4.7 – 156 reviews $$ • Indian restaurant
Menu
Appetizers | |
Chunky Chicken Boneless chicken chunks spiced, battered, and deep-fried. GF. |
$9.25 |
Fish Pakora Tilapia fish nuggets – spiced, battered, and deep-fried. GF. |
$10.25 |
Keema Samosa Spiced chicken stuffed crisp turnovers, deep-fried. (2 pcs.) |
$9.25 |
Onion Bhaji Freshly cooked onions blended with our special spices and deep-fried. Vegan + GF. |
$8.00 |
Paneer Pakora Homemade cheese battered and deep-fried. GF. |
$8.00 |
Tawa Paneer Tikka Soft and juicy chunks of Paneer (Indian Cottage Cheese) marinated with spices and cooked in the tandoor. Served a-la-carte. GF. |
$18.25 |
Vegetable Pakora Freshly cut vegetables spiced, battered, and deep-fried. Vegan + GF. |
$7.00 |
Vegetable Samosa Spiced potatoes and peas stuffed crisp turnovers, deep-fried. Vegan. (2 pcs.) |
$7.00 |
Salads | |
Cali House Salad Fresh chicken tikka w/ romaine lettuce, cucumber, carrots, and Indian herbs and spices. GF. |
$11.50 |
Fresh Green Salad Fresh romaine lettuce, cucumber, and tomato – with choice of Ranch or Italian dressing. Served A-La-Carte. GF. |
$7.00 |
Tandoor Specials | |
Chicken Tandoori Yogurt marinated and specially spiced young chicken legs and thighs grilled in the tandoor. Served a-la-carte. GF. |
$16.00 |
Chicken Tikka Yogurt marinated and specially spiced chicken white meat grilled in the tandoor. Served a-la-carte. GF. |
$19.50 |
Reshmi Chicken Kabob Yogurt and cheese cream marinated chicken white meat grilled in the tandoor. Served a-la-carte. GF. |
$19.50 |
Seekh Kabab Scrumptious blend of ground chicken, onions, peppers, and spices grilled in the tandoor. Served a-la-carte. GF. |
$18.25 |
Lamb Boti Kabab Yogurt marinated and specially spiced tender lamb chops grilled in the tandoor. Served a-la-carte. GF. |
$21.75 |
Shrimp Tandoori Shrimp marinated in a special blend of Indian spices, cooked in tandoor. (6) pcs. Served a-la-carte. GF. |
$22.75 |
Fish Tandoori Fresh tilapia, lightly marinated with a special blend of Indian spices, cooked in the tandoor. (6) pcs. Served a-la-carte. GF. |
$21.75 |
Vegetarian Curries | |
Aloo Gobi Potatoes and cauliflower sautéed with onion, ginger, and garlic in tomato curry sauce. Served a-la-carte. Vegan + GF. |
$15.00 |
Achari Aloo Potatoes and onion tempered with mango pickle and spices. Served a-la-carte. Vegan + GF. |
$15.00 |
Aloo Matar Fresh green peas and potato cooked in rich tomato curry sauce. Served a-la-carte. Vegan + GF. |
$15.00 |
Baigan Bharta Roasted eggplant, cooked with onions, ginger, cumin seeds, and spices. Served a-la-carte. Vegan + GF. |
$15.00 |
Bhindi Masala Freshly cut okra with onion, tomatoes, and spices. Served a-la-carte. Vegan + GF. |
$15.00 |
Chana Masala Chickpeas prepared in a rich sauce with onion and tomato, Punjabi style. Served a-la-carte. Vegan + GF. |
$15.00 |
Dal Makhni Lentils cooked with herbs, light cream, and Indian spices. Served a-la-carte. GF. |
$16.00 |
Dal Tadka Lentils cooked with onions, garlic, & Indian spices. Served a-la-carte. Vegan + GF. |
$15.00 |
Punjabi Kadhi Crispy, fried vegetable pakoras, simmered in a yogurt and chickpea flour curry sauce. Served a-la-carte. GF. |
$16.00 |
Saag Paneer Homestyle blend of spinach with cottage cheese/paneer and spices. Served a-la-carte. GF. |
$17.25 |
