Upscale neighborhood bistro where neighbors gather for scratch made food and fresh baked bread and desserts. Full bar with relaxing leather couches and happy hour from 2-6:30 pm. Tues-Fri Saturdays and Sundays breakfast served until 2:00 pm
Now offering full Zuzu Fresh Mex Menu too!
4.2 – 132 reviews $$ • Restaurant
Menu
| Bonnie Ruth’s Plano menu | |
| Lunch – Appetizers | |
| Roasted Garlic Hummus Rosemary black olives, EVOO, pita bread. |
$8.00 |
| Potato & Goat Cheese Croquettes Panko crusted, deep-fried, dijon honey drizzle. |
$8.00 |
| Seared Ahi Tuna House-made sesame spice crust, dressed greens, meyer lemon aioli, served rare. |
$14.00 |
| Fried Calamari With marinara sauce. |
$13.00 |
| Lump Maryland Crabmeat Cocktail Hearts of romaine, celery root, rémoulade and cocktail sauce. |
$14.00 |
| Assiette De Fromage Daily selection of aged and semi-soft cheese, brie, grapes, berries, beaujolais poached pears, crackers, crostini. |
$15.00 |
| Petite Salad Classic Caesar, baby greens, pear and goat cheese. |
$7.00 |
| Lunch – Soup | |
| Onion Soup Gratinée Traditional veal stock and caramelized onions with toasted garlic crouton and melted gruyere. |
$4.00 |
| Soup Du Jour | $4.00 |
| Lunch – Salads | |
| Classic Caesar With Grilled Chicken With shaved Parmesan and housemade garlic crostini. |
$13.00 |
| Mixed Baby Field Greens White balsamic shallot vinaigrette, grape tomato, goat cheese, garlic crostini. This item represents choices that are lower in calories, contain primarily monounsaturated and polyunsaturated (healthy) fats, are lower on the glycemic index and are nutrient-dense. They provide a powerful phytonutrient punch with antioxidant-rich fresh vegetables, fruit, and nuts. |
$8.00 |
| Pear & Goat Cheese Beaujolais poached pears with goat cheese, pecans, baby greens and lavender honey vinaigrette. This item represents choices that are lower in calories, contain primarily monounsaturated and polyunsaturated (healthy) fats, are lower on the glycemic index and are nutrient-dense. They provide a powerful phyto-nutrient punch with antioxidant-rich fresh vegetables, fruit and nuts. |
$9.00 |
| Chicken Pecan Salad On baby greens with wedge tomato and house vinaigrette. |
$12.50 |
| Brown Derby Cobb Grilled chicken, avocado, egg, blue cheese, bacon, baby tomato, cucumber, romaine, and white balsamic shallot vinaigrette. This item represents choices that are lower in calories, contain primarily monounsaturated and polyunsaturated (healthy) fats, are lower on the glycemic index and are nutrient-dense. They provide a powerful phyto-nutrient punch with antioxidant-rich fresh vegetables, fruit and nuts. |
$14.00 |
| Tuna Niçoise Seared ahi (rare), baby greens, haricot vert, rosemary olives, green pepper, red onion, grape tomatoes, white balsamic shallot vinaigrette. This item represents choices that are lower in calories, contain primarily monounsaturated and polyunsaturated (healthy) fats, are lower on the glycemic index and are nutrient-dense. They provide a powerful phyto-nutrient punch with antioxidant-rich fresh vegetables, fruit and nuts. |
$15.00 |
| Salade A Trois Choice of three salads chicken pecan, baby field greens, caesar, or pear and goat cheese. |
$12.00 |
| Mega Antioxidant Blueberry Spinach Salad Baby spinach, baby arugula, fresh blueberries and strawberries, house spiced toasted walnuts, feta cheese, shaved red onions, marinated grilled chicken and blueberry vinaigrette. This item represents choices that are lower in calories, contain primarily monounsaturated and polyunsaturated (healthy) fats, are lower on the glycemic index and are nutrient-dense. They provide a powerful phyto-nutrient punch with antioxidant-rich fresh vegetables, fruit and nuts. |
