Bombay Garden Restaurant Menu Prices at 5995 Mowry Ave, Newark, CA 94560

Welcoming go-to, one of a small chain, dishes up Indian specialties, including a lunch buffet.

3.9 – 817 reviews $$ • Indian restaurant

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Menu – Appetizers
Mix Vegetable Pakora Mixed vegetable fritters.	$5.95
Chaat Papri Puffed crispy wheat biscuits with herbs, potatoes, and fresh chutneys.	$6.95
Aloo Tikki Deep-fried mashed potatoes and peas with herbs and spices.	$5.95
Paneer Pakora Batter-fried cubes of home made cottage cheese.	$7.95
Assorted Vegetable Platter Mixed vegetable pakoras and 1 pc vegetable samosa.	$8.95
Chole Bhature Puffed fried bread served with garbanzo beans.	$7.95
Vegetable Samosa Crispy patties stuffed with potatoes and peas.	$4.95
Lamb Samosa Crispy patties stuffed with minced lamb and peas.	$5.95
Fish Pakora Batter-fried pieces of fish.	$9.95
Bombay Sheekh Kabab Ground lamb mixed with herbs and spices cooked on skewers.	$12.95
Tandoori Prawns Tandoor fried with braised green and vegetable slaw.	$12.95
Tandoori Chicken Tikka Boneless chicken breast marinated in yogurt and spices.	$12.95
Assorted Tandoori Hors D’Oeuvres As assortment of tandoori chicken, malai tikka, and sheekh kabobs.	$13.95
Papadam	$2.95
Menu – Soups and Salads
Sambar Soup	$2.95
Chicken Soup	$3.95
Tomato Soup	$3.95
Bombay Garden Fresh Salad	$3.95
Raita	$3.95
Dahi (Plain Yogurt) Plain yogurt.	$2.95
Mango Chutney	$2.95
Mango Pickle	$2.95
Menu – Rice and Biryani
Basmati Rice	$2.50
Vegetable Fried Rice Basmati rice cooked with mixed vegetable and soy sauce.	$10.95
Vegetable Biryani Basmati rice cooked with vegetables.	$11.95
Chicken Biryani Basmati rice cooked with chicken.	$12.95
Lamb Biryani Basmati rice cooked with lamb.	$15.95
Prawn Biryani Basmati rice with prawns.	$15.95
Menu – Chicken Entrées
Chicken Saag Boneless chicken cooked in spinach and mild sauce.	$13.95
Chicken Vindaloo Chicken and potatoes cooked in hot and spicy sauce.	$13.95
Chicken Korma Cashew nut-based chicken curry.	$13.95
Mango Chicken Chicken cooked in a tangy mango based sauce.	$13.95
Chili Chicken Batter-fried chicken pieces sautéed in a hot garlic sauce and spring onions.	$13.95
Chicken 65 Chicken cubes cooked with spicy yogurt sauce.	$13.95
Karahi Chicken Chicken breast cooked in a traditional Indian sauce with onions and bell peppers.	$13.95
Bombay Chicken Masala An exotic version of traditional chicken and curry with a touch of flavor from the kitchen of Moghul emperors. Full of spices.	$13.95
Chicken Curry Boneless chicken cooked in a mild sauce.	$13.95
Butter Chicken Masala Tandoori chicken cooked in a blended sauce with a touch of cream.	$13.95
Chicken Tikka Masala Tandoori chicken breast cooked in a tomato and yogurt sauce.	$13.95
Menu – Vegetarian Entrées
Daal Makhni Black lentils and kidney beans, lentils sautéed with onions and tomatoes.	$12.95
Yellow Daal Ginger and garlic infused daal.	$12.95
Aloo Curry Potatoes cooked with herbs and spices.	$12.95
Mattar Paneer Homemade cheese and green peas in a spiced gravy.	$12.95
Farm Fresh Vegetables Vegetable in home-style herbs and spices.	$12.95
Malai Kofta Cheese and vegetable balls in a mild sauce.	$13.95
Shahi Paneer Homemade cheese cubes in a mildly creamy sauce.	$13.95
Paneer Lavadar Cubes of cheese cooked in homemade sauce with touch of cream and butter.	$13.95
Aloo Gobhi Cauliflower and potatoes cooked with herbs and spices.	$12.95
Aloo Jeera Methi Potatoes cooked with herbs and spices.	$12.95
Chana Masala Garbanzo beans in a special blend of spices.	$12.95
Bangan Bhartha Eggplant baked in a clay oven with home made sauce.	$12.95
Navratan Korma Mixed vegetables in a creamy onion sauce.	$12.95
Okra Masala Cut okra sautéed with onions and tomatoes.	$12.95
Saag Paneer Or Palak Paneer Spinach with home made cheese and spices.	$13.95
Kadhi Pakora Traditional curry made with chickpea flour and yogurt with fritters.	$12.95
