Warm & casual tavern (with Hudson River views) serving an array of microbrews & pub grub.
4.6 – 1 reviews $$ • American restaurant
Menu
| Dinner Menu | |
| Gettin’ It Started | |
| P.E.I. Mussels Fresh mussels steamed and served in our creamy Madras curry Belgian Ale sauce or in our marinara sauce with crisp bread. |
$14.00 |
| Fried Calamari Crisp calamari coated in a cornmeal crust with accents of sweet and hot vinegar peppers and served with our marinara sauce or homemade roasted garlic citrus aioli. |
$14.00 |
| Nachos Crisp tortilla chips layered with melted cheese, roasted corn and black bean salsa, guacamole, black olives, and pickled jalapenos. |
$12.00 |
| House Smoked Chicken Wings Smoked, golden fried wings served with a traditional Buffalo sauce (med or hot), Sweet and spicy BBQ, Thai chili, or Jamaican Jerk BBQ (ridiculously hot). |
$12.00 |
| Mac and Cheese Pasta in a creamy cheese blend with crispy bacon bits, fresh-diced tomato, and a panko breadcrumb topping. |
$11.00 |
| Pulled Pork Empanadas Three empanadas deep-fried to perfection and filled with our house smoked pulled pork served with homemade BBQ ranch dipping sauce. |
$11.00 |
| Fig and Goat Cheese Flatbread Pizza Indian style tandoor flatbread topped w/California fig jam, goat cheese, smoked caramelized onions, & mixed greens. |
$12.00 |
| N.Y. Style Pretzels Warm, soft N.Y. style salted pretzels served with homemade Belgian Ale spicy mustard. |
$11.00 |
| Disco is Dead Fries Wild boar chorizo chili, creamy homemade cheese sauce, pickled jalapeños, applewood smoked bacon. |
$12.00 |
| B.V.T. Sliders beef or pulled pork served with hand cut chips (no combos). |
$12.00 |
| Entrees | |
| Steak Frites Marinated and grilled skirt steak topped with a rich, dark ale demiglace sauce, served with French fries. |
$24.00 |
| St. Louis Ribs A full rack of slow, house smoked St. Louis ribs glazed with our homemade barbecue sauce, choose two sides (cornbread, baked beans, or cole slaw). |
$26.00 |
| Dr. Pepper Braised Boneless Short Rib Prime short rib braised in a combo of our homemade demi-glaze and Dr. Pepper and cooked to fork tender. Served w/ creamy roasted garlic mashed potatoes and seasonal roasted veggies. |
$24.00 |
| Panko Chicken Scampi Garlic white wine sauce, sweet or hot vinegar peppers, sweet pea parmigiano rice. |
$19.00 |
| Beer Battered Fish and Chips Fresh Codfish dredged in a beer batter, fried to golden perfection and served with homemade tartar sauce, lemon wedges, and crisp fries. |
$19.00 |
| Fresh Atlantic Salmon Fresh Atlantic salmon with a mustard and herb butter compound served with roasted garlic mashed potatoes and sautéed spinach. |
$22.00 |
| BVT BBQ Platter (All meats smoked on-premise) 1/3 rack of St. Louis ribs, pulled pork, Cajun Andouille sausage, chicken wings with a choice of two sides (cornbread, baked beans, or cole slaw). |
$26.00 |
| Burgers | |
| The BVT Burger Our signature burger. A 10oz. prime ground beef burger topped with pulled pork. |
$15.00 |
| Smokehouse A 10 oz. prime ground beef burger topped with caramelized onions, melted aged Vermont cheddar, applewood smoked bacon, and our house BBQ sauce. |
$15.00 |
| Chipotle Bison Burger Free-range bison burger topped with melted cheddar and salsa borracha. |
$16.00 |
| Three Grain Veggie Burger Veggie burger of bulgar, quinoa, wheat, roasted corn, black beans, ,mushrooms and peppers. Topped w/fresh avocado, lettuce and tomato. Served on a multi grain roll. |
$14.00 |
| Wild Boar Chorizo Burger all-natural wild boar chorizo, melted pepper jack cheese, bacon jam, and caramelized onions. |