$13.00 |
| Southern Fried Chicken Salad Romaine, fried chicken breast, tomato, bacon, cheddar, boiled egg, croutons green onions, and ranch or honey dijon. |
$13.00 |
| Shaved Sirloin Salad Romaine lettuce, tomato wedge, purple onion, freen pepper, bleu cheese, cucumber, rosemary olives, sautéed Angus sirloin and white balsamic vinaigrette. |
$16.00 |
| Grilled Salmon & Asparagus Salad Grilled Atlantic salmon, romaine, arugula, grilled asparagus, grape tomatoes, shaved purple onion, capers, and lemon greek yogurt drizzle and white balsamic shallot vinaigrette. This item represents choices that are lower in calories, contain primarily monounsaturated and polyunsaturated (healthy) fats, are lower on the glycemic index and are nutrient-dense. They provide a powerful phytonutrient punch with antioxidant-rich fresh vegetables, fruit and nuts. |
$16.00 |
| Lunch – Sandwiches | |
| Chicken, Bacon & Cheddar Grilled marinated chicken, melted gruyere, bacon, baby greens, tomato, avocado and aioli on a french roll. |
$13.00 |
| Chicken Pesto Grilled marinated chicken, basil pesto, balsamic tomato, baby greens, mozzarella and house vinaigrette on a french roll. |
$13.00 |
| Hot Ham & Cheddar Virginia smoked ham, sharp cheddar, shredded lettuce, sliced tomato, shaved red onion, aioli and house vinaigrette on French roll. |
$12.00 |
| Chicken Pecan Salad Sandwich Chicken breast, celery, spiced mayo, baby greens and tomato on whole-grain bread. |
$12.00 |
| Croque Monsieur Pan grilled country French bread with sautéed ham, melted gruyere and béchamel sauce. |
$13.00 |
| Croque Madam Pan grilled country French bread with sautéed ham, melted gruyere and béchamel sauce. Madam is topped with eggs over medium. |
$14.00 |
| Croque Mademoiselle Beaujolais poached pears, spiced walnuts, roquefort, gruyere, arugula, blueberry vinaigrette on toasted pain rustique. |
$14.00 |
| Vegetarian Sandwich Pesto, sautéed onions, green peppers and portobellos, provolone cheese, marinated tomatoes baby lettuce and avocado on a french roll. |
$13.00 |
| Seared Ahi Tuna Sandwich With marinated tomato, red onion, baby lettuce, aioli and pickled ginger on a french roll (served rare). |
$15.00 |
| Prime Rib With Portobello & Béarnaise Spice crusted, house-roasted, thinly sliced Angus prime rib, portabella mushrooms and béarnaise sauce. Served open-faced. |
$16.00 |
| Boardwalk Style Philly Shaved Angus prime rib, sautéed green peppers, onions and mushrooms with melted provolone cheese, on toasted garlic french roll. Served with a side of house-made marinara. |
$13.00 |
| French Dip Shaved house-roasted Angus prime rib with sautéed mushroom and melted gruyere on toasted garlic french roll with a side of caramelized onion jus for dipping. |
$14.00 |
| Shrimp Po Boy Fried gulf shrimp, shredded lettuce, tomato, remoulade and cocktail sauce on a toasted garlic french roll. |
$14.00 |
| ½ Pound Angus Burger With sharp cheddar. Lettuce, tomato, red onion and kosher pickle on the side. Dijon mustard or mayonnaise on brioche bun. |
$12.50 |
| Lunch – Combinations | |
| Half Sandwich & Bowl Of Soup Half sandwiches served with pommes frites. |
$14.00 |
| Petite Salad & Bowl Of Soup | $13.00 |
| Lunch – Bistro Traditions | |
| Chicken, Mushroom & Spinach Crepes Served with petite pear, baby green or caesar salad. |
$15.00 |
| Shrimp & Lump Crabmeat Crepes Béchamel, sautéed spinach, baby tomato. Served with petite pear, baby green or caesar salad. |
$26.00 |
