Contemporary BBQ joint offering brisket & other comfort food, plus bourbon, craft beer & live music.
Brother John’s Beer, Bourbon & BBQ is a fun, family‐friendly and unique destination restaurant as the first Bavarian‐inspired beer garden, bourbon bar and barbecue concepts in Arizona. Customers receive a comfort food dining experience with a selection of true slow‐smoked meats, southern‐style sides with a southwestern kick, salads and desserts, all containing thoughtfully- and locally- sourced ingredients. In addition to offering classes, tastings and regular food and beverage parings, Brother John’s also hosts a weekly live music series catering to all demographics.
4.1 – 2 reviews $$ • Barbecue restaurant
Menu
| Express Lunch | |
| From the Smokers | |
| Pulled Pork Antibiotic & hormone-free |
|
| Pork Belly White Marble Farms – humanely raised, antibiotic & hormone-free |
|
| USDA Prime Fatty Angus Beef Brisket | |
| 1/4 Chicken | |
| House-made Goat Sausage Link | |
| Buttermilk Fried Chicken Upcharge for ribs & chicken ask your server |
|
| House-made Texas Style Hot Link Our Texas Style Hot links are made and smoked in-house. (Price is per link) |
|
| St. Louis Ribs White Marble Farms – humanely raised, antibiotic & hormone-free |
|
| Baby Back Ribs White Marble Farms – humanely raised, antibiotic & hormone-free |
|
| Signature Sides | |
| Burnt End Pit Beans | |
| Yukon Gold Potato Salad | |
| Grande Basket of Fries or Tater Tots served with choice of dipping sauce |
$6.50 |
| Vinegar-based Cole Slaw | |
| House-made Drop Biscuits Honey-butter |
|
| Sonoran Pit Beans | |
| Buttered Green Beans | |
| Firehouse Chili Award-winning recipe |
|
| Mashed Potatoes | |
| Serrano Cheddar Grits | |
| Southern Collard Greens Applewood smoked bacon |
|
| Mac & Cheese | |
| Beverage Menu | |
| Hot Beverages | |
| Coffee BroJo’s special blend of craft-roasted Exo Roast Co. coffee |
$2.75 |
| Hot Tea Selection of flavors |
$2.75 |
| The Classics | |
| Woodford Reserve, Brother John’s Blend | |
| Gold Rush Old overholt rye, lemon, honey |
$8.00 |
| Final Word Rittenhouse rye, yellow chartreuse, luxardo maraschino, lemon |
$9.00 |
| Sazerac (circa 1870) Templeton rye, martell vs, absinthe rinse, peychaud’s, angostura, lemon peel |
$8.00 |
| Fourth Regiment (circa 1889) Jim beam bottled-in-bond, sweet vermouth, celery bitters, peychaud’s, orange bitters, lemon peel |
$8.00 |
| Boulevardier (circa 1920) Dickel 8, campari, sweet vermouth, BroJo’s house-made beef jerky |
$9.00 |
| Scofflaw (circa 1920) Old forester, noilly prat dry vermouth, grenadine, lemon, orange bitters |
$8.00 |
| Clover Club (circa 1897)* Nolet’s silver gin, raspberry, lemon juice, egg white |
$9.00 |
| Vesper (circa 1953) Plymouth gin, vodka, lillet blanc, lemon peel |
$8.00 |
| Sidecar (circa 1922) Martell vs, cointreau, lemon, sugar rim, orange peel |
$9.00 |
| Vieux Carre (circa 1930) Martell vs, woodford rye, sweet vermouth, benedictine, peychaud’s, angostura, cognac soaked cherry |
$8.00 |
| ALL DAY Menu | |
| Starters | |
| Four Smoked Chicken Flautas Crispy rolled tacos filled with house-smoked chicken and quest fresco, Served with guacamole, sour cream, shredded lettuce & salsa verde |
