Relaxed local Italian chain featuring a menu of pizza, pasta, classic entrees & burgers, plus a bar.
Bugatti’s Ristorante in West Linn has been creating memories since 1992. We strive to use fresh, local, and sustainable ingredient to create an authentic NW Italian cuisine. If you enjoy good company, great service, and delicious food, then come check us out. Our heated patio’s are open all year. We offer an early and a late happy hour everyday in our lounge and on the patio from 4-6 pm and 8 pm-close on Sunday – Thursday, and Friday – Saturday 4-6pm & 9 to close. Our dining room opens at 5:00 pm for dinner service.
Come see what the buzz is all about.
4.3 – 303 reviews $$ • Italian restaurant
Menu
| Main Menu | |
| Insalata/Zuppe | |
| Insalata della Casa champagne vinaigrette, greens, toasted hazelnuts, blueberries, Gorgonzola. *v |
$10.00 |
| Caesar Salad traditional Caesar salad with house croutons * |
$10.00 |
| Zuppa del Giorno | $6.00 |
| Antipasti | |
| Calamari Fritti lightly fried with lemons and shishito peppers, charcoal aioli |
$17.00 |
| Clams garlic, shallots, tomato, Calabrian chili, white wine, grilled rustic bread |
$17.00 |
| Bruschetta grilled crostini, heirloom tomatoes, chives, balsamic reduction, fresh basil, basil oil *v |
$14.00 |
| Primi | |
| Spaghetti alla Bolognese San Marzano tomato, beef, pork, turkey, fresh spaghetti, Parmigiano Reggiano |
$26.00 |
| Tortiglioni al Ragu di Agnello braised lamb sugo, mushrooms, Parmigiano Reggiano, rosemary infused oil drizzle |
$27.00 |
| Ravioli di Giorno House made ravioli stuffed with grilled corn, ricotta, Parmigiano Reggiano, lemon, thyme- sauced with sautéed corn, garlic brown butter, shallot, crispy fried capers. *v |
$23.00 |
| Lasagna alla Bolognese traditional layers of pasta, bechamel, ricotta, mozzarella, Bolognese |
$22.00 |
| Tagliatelle Pork Sugo Herbed tagliatelle, braised pork sugo, shaved fennel, kale |
$19.00 |
| Pasta Estiva Spinach & basil capellini, heirloom tomatoes, basil, garlic, shallot, feta, balsamic reduction *v |
$19.00 |
| Secondi | |
| Melanzane alla Parmigiana fried crisp globe eggplant, marinara, fresh mozzarella, basil. *v |
$19.00 |
| Wild Salmon grilled filet, fried polenta cakes, grilled heirloom tomatoes salsa verde. Market Price |
|
| Pollo al Marsala Marsala, cremini mushroom, shallot, garlic, cream, mashed potato, rainbow carrot |
$25.00 |
| Medaglione di Manzo Black Angus hanger steak, grilled shishitos, rosemary fingerling potatoes, Romesco sauce* |
$35.00 |
| Happy Hour | |
| Main | |
| Bruschetta Grilled crostini, heirloom tomatoes, chives, balsamic reduction, fresh basil, basil oil. *vegetarian* |
$10.00 |
| Clams Garlic, shallot, tomato, Calabrian chili, white wine, grilled rustic bread |
$10.00 |
| Tortiglioni al Ragu di agnello Tortiglioni, braised lamb sugo, mushrooms, Parmigiano Reggiano, rosemary infused oil |
$10.00 |