| Seared Ahi Tuna Steak Sesame spice crust, baby bok choy, sesame oil, soy mirin reduction with pickled ginger and scallion. This item represents choices that are lower in calories, contain primarily monounsaturated and polyunsaturated (healthy) fats, are lower on the glycemic index and are nutrient-dense. They provide a powerful phyto-nutrient punch with antioxidant-rich fresh vegetables, fruit and nuts. |
$16.00 |
| Chicken Paillard Chicken breast sautéed with wine, lemon, butter, capers and cream, celeriac mashed potatoes, haricots verts in shallot butter. |
$18.00 |
| Penne Niçoise (Vegetarian) Creamy tomato goat cheese sauce, portobella mushroom, green pepper, sautéed onion, black olive, spinach. |
$15.00 |
| Grilled Chicken Penne Pesto House made pesto, grilled chicken, balsamic tomatoes, Parmigiano-Reggiano. |
$15.00 |
| Steak Frites Black Angus steak medallions with red wine pan jus. Served with pommes frites and baby greens with shallot vinaigrette. |
$25.00 |
| Lunch – Sunday Breakfast | |
| Caramel French Toast handmade French bread in cinnamon custard batter with caramel sauce. served with bacon and breakfast potatoes |
$13.00 |
| Buttermilk Pancakes Two pancakes served with syrup, bacon and breakfast potatoes |
$12.00 |
| Pecan Caramel Pancakes Buttermilk pancakes with pecans in the batter. Served with caramel sauce, bacon and breakfast potatoes. |
$14.00 |
| Sirloin Benedict Shaved Angus sirloin, poached eggs and spiced hollandaise sauce on toasted English muffins. Served with fresh fruit and breakfast potatoes. |
$15.00 |
| Berry Crepes Cream cheese filling with blueberries, strawberries and boysenberry syrup. Served with bacon and breakfast potatoes |
$13.00 |
| Ham, Pepper And Onion Omelet Sauteed ham, onions, green peppers, bechamel sauce and white cheese in a three egg omelet. Served with fresh fruit and breakfast potatoes |
$13.00 |
| Bacon And Cheddar Omelet Served with fresh fruit and breakfast potatoes |
$13.00 |
| Eggs Benedict Toasted English muffins with ham, poached eggs and hollandaise sauce. Served with fresh fruit and breakfast potatoes |
$14.00 |
| Provencal Omelet with sauteed spinach, mushroom and tomato with goat cheese and mozzarella. Served with fresh fruit and breakfast potaotes. |
$14.00 |
| Lunch – Dessert | |
| Chocolate Kahlua Cake | $8.00 |
| Warm Choc Praline Cake | $8.00 |
| Carrot Cake | $8.00 |
| Coconut Pineapple Cake | $8.00 |
| Dinner – Appetizers | |
| Roasted Garlic Hummus Black olives, pita bread. |
$8.00 |
| Potato & Goat Cheese Croquettes Panko-crusted deep-fried, honey-dijon drizzle. |
$8.00 |
| Seared Ahi Tuna House-made sesame spice crust, dressed greens, soy sauce, and pickled ginger, served rare. |
$16.00 |
| Petite Fried Shrimp With Horseradish Remoulade | $14.00 |
| Assiette De Fromage Daily selection of aged and semi-soft cheese, brie, grapes, berries, beaujolais poached pears, water crackers, and crostini. |
$15.00 |
| Petite Salad Traditional caesar, baby field greens or pear, and goat cheese. |
$8.00 |
| Soup Du Jour Or Onion Soup Gratinée | $8.00 |
| Chicken, Spinach And Mushroom Quesadilla Grilled chicken, poblano, bell pepper, onion, fresh spinach and mushroom with white cheese. Served with sour cream and pico |
$15.00 |
| Dinner – Entrée Salads | |
| Tuna Niçoise This item represents choices that are lower in calories, contain primarily monounsaturated and polyunsaturated (healthy) fats, are lower on the glycemic index and are nutrient-dense. They provide a powerful phytonutrient punch with antioxidant-rich fresh vegetables, fruit, and nuts. Seared ahi tuna (rare) baby greens, haricots verts, olive, green pepper, red onion, grape tomato, white balsamic shallot vinaigrette. |
$16.00 |