$8.50 |
| Three Brisket or Pork Belly Tacos Choice of salsa verde or salsa roja, pickled jalapeno, red onion, queso fresco,lime wedges, house-made fresh corn tortillas |
$9.50 |
| Three Spicy Grilled Shrimp Tacos Choice of salsa verde or salsa roja, corn tortilla, house-madefire-roasted green chile pico de gallo, lime wedges,house-made fresh corn tortillas |
$12.00 |
| The Hot Mess Tortilla chips topped with pulled pork, burnt end pit beans, salsa verde, queso fresco, pickled jalapenos, guacamole & sour cream |
|
| Burnt End Nachos Tortilla chips, burnt ends, spicy cheese sauce, jalapenos, chives |
$9.25 |
| Chipotle Chicken Wings (Or traditional buffalo) 1/2 lb served with choice of bleu cheese or ranch dressing |
$10.00 |
| Smoked Meat Quesadilla Hand made flour tortillas stuffed with monterey jack, cheddar cheese, sour cream guacamole, choice of salsa roja or salsa verde choice of brisket or pulled pork |
$9.25 |
| House-made Deviled Eggs House-smoked bacon crumbles |
$7.50 |
| Blistered Shishito Peppers Fresh lime & tajin |
$7.00 |
| Fried Buffalo Cauliflower Florets Served with choice of bleu cheese or ranch dressing |
$7.00 |
| BroJo’s Smoked & Loaded Potato Skin Smoked potato skins fully loaded with pulled pork, bacon crumbles, sour cream, BroJo’s BBQ sauce, cheese sauce, chives |
$10.00 |
| Salads | |
| BroJo’s House Salad Mixed greens, cucumbers, cherry tomatoes, peppers, red onion, corn tortilla crisps, cilantro-lime vinaigrette |
|
| Chophouse Spinach Salad Baby spinach, house-smoked bacon, bleu cheese crumbles, candied pecans, cranberry raisins, fresh strawberries, balsamic vinaigrette |
$10.00 |
| Iceberg Wedge Cherry tomatoes, bacon, green onions, bleu cheese dressing |
$7.50 |
| Pulled Pork Cobb Salad Romaine lettuce, cucumber, cherry tomatoes, corn, avocado, bacon, hard-boiled egg, bleu cheese crumbles |
$14.50 |
| Shrimp Cobb Salad Romaine lettuce, cucumber, cherry tomatoes, corn, avocado, bacon, hard-boiled egg, bleu cheese crumbles |
$17.25 |
| Shrimp & Avocado Salad Fresh jumbo shrimp, avocado, cherry tomatoes, diced red onion, cucumbers, served on a bed of mixed greens, cilantro-lime vinaigrette |
$14.25 |
| Buttermilk Fried Chicken Salad Mixed greens, cucumbers, cherry tomatoes, peppers, red onion, ranch dressing (substitute smoked brisket, no charge) |
$13.25 |
| Grilled Dickman’s Deli Ugly Steak Salad Mixed greens, cucumbers, cherry tomatoes, peppers, red onion, ranch dressing |
$20.00 |
| From The Smoker | |
| Pulled Pork Antibiotic & hormone-free |
|
| USDA Prime Fatty Angus Beef Brisket Humanely raised, hormone and antibiotic free USDA Prime Angus Beef from Aurora Farms. |
|
| Pork Belly White Marble Farms – humanely raised, antibiotic & hormone-free |
|
| House-made Texas Style Hot Link Our Texas Style Hot links are made and smoked in-house. (Price is per link) |
|
| House-made Goat Sausage Link Made and smoked in-house. (Price is per link) |
|
| Half Chicken Redbird Farms |
$12.25 |
| St. Louis Ribs White Marble Farms – humanely raised, antibiotic & hormone-free |
|
| Baby Back Ribs White Marble Farms – humanely raised, antibiotic & hormone-free |
|