Vegetarian Manchurian Crisp mixed vegetables with green onions, soy sauce, and garlic.	$13.95
Chili Paneer Batter fried cheese sautéed in a hot garlic sauce and spring onions.	$13.95
Menu – Lamb Entrées
Bombay Lamb Masala An exotic lamb curry with a touch of flavor from the kitchen of Moghul emperors. Full of spices.	$15.95
Rogan Josh Classic lamb curry.	$15.95
Lamb Saag Lamb cooked in spinach and mild sauces.	$15.95
Lamb Korma Cashew nut based lamb curry.	$15.95
Lamb Vindaloo Boneless lamb and potatoes cooked in a spicy sauce.	$15.95
Karahi Lamb Lamb cooked in a traditional tomato based sauce with onions and bell peppers.	$15.95
Lamb Madras Lamb cooked in secret Indian spices.	$15.95
Menu – Seafood Entrées
Bombay Fish Masala An exotic version of traditional fish curry with a touch of flavor from the kitchen of Moghul emperors. Full of spices.	$15.95
Goa Fish Curry Onion and coconut based fish curry.	$15.95
Chili Fish Batter fried fish pieces sautéed in hot garlic sauce and spring onions.	$15.95
Shrimp Vindaloo Shrimp and potatoes cooked in a spicy sauce.	$15.95
Garlic Shrimp Curry Shrimp cooked in a garlic sauce.	$15.95
Shrimp Korma Cashew nut based shrimp curry.	$15.95
Shrimp Masala Shrimp cooked in a spiced sauce.	$15.95
Shrimp Sag Shrimp cooked with spinach.	$15.95
Menu – Tandoori Specialties
Paneer Tikka Cheese cubes and vegetables with herbs and spices.	$12.95
Tandoori Chicken Chicken marinated in yogurt sauce and baked in clay oven.	$12.95
Tandoori Chicken Tikka Boneless chicken breast marinated and baked in clay oven.	$13.95
Sheekh Kabob Sausage-style lamb on skewers.	$15.95
Lamb Boti Kabob Lamb cubes marinated in spicy yogurt sauce and baked in a clay oven.	$16.95
Prawn Platter Shrimp marinated in spicy sauce and baked in clay oven.	$15.95
Fish Tikka Fish marinated in spicy yogurt and baked in a clay oven.	$16.95
Tandoori Mixed Grill A feast for the kabob lover, combination of lamb, chicken, and shrimp.	$16.95
Bombay Garden Special Mixed Grill Assorted platter of fish, shrimp, and chicken.	$18.95
Menu – Bombay Garden Royal Feasts
Maharani Vegetarian Special Served with papadam and assorted vegetable platter. Followed by two vegetable entrées of your choice and chef’s choice vegetable, daal, raita, rice, plain and garlic naan. and dessert of the day.	$40.95
Maharaja Non-Vegetarian Special Served with papadam, malai tikka and sheekh kabob, followed by two chicken or lamb entrées of your choice and chef’s choice vegetable, daal, raita, rice, plain and garlic naan, and dessert of the day.	$50.95
Bombay Garden Special Served with papadam and assorted tandoori hors d’oeuvres, followed by any two entrées of chicken, lamb or seafood, vegetable of your and chef’s choice. Plain and garlic naan, vegetable biryani or rice, daal, and raita and dessert of the day.	$50.95
Menu – Breads
Naan	$2.00
Tandoori Roti Whole wheat bread.	$2.50
Onion Kulcha Naan with onions.	$2.95
Aloo Kulcha Naan with potatoes.	$2.95
Garlic Naan	$2.95
Paneer Naan	$3.95
Keema Naan Naan stuffed with minced lamb.	$3.95
Kabuli Naan Sweet naan with fruits.	$3.95
Paratha	$2.95
Poories (3 Pcs) Whole wheat puffy bread.	$4.95
Chef’s Bread Basket Naan, garlic naan, and onion kulcha.	$8.95
Menu – Desserts
Gulab Jaman Fried milk balls in rose flavored syrup.	$4.95
Kheer Rice cooked in milk and flavored with cardamoms.	$4.95
Gajar Halwa Cooked shredded carrots garnished with milk.	$4.95
Menu – Beverage
Mango Lassi	$3.95

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Menu Photos

Order and Reservations

Reservations: bombaygardenreestaurants.com

Contact Bombay Garden Restaurant

Address: 5995 Mowry Ave, Newark, CA 94560

Phone: (510) 744-6945

Website: https://www.bombaygardenrestaurants.com/

Hours

Wednesday	11:30AM–2:30PM, 5:30–10PM
Thursday	11:30AM–2:30PM, 5:30–10PM
Friday	11:30AM–2:30PM, 5:30–10PM
Saturday	11:30AM–3PM, 5:30–10:30PM
Sunday	11:30AM–3PM, 5:30–10:30PM
Monday	11:30AM–2:30PM, 5:30–10PM
Tuesday	11:30AM–2:30PM, 5:30–10PM

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