| Traditional Caesar With Grilled Chicken | $16.00 |
| Grilled Salmon & Asparagus Salad This item represents choices that are lower in calories, contain primarily monounsaturated and polyunsaturated (healthy) fats, are lower on the glycemic index and are nutrient-dense. They provide a powerful phytonutrient punch with antioxidant-rich fresh vegetables, fruit, and nuts. Grilled Norwegian salmon, romaine, baby arugula, grilled asparagus, baby tomato, shaved purple onion, meyer lemon greek yogurt drizzle, white balsamic shallot vinaigrette. |
$16.00 |
| Brown Derby Cobb Salad Romaine lettuce, grilled marinated chicken, bacon, egg, tomato wedge, blue cheese, cucumber, avocado, house vinaigrette. |
$16.00 |
| Chicken Pecan Salad Four scoops of chicken pecan salad made with celery and mayo. On a bed of baby greens with tomato |
$14.00 |
| Southern Fried Chicken Salad Romaine, hand breaded chicken breast, tomato, boiled egg, green onion, cheddar cheese, bacon, croutons and honey mustard dressing |
$15.00 |
| Dinner – Sandwiches | |
| Angus Burger (1/2 Lb.) Vermont cheddar, lettuce, tomato, kosher pickle, red onion on the side. Mayo or dijon. |
$15.00 |
| Ahi Tuna Sandwich Sesame spice-crusted seared ahi, meyer lemon aioli, baby greens, tomato, purple onion (served rare). |
$15.00 |
| Croque Monsieur pan grilled French bread with sautéed ham, melted gruyere and béchamel sauce. Served with pommes frites, baby field greens or Caesar |
$15.00 |
| Croque Madam pan grilled French bread with sautéed ham, melted gruyere and béchamel sauce (Madam is topped with eggs over medium). Served with pommes frites, baby field greens or Caesar |
$16.00 |
| Chicken Pesto Sandwich Grilled chicken, handmade pesto, provolone, lettuce, tomato, vinaigrette |
$14.00 |
| Hot Ham And Cheddar Shaved ham, melted cheddar, aioli, lettuce, tomato, purple onion and vinaigrette on a French roll |
$14.00 |
| Chicken Pecan Salad Sandwich Handmade chicken salad on wheat with lettuce and tomato |
$13.00 |
| Chicken Bacon Cheddar And Avocado with aioli, lettuce, tomato and vinaigrette on French roll |
$14.00 |
| Fried Chicken Sandwich Hand breaded chicken cutlet, lettuce, tomato, mayo and vinaigrette on a French roll |
$14.00 |
| French Dip Shaved Angus Sirloin with sauteed mushrooms and gruyere cheese with caramelized onion au jus |
$15.00 |
| Boardwalk Philly Shaved Angus sirloin, provolone and mozzarella, sauteed onions, peppers and mushroom on French roll with side of marinara |
$15.00 |
| Dinner – Pasta & Crepes | |
| Penne Niçoise (Vegetarian) Creamy tomato goat cheese sauce, portabella mushroom, green pepper, sauteed onion, black olive, spinach. |
$17.00 |
| Grilled Chicken Penne Pesto House made pesto, grilled chicken, balsamic tomatoes, Parmigiano-Reggiano. |
$18.00 |
| Spaghetti With Walnut Sauce Toasted walnuts, bacon, cream, parmesan, garlic, parsley, balsamic tomatoes. |
$15.00 |
| Chicken, Mushroom & Spinach Crepes Served with petite pear, baby green or caesar salad. |
$18.00 |
| Seafood Crepes Béchamel, sautéed spinach, baby tomato. Served with petite pear, baby green or caesar salad. |
$25.00 |
| Spaghetti Bolognese Spaghetti with traditional meat sauce and garlic bread |
$14.00 |
| Fettuccine Alfredo Fettuccine with traditional parmesan cream sauce. |
$15.00 |
| Dinner – Steak & Chops | |
| Center Cut Pork Loin Chop Pan-roasted chop s, calvados apple brandy reduction, celeriac mashed potatoes, sautéed asparagus. |
$27.00 |
| Steak Frites Black Angus flat iron steak with red wine pan jus. served with Pommes frites and baby greens with grape tomato, goat cheese, and shallot vinaigrette |
$28.00 |