$16.00 |
| North American Elk Burger all-natural elk, melted muenster cheese, fried onion rings, and Jameson BBQ sauce. |
$16.00 |
| Sandwiches | |
| Vietnamese Bahn Mi (pork or beef) Marinated in a garlic- sesame lime sauce and topped with thinly sliced carrot, daikon radish, cucumber, and chopped cilantro. |
$15.00 |
| Po’ Boy (Shrimp or Calamari) A New Orleans favorite! Crispy, fried shrimp or calamari, lettuce, tomato and a Cajun remoulade on fresh wedge bread. |
$15.00 |
| Pulled Pork Sandwich Our house smoked pork butt, smoked slow and low and piled high on a brioche roll with homemade barbecue sauce. |
$14.00 |
| Bacon Jam Chicken Sandwich Panko breaded fried chicken breast topped with melted Swiss, habanero slaw & homemade bacon jam. |
$15.00 |
| Barbecue- ‘Bano House-smoked pulled pork, baked ham, Swiss cheese, pickles, and mustard served on a wedge bread. |
$15.00 |
| Philly Cheese Steak Fresh cut Angus sirloin smothered with sautéed onions and peppers and topped with melted American cheese served on a wedge bread. |
$14.00 |
| Soups & Chili | |
| Five Onion Gratinee An assortment of caramelized onions in a savory beef broth topped with a crispy baguette and finished with melted Swiss and parmesan cheeses. |
$7.00 |
| Homemade Soup of the Day | $7.00 |
| Chili con Carne Spicy ground beef and black beans cooked with stout beer topped with melted cheddar and served with tortilla chips. |
$9.00 |
| Veggie Chili A combination of hearty vegetables, black beans, and roasted corn topped with melted Cheddar cheese and served with tortilla chips. |
$9.00 |
| Salads | |
| Calamari Salad Mixed greens, cucumber, tomato, and wonton strips tossed with a miso-mirin dressing topped with fried calamari. |
$15.00 |
| Chicken Cobb Salad Romaine, bleu cheese, tomato, egg, avocado and applewood smoked bacon tossed with fresh croutons and homemade balsamic vinaigrette dressing. |
$15.00 |
| Harvest Mixed greens, dried cranberries, goat cheese, and candied walnuts tossed with a homemade walnut mint dressing. |
$14.00 |
| Roasted Beet Salad mixed greens, roasted beets, bleu cheese, cucumber, red onion, tomatoes, mango vinaigrette. |
$14.00 |
| Signature Drinks | |
| Grapefruit Martini Finlandia grapefruit vodka, St Germain, muddled grapefruit served straight up. |
|
| BVT Bloody Mary Crop Cucumber Vodka, muddled cherry tomatoes, parsley, and fresh horseradish blended with Bloody Mary mix, served with fresh lemon, olives, and crisp celery. |
|
| Moscow Mule Stoli 80, ginger beer, and lime. |
|
| Cranberry Cosmo Bacardi Superior, mint and lime (classic, pineapple, mixed berry). |
|
| Dark & Stormy Kraken Rum, ginger beer, and lime. |
|
| Red Sangria Classic red. |
|
| Warm Apple Cider Warm spiced cider with Bacardi Gold or Jack Daniel’s Honey. |
|
| Desserts | |
| Flan Served warm with vanilla bean ice cream, chocolate sauce, caramel sauce and whipped cream. |
|
| Butter Crack Chess Pie Graham cracker crust filled with a toffee-like filling flavored with butter, brown sugar and vanilla bean. Served with vanilla ice cream, caramel sauce & whipped cream. |
|
| Brownie Sundae Made from scratch brownies served warm with vanilla ice cream, chocolate sauce, caramel sauce & whipped cream. |
|
| Sides | |
| Bridge View Fries (Plain or Garlic) | $5.00 |
| Mashed Potatoes | $4.00 |
| Seasonal Vegetable | $5.00 |
| Onion Rings | $6.00 |
| Sweet Potato Fries | $6.00 |
| Cornbread | $3.00 |
| Baked Beans | $4.00 |
| Spiced Potato Chips | $4.00 |
| Cole Slaw | $3.00 |
