Chef Yong, owner and renowned head chef of Bluefin (East Norriton) proudly presents Bluefin Eagleview of Exton! Awarded Best Sushi Chef of 2018, Bluefin Eagleview offers the finest premium Japanese cuisine found in the Chester County region. Come experience unmistakable premium quality of our authentic traditional Japanese cuisine led by high class chefs, also inspired with innovative contemporary western twists. Our staff provides professional service in an atmosphere for an unforgettable dining experience. We welcome you to enjoy this eloquent experience with a recommended BYOB preference such as your favorite wine, sake, beer, or spirits!
4.6 – 248 reviews • Japanese restaurant
Menu
| Bluefin Eagleview menu | |
| All Day – Dumplings | |
| Gyoza (5) Fried vegetable dumplings. |
$9.50 |
| Shumai (5) Steamed Shrimp dumplings. |
$9.50 |
| Wasabi Shumai (4) Steamed wasabi flavored pork & shrimp dumplings. |
$8.25 |
| Cucumber Pork Shumai (5) Steamed pork mixed with cucumber dumplings |
$10.00 |
| All Day – Soup + Salads | |
| Miso Soup | $3.50 |
| Shitake Miso Soup Bluefin style miso soup with shitake mushrooms. |
$3.75 |
| Heirloom Tuna Tataki* Slices of seared Tuna, tomatoes, and arugula in our soy onion dressing. Raw component. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$20.00 |
| Honeycrisp Salad Grilled thai-style Shrimp, watercress, and honeycrisp apple in our soy onion dressing. |
$18.50 |
| House Salad Fresh romaine, iceberg lettuce, carrot, and cucumber served with our house made ginger dressing. |
$6.75 |
| Seaweed Salad | $6.75 |
| Kani Salad | $12.25 |
| All Day – Nigiri OR Sashimi a La Carte 2PCS per order | |
| Akami* Hon maguro. |
$14.00 |
| Bronzini* Mediterranean seabass. |
$11.50 |
| Chu Toro* Medium Toro. |
$18.50 |
| Ebi Shrimp. |
$9.25 |
| Hamachi* Yellowtail. |
$11.50 |
| Hirame* Fluke. |
$14.00 |
| Ikura* Salmon roe. |
$13.75 |
| Kanpachi* Greater amberjack. |
$11.50 |
| Madai* Japanese red snapper. |
$14.00 |
| Maguro* Tuna. |
$11.50 |
| Masago* Smelt fish roe. |
$11.50 |
| O Toro* Premium Toro. |
$21.00 |
| Smoked Salmon | $11.50 |
| Sake* Salmon. |
$11.50 |
| Tako Octopus. |
$11.50 |
| Tamago Japanese style egg. |
$8.00 |
| Unagi Fresh water eel. |
$11.50 |
| All Day – Sushi/ Sashimi Dinners | |
| Sushi Regular* Eight pieces of assorted sushi and a crunchy spicy Tuna roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$34.00 |
| Sashimi Regular* Gluten free. Six kinds of assorted sashimi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$42.00 |
| Sushi Omakase* Eight pieces of Premium quality sushi served with our house brewed soy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$38.00 |
| Sashimi Omakase Eight kinds of Premium quality sashimi served with our house brewed soy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$64.00 |
| Chirashi Dinner* 15 pieces of assorted sashimi on a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$41.00 |
| All Day – Classic Maki/Rolls | |
| Avocado Roll Gluten free. |
$8.50 |
| California Roll Kani, cucumber, and avocado. |
$9.50 |
| Crunchy Spicy Tuna Roll* Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$12.00 |
| Cucumber Roll Gluten free. |
$8.50 |
| Hamachi & Scallion Roll* Gluten free. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$11.50 |
| Philadelphia Roll Gluten free. Smoked Salmon, cucumber, and cream cheese. |
$10.50 |
| Salmonavo Roll* Gluten free. Salmon and avocado. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$10.50 |
| Shrimp Tempura & Cucumber Roll Topped with eel sauce. |
$10.50 |
| Spicy Salmon Roll* Gluten free. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$12.00 |
| Spicy Tuna Roll* Gluten free. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$12.00 |
| Tuna Roll* Gluten free. Tuna wrapped with nori (seaweed wrap) and sushi rice garnished with sesame seeds. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$12.00 |
| Vegetable Roll Gluten free. Avocado, asparagus, and cucumber roll wrapped with nori (seaweed wrap) and sushi rice garnished with sesame seeds |
$8.50 |
| Sweet Potato Tempura Roll sweet potato tempura roll |
$10.00 |
| Eel & Avocado Roll Eel and avocado roll wrapped with nori (seaweed wrap) and sushi rice garnished with sesame seeds |
$12.00 |
