BONDST Menu Prices

High-end sushi & Japanese dishes in a chic, trendy atmosphere with a well-heeled crowd.

  4.5 – 711 reviews  $$$$ • Japanese restaurant

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Menu

Menu – Cold Appetizers
Szechuan Yellowtail Sashimi
Szechuan ponzu, chili oil.
$18.00
Seared Salmon Sashimi
Kabosu Soy, Tokyo Negi, Myoga, Sesame
$19.00
Mixed Greens Salad
Ginger Dressing, Crispy Kataifi
$15.00
Big Eye Tuna Tarts
Creamy ponzu, white truffle oil, micro shiso.
$28.00
Seaweed Salad
Orange Sesame Dressing
$16.00
Warm Mushroom Salad
Miso Vinaigrette, Mizuna, Sunflower Sprouts, Crispy Shitake
$21.00
Tuna Crispy Rice
Korean Gochujang, Serrano Chili
$26.00
Avocado Crispy Rice
Yuzu, Cilantro, Toasted Sesame
$16.00
Spicy King Crab Crispy Rice
Chili Lemon Aioli
$29.00
Uni Crispy Rice
Finger Limes, Wasabi Daikon Sprouts
$34.00
West Coast Oysters
Ginger Mignonette
$22.00
Italian Summer Truffle
Supplement to Tuna Tarts, Grilled Avocado, or Mushroom Donabe
$23.00
Crispy Duck Confit Salad
Lotus Seeds, Citrus Vinaigrette, Candied Orange
$26.00
Spicy Crab Salad
Cucumber, Mentaiko, Nori Flakes, Sudachi Wasabi
$32.00
Kanpachi Sashimi
Green Apple, Shiso, Pea Tendrils, Yuzu Kosho, Jalapeno Yuzu Soy
$21.00
Albacore Tataki
Grapefruit, Shiso, Watermelon Radish, Chili Lime Tosazu
$21.00
Menu – Hot Appetizers
Tofu Miso Soup
Hon Shimeji Mushrooms
$9.00
Spicy Crispy Shrimp
Yuzu calamanci vinaigrette, chipotle aiolia.
$21.00
Udon Soup With Shiromi Kakiage
Hot Dashi Broth, Seafood Tempura Pancake, Enoki Mushroom
$18.00
Nasu Dengaku
Grilled Japanese eggplant, sweet miso sauce.
$14.00
Spicy Cauliflower Tempura
Sambal Aoili, Shaved Cauliflower
$16.00
Edamame $8.00
Vegetable Tempura
Soy Dipping Sauce
$12.00
Shrimp Tempura
Soy Dipping Sauce
$18.00
Grilled Shishito Peppers
Ginger Soy, Sesame
$14.00
Short Ribs Foie Gras Gyoza
Plum Wine Sake Glaze, Sour Cherries
$26.00
Grilled Avocado
Charred Scallions, Cherry Blossom Ponzu, Togarashi Pumpkin Seeds
$16.00
Hokkaido Scallop Tempura
Serrano Chili, Red Sorrel, Brown Butter Ponzu
$24.00
Age Dashi Tofu
Vegetable Soy Broth, Chili Daikon, Kaiware
$15.00
Artichoke Tempura
Dashi Dipping Broth
$12.00
Menu – Side of Rice
Side Of Rice $3.00
Menu – Entrees
Broiled Chilean Sea Bass
Marinated in Saikyo Miso, Shanghai Bok Choy, Toasted Sesame, Side of Rice
$44.00
Grilled Wagyu Skirt Steak
Black Garlic, Yamazaki Onion, Kimchee, Crispy Brussels Sprouts
$42.00
Mushroom Rice Donabe
Onsen Egg, Bonito, Sake Soy, Scallion
$24.00
Salmon Toban Yaki
Maitake Mushrooms, Crispy Brown Rice, Ginger Shitake Sauce
$34.00
Grilled Tiger Prawns
King Trumpet Mushrooms, Kabocha, Red Miso Beurre Blanc
$34.00
Menu – Rolls
King Crab Avocado Roll
Yuzu Ranch
$32.00
Blue Fin Toro Tuna Roll $30.00
Salmon Avocado Roll $16.00
Spicy Yellowtail Roll
Red pepper sour miso.
$16.00
Spicy Tuna Roll
Chili mayonnaise.
$18.00
Sesame Crusted Shrimp Roll
Orange curry dressing and reduced balsamic vinegar.
$17.00
Pressed Eel Roll
Soy Glaze, Spiced Almond
$18.00
Jalapeno Scallop Roll
Yuzu kosho sauce, jalapeno soy, soy wrap.
$16.00
Sundried Tomato & Avocado Roll
Garlic ponzu oil and green tea salt.
$14.00
Spring Greens Roll
Carrot Ginger Sauce, Crispy Potato
$14.00
Avocado Cucumber Roll $10.00
Crispy Softshell Crab Roll
Wasabi Yogurt, Cilantro Pesto
$26.00
Menu – Special Sushi
Nigiri Omakase
Chef’s Selection of Nigiri With Toppings
$56.00
Seared Belly Quartet
Otoro, yellowtail, salmon, snapper.
$28.00
Menu – Nigiri / Sashimi (2 pieces per order)
Big Eye Tuna
Akami
$12.00
Blue Fin Tuna
Akami
$14.00
Blue Fin Tuna
Chu Toro
$24.00
Blue Fin Tuna Belly
Otoro
$28.00
Yellowtail
Hamachi
$12.00
Yellowtail Belly
Hamachi Hara
$16.00
Fluke
Hirame
$14.00
Amberjack
Kanpachi
$16.00
Striped Jack
Shima Aji
$16.00
Japanese Red Snapper
Tai
$16.00
Scottish Salmon
Shake
$12.00
King Salmon $16.00
Salmon Egg $16.00
Shrimp $14.00
Sweet Shrimp
Ama Ebi
$16.00
Eel $14.00
Sea Urchin
Uni
$28.00
King Crab $22.00
Scallop
Hotate
$14.00
Seared Albacore $14.00
Spicy Caviar $14.00
Menu – Dessert / Mizugashi
Chocolate Meltdown
Coffee ice cream, fresh cream.
$14.00
Sweet Nothings
Chocolate Petite Fours
$14.00
Green Tea Mille Crepe
Green tea mousse, plum wine caramel.
$14.00
Lychee Panna Cotta
Strawberry rhubarb compote, vanilla syrup.
$14.00
Fuji Apple Tarte Tatin
Suntory Whiskey Sauce, Vanilla Ice Cream
$14.00
Yamazaki Bread Pudding
Yamazaki whiskey toffee sauce.
$14.00
Single Scoop Ice Cream
Please Specify for: Vanilla, Green Tea, Black Sesame
$3.00

… View more

Menu Photos

Order and Reservations

Reservations: bondstrestaurant.com

Contact BONDST

Address: 6 Bond St, New York, NY 10012

Phone: (212) 777-2500

Website: http://bondstrestaurant.com/

Hours

Tuesday 6–10:30PM
Wednesday 6–10:30PM
Thursday 6–10:30PM
Friday 6–10:30PM
Saturday 6–10:30PM
Sunday 6–10PM
Monday 6–10PM

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6 bond street, new york,ny 10012 (212) 777-2500. private dining [email protected] general inquiries [email protected]. careers.

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