| Children’s Menu | |
| Chicken Fingers Three crispy chicken fingers served with French Fries. |
$9.00 |
| Kid’s Mac and Cheese Pasta in a creamy cheese blend. |
$9.00 |
| Baby B.V.T. Sliders | $9.00 |
| Featured | |
| Hill Farmstead Edward, Greensboro Bend, VT, American Pale Ale, 5.2% ABV Aromatic and flowery, with impressions of citrus and pine, and ale yeast and water from grandfather Edward’s well. |
$8.00 |
| Pipeworks Lizard King, Chicago, IL, American Pale Ale, 6.5% ABV American Pale Ale brewed with Mosaic and Amarillo hops. |
$7.00 |
| On Tap | |
| Allagash White, Portland, ME, Witbier, 5.0% ABV Brewed with a generous portion of wheat and spiced with coriander and Curaçao orange peel, this beer is fruity, refreshing and slightly cloudy in appearance. |
$7.00 |
| Anderson Valley Boont Amber Ale, Boonville, CA, Amber Ale / Red Ale, 5.8% ABV Balance is what makes our Boont Amber Ale so unique: rich, crystal malts give this beer a deep copper hue and contribute a slight caramel sweetness while the herbal, spicy bitterness from carefully selected whole-cone hops impart a crisp, clean finish. Hints of sun toasted grain, toffee, and fruity esters compliment the mellow, noble hop aroma. |
$7.00 |
| Barrier Dunegrass Double IPA, Oceanside, NY, Imperial/Double IPA, 7.9% ABV This Double IPA has a thick bready malt backbone with caramel and grains below a rich grapefruit and floral hop flavor and aroma. |
$7.00 |
| Bell’s Oberon, Kalamazoo, MI, Wheat Ale, 5.8% ABV Bell’s Oberon is a wheat ale fermented with Bell’s signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. |
$6.00 |
| Black Hog Granola Brown, Oxford, CT, Brown Ale, 5.5% ABV Granola Brown Ale is a refreshing brew incorporating all the wonders of delicious granola with a mix of oatmeal, grains, hops & roasted malts. |
$6.00 |
| Bosteels Tripel Karmeleit, Buggenhout, Belgium, Belgian Ale, 8.4% ABV Blond, robust, smooth and fruity 3 grain ale, with final fermentation in the bottle. Brewed with pride and patience after carmelite tradition with wheat, oats and barley. 100% natural ale. |
$8.50 |
| Boulder Shake Chocolate Porter, Boulder, CO, Porter, 5.9% ABV Our twist on the traditional robust American Porter, Shake Chocolate Porter is dark black in color with rich, sweet aromatics and flavors of dark chocolate, coffee and caramel. This unique brew blends five different grains, including Chocolate Wheat, that along with cacao nibs create a devilishly delicious chocolate finish with a velvety mouthfeel. |
$6.00 |
| Hill Farmstead Earl, Greensboro Bend, VT, 7.2% ABV Earl (1911-1985) was our grandfather’s brother; Hill Farmstead Brewery rests upon the land that was once home to him and his 13 siblings. In his honor, this Stout is crafted from American malted barley, Flaked Oats, English roasted malts, American hops, Organic Guatemalan Coffee, our ale yeast, and water from our well. It is unfiltered and naturally carbonated. A silhouette of coffee and malt – an embodiment of complexity and drinkability, this is the ale that I dream to have shared with Earl. 7.2% ALC/VOL 18º P Ingredients: Pale, Caramel, and Chocolate Malt, Roasted Barley, Columbus hops; Ale Yeast, and our Well Water. |
$8.00 |
| Other Half Brettarillo, India Pale Ale (IPA), 6.2% ABV A Brett-fermented IPA single-hopped with Amarillo. |
$7.00 |
| Peekskill Uncommon Lager, Peekskill, NY, Pilsner, 4.5% ABV A truly “uncommon lager”. Crisp and drinkable lager using a balance of German pilsner malt and rye malt featuring our favorite Segal Ranch Nugget Hops. |
$6.00 |
