Casa De Pasta Menu Prices at 125 Bemis St, Canandaigua, NY 14424

Hopping Italian restaurant casts a homey vibe & features traditional pasta, seafood & meat dishes.

Historic Canandaigua, New York truly is The Chosen Spot. Anyone exploring the nooks and crannies of this hidden gem in New York state has an outstanding experience waiting at Casa de Pasta. From our roots in a small building on Pleasant Street to our current location, 125 Bemis Street just west of Main Street, Casa de Pasta has a long and celebrated history of serving this beautiful community. Our rear dining room is perfect for an intimate dinner, business meeting, or family get together.

4.4 – 416 reviews $$ • Italian restaurant

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Menu
Casa De Pasta Platters
Parmesan Platter for 2 Platter for 2 People. Salad, garlic bread, chicken parm, pasta, & a dessert	$38.00
Parmesan Platter for 4 Platter for 4 People. Salad, garlic bread, chicken parm, pasta, & a dessert	$56.00
Italian Platter for 2 Platter for 2 people. Salad, garlic bread, lasagne, stuffed shells, meatballs, sausage, & a dessert	$36.00
Italian Platter for 4 Platter for 4 People. Salad, garlic bread, lasagne, stuffed shells, meatballs, sausage, & a dessert	$56.00
Pasta Platter for 2 Platter for 2 People. Salad, garlic bread, baked ziti, meatballs, sausage, & a dessert	$28.00
Pasta Platter for 4 Platter for 4 People. Salad, garlic bread, baked ziti, meatballs, sausage, & a dessert	$48.00
Appetizers
Calamari Tossed with banana peppers, diced tomatoes, basil in garlic wine sauce	$16.00
Arancini Vegetable risotto stuffed with fresh mozzarella, breaded and fried, served with tomato sauce	$12.00
Ricotta Homemade ricotta topped with tomato bruschetta and balsamic glaze	$12.00
Melted Mozzarella Panino Topped with melted mozzarella cheese	$10.00
Spice Plate Fresh garlic, italian spices, crushed red pepper and asiago cheese with oil served with warm bread	$2.00
Soups & Salads
Italian Wedding – Cup	$6.00
Italian Wedding – Bowl	$7.00
Soup du Jour – Cup	$6.00
Soup du Jour – Bowl	$7.00
Lobster Bisque – Cup Available Friday	$8.00
Lobster Bisque – Bowl Available Friday	$9.00
Side Caesar Salad	$5.50
Side Wedge Salad	$6.00
House Specialties
Italian Platter for 2 Lasagna, stuffed shells, meatballs, sausage, salad and garlic bread	$38.00
Spaghetti & Meatballs Homemade spaghetti topped with homemade meatballs and tomato sauce	$20.00
Spaghetti & Sausage Homemade spaghetti topped with homemade sausage and tomato sauce	$20.00
Homemade Potato Gnocchi Choice of Meatball or Sausage	$23.00
Seafood di Mare Shrimp, scallops, calamari, clams and plum tomatoes served over linguini	$32.00
Shrimp & Scallop Fra Diabolo Shrimp and Scallops in a spicy marinara sauce served over homemade pasta	$28.00
Linguini w/ White Clam Sauce	$24.00
Linguini w/ Red Clam Sauce	$22.00
Chicken Riggies Grilled Chicken served with a sausage crumble, sweet peppers, and a mildly spiced tomato cream sauce	$26.00
Lasagna Ground beef, homemade sausage and three cheeses covered in tomato sauce	$24.00
Stuffed Shells Jumbo shells stuffed with ricotta and parmesan cheese, and topped with tomato sauce and melted mozzarella.	$22.00
Entrees
Chicken Parmesan served with a side of pasta, risotto or mac and cheese and a cup of soup or salad	$26.00
