Capo’s Menu Prices

Speakeasy-like Italian restaurant & bar specializing in Chicago-style pies & handcrafted cocktails.

  4.6 – 617 reviews  $$ • Italian restaurant

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Menu

Menu – Thin Is In!
Cracker Thin Pizza + 8 Wings
Your choice of any cracker thin crust pizza along with your choice of either bbq bourbon or hot wings
$38.00
Menu – Cicchetti (Small Plates)
Nduja Crostini
with anchovies
$11.00
Baked Artichokes
In spinach and provolone cream.
$13.20
Fried Brussels Sprouts
smoked pancetta, balsamic
$9.90
Housemade Honey And Calabrese Sausage
Sliced sausage with honey (spicy).
$11.00
Garlic Bread $9.35
Chicken Wings
5 pieces
$9.90
3 Meatballs $7.70
Hot Calabrese Fries
w/ aioli
$6.60
Pan Fried Broccolini
garlic, chili peppers
$8.80
Menu – Salads
Caesar With White Anchovies $16.50
Caprese Salad
mini red pizzutello tomatoes, fresh mozzarella, basil, olive oil, salt, pepper
$16.50
Menu – Pasta
Mostaccioli In Meat Sauce
With Chicago sausage, mozzarella, garlic, and Romano.
$25.30
Mostaccioli Genovese
Baked in pesto, garlic, ricotta, goast cheese mozzarella, artichoke hearts, sun dried tomatoes, and Romano.
$27.50
Mostaccioli Alla Vodka Pasta
Light tomato vodka cream sauce, peas, garlic, and onions (spicy).
$27.50
Menu – Pizzas
Red Top Margherita
Mozzarella, provolone, tomato sauce, garlic, basil, oregano, and Romano.
$20.90
Big Joe Zerilli
garlic, pepperoni, Chicago Italian sausage, smoked ham, house honey Calabrese sausage, ricotta, meatball, mushrooms, red onions, roasted peppers, bacon
$34.10
Deville
hot red pepper oil, soppressata picante, ‘nduja, local honey, arugula, mozzarella, parmigiano
$36.30
Michigan Ave
Double thick and thin pepperoni
$22.00
Johnny Torrio
Mozzarella, provolone, tomato sauce, Italian beef, Chicago Italian sausage, hot giardiniera, sweet peppers, oregano, and Romano (spicy).
$26.40
Detroit Rock City
feta, pesto, onions, mushrooms, artichoke hearts, broccolini, roasted red peppers, garlic
$31.90
Cal Italia
mozzarella, gorgonzola, asiago, parmigiano, fig, prosciutto, balsamic reduction
$37.40
Tony Jack
(white pie) ranch, honey bacon, green onions, peppadew peppers
$31.90
Old Chicago
Tomato sauce, mozzarella, provolone, Chicago Italian sausage, meatball, garlic, ricotta, oregano, and Romano.
$25.30
The Dillinger
World’s Best Pan Pizza, International Pizza Challenge, Las Vegas 2014 (white pie) smoked Hangar 1 vodka cream sauce, marinated chicken, bacon, broccolini, artichoke hearts, red onions, red bell peppers, garlic, crushed red pepper, fresh lemon, parsley
$46.20
Motorhead
pepperoni, salami, mushroom, bacon, sausage, ricotta, basil
$36.30
Frank Nitti
Tomato sauce, mozzarella, provolone, spinach, ricotta, Romano, oregano, and garlic.
$24.20
The Italian Stallion
Mozzarella, fontina, Italian beef, Chicago Italian sausage, horseradish cream sauce, chives, sweet peppers, and Romano (spicy).
$27.50
Sam Giancana Pizza
Tomato sauce, mozzarella, provolone, honey Calabrese sausage, Chicago Italian sausage, garlic, oregano, and Romano. With cracker thin crust.
$25.30
Little Italy
tomato sauce, mozzarella, provoline, pepperoni, mushrooms, red onion, chicago Italian sausage, romano & oregano
$31.90
Hawaiian Hit Man
pineapple rings, smoked ham, honey bacon, Prosciutto di Parma
$31.90
Cheese Pizza
Mozzarella, provolone, tomato sauce, oregano, and Romano.
$18.70
Menu – Grinders
Meatball Sub
Meatballs, mozzarella, paramigiano, garlic oil, and tomato sauce.
$15.95
Chicago Beef Sandwich
Traditional Italian beef in aujus with giardiniera peppers and Mozzarella.
$16.50
Menu – Bottled Beverages
Boylan Grape Soda $5.50
Gingerale $5.50
Mexican Coke $5.50
Root Beer $5.50

… View more

Menu Photos

Contact Capo’s

Address: 641 Vallejo St., San Francisco, CA 94133

Phone: (415) 986-8998

Website: http://www.sfcapos.com/

Hours

Wednesday 4:30–9:30PM
Thursday 4:30–9:30PM
Friday 4:30–11PM
Saturday 4:30–11PM
Sunday 4:30–9:30PM
Monday Closed
Tuesday Closed

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