| Sloop Confliction, Elizaville, NY, Sour Ale/Wild Ale, 5.5% ABV Kettle soured ale dry-hopped with Galaxy & Citra Hops. Piney, hop, citrus and lemony aroma with a clean tart lemon/citrus flavor and medium body. Really unique and delicious beer. No hops are added to the kettle on this. |
$6.00 |
| Snake River Pako’s IPA, Jackson, WY, India Pale Ale (IPA), 6.8% ABV Named for Pako (say “PACO”) the dog (No wait, Pako’s not a dog!) This full flavored, fully hop-evident IPA will have the hopheads rejoicing. 6.8% ABV and 60+ IBUs with explosive hop aroma from a pungent Simcoe/columbus blend. |
$7.00 |
| Snake River Zonker Stout, Jackson, WY, Stout, 5.8% ABV A rich, well balanced Foreign style Stout with a generous amount of roasted barley. Complex hop sequencing creates superbly balanced flavor. |
$7.00 |
| Spaten Franziskaner Hefe-Weiss, Munich, Bavaria, German Hefeweizen, 5.0% ABV Munich, Bavaria…Deep golden color. Natural cloudiness, with yeast. Crispy, refreshing, spicy and fruity. |
$7.00 |
| Trinity Menacing Kumquat, Saison, 6.5% ABV Fresh Florida’Winter Harvest’ kumquats and grains of paradise. |
$8.00 |
| Victory Donnybrook Stout, Downingtown, PA, Dry Stout, 3.7% ABV The tastiest dark brew since the rollicking days of the infamous Donnybrook Fair, Donnybrook Stout offers unparalleled refreshment for an ale so deep in flavor and intrigue. Fresh, whole flower British and Slovenian hops provide the proper, earthy hint of ‘the auld sod’ while deep roasted barley and low alcohol keep Donnybrook Stout clean, smooth and flavorful. Served on mixture of 75% nitro and 25% CO2. |
$6.00 |
| Growlers | |
| Allagash White, Portland, ME, Witbier, 5.0% ABV Brewed with a generous portion of wheat and spiced with coriander and Curaçao orange peel, this beer is fruity, refreshing and slightly cloudy in appearance. |
$18.00 |
| Anderson Valley Boont Amber Ale, Boonville, CA, Amber Ale / Red Ale, 5.8% ABV Balance is what makes our Boont Amber Ale so unique: rich, crystal malts give this beer a deep copper hue and contribute a slight caramel sweetness while the herbal, spicy bitterness from carefully selected whole-cone hops impart a crisp, clean finish. Hints of sun toasted grain, toffee, and fruity esters compliment the mellow, noble hop aroma. Northern California. |
$20.00 |
| Bell’s Oberon, Kalamazoo, MI, Wheat Ale, 5.8% ABV Bell’s Oberon is a wheat ale fermented with Bell’s signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. |
$20.00 |
| Black Hog Granola Brown, Oxford, CT, Brown Ale, 5.5% ABV Granola Brown Ale is a refreshing brew incorporating all the wonders of delicious granola with a mix of oatmeal, grains, hops & roasted malts. |
$20.00 |
| Boulder Shake Chocolate Porter, Boulder, CO, Porter, 5.9% ABV Our twist on the traditional robust American Porter, Shake Chocolate Porter is dark black in color with rich, sweet aromatics and flavors of dark chocolate, coffee and caramel. This unique brew blends five different grains, including Chocolate Wheat, that along with cacao nibs create a devilishly delicious chocolate finish with a velvety mouthfeel. |
$20.00 |
| Other Half Brettarillo, India Pale Ale (IPA), 6.2% ABV A Brett-fermented IPA single-hopped with Amarillo. |
$24.00 |
| Peekskill Uncommon Lager, Peekskill, NY A truly “uncommon lager”. Crisp and drinkable lager using a balance of German pilsner malt and rye malt featuring our favorite Segal Ranch Nugget Hops. |
$20.00 |
