Upscale, Asian-accented seafood destination with a full bar, chic clubhouse decor & a patio.
Best seafood in Naperville, Catch 35 boasts a newly crafted menu featuring sliders, sandwiches, tacos, and stir fry that appeal to all types of eaters from Braised Beef Short Rib to Fresh Alaskan Halibut to Chicken Phad Thai. Fan favorites such as pan roasted Chilean Sea Bass, Georges Bank Scallop Surf & Turf, Atlantic Salmon are featured on the all day menu, too!
Catch 35, entices the casual, business, and special occasion crowds. Join us at our expanded outdoor café located on Washington and Van Buren at our Naperville location.
4.5 – 1 reviews $$$ • Seafood restaurant
Menu
| Wine List Dine in Only | |
| Champagne & Sparkling Wine | |
| Schramsberg, Brut, Calistoga, California, 2018 | $75.00 |
| Piper-Heidsieck, Brut, California, NV | $85.00 |
| Lanson Pere & Fils, Champagne, France, NV | $95.00 |
| Chardonnay | |
| Copain, Sonoma, CA, 2016 1/2 Off on Mondays |
$58.00 |
| Paul Hobbs “Crossbarn” Sonoma Coast, CA, 2020 | $63.00 |
| Wente, “Riva Ranch”, Monterey, CA, 2021 1/2 Off on Mondays |
$69.00 |
| Patz & Hall, Sonoma Coast, CA, 2018 | $70.00 |
| La Crema, Monterey, CA, 2020 | $71.00 |
| Calling, Russian River Valley, CA, 2017 | $73.00 |
| Sequoia Grove, Napa Valley, CA, 2020 | $83.00 |
| Sanford, Santa Barbara, CA, 2017 | $85.00 |
| Bouchard Aine & Fils, Pouilly-Fuisse, France, 2019 | $88.00 |
| Frank Family Vineyards, Carneros, CA, 2019 | $88.00 |
| Ramey, Russian River Valley, CA, 2018 | $88.00 |
| Jordan, Russian River Valley, CA, 2018 | $93.00 |
| Long Shadows “Dance”, Columbia Valley, WA, 2017 | $98.00 |
| Cakebread, Napa Valley, CA, 2020 | $103.00 |
| Domaine Serene, Dundee Hills, OR, 2018 | $113.00 |
| Sauvignon Blanc | |
| Beckmen, Santa Ynez Valley, CA 2020 | $53.00 |
| Charles Krug, Napa Valley, CA 2021 1/2 Off on Mondays |
$58.00 |
| Davis Bynum, Sonoma County, CA, 2019 1/2 Off on Mondays |
$61.00 |
| Loveblock, Marlborough, NZ, 2021 | $63.00 |
| Gamble, Napa Valley, CA, 2020 | $65.00 |
| Chateau de Sancerre, Sancerre, France, 2021 | $73.00 |
| Jayson, Napa Valley, CA, 2019 | $78.00 |
| Cakebread Cellars, Napa Valley, CA, 2021 | $81.00 |
| Lail “Blueprint”, Napa Valley, CA, 2016 | $98.00 |
| White Varietals | |
| Art Den Hoed, Viognier, Yakima Valley, WA, 2020 | $55.00 |
| Red Varietals | |
| Copain “Tous Ensemble”, Syrah, Mendocino County, CA, 2017 | $50.00 |
| Gerard Bertrand, GSM, Corbieres, France, 2017 | $60.00 |
| San Simeon, Stormwatch, Red Blend, Paso Robles, CA, 2017 | $60.00 |
| Delille Cellars, Bordeux Blend, Washington, 2017 | $68.00 |
| Harvey & Harriet, Red Blend, San Luis Obispo County, CA, 2019 1/2 Off on Mondays |
$73.00 |
| Saldo, Zinfandel, Napa, CA, 2019 | $73.00 |
| Chappellet, Mountain Cuvee, St.Helena, CA, 2019 | $73.00 |
| Hartford, Zinfandel, Russian River Valley, CA, 2019 | $75.00 |
| Stag’s Leap “Hands of Time” Red Blend, Napa Valley, CA, 2018 | $77.00 |
| Orin Swift Cellars “Abstract”, Red Blend, Napa, CA, 2020 | $78.00 |
