Caldo Verde Menu Prices

The grand tradition of downtown dining finds a modern, casual elegance at Caldo Verde. Here, the James Beard Award-winning team of chefs Suzanne Goin and Restaurateur Caroline Styne blend local flavors and boutique wines with the old California influences. The stately setting offers a richly-designed entrance, lobby bar, main room, and private dining. Outdoor seating opens onto the bustle of Broadway, while historic windows bathe the architectural space in natural light. L.A.-based artistry runs throughout, from Morgan Peck ceramics and lighting, to a monolithic Judson Studios stained glasswork.

  4.6 – 48 reviews   • Californian restaurant

Photo Gallery

Menu

Dessert
Pistachio Flan $13.00
Boca Negra $13.00
Banana Tarte Tatin $13.00
Others
Autumn Beets $14.00
Brandade Soft Egg $16.00
Three Portuguese Cheeses $21.00
Most Simple Salad $16.00
Kale $18.00
Portuguese Chopped Salad $21.00
Piri Piri Avocado Toast $18.00
Buckwheat Tortiglioni $24.00
Market Fish $29.00
Grassfed Burger $22.00
Tosta Mista $21.00
Grilled Hanger Steak $34.00

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Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Caldo Verde

Address: 1100 S Broadway, Los Angeles, CA 90015

Phone: (213) 806-1023

Website: https://www.properhotel.com/downtown-la/restaurants-bars/caldo-verde/

Hours

Wednesday 7–11AM, 11:30AM–2:30PM, 5–10PM
Thursday 7–11AM, 11:30AM–2:30PM, 5–10PM
Friday 7–11AM, 11:30AM–2:30PM, 5–11PM
Saturday 7AM–2:30PM, 5–11PM
Sunday 7AM–2:30PM, 5–10PM
Monday 7–11AM
Tuesday 7–11AM

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