| Calamari Fritti Lightly fried with lemons and shishito peppers, aioli |
$13.50 |
| Caesar Salad Traditional Caesar salad with house croutons |
$8.00 |
| Burger* Brioche bun, Gorgonzola, applewood smoked bacon, mayo, red onion |
$11.50 |
| Meatballs Two large meatballs in marinara sauce, Parmigiano Reggiano |
$6.00 |
| Chicken Milanese Crispy fried chicken, arugula, pomodoracio, Pecorino Romano, lemon vinaigrette and wedges |
$11.00 |
| Ravioli House made ravioli stuffed with grilled corn, ricotta, Parmigiano Reggiano, lemon, thyme- sauced with sautéed corn, garlic brown butter, shallot, crispy fried capers. *vegetarian* |
$10.00 |
| Lasagna 1/2 portion, traditional layers of pasta, ricotta, mozzarella, and Bolognese sauce |
$9.50 |
| Zuppe Rotates daily |
$5.00 |
| Spaghetti alla Bolognese San Marzano tomato, beef, pork, turkey, Parmigiano Reggiano |
$10.00 |
| Budino Butterscotch custard, whipped cream, salted caramel, pistachios *vegetarian* |
$8.50 |
| White | |
| Chardonnay, Robert Mondavi, Central Coast, CA | $11.00 |
| Chardonnay, Sonoma Cutrer, Sonoma, CA | $14.00 |
| Pinot Grigio, Maso Canali, Trento, Italy | $10.00 |
| Sereole Soave, Veneto, Italy | $12.00 |
| Pinot Gris, Anne Amie, Willamette Valley, OR | $10.00 |
| Pinot Gris, Willamette Valley Vineyards, OR | $11.00 |
| Red | |
| Chianti Classico, Lamole di Lamole Toscana, Italy | $13.00 |
| Montepulciano, Nevio, Abruzzo, Italy | $10.00 |
| Pinot Noir, Willamette Valley Vineyards, OR | $14.00 |
| Cabernet Sauvignon, Pamplin Family Winry, WA | $16.00 |
| Cabernet Sauvignon, Skyfall, Columbia Valley, WA | $10.00 |
| Red Blend, JRP, Pamplin Family Winery, WA | $12.00 |
| Malbec, Waterbrook, Columbia Valley, WA | $9.00 |
| Sangiovese, Rubizzo, Toscana, Italy | $11.00 |
| Super Tuscan, Antinori, Toscana, Italy | $13.00 |
| Cocktails | |
| Raspberry Crush Wildroots Raspberry vodka, Limoncello, raspberry puree, lemon sour |
$12.50 |
| Hibiscus Margarita Sauza Blanco tequila, Grand Marnier, Hibiscus syrup and flower |
$12.50 |
| Adriatic Sunset Butterfly pea flower infused vodka, Cointreau, simple syrup, lemon wedge |
$13.00 |
| Tequila Rose Sauza Blanco, St. Germaine, lemon sour, strawberry, rose water |
$12.50 |
| Dirty Pickles Martini Grey Goose, dry vermouth, pickle juice, cornichon |
$14.50 |
| East Meets West Pendleton, Suntory Toki, Earl Grey demerara syrup, Aphrodite bitters |
$13.50 |
| Summer Thyme Sour Gin, Grand Marnier, plum brandy, thyme infused honey syrup |
$12.50 |
| Huckleberry Mule Wildroots Huckleberry vodka, ginger beer, lime |
$12.50 |
| Non-Alcoholic Beverages | |
| Strawberry Mule Strawberry puree, lime, ginger beer, soda |
$5.50 |
| Peach Rosemary Lemonade Muddled Rosemary sprigs, peach puree, lemonade, soda |
$5.50 |
| Strawberry Basil Lemonade Fresh muddled basil, strawberry puree, lemonade |
$4.50 |
| Lavender Iced Tea Fresh brewed tea, lavender syrup |
$4.00 |