Chicken French served with a side of pasta, risotto or mac and cheese and a cup of soup or salad	$27.00
Chicken Marsala served with a side of pasta, risotto or mac and cheese and a cup of soup or salad	$27.00
Eggplant Parmesan served with a side of pasta, risotto or mac and cheese and a cup of soup or salad	$23.00
Veal Parmesan served with a side of pasta, risotto or mac and cheese and a cup of soup or salad	$29.00
Sides
Side of Meatballs	$6.00
Side of Sausage	$6.00
Side of Mac N Cheese	$6.00
Side of Risotto	$6.00
Side of Pasta	$6.00
Wine
HOUSE SELECTIONS
House Selections Pinot Grigio • Chardonnay • Riesling • White Zinfandel • Ruffino Chianti • Cabernet Merlot • Montepulciano • Pinot Noir	$6.50 glass
WHITES
Rosatello Moscato (Italy) Floral notes with flavors of orange marmalade, peach, & honey	$7.00 glass
Ruffino “Lumina” Pinot Grigio (Italy) Lively & clean with notes of golden apple, honeyed pear, and citrus	$7.75 glass
Monkey Bay Sauvignon Blanc (New Zealand) Bouquet of citrus and tropical fruits, while overflowing with ripe grapefruit, lemon, & passion fruit	$7.50 glass
Kim Crawford Sauvignon Blanc (New Zealand) Juicy with bright peach, passion fruit, and citrus; crisp & fresh	$9.00 glass
Kendall Jackson Vintners Reserve Chardonnay (California) Aromas of tropical flavor such as mango, papaya, & pineapple with citrus notes & toasted oak	$9.00 glass
Toasted Head Chardonnay (California) Aromas of pear, citrus, & apple blossoms followed by flavors of pear, lemon, toasty coconut, & hints of peach	$8.75 glass
REDS
Mark West Pinot Noir (California) Aromas of black raspberry, cranberries, dried cherries, & herbs	$8.50 glass
Mirassou Pinot Noir (California) Cherry & strawberry flavors with subtle layers of spice	$30.00 bottle
Red Rock Merlot (California) Aromas of carmelized sugar & vanilla with fruit flavors of blackberry, dark cherry, & black currant	$7.75 glass
Ruffino Sante Dame Chianti Classico Riserva (Italy) Fruity notes with a good structure; complex tender wine sustained by tannins	$44.00 bottle
Alamos Malbec (Argentina) Mint, cherries, & chocolate aromas with cherry, plum, and coffee flavors	$8.00 glass
Dreaming Tree Crush (California) A red wine that pulls you in with notes of smokey berry & a pop of raspberry jam	$8.00 glass
Robert Mondavi Private Selection Meritage (California) A blend of Cabernet Sauvignon, Merlot, Petit Verdot, Malbec, & Cabernet Franc	$7.75 glass
Estancia Cabernet Sauvignon (California) Jammy dark fruit with soft tannins followed by a long, rich finish	$9.00 glass
Simi Cabernet Sauvignon (California) Aromas of baking spices, hints of cedar, chocolate, & toasty oak notes frame bright fruit of red cherry, black plum, & cranberry	$10.00 glass
Tormaresca Neprica (Italy) A lively blend of Negroamaro, Primitovo, & Cabernet Sauvignon with red fruits & soft flavors	$7.75 glass
Ruffino Modus (Italy) A blend of Sangiovese, Merlot, & Cabernet Sauvignon, leading to a full-bodied wine rich & defined	$42.00 bottle
NEW YORK STATE WINES
Dr. Konstantin Frank Semi-Dry Riesling (Keuka Lake) Ripe, fruity aromas of melon, pear, & pineapple	$8.00 glass
Heron Hill Semi-Dry Riesling (Keuka Lake) Ripe & complex aromas of apricot, pear, & lime	$8.00 glass
Heron Hill Ingle Vineyard Unoaked Chardonnary (Keuka Lake) Fresh aromas of grapefruit, pineapple, & honeydew with a long, crisp finish	$8.00 glass