| Beef Short Rib AVAILABLE FRIDAY AND SATURDAY While it lasts |
|
| Signature Sides | |
| Burnt End Pit Beans | |
| Yukon Gold Potato Salad | |
| BroJo’s Biggy Fries FRITES ST w/spicy mayo dipping sauce |
$6.50 |
| Grande Basket of Fries or Tater Tots served with choice of dipping sauce |
$6.50 |
| Vinegar-based Cole Slaw | |
| House-made Drop Biscuits Honey-butter |
|
| Buttered Green Beans | |
| Firehouse Chili Award-winning recipe |
|
| Mashed Potatoes | |
| Southern Collard Greens Applewood smoked bacon |
|
| Buttered Roasted Corn butter fondue |
|
| Brother John’s Signature Mac & Cheese | |
| Spicy Crawdad Mac & Cheese | $12.00 |
| Smoked Beef Brisket Mac & Cheese | $9.50 |
| Firehouse Chili Mac & Cheese | $10.00 |
| Southwestern Gringo Mac & Cheese Fire-roasted green chile, chicharones |
$9.00 |
| Poached Shrimp Mac & Cheese | $13.00 |
| Pulled Pork Mac & Cheese | $9.50 |
| Buffalo Chicken Mac & Cheese | $12.00 |
| Southwestern Macho Mac & Cheese Fire-roasted green chile, chicharones, serrano peppers & extra spicy BBQ sauce |
$9.50 |
| Entrees | |
| Buttermilk Fried Chicken Redbird Farms half chicken that has been brined in seasoned buttermilk for at least two days then deep fried to order, served with mashed potatoes, pan gravy, buttered green beans. (please allow a minimum of 20 minutes for preparation) |
$17.00 |
| Charbroiled Ugly Steak Frites Locally owned Dickman’s Deli’s original Ugly Steak grilled to order, served with crispy french fries, mixed greens, chimichurri sauce |
$21.00 |
| Smoked Pork Carnitas for Two Applewood-smoked pulled pork shoulder, salsa verde, salsa roja, sonoran-style pit beans, fresh lime wedges, corn tortillas |
$24.00 |
| Smoked Zucchini & Grilled Cauliflower Steak Roasted cherry tomatoes, red onion, tomato-oregano vinaigrette |
$13.00 |
| Sandwiches & Burgers | |
| Pulled Pork Sandwich Cole slaw garnish, brioche roll, pickle spear |
$9.00 |
| Hot Link Sandwich Cole slaw garnish, brioche roll, pickle spear |
$11.00 |
| Smoked Brisket Sandwich Brioche roll |
$12.00 |
| Southern Fried Chicken Sandwich BroJo’s buttermilk fried chicken breast, lettuce, tomato, brioche roll, pickle spear (original or buffalo) |
$10.50 |
| Smoked Chicken Salad Sandwich Dijon mustard, granny smith apples, celery, onion, brioche roll, pickle spear |
$8.00 |
| BroJo’s Piggy Pastrami Sandwich House-cured and smoked Pork Belly pastrami sliced warm and piled high on rye bread, melted swiss cheese, dijon mustard, pickle spear |
$11.00 |
| The BroJo Burger* Custom-blend ground beef, grilled on the flat top with caramelized onions, fire-roasted green chile, swiss cheese, rye bread, pickle spear |
$11.50 |
| BroJo’s Patty Melt* Custom-blend ground beef, cheddar cheese, BroJo’s extra spicy BBQ sauce, fresh sliced jalapeno, guacamole, chicharrones, brioche roll, pickle spear |
$12.00 |
| EI Macho Burger* Custom-blend ground beef, cheddar cheese, BroJo’s extra spicy BBQ sauce, fresh sliced jalapeno, guacamole, chicharrones, brioche roll, pickle spear |
$12.00 |
| Bacon & Blues Burger Custom-blend ground beef, crispy bacon, bleu cheese crumbles, bourbon bacon jam, caramelized onions, brioche roll, pickle spear |
$14.00 |