| New York Strip Au Poivre Pepper crusted 12 oz. black Angus strip, cognac demi-glace, mashed potatoes, garlic spinach, and tomato. |
$51.00 |
| Dinner – Bistro Classics | |
| Seared Ahi Tuna Steak Sesame spice crust, sauteed bok choy, pickled ginger, sesame oil, soy mirin reduction. Selections represent choices that are lower in calories, contain primarily monounsaturated and polyunsaturated (healthy) fats, are lower on the glycemic index and are nutrient dense. They provide a powerful phyto-nutrient punch with antioxidant rich fresh vegetables, fruit and nuts. |
$20.00 |
| Chicken Paillard Chicken breast sautéed with wine, lemon, butter, capers and cream, celeriac mashed potatoes, haricots verts in shallot butter. |
$18.00 |
| Pork Forestiere Breaded pork cutlet over mashed potatoes with sauteed spinach, mushroom, and red wine demi glace. |
$19.00 |
| Chicken Milanese Thinly pounded chicken breast, handmade parmesan breadcrumb, sautéed in evoo, lemon wine caper sauce, mashed potatoes or spaghetti marinara, and haricot verts in shallot butter. |
$18.00 |
| Chicken Parmigiana Breaded chicken cutlet, red sauce, mozzarella, side of spaghetti marinara. |
$17.00 |
| Cod Grenobloise Sautéed filet of lemon sole, brown butter caper sauce, herbed croutons, crispy garlic fingerling potatoes, haricot verts in shallot butter. |
$23.00 |
| Salmon Dijonnaise Grilled Norwegian salmon with warm dijon vinaigrette, served with celeriac mashed potatoes and sauteed asparagus. |
$27.00 |
| Blackened Mahi Clementine Cajun blackened mahi filet with clementine sauce. Served with mashed potatoes and sauteed spinach |
$28.00 |
| Chicken Saltimbocca Sauteed Chicken with marsala wine sauce, mushrooms and prosciutto. Served with sauteed spinach and mashed potatoes |
$19.00 |
| Dinner – Family Style Meals | |
| Chicken, Mushroom And Spinach Crepes For 4 served with bread and Caesar salad for 4. Served family style |
$50.00 |
| 4 Slices Cake 4 slices of our handmade cake. Assorted flavors vary daily from our selection. |
$26.00 |
| Chicken Saltimbocca For 4 Chicken cutlets with prosciutto, mushrooms and marsala wine sauce. Served with sauteed spinach, mashed potatoes and bread. Served family style |
$52.00 |
| Chicken Parmigiana For 4 Breaded chicken cutlets with marinara and melted mozzarella. Served with spaghetti marinara, garlic bread and Caesar salad for 4. Served family style |
$47.00 |
| Chicken Paillard For 4 Chicken Paillard with mashed potatoes, green beans, bread and pear and goat cheese salad for 4. |
$55.00 |
| Spaghetti With Meatsauce For 4 Served with Caesar salad and garlic toast. Served family style. |
$40.00 |
| Dinner – Dessert | |
| Cake Slice Coconut Pineapple | $8.00 |
| Cake Slice Carrot | $8.00 |
| Warm Choc Praline Cake | $8.00 |
| Cake Slice Italian Cream | $8.00 |
… View more
Contact Bonnie Ruth’s
Address: 2432 Preston Rd Suite 340 A, Plano, TX 75093
Phone: (972) 212-4339
Website: http://www.bonnieruthsplano.com/
Hours
| Thursday | 11AM–8PM |
| Friday | 11AM–9PM |
| Saturday | 11AM–2PM, 5–9PM |
| Sunday | 10AM–2PM |
| Monday | Closed |
| Tuesday | 11AM–8PM |
| Wednesday | 11AM–8PM |
Related Web Results
Bonnie Ruth’s Plano | Bistro Bar Bakery | United States
bonnie ruths plano bistro bar bakery restaurant desserts cafe happy hour brunch.
Menus | Bonnie Ruth’s Plano
Our Order Online link at the top of page also has catering style and family style meals, trays and desserts. Sat-Sun Breakfast Menu · Dinner Menu.
Bonnie Ruth’s Bistro at Watters Creek – Facebook
Page · Local business. 916 Garden Park Dr., Allen, TX, United States, Texas. (214) 383-6777. [email protected]. bonnieruthsallen.com. Price Range · $$.