Fox Run Cabernet Franc (Seneca Lake) Full-bodied big rich nose with aromas of blackcherry, chocolate, cranberry, & spice; fruit with oak structure	$26.00 bottle
Heron Hill Eclipse Red (Keuka Lake) A medium-bodied velvety blend of Cabernet Franc, Merlot, & Cabernet Sauvignon with a round mouthfeel and notes of clove and rip plums	$7.50 glass
Swedish Hill Svenska Red (Cayuga Lake) Grapey aromas & flavors with a semi-sweet finish	$6.75 glass
Hazlitt Red Cat (Seneca Lake) Red Catawba & Baco Noir make this semi-sweet red an irresistible wine	$6.75 glass
CHAMPAGNE & SPARKLING WINE
Mionetto Prosecco (Italy) Well-balanced with hints of apple, peach, & vanilla	$7.00 glass
Perrier Jouet Grand Brut (France) Refreshing & uplifting; subtle & spiced with notes of mature stone fruit, exotic fruit, & honey	$80.00 bottle
Cinzano Asti (Italy) Delicately sweet & refreshing	$28.00 bottle
Ruffino Sparkling Rose(Italy) Sparkling rose with flavors of red berries and white fruits	$8.00 glass
RESERVE WINES
Borgo Conventi (Italy)	$48.00 bottle
La Crema Chardonnay (California)	$52.00 bottle
Francis Coppola Claret (California)	$56.00 bottle
Antinori Peppoli (Italy)	$62.00 bottle
Meiomi (California)	$66.00 bottle
Fuligni (Italy)	$98.00 bottle
CATERING
TRADITIONAL BUFFET
Tossed Salad
Italian Pasta Salad
Fresh Vegetable Medley
Garlic Mashed or Roasted Red Potatoes (Pick One)
Chicken Parmesan, Chicken French, or Chicken Marsala (Pick One)
Pasta
Shaved Prime Rib in Mushroom Gravy
Bread & Butter
Cookies
FAMILY STYLE BUFFET
Tossed Salad
Ziti
Meatballs
Baked Chicken
Bread & Butter
Cookies
ITALIAN BUFFET
Tossed Salad
Ratatouille Vegetables
Pasta
Meatballs
Homemade Italian Sausage with Peppers & Onions
Eggplant Parmesan
Italian Baked Chicken
Bread & Butter
Cookies
BBQ BUFFET
Tossed Salad
Coleslaw
Macaroni Salad
Baked Beans
Pulled Pork
BBQ Chicken
Baby Back Ribs
Fresh Seasonal Fruit
Cookies
APPETIZERS
ANTIPASTO TRAY
MEATBALLS & SAUSAGE
SHRIMP COCKTAIL
BRUSCHETTA
VEGGIE TRAY
CHEESE TRAY
SAUSAGE
SALADS
TOSSED SALAD
CAESAR
SAUCES
CASA DE PASTA SAUCE
MARINARA
MEATBALLS
HOMEMADE SAUSAGE
SOUPS
ITALIAN WEDDING
SOUP OF THE DAY
ENTRÉES
STUFFED SHELLS
EGGPLANT PARMESAN
BAKED ZITI
CHICKEN FRENCH
CHICKEN MARSALA
CHICKEN PARMESAN
BAKED CHICKEN
VEAL MARSALA
LASAGNA
SIDES
ROASTED RED POTATOES
RICE PILAF
GREENS & BEANS
VEGETABLES
FRESH ITALIAN BREAD
SODA, BOTTLED WATER
DESSERT
COOKIE TRAY
BROWNIE TRAY
Weekly Specials
Appetizer
BURRATA Fresh burrata topped with bruschetta and served with grilled bread	$14.00
Entree
SHRIMP SCAMPI Jumbo shrimp sauteed in a scampi butter sauce and served over homemade linguine	$28.00
PESTO CRUSTED SALMON Fresh Norwegian salmon chargrilled topped with fresh Asiago cheese and balsamic glaze	$24.00
GRILLED DELMONICO 14oz chargrilled Delmonico topped with sauteed mushrooms	$36.00
PORK ALVERO Pork tenderloin medallions marinated and chargrilled, topped with sauteed mushrooms, roasted red peppers and spinach all in a sherry wine demiglace	$26.00

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Order and Reservations

Reservations: casa-de-pasta.com

Contact Casa De Pasta

Address: 125 Bemis St, Canandaigua, NY 14424

Phone: (585) 394-3710

Website: https://www.casa-de-pasta.com/

Hours

Tuesday	5–8PM
Wednesday	5–8PM
Thursday	5–8PM
Friday	5–9PM
Saturday	5–9PM
Sunday	4–8PM
Monday	Closed

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