| Moshe 3.0 Burger* The BroJo burger topped with firehouse chili and mac & cheese, pickle spear inspired by our web designer Moshe Trevino |
$14.00 |
| Bacon 3-Way Burger* Custom-blend ground beef, crispy bacon, smoked pork belly, bourbon bacon jam, cheddar cheese, lettuce, tomato, brioche roll, pickle spear |
$14.00 |
| Fish Fry-Days | |
| Fish & Chips Fresh beer-battered cod, BroJo’s biggy fries, house-made tarter sauce, lemon wedges |
$14.00 |
| Three Fish Tacos Fresh beer-battered cod, cilantro lime slaw, salsa roja, corn tortilla, fire-roasted green chile pico de gallo, lime wedges |
$12.00 |
| Grilled Shrimp Salad Baby spinach, mixed greens, roasted corn, green beans, cherry tomatoes, fire-roasted green chile, feta cheese, balsamic vinaigrette |
$13.00 |
| Desserts | |
| BroJo’s Bourbon Beignets Made fresh to order, lightly sugared, chocolate bourbon dipping sauce |
$10.00 |
| Piglet Sundae Butter pecan ice cream, chicharrones, house-cured candied bacon, topped with bourbon soaked cherries |
$8.50 |
| Daily Selections of Ice Cream Ask your server about the flavor of the week |
|
| Individual-Sized Cobblers Made fresh daily, please ask server for today’s selection includes a scoop of vanilla ice cream |
$6.00 |
| Raspberry Sorbet Sparkling Float Vida Dulce raspberry sorbet, floating in a glass of sparkling rose wine, fresh mint |
$7.00 |
| Family or Buffet Style Menu | |
| Starters & Salads | |
| Deviled Eggs | |
| Tacos (Brisket or Pork Belly) Salsa Verde, Pickled Jalapeno, Red Onion & Queso Fresco |
|
| The Hot Mess Pulled Pork, Sour Cream, Guacamole, Burnt End Pit Beans, Salsa Verde, Queso Fresco, Pickled Jalapeno |
|
| Burnt End Nachos Tortilla chips, burnt ends, spicy cheese sauce, jalapenos, chives |
$9.25 |
| Buffalo Cauliflower Florets Blue Cheese Dip |
|
| Chipotle or Traditional Buffalo Chicken Wings Blue Cheese Dip |
|
| Spiced Peel & Eat Shrimp Cocktail Sauce & Spicy Mayonnaise |
|
| Iceberg Wedge Blue Cheese, Bacon, Cherry Tomatoes, Chives |
|
| BroJo’s House Salad Romaine Lettuce, Cucumbers, Cherry Tomatoes, Peppers, Red Onion, Corn, Tortilla Crisps, CilantroLime Vinaigrette |
|
| Classic Caesar Romaine, Pecorino Cheese, Anchovies, Sourdough, Croutons |
|
| Shrimp & Avocado Salad Fresh Jumbo Shrimp, Avocado, Cherry Tomatoes, Diced Red Onion, Cucumbers, Served on a Bed of Mixed Greens with Cilantro Lime Vinaigrette |
|
| Main Courses | |
| USDA Prime Fatty Angus Beef Brisket Humanely raised, hormone and antibiotic free USDA Prime Angus Beef from Aurora Farms. |
|
| Pulled Pork Antibiotic & hormone-free |
|
| Pork Belly White Marble Farms – humanely raised, antibiotic & hormone-free |
|
| Turkey Breast | |
| House-made Texas Style Hot Link Our Texas Style Hot links are made and smoked in-house. (Price is per link) |
|
| St. Louis Ribs White Marble Farms – humanely raised, antibiotic & hormone-free |
|
| Pork Baby Back Ribs | |
| Smoked Prime Ribe | |
| Beef Short Rib AVAILABLE FRIDAY AND SATURDAY While it lasts |
|
| Smoked Pork Carnitas Hand Pulled Applewood Smoked Pork Shoulder, Salsa Verde, Salsa Roja, Fresh Tortillas, Lime |
|
| Smoked Zucchini & Grilled Cauliflower Steak Tomato-Oregano Vinaigrette |
|