| Italian Soda peach, strawberry, vanilla, raspberry, blood orange, blackberry, coconut, with or without cream |
$4.25 |
| Cock n Bull Ginger Beer | $5.50 |
| Soft Drinks | |
| Pepsi | |
| Diet Pepsi | |
| Sierra Mist | |
| Dr. Pepper | |
| Lemonade | |
| Juices | |
| Apple | |
| Orange | |
| Cranberry | |
| Pineapple | |
| Tomato | |
| Grapefruit | |
| Beer | |
| Draft See server for current selection |
$7.00 |
| By the Bottle | |
| Coors Light | $5.00 |
| Bitburger (Non-Alcoholic) | $5.50 |
| Peroni | $6.50 |
| Moretti | $7.00 |
| Kids Menu | |
| Main | |
| Spaghetti, Cheese Ravioli, or Shells Pasta with choice of Marinara, Bolognese, or Butter/Parmesan sauce. Add a meatball for $3 or chicken for $5 |
|
| Grilled Chicken Breast with mashed potatoes and rainbow carrots |
|
| Beverage | |
| Milk | |
| Soda | |
| Apple Juice | |
| Orange Juice | |
| Lemonade | |
| Dessert | |
| Chocolate Gelato | |
| Family Style To Go | |
| Family Style Menu | |
| Lasagna -Lasagna-Traditional layers of pasta, ricotta, mozzarella, and Bolognese sauce – Choice of Insalata di Casa or Caesar – Dessert-Tiramisu |
$55.00 |
| Spaghetti – Spaghetti Marinara- House made pasta, San Marzano tomato sauce, meatballs – Choice of Insalata di Casa or Caesar – Dessert- Tiramisu |
$55.00 |
| Pollo Marsala – Pollo Marsala- Marsala wine, cremini mushrooms, shallot, garlic, cream, mashed potatoes, rainbow carrots – Choice of Insalata di Casa or Caesar – Dessert- Tiramisu |
$65.00 |
| Wine List Menu | |
| White | |
| Arneis, Ponzi, Willamette Valley, OR | $64.00 |
| Chardonnay, Robert Mondavi, CA | $11.00 |
| Chardonnay, Sonoma Cutrer, Sonoma, CA | $14.00 |
| Pinot Gris, Anne Amie, Willamette Valley, OR | $10.00 |
| Pinot Grigio, Maso Canali, Trento, Italy | $10.00 |
| Pinot Gris, Willamette Valley Vineyards, OR | $11.00 |
| Soave, Bertani Sereole, Veneto, Italy | $12.00 |
| Vermentino Di Sardegna DOC, Argiolas Costamolino, Sardinia, IT | $48.00 |
| Vernaccia di San Gimignano, Terruzi & Puthod, Toscana, Italy | $38.00 |
| Red, Domestic | |
| Cabernet Sauvignon, Pamplin Family Winery, WA | $62.00 |
| Cabernet Sauvignon, Drumheller, WA | $34.00 |
| Cabernet Sauvignon, Skyfall, WA | $10.00 |
| Cabernet Sauvignon, Silver Oak, CA | $160.00 |
| Malbec, Waterbrook, Columbia Valley, WA | $9.00 |
| Red Blend, Red I.Q., Columbia Valley, WA | $24.00 |
| Pinot Noir, Willamette Valley Vineyards Founders Reserve, OR | $14.00 |
| Zinfandel, Folie a Deux, Sonoma, CA | $44.00 |
| Old World | |
| Aglianico Irpinia DOC, Mastroberardino | $56.00 |
| Amarone, Bertani, Veneto, Italy | $130.00 |
| Barbaresco, Cigliuti, Piedmont, Italy | $105.00 |
| Barbera di ‘Asti Prunotto, Fuilot, Piedmont, IT | $42.00 |
| Bordeaux Style Red Blend, IL Fauno di Arcanum, Toscana, Italy | $66.00 |
| Barolo, Fontanafredda, Piedmont, Italy | $98.00 |
| Brunello di Montalcino, Col d’Orcia, Siena, Italy | $95.00 |