| Salmon Roll Salmon wrapped with nori (seaweed wrap) and sushi rice garnished with sesame seeds |
$12.00 |
| All Day – Specialty Maki/Rolls | |
| Ai Maki* Crunchy spicy Yellowtail roll topped with grilled eel, eel sauce, and roe. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$17.50 |
| B3 Wharton Roll* Gluten free. Tuna, Salmon, kani, avocado, mango, and roe wrapped with cucumber topped with our ponzu sauce. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$19.50 |
| Bentley Roll* Spicy Yellowtail and avocado roll topped with Tuna, Salmon, avocado, spicy mayo, and roe. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$20.00 |
| Bluefin Roll California roll (kani, cucumber, and avocado) topped with grilled eel, eel sauce, and roe. |
$16.50 |
| Boston Spider Roll Soft shell crab tempura with Boston lettuce, light Japanese mayo, and cucumber. |
$15.00 |
| Meridian Roll* Crunchy spicy Yellowtail and avocado roll topped with Tuna, spicy mayo, and roe. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$19.50 |
| Noname Roll L Shrimp tempura and cucumber roll topped with avocado, eel sauce, tempura chips, and roe. |
$15.50 |
| Noname Roll II* Shrimp tempura and cucumber roll topped with spicy Yellowtail, spicy mayo, tempura chips, scallions, and roe. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$19.00 |
| Oyster Mushroom Roll Shrimp tempura, cucumber, and avocado roll topped with sautéed oyster mushrooms with a hint of truffle oil. |
$19.00 |
| Stockton Roll Cooked Shrimp, kani, Boston lettuce, cucumber, avocado, and roe. |
$12.00 |
| Tc (Town Center) Roll Gluten free. Vegetable (avocado, cucumber, and asparagus) and cream cheese roll topped with smoked Salmon, spicy mayo, and roe. |
$14.50 |
| Wellington Roll* Crunchy spicy Tuna roll topped with Salmon, spicy mayo, tempura chips, roe, and scallions. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$19.50 |
| All Day – Bluefin Favorites (Maki/Rolls) | |
| Claremont Roll* Gluten free. Toro and jalapeño roll topped with avocado, spicy mayo, and roe. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$21.00 |
| Dragon Roll Grilled eel and cucumber roll topped with avocado, eel sauce, and sesame seeds. |
$16.50 |
| Eagleview Roll Shrimp tempura and cucumber roll topped with grilled eel, eel sauce, and roe. |
$16.50 |
| Exton Roll* Vegetable roll (avocado, asparagus, and cucumber) topped with Tuna, spicy mayo, tempura chips, roe, and scallions. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$17.50 |
| New Rainbow Roll* Crunchy spicy Tuna roll topped with Tuna, Salmon, whitefish, and avocado. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$19.50 |
| Tropic Roll* Gluten free. Cooked Shrimp and mango roll topped with spicy Tuna, spicy mayo, and roe. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$19.00 |
| Spicy Tuna Sandwich* Gluten free. Spicy tuna and scallion between triangle shaped nori & sushi rice garnished with sesame seeds. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$29.00 |
| All Day – Small Plates from the Sushi Bar | |
| Toro Sashimi Appetizer* Slices of fatty Tuna topped with our house-brewed soy sauce and Fresh wasabi. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$24.00 |
| Fluke Usuzukuri* Thinly sliced fluke served in our yuzu dressing with jalapeño paste. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$23.00 |
| Tako Carpaccio Thinly sliced Octopus topped with cucumber and our yuzu dressing. |
$22.00 |
| Jalapeño Kanpachi* Slices of Japanese amberjack topped with Fresh jalapeños and our house-brewed soy sauce. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$18.50 |
| Spicy Tuna Sundae* Gluten free. Tuna, avocado, and cashews, topped with spicy mayo, and roe. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$14.75 |
| Shrimp Sundae Lightly tempura battered pink Shrimp with avocado, cashews, topped with spicy mayo, and roe. |
$13.75 |
| Tako Ebi Ceviche Diced tako, ebi, cucumber, mango, bell pepper, & jalapeno mixed with a cilantro lemon ceviche sauce (No Substitutions) |
$22.50 |
| All Day – Small Plates/From Kitchen | |
| Edamame Gluten free. |
$7.00 |
| Hamachi Kama Yaki Grilled Yellowtail cheek served with our ponzu sauce and scallions. |
$22.00 |
| Oysters Tempura (4) Crispy tempura batter on Fresh blue point ct oysters, served with our yuzu aioli. |