| BroJo’s Buttermilk Fried Chicken Redbird Farms half chicken that has been brined in seasoned buttermilk for at leasttwo days then deep fried to order,served with mashed potatoes, pan gravy, buttered green beans(please allow a minimum of 20 minutes for preparation) |
|
| Sides | |
| Potato Salad | |
| Housemade Cole Slaw | |
| Drop Biscuits | |
| French Fries | |
| Burnt End Pit Beans | |
| Sonoran Bean | |
| Collard Green | |
| Serrano Cheddar Grits | |
| Mac & Cheese | |
| Dinner Rolls | |
| Tater Tots | |
| Firehouse Chili | |
| Mashed Potatoes | |
| Buttered Green Beans | |
| Desserts | |
| BroJo’s Beignets Chocolate Bourbon Dipping Sauce |
|
| Kaiserschmarrn Broken Caramelized Bavarian Pancakes with Rum Soaked Raisins, Powdered Sugar & Blueberry Dipping Sauce |
|
| Chocolate Chip Cookies | |
| Chocolate Fudge Brownies | |
| Kraftmade Screamery Organic Ice Cream | |
| Seasonal Cobbler or Pies | |
| Chocolate Mousse | |
| Seasonal Fruit Salad | |
| Late Night Eats | |
| Late Night Eats (Currently not available) | |
| Chipotle Chicken Wings (or traditional buffalo) 1/2 lb served with choice of bleu cheese or ranch dressing |
$8.50 |
| Burnt End Nachos Tortilla chips, burnt ends, spicy cheese sauce, jalapenos, chives |
$9.25 |
| Smoked Short Rib Fritters Purple mustard |
$8.00 |
| Buffalo Mac & Cheese Fritters Bleu cheese dressing |
$8.00 |
| House-made Deviled Eggs House-smoked bacon crumbles |
$7.50 |
| Blistered Shishito Peppers Fresh lime & tajin |
$6.50 |
| Fried Buffalo Cauliflower Florets Served with choice of bleu cheese or ranch dressing |
$7.00 |
| Pulled Pork Sandwich Cole slaw garnish, brioche roll, pickle spear |
$9.00 |
| BroJo’s Biggy Fries FRITES ST w/spicy mayo dipping sauce |
$6.50 |
| Grande Basket of Fries or Tater Tots served with choice of dipping sauce |
$6.50 |
| Desserts | |
| BroJo’s Bourbon Beignets Made fresh to order, lightly sugared, chocolate bourbon dipping sauce |
$10.00 |
| Piglet Sundae Butter pecan ice cream, chicharrones, house-cured candied bacon, topped with bourbon soaked cherries |
$8.50 |
| Molten Dark Chocolate Cake Baked to order, topped with a scoop of vanilla ice cream (please allow up to 10 minutes to prepare) |
$11.00 |
| Daily Selections of Ice Cream Ask your server about the flavor of the week |
|
| Social Hour | |
| Eats | |
| Brisket Taco | $2.50 |
| House-made Deviled Eggs | $5.00 |
| Pigskins & Dip Chicharrones, warm salsa verde, fresh lime |
$5.00 |
| Burnt End Nachos Tortilla chips, burnt ends, spicy cheese sauce, jalapenos, chives |
$6.50 |
| Chipotle Chicken Wings (Or traditional buffalo) bleu cheese or ranch dressing |
$7.00 |
| The Mini Hot Mess Sour cream, guacamole, burnt end pit beans, salsa verde, queso fresco, pulled pork, pickled jalapeno, tortilla chips |
$7.00 |
| Pulled Pork Sandwich & Fries | $9.00 |
| Group Take Out | |
| Group Take Out | |
| Economy Meal One Meat, Two Signature Sides & Dinner Rolls Choose from Brisket, Pulled Pork or Smoked Chicken Includes 1 Signature BBQ Sauce |
|
| BroJo’s Party Meal Two Meats, Two Signature Sides, Dinner Rolls & Warm Chocolate Fudge Brownies Choose from Signature Smoked Meats. Includes 2 Signature BBQ Sauces |
|
