Campo De Fiori Menu Prices

High-energy trattoria serving high-end Italian eats in chic yet relaxed digs with outdoor dining.

  4.1 – 171 reviews  $$$ • Italian restaurant

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Menu

Summer Menu
Antipasti e Zuppe
Calamari Fritti
Lightly fried calamari and zucchini with lemon and marinara
$29.00
Burrata
Fresh Burrata, heirloom tomatoes, arugula and basil, finished with aged balsamic vinegar
$29.00
Cozze In Padella
Steamed black mussels with fregole, garlic, white wine, lemon zest and red pepper
$29.00
Carpaccio Salmone
Thinly sliced house cured Loch Duarte salmon with micro greens and citrus vinaigrette
$28.00
Frutti di Mare alla Griglia
Marinated grilled calamari, shrimp, scallop, clams and mussels, tossed in lemon
$38.00
Polpette
Veal, pork and beef meatballs in a hearty tomato sauce, served with rustic toasted bread
$18.00
Autunnale
Grilled portobello mushrooms, artichokes and roasted butternut squash, served over arugula with balsamic vinegar, white truffle oil and shaved Parmesan
$27.00
Bresaola Valtellina
Air dried thinly sliced cured tenderloin, topped with arugula, shaved Parmesan and lemon
$28.00
Melanzane Parmigiana
Baked eggplant layered with pomodoro and fresh mozzarella finished with basil pesto
$28.00
Gazpacho
Chilled farm style soup with vine ripe tomatoes, cucumber, bell peppers and onion
$17.00
Zuppa del Giorno
Soup of the day
$17.00
Insalate
Pesca
Peaches, arugula, blueberries, Marcona almonds, goat cheese and white balsamic
$19.00
Tricolore
Arugula, radicchio and Belgian endive, tossed in a balsamic vinaigrette, finished with shaved Grana Padano
$18.00
Romana
Hearts of romaine in a spicy anchovy dressing with homemade crumbled croutons and Nueske’s smoked pancetta
$18.00
D’Estate
Grilled corn, avocado, arugula, heirloom tomatoes, cilantro tossed in an oregano vinaigrette
$19.00
Paste e Risotti
Girasoli Caprino
Homemade pasta filled with whipped goat cheese and basil in tomato sauce with a dollop of basil pesto
$30.00
Fettucine Piselli
Fresh lemon pasta, English, sweet, and snap peas with butter and Parmesan
$30.00
Linguine Positano
Shrimp sautéed with white wine, garlic, cherry tomatoes, arugula and basil
$32.00
Penne Vodka
Prosciutto flambéed with vodka in a light pink sauce
$29.00
Pappardelle Boscaiola
Porcini mushrooms and Italian sausage sautéed with red wine and a veal and beef reduction, finished with grated Pecorino Romano
$31.00
Spaghetti Bottarga
Roasted tomatoes and Sardinian bottarga sautéed with olive oil, garlic and crushed red chilis
$33.00
Zucchine Sorella
Fresh spiraled zucchini “pasta”, basil pesto, tomatoes, feta and kalamata olives
$29.00
Penne Caprese
Fresh mozzarella, basil and baked eggplant sautéed in a light marinara sauce
$28.00
Capellini Crudaiola
Diced tomatoes, arugula, extra-virgin olive oil, garlic
$29.00
Linguine Crostacei
Clams, mussels, calamari, shrimp and scallops sautéed in a spicy pomodoro sauce
$41.00
Rigatoni Montanara
Slow cooked Italian sausage simmered in a spicy arrabbiata sauce
$29.00
Gnocchi Spinaci
Homemade spinach dumplings, feta, tomatoes and garlic tossed with olive oil
$29.00
Ravioli Funghi
Homemade pasta filled with wild mushrooms in a delicate porcini cream sauce
$30.00
Pappardelle Bolognese
Slow cooked beef and veal ragu
$29.00
Risotto Tre Funghi
Slow cooked Arborio rice sautéed with porcini, shiitake and portobello mushrooms finished with white truffle oil
$31.00
Secondi
Tagliata
12 oz Grilled, sliced New York steak served over arugula with aged balsamic and shaved Parmesan
$58.00
Linguine Diavola
14 oz lobster tail served over linguine and cooked with crushed whole tomatoes, lobster meat, garlic, olive oil and white wine
$82.00
Paillard di Pollo
Grilled pounded chicken breast topped with chopped Belgian endive, sun dried tomatoes, lemon, olive oil and fresh herbs
$38.00
Agnello Arrosto con Erbe
Roasted rack of lamb with a fresh herbs blend
$68.00
Salmone
Grilled Loch Duart salmon with a whipped cucumber, cilantro, jalapeño and lemon emulsion
$39.00

… View more

Order and Reservations

Reservations: opentable.com

Contact Campo De Fiori

Address: 205 S Mill St, Aspen, CO 81611

Phone: (970) 920-7717

Website: http://www.campodefiori.net/

Hours

Wednesday 5:30–10PM
Thursday 5:30–10PM
Friday 5:30–10PM
Saturday 5:30–10PM
Sunday 5:30–10PM
Monday 5:30–10PM
Tuesday 5:30–10PM

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