| Bordeaux Red Blend, Planeta Burdese, Sicily, Italy | $87.00 |
| Chianti Classico, Lamole di Lamole, Toscana, Italy | $13.00 |
| Chianti, Tenuta di Arceno, Toscana, Italy | $54.00 |
| Lamuri Nero D’Avola, Tenuta Regaleali DOCG, Sicily, IT | $56.00 |
| Nebbiolo, Fontanafredda, Piedmont, Italy | $62.00 |
| Primitivo, Cantele Salento IGT, Puglia, IT | $48.00 |
| Rose, Planeta, Sicily, Italy | $10.00 |
| Sangiovese, Rocca delle Macie, Rubizzo, Toscana, Italy | $11.00 |
| Sasyr Tuscan Red, Rocca Delle Macie, IT | $56.00 |
| Super Tuscan, Antinori, Toscana, Italy | $13.00 |
| Tignanello, Antinori, Toscana, Italy | $165.00 |
| Valpolicella, Allegrini, Veneto, Italy | $44.00 |
| Valpolicella Ripasso, Luigi Righetti, Campolieti, Veneto, Italy | $58.00 |
| Sparkling, by The Glass | |
| Prosecco, Valdo, Veneto, Italy (split) | $14.50 |
| White | |
| Chardonnay, Robert Mondavi, Central Coast, CA | $11.00 |
| Chardonnay, Sonoma Cutrer, Sonoma, CA | $14.00 |
| Pinot Grigio, Maso Canali, Trento, Italy | $10.00 |
| Pinot Gris, Anne Amie, Willamette Valley, OR | $10.00 |
| Pinot Gris, Willamette Valley Vineyards, Turner, OR | $11.00 |
| Sereole Soave, Bertani, Veneto, Italy | $12.00 |
| Red | |
| Cabernet Sauvignon, Pamplin Family Winery, WA | $16.00 |
| Cabernet Sauvignon, Skyfall, Columbia Valley, WA | $10.00 |
| Chianti Classico, Lamole di Lamole Toscana, Italy | $13.00 |
| Malbec, Waterbrook, Columbia Valley, WA | $9.00 |
| Montepulciano, Nevio, Abruzzo, Italy | $10.00 |
| Pinot Noir, Willamette Valley Vineyards, OR | $14.00 |
| Red Blend, JRG, Pamplin Family Winery, WA | $12.00 |
| Rose, Planeta, Sicily, Italy | $10.00 |
| Sangiovese, Tenuta Sassoregale, Toscana, Italy | $11.00 |
| Super Tuscan, Antinori, Toscana, Italy | $13.00 |
| Cocktails | |
| Raspberry Crush Wildroots Raspberry vodka, Limoncello, raspberry puree, lemon sour |
$12.50 |
| Hibiscus Margarita Sauza Blanco tequila, Grand Marnier, Hibiscus syrup and flower |
$12.50 |
| Huckleberry Mule Wildroots Huckleberry vodka, ginger beer, lime |
$12.00 |
| East Meets West Pendleton, Suntory Toki, Earl Grey, demerara syrup, Aphrodite bitters |
$13.50 |
| Tequila Rose Sauza Blanco, St. Germaine, lemon sour, strawberry, rose water |
$12.50 |
| Adriatic Sunset Butterfly pea flower infused vodka, Cointreau, simple syrup, lemon wedge |
$13.00 |
| Dirty Pickles Martini Grey Goose, dry vermouth, pickle juice, cornichon |
$14.50 |
| Summer Thyme Sour Gin, Grand Marnier, plum brandy, thyme infused honey syrup |
$12.50 |
| Beer | |
| Draft See server for current selections |
$7.00 |
| By the Bottle | |
| Coors Light | $5.00 |
| Bitburger (Non-Alcoholic) | $5.50 |
| Peroni | $6.50 |
| Moretti | $7.00 |
| Non-Alcoholic Beverages | |
| Lavender Iced Tea Fresh brewed tea, lavender syrup |
$4.00 |
| Peach Rosemary Lemonade Muddled Rosemary sprigs, peach puree, lemonade, soda |
$5.50 |
| Strawberry Mule Strawberry puree, lime, ginger beer, soda |