| Tablas Creek, Paten de Tablas, Paso Robles, CA, 2020 1/2 Off on Mondays |
$78.00 |
| Orin Swift Cellars “8 Years In the Desert”, Red Blend, CA, 2020 | $95.00 |
| Pinot Noir | |
| August Kesseler, Germany, 2018 1/2 Off on Mondays |
$45.00 |
| Brittan Vineyards, Willamette Valley, OR, 2019 | $53.00 |
| Au Bon Climat, Santa Maria, CA, 2020 | $58.00 |
| Cristom, Willamette Valley, OR, 2020 | $60.00 |
| Siduri, Santa Barbara County, CA, 2018 1/2 Off on Mondays |
$63.00 |
| Belle Glos, Clark & Telephone, Santa Maria Valley, CA, 2020 | $70.00 |
| Davis Bynum, Russian River Valley, CA, 2018 | $71.00 |
| Hartford Court, Russian River Valley, CA, 2019 | $73.00 |
| Purple Hands, Willamette Valley OR, 2020 | $78.00 |
| Long Meadow Ranch, Anderson Valley, CA, 2017 1/2 Off on Mondays |
$80.00 |
| Ramey, Russian River Valley, CA, 2017 1/2 Off on Mondays |
$83.00 |
| Colene Clemens, Chehalem Mountains, OR, 2019 | $83.00 |
| Dutton Goldfield, Russian River Valley, CA, 2018 | $88.00 |
| Sanford, St. Rita Hills Appellation, 2019 | $88.00 |
| Penner-Ash, Willamette, OR, 2017 | $90.00 |
| Patz & Hall, Sonoma Coast, CA, 2017 | $93.00 |
| Walter Hansel, Russian River Valley, CA, 2018 | $103.00 |
| Joseph Phelps, Sonoma Coast, CA, 2019 | $113.00 |
| Cabernet Sauvignon | |
| Seven Hills, Walla Walla Valley, WA, 2019 | $50.00 |
| Greenwing by Duckhorn, Columbia Valley, WA, 2019 | $53.00 |
| Route Stock, Napa Valley, CA, 2020 1/2 Off on Mondays |
$63.00 |
| Franciscan, Monterey County, CA, 2020 1/2 Off on Mondays |
$65.00 |
| Gamble, The Mill Keeper, Napa Valley, CA, 2018 | $65.00 |
| Austin Hope, Paso Robles, CA, 2020 | $68.00 |
| Justin, Paso Robles, CA, 2018 | $68.00 |
| Hess, Alomi, Napa Valley, CA, 2019 | $68.00 |
| Bon Anno, Napa Valley, CA, 2019 1/2 Off on Mondays |
$68.00 |
| Beringer, Knights Valley Reserve, CA, 2018 | $73.00 |
| Mullan Road, Columbia Valley, WA, 2018 | $75.00 |
| Hall, Napa Valley, CA, 2018 | $78.00 |
| Round Pond “Kith & Kin”, Napa Valley, CA, 2019 | $88.00 |
| Jordan, Alexander Valley, Sonoma County, CA, 2017 | $90.00 |
| Miner, Napa Valley, CA, 2018 | $103.00 |
| Rodney Strong “Rockaway”, Alexander Valley, CA, 2016 | $110.00 |
| Lewis Cellars Manson’s, Napa Valley, CA, 2019 | $128.00 |
| Merlot | |
| Duckhorn, Napa Valley, CA, 2019 | $107.00 |
| Pedestal, Columbia Valley, WA, 2017 | $120.00 |
| Cocktails & Beer Lists | |
| Cocktails | |
| Campfire Manhattan Tempelton Rye Whiskey, Butterscotch Schnapps, Bacon Garnish |
$15.00 |
| Strawberry Moscato Margarita Patron Silver, Triple Sec, Fresh Strawberry Puree, Fresh Limes, Moscato |
$16.00 |
| La Granada Pomegranate Liquor, Svedka Citrus, Lemon Juice, Simple Syrup, Soda |
$14.00 |
| Naperville Sour Bulleit Rye, Fresh Lemon Juice, Simple Syrup, Topped with Malbec |
$15.00 |
| Orange Bliss Jameson Orange, Triple Sec, Fresh Lemon, Soda |
$15.00 |
| Martinis | |
| Dragonfly Bacardi Dragonberry, Fresh Strawberry Puree, Brut |
$13.00 |
| Raspberry Limon Bacardi Limon, New Amsterdam Berry, Sweet & Sour Mix, Chambord |
$13.00 |
