Blue Crab & Purple Pig Bistro Menu Prices

The Blue Crab and Purple Pig Bistro is a fine dining restaurant located in Poquoson, VA serving delicious steak and seafood, along with brunch and drinks.

The restaurant is the vision of husband and wife, Barry Wildman and Mundia Chitambala.

The idea for our restaurant and the influence it has on our menu is derived from the historical importance of the seafood from the Chesapeake Bay and the Pork farms from Smithfield and the surrounding areas. As a bridge to the past, our dining room is a mixture of patinaed metals, dark woods and brick to create a sense of place while still creating an elegant dining experience for today.

  4.5 – 148 reviews  $$ • Restaurant

Photo Gallery

Menu

Blue Crab Purple Pig Bistro menu
Sunday Brunch – Belgian Waffle
Belgian Waffle
Fresh ginger strawberries and whipped cream.
$12.00
Sunday Brunch – Benedict
Crab Benedict
Smithfield ham, two poached eggs, lump crab cakes, hollandaise.
$16.00
Short Rib Benedict
Tender short rib, two poached eggs, and chimichurri hollandaise.
$16.00
Sunday Brunch – Omelets
The Goat
Three eggs, spinach, goat cheese, and roasted tomato.
$13.00
The Pig
Three eggs, slow-smoked pulled pork, thick peppered bacon, roast tomato, charred shallot, aged Cheddar.
$15.00
The Veg
Three eggs, asparagus, kale, green tomato, feta.
$11.00
Breakfast Burrito
Three eggs, chorizo, fresh pico, aged Cheddar.
$14.00
Quiche
Roasted cherry tomatoes, charred onions, roasted peppers, Gruyere, fresh herbs.
$9.00
Chicken Biscuits & Gravy
Sausage gravy, Cheddar biscuits, fried chicken.
$14.00
Sunday Brunch – Bar Menu
Charcuterie Board
Selection of local farm cured meats and cheeses with house made jams and pickled vegetables.
$18.00
Fried Chicken Sliders
Three mini brioche, pimiento cheese, fried green tomato.
$12.00
Jerk Pork Sliders
Smoked, charred pork loin, mango slaw on three mini brioche buns.
$12.00
Beef Short Rib Sliders
Trio of short rib sandwiches, roasted tomato, aged cheddar, horseradish cream.
$14.00
Dinner – Small Bites
Flight Of The Pig
Pork belly, pork shoulder and slab bacon with seasonal jams and pickled vegetables.
$24.00
Crab Cake
Lump crab, green tomato, charred corn, ginger Jalapeño jam.
$24.00
Charcuterie Board
Selection of local farm cured meats and cheeses with house-made jams and pickled vegetables.
$22.00
Dinner – Soups
Ginger Tomato Bisque $6.00
Seafood Chowder $8.00
Dinner – Salads
Beet Salad
Beets, goat cheese, seasonal pears, hazelnut, salad greens, honey thyme vinaigrette.
$12.00
Caesar
Baby romaine, torn croutons, white anchovies, shaved Parmesan.
$10.00
Dinner – Big Bites
Filet Mignon
8 oz Filet Stuffed with Mushrooms, Shallots and Garlic. Horseradish Mashed Potatoes, Roasted Baby carrots and Parsnips.
$48.00
Organic Herb Roast Chicken
Joyce Farms Chicken Breast with Fresh Herbs, Roasted Acorn Squash with Honey, Wilted Spinach with Garlic, Lemon, Pine Nuts and Pecorino Cheese
$24.00
Heritage Pork Chop
Durroc Pork Chop. Sweet Potato Mash, Roasted Brussels Sprouts.
$28.00
Lamb Chops
Dijon Mustard, Herb Panko Breadcrumbs, French Lentils, Roasted Baby Carrots.
$32.00
In House Crab Ravioli