$16.00 |
| Shrimp & Vegetable Tempura 3 pcs of crispy Shrimp tempura with mixed vegetable tempura served with a side of our tempura sauce. |
$17.00 |
| Beef Avo Maki New York strip rolled with avocado and maitake mushrooms in our soy ginger sauce. |
$21.75 |
| Beef Spring Rolls Three pcs of beef spring rolls served over guacamole and mango salsa. |
$14.25 |
| Agedashi Tofu Tofu tempura with bonito broth. |
$11.00 |
| Mango Shrimp Lightly tempura battered shrimp with mango salsa and wasabi aioli |
$14.00 |
| Japchae Sauteed sweet potato clear noodles mixed with beef & chef’s choice mixed vegetables with soy sesame seed oil |
$11.50 |
| Vegetable Tempura Mixed vegetable tempura served with a side of our tempura sauce. |
$14.00 |
| All Day – Hot Entrée | |
| Chilean Seabass (6 Oz) Fresh Chilean sea bass marinated in rich miso served with seasonal vegetables, vegetable fried rice, and house salad. |
$48.00 |
| Steak Teriyaki Pan-seared shallot and thyme marinated sliced 10oz steak topped with our house made teriyaki sauce served with seasonal vegetables and vegetable fried rice. |
$36.00 |
| Salmon Teriyaki” Grilled salmon topped with our house made teriyaki sauce served with seasonal vegetables and vegetable fried rice. |
$33.00 |
| Chicken Teriyaki Seared chicken breast marinated in a zesty shallot and thyme topped with our house made teriyaki sauce served with season al vegetables and vegetable fried rice. |
$29.00 |
| Udon Noodles With Dumpling Served with seasonal vegetables & 2 pc fried dumplings in bonito broth. |
$18.00 |
| Bibimbap Sauteed beef, vegetables, fried egg, on top of white rice with a side of gochujang sauce ( Korean Chile pepper paste) |
$24.00 |
| Shrimp Yaki Soba Sauteed shrimp and vegetables served over Japanese style noodles and our house brewed soy sauce |
$21.00 |
| All Day – Rice | |
| Brown Rice | $5.00 |
| White Rice | $3.00 |
| Sushi Rice | $3.50 |
| All Day – Beverages | |
| Japanese Soda Can- Choya Yuzu Yuzu Flavor Japanese soda can |
$4.75 |
| San Pelligrino (Sparkling Water 1L) | $9.00 |
| Aqua Panna (Still Water 1L) | $8.50 |
| Limonata (Lemon Flavor Sparkling Water) | $4.50 |
| Sprite | $3.00 |
| Coke | $3.00 |
| Japanese Soda- Choya Lemon Lemon Flavor Japanese soda can |
$4.75 |
| Diet Coke | $3.00 |
| All Day – Special Rolls | |
| Mount Fuji Lightly tempura fried soft shell crab, avocado, tempura chips, scallions, sesame seeds, spicy mayo, roe, & unagi sauce on top of vegetable roll |
$33.00 |
| Spicy Scallop Handroll Scallop, cucumber, roe, & spicy mayo HANDROLL |
$16.50 |
| Salmon Skin Handroll Salmon skin, cucumber, and unagi sauce HANDROLL |
$11.00 |
| Jeni Roll Toro, avocado, scallion, and jalepeno roll topped with premium white fish, avocado, spicy mayo, and roe. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$25.00 |
| Eagles Roll Toro, scallion, and jalepeno roll topped with cucumber, avocado, roe, scallion, and micros topped with spicy mayo |
$25.00 |
| All Day – Dessert | |
| Gourmet Matcha Green Tea Ice Cream Scoop of gourmet green tea ice cream |
$7.00 |
| Gourmet Vanilla Ice Cream Scoop of gourmet vanilla ice cream |
$7.00 |
| Raspberry Chocolate Truffle Ice Cream Scoop of gourmet raspberry chocolate truffle ice cream |
$7.00 |
| Chocolate Molten Lava Cake Chocolate molten lava cake with a scoop of gourmet vanilla ice cream |
$13.00 |
| All Day – Omakase Box | |
| Raw Omakase Box 2 pc half shelled oysters garnished with ikura & side ponzu sauce, 3 pc Toro sashimi with fresh wasabi & house brewed soy, 4 pc assorted sushi & 6 pc assorted sashimi, and 1 specialty roll— please 1 choose specialty maki roll and write under the notes. Raw components. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
$75.00 |
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Order and Reservations
Reservations: bluefineagleview.comopentable.com
Contact Bluefin Eagleview
Address: 555 Wellington Square, Exton, PA 19341
Phone: (610) 458-3234
Website: https://www.bluefineagleview.com/
Hours
| Sunday | Closed |
| Monday | 12–2:30PM, 4:30–8:30PM |
| Tuesday | 12–2:30PM, 4:30–8:30PM |
| Wednesday | 12–2:30PM, 4:30–8:30PM |
| Thursday | 12–2:30PM, 4:30–8:30PM |
| Friday | 12–2:30PM, 4:30–9:30PM |
| Saturday | 4–9:30PM |
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