuce and tomato on a fresh baked bun. |
$9.00 |
Carolina Tarheel Grilled barbecued chicken breast with bacon, swiss cheese, lettuce and tomato on a fresh baked bun. |
$10.50 |
Grouper Reuben Blackened grouper on marble rye with coleslaw, swiss cheese and bay kettle chips. |
$13.00 |
Banh Dippa Pineapple teriyaki grilled chicken breast, crisp cucumber, carrot, onion, fresh cilantro and mayo on a french roll with ginger-ponzu “au jus” for dipping. |
$10.50 |
Black Pelican Tacos | |
Santa Fe Shrimp Tacos Blackened shrimp, com salsa and heart healthy avocado. |
$11.25 |
Cantonese Pork Belly Tacos Chinese 5 spiced pork belly, napa slaw, fresh cilantro, mango ginger cheese, and unagi sauce. |
$12.00 |
Baja Fried Fish Tacos Crisp slaw, cheddar cheese and a chipotle lime sour cream. |
$12.25 |
Lunch Entrees | |
Tsunami Tuna Sesame seared yellowfin tuna with harvest rice pilaf, napa cabbage slaw, soy reduction and sweet chili sauce. |
$11.50 |
“Dixie’s Finest” Shrimp & Grits Plump shrimp sautéed with garlic, onions, tomatoes and tabasco butter sauce, served over jalapeno cheese grits. |
$12.00 |
Wanchese Fishermans’ Risotto Scallop, shrimp, jumbo lump crabmeat and bacon sautéed with tomatoes, sweet corn and baby spinach folded into creamy roasted garlic risotto topped with crispy sweet potato nest. |
$13.50 |
1/2 Rack Of Ribs Slow roasted baby back pork ribs, grilled with our own barbeque sauce, served with french fries and southern coleslaw. |
$11.50 |
First Flight Blackened chicken breast, southwestern vegetable ravioli, queso sauce and grilled com salsa. |
$12.50 |
Greek Spiced Seared Salmon Served over harvest rice pilaf with sauteed mushrooms, oven roasted tomatoes, spinach, feta cheese, and balsamic syrup. |
$13.00 |
Side Orders | |
2 Piece Basket Of Pita | $2.00 |
Sautéed Vegetables | $2.00 |
Bucket Of Fries | $4.50 |
Side Of French Fries | $2.00 |
Asparagus | $3.00 |
Brussels Sprouts | $3.00 |
Ear Of Corn | $2.00 |
Fried Okra | $3.00 |
Jalapeno Cheddar Grits | $2.00 |
Harvest Rice Pilaf | $2.00 |
Steamed Vegetables | $2.00 |
Sweet Potato Fries | $3.00 |
Bay Kettle Chips | $2.00 |
Mashed Potatoes (Dinner only) |
$2.00 |
Green Bean Medley | $2.00 |
Southern Coleslaw | $2.00 |
Sweet Potato Mashers (Dinner only) |
$2.00 |
Wood-Fired Gourmet Pizzas | |
White Seafood Creamy béchamel sauce, shrimp, scallops, house cheeses, scallions, oregano and bay seasoning. |
$14.75 |
Landlovers Tomato sauce, andouille sausage, tender steak, bacon, pepperoni, house cheeses and oregano. |
$14.25 |
Margherita Basil pesto sauce, roma tomatoes, fresh mozzarella and oregano, finished with balsamic reduction. |
$13.25 |
Chesapeake Bay Creamy béchamel sauce, lump crabmeat, sweet corn, crispy bacon, house cheeses and bay seasoning. |
$15.25 |
Florentine Creamy béchamel sauce, roma tomatoes, baby spinach, crispy bacon, house cheeses, and oregano. |
$13.25 |
Grilled Steak And Shrimp Fajita Garlic olive oil, sweet bell peppers, red onions, cheddar and house cheeses finished with chipotle crème fraiche, cilantro and green onions. |
$14.25 |
Classic Pepperoni Tomato sauce, lots of pepperoni, house cheeses and oregano. |
$13.25 |
Bar-B-Que Chicken Housemade barbeque sauce, wood fired roasted chicken, smoked gouda, red onions, house cheeses, fresh cilantro and oregano. |
$14.25 |
Black Pelican Tomato sauce, shrimp, andouille sausage, sweet peppers, scallions, house cheeses and oregano. |
$14.25 |
Sizzleroni The classic pepperoni with red onions, sweet peppers and jalapeno peppers (some like it hot!). |
$14.25 |
Beverages | |