Shahi Paneer Marinated paneer cooked in a rich, creamy tomato curry sauce. Served a-la-carte. GF. |
$17.25 |
Malai Kofta Freshly ground veggie balls cooked in rich creamy tomato curry sauce. Served a-la-carte. GF. |
$18.25 |
Matar Paneer Fresh green peas, cooked with our cubed cheese in a tomato curry sauce. Served a-la-carte. GF. |
$17.25 |
Mushroom Masala Delicately sliced fresh mushrooms cooked in a rich creamy curry sauce. Served a-la-carte. GF. |
$17.25 |
Vegetable Korma Fresh, seasonal greens cooked in our rich creamy curry sauce. Served a-la-carte. GF. |
$17.25 |
Chicken Curries | |
Chicken Curry Tender pieces of chicken cooked in tomato, ginger, and garlic blended curry sauce. Served a-la-carte. GF. |
$15.00 |
Chicken Korma Boneless pieces of chicken cooked in an extra mild creamy tomato curry sauce. Served a-la-carte. GF. |
$18.25 |
Chicken Mushrooms Boneless pieces of chicken cooked with fresh mushrooms. Served a-la-carte. GF. |
$17.25 |
Chicken Saag Boneless pieces of chicken cooked with spinach and a blend of spices. Served a-la-carte. GF. |
$17.25 |
Chicken Vindaloo Boneless pieces of chicken cooked with potatoes in curry sauce. Served a-la-carte. GF. |
$17.25 |
Lamb Curries | |
Lamb Curry Boneless, diced lamb cooked in a tomato, ginger, and garlic blended curry sauce. Served a-la-carte. GF. |
$18.25 |
Lamb Saag Boneless, diced lamb cooked with spinach and a blend of spices. Served a-la-carte. GF. |
$18.25 |
Lamb Shahi Korma Boneless lamb cooked in an extra mild creamy tomato curry sauce. Served a-la-carte. GF. |
$19.50 |
Lamb Tikka Masala Boneless pieces of lamb cooked in the tandoor, served in a creamy curry sauce. Served a-la-carte. GF. |
$19.50 |
Lamb Vindaloo Boneless lamb cooked with potatoes and curry sauce. Served a-la-carte. GF. |
$18.25 |
Seafood Curries | |
Ajwain Fish Curry Fresh tilapia cooked in a tomato curry sauce with ajwain seeds. Served a-la-carte. GF. |
$18.25 |
Fish Masala Fresh tilapia cooked in a rich creamy curry sauce. Served a-la-carte. GF. |
$18.25 |
Shrimp Curry Fresh shrimp cooked in tomato, ginger, and garlic blended curry sauce. Served a-la-carte. GF. |
$18.25 |
Shrimp Korma Fresh shrimp cooked in an extra mild creamy tomato curry sauce. Served a-la-carte. GF. |
$18.25 |
Shrimp Masala Fresh shrimp cooked in a rich creamy curry sauce. Served a-la-carte. GF. |
$18.25 |
Shrimp Saag Fresh shrimp cooked with spinach and a blend of spices. Served a-la-carte. GF. |
$18.25 |
Shrimp Vindaloo Fresh shrimp cooked with potato, and tomato curry sauce. Served a-la-carte. GF. |
$18.25 |
Our Specialties | |
Butter Chicken Chicken, cooked in the tandoor, served in a creamy tomato curry sauce. Served a-la-carte. GF. |
$19.50 |
Chicken Karahi Wok-fried boneless chicken, onion, tomato with ginger, garlic, and spices. Served a-la-carte. GF. |
$19.50 |
Chicken Tikka Masala Boneless chicken pieces cooked in the tandoor and prepared with yogurt and creamy curry sauce. Served a-la-carte. GF. |
$19.50 |
Goat Curry Boned goat pieces cooked in tomato, ginger, and garlic blended curry sauce. Served a-la-carte. GF. |
$20.50 |
Lamb Karahi Wok-fried tender boneless pieces of lamb, onion, tomato with ginger, garlic, and spices. Served a-la-carte. GF. |
$20.50 |
Madras Shrimp Shrimp marinated with Indian herbs, cooked with onion, peppers, and tomato curry sauce. Served a-la-carte. GF. |
$19.50 |