| Sloop Confliction, Elizaville, NY, Sour Ale/Wild Ale, 5.5% ABV Kettle soured ale dry-hopped with Galaxy & Citra Hops. Piney, hop, citrus and lemony aroma with a clean tart lemon/citrus flavor and medium body. Really unique and delicious beer. No hops are added to the kettle on this. |
$20.00 |
| Snake River Pako’s Eye-PA, Jackson, WY, American Pale Ale · 6.8% ABV Named for Pako (say “PACO”) the dog (No wait, Pako’s not a dog!) This full flavored, fully hop-evident IPA will have the hopheads rejoicing. 6.8% ABV and 60+ IBUs with explosive hop aroma from a pungent Simcoe/columbus blend. |
$22.00 |
| Snake River Zonker Stout, Jackson, WY, Stout, 5.8% ABV A rich, well balanced Foreign style Stout with a generous amount of roasted barley. Complex hop sequencing creates superbly balanced flavor. |
$20.00 |
| Spaten Franziskaner Hefe-Weiss, Munich, Bavaria, German Hefeweizen, 5.0% ABV Munich, Bavaria…Deep golden color. Natural cloudiness, with yeast. Crispy, refreshing, spicy and fruity. |
$18.00 |
| Victory Donnybrook Stout , Downingtown, PA, Dry Stout, 3.7% ABV The tastiest dark brew since the rollicking days of the infamous Donnybrook Fair, Donnybrook Stout offers unparalleled refreshment for an ale so deep in flavor and intrigue. Fresh, whole flower British and Slovenian hops provide the proper, earthy hint of ‘the auld sod’ while deep roasted barley and low alcohol keep Donnybrook Stout clean, smooth and flavorful. Served on mixture of 75% nitro and 25% CO2. |
$18.00 |
| Bottles | |
| Alchemist Celia Saison, Waterbury, VT, Saison, 5.4% ABV A gluten-free Belgian-inspired Saison made with sorghum. Lightly spiced with a crisp hoppy finish. |
$6.00 |
| Omission Pale Ale, Portland, OR, Gluten Free Beer, 5.8% ABV Bold and hoppy, Omission Pale Ale is a hop-forward American Pale Ale, brewed to showcase the Cascade hop profile. Amber in color, Omission Pale Ale’s floral aroma is complimented by caramel malt body, making for a delicious craft beer. |
$6.00 |
| Cider | |
| Doc’s Draft Hard Apple Cider, Warwick, NY, Cider, 5.0% ABV This cider is semi-dry and wonderfully effervescent with a remarkably fresh apple nose. Its crisp, fruit forward taste and a clean, refreshing finish, have won our cider countless awards and praise. Winner: Gold Medal – Hudson Valley Wine Competition. |
$6.00 |
| Featured Beers | |
| AleSmith Hammerhead Speedway Stout, San Diego, CA, Imperial Stout, 12.0% ABV For this beer, AleSmith took their already coffee-rich Speedway Stout and added a plentiful dose of crushed Ethiopian and espresso beans. |
$9.00 |
| Anderson Valley Summer Solstice, Boonville, CA , Cream Ale, 5.0% ABV This copper colored ale is a silky, creamy dream. It’s malty, very mildly hopped, and lightly sweet, with a delicate hint of spice for that oh-so-drinkable, extra velvety flavor. |
$7.00 |
| Firestone Walker Parabola, Paso Robles, CA, Imperial Stout, 14.0% ABV 2014 We present Parabola. This bold beer features nuances of bourbon and tobacco aroma. Rich dark chocolate flavors meld with charred oak, dark cherry and espresso finishing smooth on the palate. Parabola is best enjoyed in moderation and is a perfect addition to chocolate desserts. |
$9.00 |
| Firestone Walker Pivo Hoppy Pils, Paso Robles, CA, Pilsner, 5.3% ABV A classic German Pilsner with a hoppy Bohemian twist, brewed with German grown Magnums and dry-hopped with Saphir. |
$6.00 |