| Chef Patrick’s Fancy Meal Three Meats, Three Signature Sides, Dinner Rolls & Warm Chocolate Fudge Brownies Choose from Signature Smoked Meats. Includes 3 Signature BBQ Sauces |
|
| Reception Menu | |
| Hors d’Oeuvres | |
| Gazpacho Shooter | |
| Shrimp Ceviche | |
| Deviled Eggs | |
| Tomato Crostini | |
| Olive Tapenade Crostini | |
| Pulled Pork Sliders Hot Smoked Vinegar Cole Slaw |
|
| Smoked Brisket Sliders | |
| Pigs in a Blanket Spicy Mustard |
|
| Candied Smoked Bacon Bites | |
| Crispy Pork Belly Bites Spicy Peach Compote |
|
| Buffalo Mac ‘N Cheese Fritters Blue Cheese Dressing |
|
| Smoked Short Rib Fritters Purple mustard |
|
| Smoked Bacon Fritters Honey Bourbon Cream |
|
| Individual Spicy Shrimp & Serrano Cheddar Grits | |
| Smoked Chicken Lollipops Choice of Buffalo or BBQ SauceBlue Cheese Dressing |
|
| Passed Desserts | |
| BroJo’s Beignets Chocolate Bourbon Dipping Sauce |
|
| Mini Brownie Bites Vanilla Bourbon Whipped Cream |
|
| Deep Fried Raspberry Swirl Cheesecake Bites | |
| Chocolate Mousse Shooter | |
| Mini Piglet Sundae Chicharron with Butter Pecan Ice Cream, Candied Bacon & Bourbon Soaked Cherry |
|
| Stationed Appetizers | |
| Brisket or Pork Belly Tacos Salsa Verde, Pico de Gallo |
|
| Jumbo Shrimp Cocktail Cocktail Sauce & Lemons |
|
| Buffalo Cauliflower Florets Blue Cheese Dip |
|
| Buffalo or BBQ Chicken Wings Blue Cheese or Ranch Dip |
|
| Grilled Seasonal Vegetables | |
| Buffet Stations | |
| Salad Bar Mixed Greens, Romaine, Tomatoes, Bell Peppers, Cucumbers, Roasted Corn, Onions, Crispy Corn Tortilla Strips, Cilantro Lime Vinaigrette and Ranch Dressing |
|
| Raw Bar Shrimp Cocktail, Crab Claws & Oysters Cocktail Sauce & Spicy Mayonnaise Lemons, Mignonette |
|
| Popcorn Station Choice of Toppings – Salty & Sweet |
|
| Hot Mess Station Sour Cream, Guacamole, Burnt End Pit Beans, Salsa Verde, Queso Fresco, Pulled Pork, Pickled Jalapeno |
|
| Build your Own Mac ‘N Cheese House Smoked Bacon, Pulled Pork, Hot Links, Pulled Chicken, Grilled Shrimp, Chef’s Firehouse Chili, Green Onions, Chives, Cheddar Cheese and Blue Cheese Crumbles |
|
| House Smoked Carving Station Jus, Rolls |
|
| Build Your Own Taco Choice of Homemade Flour or Corn Tortillas; Chopped Brisket, Carnitas, Seasoned Chicken; Queso Fresco, Pico de Gallo, Salsa Verde, Salsa Roja, Lime, Cilantro, Elote |
|
| Slider Station Pulled Pork and BroJo’s Burgers; French Fry Cones or Tater Tots; Mini Vanilla or Chocolate Milkshakes |
|
| BroJo’s Buttermilk Fried Chicken & Drop Biscuits Country Brisket Gravy & Honey Butter, Sliced Pickles |
|
| Dessert Station | |
| Ice Cream Sundae Bar Chocolate Chip Cookies, Brownies, Selection of Two Screamery Ice Creams; Assorted Candy Toppings, Chocolate & Caramel Sauces, Whipped Cream |
|
… View more
Order and Reservations
Reservations: resy.com
Contact Brother John’s Beer Bourbon & BBQ
Address: 1801 N Stone Ave, Tucson, AZ 85705
Phone: (520) 867-6787
Website: https://www.brotherjohnsbbq.com/
Hours
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
| Thursday | 11AM–10PM |
| Friday | 11AM–11PM |
| Saturday | 11AM–11PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–10PM |
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