$5.50 |
| Strawberry Basil Lemonade Fresh muddled basil, strawberry puree, lemonade |
$4.50 |
| Cock n Bull Ginger Beer | $5.50 |
| Italian Soda | |
| Italian Soda peach, strawberry, vanilla, raspberry, blood orange, blackberry, coconut with or without cream |
$4.25 |
| Soft Drinks | |
| Pepsi | |
| Diet Pepsi | |
| Sierra Mist | |
| Dr. Pepper | |
| Lemonade | |
| Catering To Go | |
| Insalata e Zuppe | |
| Caesar Romaine lettuce tossed in our Caesar dressing with parmesan cheese and house-made croutons |
$60.00 |
| Insalata di Casa Mixed greens tossed in champagne vinaigrette, toasted hazelnuts, seasonal fruit, Gorgonzola. *Vegetarian* |
$60.00 |
| Pastas | |
| Bolognese San Marzano tomatoes simmered with beef, pork and turkey- tossed with fresh spaghetti, Parmigiano-Reggiano |
$110.00 |
| Pasta Estiva Spinach & basil capellini, heirloom tomatoes, basil, garlic, shallot, feta, balsamic reduction *Vegetarian* |
$100.00 |
| Gamberetti Sautéed shrimp, pine nuts, scallions, red chili flakes, white wine sauce, spaghetti, Parmigiano-Reggiano |
$110.00 |
| Tortiglione al Ragu di Agnello Braised lamb sugo, mushrooms, Parmigiano-Reggiano, rosemary infused oil drizzle |
$110.00 |
| Lasagna Traditional layers of pasta, ricotta, mozzarella, Bolognese sauce |
$110.00 |
| Entrees | |
| Eggplant Parmesan Parmesan–Fried globe eggplant, marinara, fresh mozzarella, basil. *Vegetarian* |
$90.00 |
| Pollo Marsala Marsala wine, Mushroom Medley, shallots, garlic, cream. |
$130.00 |
| Wild Salmon Grilled filets- when in season. Market Price. |
|
| Sides | |
| Roasted Garlic Mashed Potatoes | $40.00 |
| Meatballs with Marinara (20) |
$60.00 |
| Rainbow Carrots | $40.00 |
| Seasonal Vegetables | $45.00 |
| Spaghetti Marinara | $50.00 |
| Dolce | |
| Budino Butterscotch custard, whipped cream, salted caramel, pistachio |
$8.00 |
| Tiramisu* Espresso and brandy-soaked ladyfingers, mascarpone mousse, cocoa dust |
$75.00 |
| Seasonal Fruit Crisp Hazelnut streusel, vanilla gelato, salted caramel |
$75.00 |
| Cocktail and Beverage Menu | |
| Cocktail Menu | |
| Raspberry Crush Wildroots Raspberry vodka, Limoncello, raspberry puree, lemon sour |
$12.50 |
| Hibiscus Margarita Sauza Blanco tequila, Grand Marnier, Hibiscus syrup and flower |
$12.50 |
| Adriatic Sunset Butterfly pea flower infused vodka, Cointreau, simple syrup, lemon wedge |
$13.00 |
| Tequila Rose Sauza Blanco, St. Germaine, lemon sour, strawberry, rose water |
$12.50 |
| Dirty Pickles Martini Grey Goose, dry vermouth, pickle juice, cornichon |
$14.50 |
| East Meets West Pendleton, Suntory Toki, Earl Grey demerara syrup, Aphrodite bitters |
$13.50 |
| Summer Thyme Sour Gin, Grand Marnier, plum brandy, thyme infused honey syrup |
$12.50 |
| Huckleberry Moscow Mule Wildroots Huckleberry vodka, ginger beer, lime |
$12.50 |
| Non-Alcoholic Beverages | |