Tandoori Breads | |
Aloo Paratha White flour bread stuffed with boiled-spiced potatoes and baked in the tandoor. |
$7.00 |
Cheese Naan Naan stuffed with a mix of paneer and mozzarella cheese and baked with butter in tandoor. |
$7.00 |
Garlic Naan Naan garnished with freshly chopped garlic and cilantro. |
$4.00 |
Keema Naan Naan stuffed with ground chicken and a special blend of spices. |
$8.00 |
Lachha Paratha Whole wheat flour, multi-layered flat bread, baked with butter. |
$5.75 |
Onion Kulcha Naan stuffed with finely chopped onion. |
$7.00 |
Peshawari Naan Whole wheat bread cooked in the tandoor with pistachios, almonds, and a hint of coconut powder. |
$8.00 |
Plain Naan Classic tandoor baked white flour leavened bread. |
$3.00 |
Roti Whole wheat flour bread cooked in the tandoor. Vegan. |
$3.50 |
Variety of Rice | |
Basmati Rice Basmati rice, boiled and spiced with cloves, cardamom, and cinnamon. Vegan + GF. |
$4.75 |
Chicken Biryani Basmati rice cooked with boneless pieces of chicken, and a special blend of spices and fresh mint. GF. |
$18.25 |
Lamb Biryani Boneless pieces of lamb cooked with basmati rice, and a special blend of spices and fresh mint. GF. |
$20.50 |
Pulav Rice Basmati rice cooked with onions, tomato, peas, and cilantro. Vegan + GF. |
$10.25 |
Shrimp Biryani Fresh shrimp cooked with basmati rice, and a special blend of spices and fresh mint. GF. |
$20.50 |
Vegetable Biryani Fresh vegetables cooked with basmati rice and a special blend of spices and fresh mint. Vegan + GF. |
$15.00 |
Side Orders | |
Curry Sauce Tomato, ginger, and garlic blended curry sauce. |
$3.50 |
Mango Chutney Sweet mango relish. GF. |
$3.00 |
Masala Sauce Rich & creamy tikka masala sauce. |
$4.75 |
Mint Chutney Fresh mint chutney/sauce. |
$2.25 |
Papadam Thin, spicy wafers of ground lentils cooked in the clay oven and served with hot mint sauce and sweet tamarind sauce. Vegan + GF. |
$3.00 |
Pickle Imported hot pickles and sweet mango chutney. Every day condiments of Indian cuisine. GF. |
$3.00 |
Raita Yogurt with shredded cucumbers, tomatoes, carrots, cilantro, and selected spices. GF. |
$4.75 |
Tamarind Chutney Fresh tamarind chutney/sauce. |
$2.25 |
Desserts | |
Gulab Jamun Delicious lightly browned cheesecake balls, cooked in lightly flavored sauce. |
$5.75 |
Kheer Basmati rice cooked with whole milk, shredded coconut, raisins, cashew nuts, and sugar. GF. |
$5.75 |
Rasmalai Patties of fresh homemade ricotta cheese, boiled milk and garnished with almonds, and served chilled. |
$5.75 |
Beverages | |
Juice | $5.75 |
Lassi Yogurt blended with milk and crushed ice. Choice of salty or sweet. A delightful cold drink, popular in Punjab. GF. |
$5.75 |
Mango Lassi Yogurt blended with milk, mango pulp, and crushed ice. A specialty drink in all parts of India. GF. |
$5.75 |
Masala Chai Black tea, ginger, green cardamom and fennel, served with milk. GF. |
$4.75 |
Soda | $4.00 |
… View more
Contact Cali Tandoor
Address: 9609 Venice Blvd., Culver City, CA 90232
Phone: (310) 838-3000
Website: http://calitandoor.com/
Hours
Wednesday | 11AM–3PM, 4–9:45PM |
Thursday | 11AM–3PM, 4–9:45PM |
Friday | 11AM–3PM, 4–9:45PM |
Saturday | 11AM–3PM, 4–9:45PM |
Sunday | 11AM–3PM, 4–9:45PM |
Monday | 11AM–3PM, 4–9:45PM |
Tuesday | 11AM–3PM, 4–9:45PM |
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