Fresh Brewed Tea (Sweet & unsweetened) |
|
Regular Coffee | |
Decaf Coffee | |
Pepsi | |
Diet Pepsi | |
Mist Twist | |
Dr. Pepper | |
Ginger Ale | |
Pink Lemonade | |
Orange Crush | |
Bottled Water No free refills |
|
Apple Juice No free refills |
|
Hot Tea No free refills |
|
Milk No free refills |
|
Chocolate Milk No free refills |
|
San Pellegrino No free refills |
|
Steamers | |
Shrimp | |
Oysters (Served steamed only) |
|
Eastern Shore Littleneck Clams (Served steamed only) |
$6.00 |
Pei Mussels (Served steamed only) |
$6.00 |
Snow Crab Legs | |
Unde Paulie’s Chillers – Frozen Drinks | |
Strawberry Daiquiri. | $5.50 |
Senor Pina Pablo’s Colada | $5.50 |
Unde Paulie’s Chillers – Fun Drinks | |
Paulie Punch | $3.25 |
Special Pelican Juices W/ A Sierra Mist Splash | |
Shirley Temple | $2.50 |
Roy Rogers | $2.50 |
Unde Paulie’s Sizzlers | |
Pasta Of The Day | $7.50 |
Unde Paulie’s Sizzlers – Kids Pizza | |
Little Cheeser’s | $5.99 |
Pepe La Pizza.. | $6.50 |
Unde Paulie’s Sizzlers – Chicken Little | |
Fried Chick Tenders W/ Fries. | $7.99 |
Grilled Chicken W/ Fries | $8.50 |
Unde Paulie’s Sizzlers – Little Shrimper | |
Fried Shrimp W/ Fries | $8.99 |
Unde Paulie’s Sizzlers – Sweet Clammers | |
Fried Clam Strips W/ Fries | $8.99 |
Unde Paulie’s Sizzlers – Little Moo | |
Steak W/ Fries. | $12.00 |
Daily Drink Specials | |
Modelo De Mayo | $3.50 |
Peach-A-Rita Exotico tequila, all natural peach simple syrup, triple sec, peach schnapps, margarita mix |
$9.00 |
Sweet Heat Margarita Patron reposado tequila, chili pepper simple syrup, triple sec, and splash of margarita mix |
$10.00 |
Mother’s Day Mimosa Pama pomegranate liquor, pineapple juice, cranberry juice, and spumante champagne |
$8.00 |
Cookie Crumble Martini Rumchata, vanilla vodka, bailey’s irish cream, and godiva rimmed with crushed oreos |
$10.00 |
Fresh-Tini Hendricks gin, fresh lime, grapefruit juice, and fresh honey |
$10.00 |
Summer Breeze Cucumber vodka, muddled mint, cucumbers, and basil with a splash of soda water |
$10.00 |
Others | |
Chef’s Pasta Shrimp, salmon and scallops sautéed with garden fresh vegetables, penne pasta and lemon dill alfredo |
$24.00 |
Mixed Grill Chargrilled new york strip steak and mahi mahi topped with garlic butter sautéed jumbo lump and crimini mushrooms over smoked gouda mashed potatoes and grilled asparagus |
$32.00 |
Fish Duo Blackened swordfish and grilled wahoo with southern fall cous cous, sundried tomato-lobster sauce and zesty broccolini |
$28.00 |
Fry Special Golden fried local catfish and oysters combo served with harvest rice pilaf and fresh steamed green bean medley |
$24.00 |
Rockfish White wine lemon herb poached rockfish over wild rice pilaf and baby arugula salad with lobster and smoked salmon stuffed cucumber boats and feta vinaigrette |
$27.00 |
Fish Of The Day Swordfish |
|
Drink Special | $4.00 |
Fry Combo Golden fried catfish & oyster combo served with harvest rice and collards |
$23.00 |
Sea Scallops Seared scallops with saffron parsnip puree, smoked pork belly sundried cherry gnocchi, garlic broccolini and parsnip fries |
$28.00 |
Catch Swordfish |
|
Drink Price bottles of wine! |
$0.50 |
Soup Hatteras clam chowder |
… View more
Contact Black Pelican Seafood Co. Greenbrier
Address: 1625 Ring Rd, Chesapeake, VA 23320
Phone: (757) 424-3171
Website: http://www.blackpelicangreenbrier.com/
Hours
Sunday | 11AM–9PM |
Monday | 11AM–9PM |
Tuesday | 11AM–9PM |
Wednesday | 11AM–9PM |
Thursday | 11AM–9PM |
Friday | 11AM–9:30PM |
Saturday | 11AM–9:30PM |
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