| Freeport Maine A Tiny Kind of Beautiful, Freeport, ME, American Pale Ale, 5.5% ABV A tiny beautiful something showcases a new hop variety, El Dorado. We started playing around with this hop last year. We brewed a pilot batch with this hop exclusively and one with it blended with some of our other favorite Northwest varieties. In the end, we decided that the El Dorado had such a unique and interesting character on its own, so we decided to brew it as a “single hop” pale ale. The aroma and flavor offer intense candied orange and citrus zest. A touch of flaked oats provide a rounded, silky mouthfeel. And like our other hoppy offerings, tiny was brewed to finish dry and clean. |
$8.00 |
| Hill Farmstead Excursions #3, Greensboro Bend, VT, India Pale Ale (IPA), 6.4% ABV Next in the series of experimental hop IPAs, this one features HB-366, known as Equinox. |
$8.00 |
| Hill Farmstead Excursions #5, Greensboro Bend, VT, India Pale Ale (IPA), 6.0% ABV The fifth installment of our experimental hop series, this IPA is brewed with German Hallertau Blanc and Australian Vic Secret. |
$8.00 |
| Maine Beer Red Wheelbarrow, Freeport, ME, Amber Ale / Red Ale, 7.0% ABV Red Wheelbarrow doesn’t fit neatly into a style category – think of it as a stronger, more hop-forward interpretation of a traditional red ale. Red Wheelbarrow is not, however, a “red IPA” – there is robust malt character (think raisin and fig) on both the nose and palate that temper the abundant hop presence (think citrus fruit). Vitals: Color – Red ABV – 7.0% O.G. – 1.070 Malt – Weyermann Munich 1, Briess 2-Row, Victory, Chateau Special B, Chateau Abbey, Briess C-80 Hops – Columbus, Amarillo, Falconer’s Flight. |
$8.00 |
| Newburgh Brown Ale, Newburgh, NY, Brown Ale, 4.2% ABV Our version of a London Style Brown Ale. In the south of England, they prefer their brown ale maltier and lower in alcohol. Here in Newburgh, we tend to agree. Verging on black, this beer pours with a light tan head and beautiful ruby highlights in the glass. The flavor is dominated by malty sweetness and gentle hints of chocolate and toffee. A nice and sessionable 4.2% alcohol content and medium to light body begs for an evening by the fire at your local pub. |
$6.00 |
| Peekskill Uncommon Lager, Peekskill, NY, Pilsner, 4.5% ABV A truly “uncommon lager”. Crisp and drinkable lager using a balance of German pilsner malt and rye malt featuring our favorite Segal Ranch Nugget Hops. |
$7.00 |
| Trinity One Ear Naked Saison, Colorado Springs, CO, Saison, 6.5% ABV One Ear is an unspiced ‘naked’ Saison brewed with barley, oats, and rye. A Free-Rise fermentation develops a light fruit and pepper, while the assertive hoping profile creates a dry finish. |
$8.00 |
| Victory Summer Love, Downingtown, PA, Golden Ale/Blond Ale, 5.2% ABV Sublime, earthy noble hops are backed up by fresh, clean German malts, ending with a surprising burst of lemony refreshment from fistfuls of American whole flower hops. |
$6.00 |
… View more
Contact Bridge View Tavern
Address: 226 Beekman Ave, Sleepy Hollow, NY 10591
Phone: (914) 332-0078
Website: http://www.bridgeviewtavern.com/
Hours
| Tuesday | 12–9:30PM |
| Wednesday | 12–9:30PM |
| Thursday | 12–9:30PM |
| Friday | 12–9:30PM |
| Saturday | 12–9:30PM |
| Sunday | 12–9:30PM |
| Monday | Closed |
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Bridgeview Tavern › Sleepy Hollow, NY
We are Open for Indoor & Outdoor Dining. We do not take reservations. Tues-Sun: 12-9:30PM (last seating: 9:00pm) To-Go Orders from Tues-Sun: 12- …
Menus Lunch & Dinner Specials ‹ Bridgeview Tavern
No menu items were found. 226 Beekman Ave Sleepy Hollow, NY 10591 914-332-0078.
About – Bridgeview Tavern
Welcome to Bridge View Tavern! We are a family owned and operated restaurant located in historic Sleepy Hollow, New York. We offer a casual setting and an …