| Strawberry Mule Strawberry puree, lime, ginger beer, soda |
$5.50 |
| Pear Rosemary Lemonade Muddled Rosemary sprigs, pear puree, lemonade, soda |
$5.50 |
| Strawberry Basil Lemonade Fresh muddled basil, strawberry puree and lemonade |
$4.50 |
| Lavender Iced Tea Fresh brewed tea, lavender syrup |
$4.00 |
| Italian Soda Your choice of peach, strawberry, vanilla, raspberry, orange, blood orange, blackberry, or coconut- with or without cream |
$4.25 |
| Cock n Bull Ginger Beer | $5.50 |
| Soft-Drink | |
| Pepsi | |
| Diet Pepsi | |
| Sierra Mist | |
| Dr. Pepper | |
| Lemonade | |
| Juice | |
| Apple | |
| Orange | |
| Cranberry | |
| Pineapple | |
| Tomato | |
| Grapefruit | |
| Beer | |
| Draft See server for current selection |
$7.00 |
| By the Bottle | |
| Coors Light | $5.00 |
| Bitburger non-alcoholic |
$5.50 |
| Peroni | $6.50 |
| Moretti | $7.00 |
| Desserts & After Dinner | |
| Dolci | |
| Godiva Chocolate Lava Cake Vanilla gelato, chocolate drizzle |
$9.50 |
| Budino Butterscotch custard, whipped cream, salted caramel, pistachio |
$9.00 |
| Tiramisu* Espresso, marsala-soaked lady fingers, mascarpone mousse, cocoa powder |
$9.00 |
| Gelato Choices: Toschi Cherry, Chocolate Gelato or Spumoni 2 scoops of house made gelato |
$8.50 |
| Peach & Blueberry Crisp Hazelnut streusel, vanilla gelato, salted caramel. |
$10.00 |
| Sorbet Please ask for today’s selection |
$9.00 |
| Barista | |
| Illy Espresso or Coffee | $3.00 |
| Two Leaves Tea | $3.00 |
| Cappuccino | $3.00 |
| After Dinner Liqueurs | |
| Limoncello House made cordial |
$10.00 |
| Grappa, Pol di Poli, Veneto Italy Fragrant brandy of merlot grapes |
$13.00 |
| Sambuca Romana, Italy Anise, chilled with 3 coffee beans |
$10.00 |
| Amaretto Di Saronno | $11.00 |
| Amaro | $13.50 |
| Aperol | $11.00 |
| Clear Creek Pear Brandy | $13.00 |
| Campari | $11.00 |
| Hennesy | $11.00 |
| Cocchi Americano | $10.00 |
| Courvoisier | $11.00 |
| Franjelico | $11.00 |
| Godiva | $11.00 |
| Cherry Heering | $11.00 |
| B&B | $13.00 |
| Single Malt Scotch | |
| Balvenie | $15.00 |
| Macallan 12 year | $15.00 |
| Glenmorangie | $13.00 |
| Macallan 18 year | $28.00 |
| Glenlivet | $14.00 |
| Lagavulin | $17.00 |
| Laphroig | $15.00 |
| Oban | $16.00 |
| Ports | |
| Ruby Port, Taylor Floodgate, Portugal Rich, velvety, nutty raisin flavors |
$10.00 |
| Tawny Port, Taylor Floodgate, Portugal 10 Year Deep caramel, chocolate, dried stone fruit |
$13.00 |
| Tawny Port, Taylor Floodgate, Portugal 30 Year Deep caramel, chocolate, dried stone fruit |
$23.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Bugatti’s Ristorante
Address: 18740 Willamette Dr, West Linn, OR 97068
Phone: (503) 636-9555
Website: https://bugattisrestaurant.com/
Hours
| Saturday | 4–9PM |
| Sunday | 4–9PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4–9PM |
| Thursday | 4–9PM |
| Friday | 4–9PM |
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