Home Made Ravioli, Blue Crab, Ricotta, Lemon, Roasted Pumpkin, Sage, Walnuts, Parmesan and Cream.
$30.00
Dinner – Sides
Mac & Cheese $9.00
Brussels Sprouts $7.00
Roasted Cauliflower $7.00
Baby Carrots $7.00
Bacon Cheddar Fries
A generous Portion of our Fries Topped with Smoked Slab Bacon and Sharp White Cheddar Cheese
$9.00
Dinner – Desserts
Flourless Chocolate Torte
Mandarin orange marmalade, toasted Italian meringue.
$10.00
N.Y. Cheesecake
Toasted pecan and graham crust, fresh fruit preparations.
$10.00
Pumpkin Creme Brulee $10.00
Dinner – Bar Menu
Charcuterie Board
Selection of local farm cured meats and cheeses with house made jams and pickled vegetables.
$18.00
Fried Chicken Sliders
Three mini brioche, pimiento cheese, fried green tomato.
$12.00
Beef Short Rib Sliders
Trio of short rib sandwiches, roasted tomato, aged cheddar, horseradish cream.
$14.00
Lunch – Starters
Bacon & White Cheddar Fries
Served with House Made Ranch
$8.00
Asian BBQ Pork Riblets
Sweet & Spicy BBQ Ribs
$10.00
Oysters
Poquoson Pride Oysters served with Champagne Mignonette and Cocktail Sauce
$2.00
Crab Cake
Lump Crab, Chili Garlic Slaw
$16.00
Pork Empanadas
5 Empanadas Slow Cooked with Chilies, Tomato, and Onion. Served with Mango Salsa, Chipotle Salsa, and Lime Sour Cream.
$8.00
Lunch – Soup
Ginger Tomato Bisque Cup $6.00
Seafood Chowder Bowl $12.00
Seafood Chowder Cup $8.00
Ginger Tomato Bisque Bowl $9.00
Lunch – Salads
Beet Salad
Beets, Goat Cheese, Seasonal Pears, Pine Nuts, Salad Greens, Honey Thyme Vinaigrette
$10.00
Caesar
Baby Romaine, Torn Croutons, White Anchovies, Shaved Parmesan.
$9.00
Spinach And Friese
Friese, Spinach, Bacon Lardons, Warm Bacon Shallot Vinaigrette, Croutons, Poached Egg.
$11.00
House
Mixed Greens, Fresh Herbs, Cherry Tomatoes, Cucumber, Croutons, Onion, Shredder White Cheddar, House Vinaigrette.
$8.00
Greens & Grains
Mixed Greens tossed with Lemon Thyme Vinaigrette and your choice of Quinoa or Black Lentils. Diced Cucumber, Tomato, Red Onions, Fresh Herbs, and Feta Cheese
$12.00
Lunch – Sandwiches
Chicken Panini
Grilled Chicken, Spicy Capicola Ham, Carmelized Pears, Garlic Dijonnaise
$12.00
Fried Chicken
Pimento Cheese, Lettuce, Tomato, Pickle, and Basil Garlic Mayo on Brioche.
$12.00
Crab Cake
Lump Crab and Spicy Remoulade Slaw served on Brioche.
$16.00
Signature 1/2 Lb. Burger
Served on Brioche with your choice of Toppings
$16.00

… View more

Menu Photos

Contact Blue Crab & Purple Pig Bistro

Address: 8 Victory Blvd, Poquoson, VA 23662

Phone:

Website: https://bluecrabpurplepig.com/

Related Web Results

Blue Crab and Purple Pig Bistro: Home

Blue Crab & Purple Pig is an American Style Bistro focusing on local high-end comfort food. Fine dining in Poquoson, VA.

Blue Crab & Purple Pig Catering & Events – Facebook

Page · Caterer. BLUE CRAB & PURPLE PIG BISTRO. is responsible for this Page. 8 Victory Boulevard, Poquoson, VA, United States, Virginia. (757) 693-8000.

Blue Crab & Purple Pig Bistro – Poquoson, VA – OpenTable

Big Bites · Virginia Rib Steak$40.00 · Organic Herb Roast Chicken$23.00 · Pan Seared Rockfish$33.00 · Heritage Pork Chop$28.00 · Shrimp and Grits$26.00 · Lamb Pops …

Leave a Comment