| Key Lime Martini Vanilla Vodka, Rosas Lime Juice, Liquor 43, Crème |
$13.00 |
| St. Soleil Hendrick’s Gin, St. Germaine Elder-Flower liquor, Lime Juice |
$13.00 |
| Mango-Tango Don Julio Blanco, Peach Liquor, Mango Puree, Sweet & Sour Mix Chamoy & Tajin Rim |
$13.00 |
| Import Beer | |
| Stella Artois: Euro Pale Ale | $8.00 |
| Heineken: Light Lager | $8.00 |
| Corona: Pale Lager | $7.00 |
| Modelo Especial: Lager | $8.00 |
| Guinness: Irish Dry Stout | $8.00 |
| Domestic Beer | |
| Coors Light: Light Lager | $6.00 |
| Miller Lite: Light Lager | $6.00 |
| Non-Alcoholic | |
| Heineken Zero: Non-Alcoholic | $6.00 |
| Craft Beer | |
| Allagash White – Belgian Style Wheat Beer, ABV 5.1% | |
| 21st Amendment – Hell or High Watermelon, Wheat Beer, ABV 4.9% | |
| Solemn Oath – Snaggletooth Bandana, American IPA, ABV 6.5% | |
| Whiskey | |
| Jack Daniels | $11.00 |
| Jameson | $11.00 |
| Jameson Orange | $11.00 |
| Crown Royal | $11.00 |
| Black Bush | $10.00 |
| Pendleton | $11.00 |
| Cognacs | |
| Courvoisier VS | $10.00 |
| Hennessy VS | $11.00 |
| Courvoisier VSOP | $12.00 |
| Port | |
| Fonseca 10 Year Tawny | $12.00 |
| Noval 10 Year Tawny | $14.00 |
| Quinta de Noval LBV 2014 | $16.00 |
| Taylor 20 Year | $18.00 |
| Scotch | |
| Johnny Walker Red | $12.00 |
| Johnny Walker Black | $14.00 |
| Johnny Walker Blue | $40.00 |
| Macallan 12 Year | $16.00 |
| Macallan 18 Year | $32.00 |
| Glenlivet 12 Year | $16.00 |
| Glenlivet 18 Year | $22.00 |
| Talisker 10 Year | $12.00 |
| Balvenie 12 Year | $12.00 |
| Glenfiddich 12 Year | $12.00 |
| Tequila | |
| Teremana | $12.00 |
| Patron Silver | $12.00 |
| Don Julio Blanco | $13.00 |
| Casamigos Reposado | $14.00 |
| Casamigos Añejo | $16.00 |
| Clase Azul Reposado | $40.00 |
| Bourbon | |
| Makers Mark | $12.00 |
| Makers Mark “46” | $13.00 |
| Basil Hayden | $13.00 |
| Bulleit | $12.00 |
| Bulleit Rye | $12.00 |
| Knob Creek | $13.00 |
| Knob Creek Rye | $12.00 |
| Templeton Rye | $12.00 |
| Woodford Reserve | $13.00 |
| Buffalo Trace | $14.00 |
| Blanton’s | $17.00 |
| Rabbit Hole “Heigold” | $17.00 |
| Jefferson’s Reserve | $14.00 |
| Louis XIII | |
| Louis XIII | $100.00 |
| Desserts | |
| Main | |
| Blueberry Cheesecake Graham cracker crust, blueberry sauce, whipped cream |
$10.00 |
| Flourless Chocolate Lava Cake Chocolate hazelnut center, crème anglaise, raspberry sauce, crushed hazelnuts |
$10.00 |
| Crème Brulee Rich custard with vanilla bean, encrusted with caramelized sugar |
$10.00 |
| Key Lime Pie Graham cracker crust filled with light key lime custard, topped with whipped cream |
$10.00 |
| Sticky Toffee Pudding Cake Toffee pieces, crumble dates, butter caramel sauce |
$10.00 |
| Berry Medley Strawberries, Raspberries, black berries & blue berries. Topped with whipped cream |
$10.00 |
| Angelo Gelato Ask your server about today’s selection |
$9.00 |
| Port | |
| Fonseca 10 Year Tawny | $14.00 |
| Noval 10 Year Tawny | $14.00 |
| Noval LBV | $16.00 |
| Taylor 20 Year | $18.00 |
| After Dinner Cocktails | |
| Key Lime Martini Vanilla Vodka, Rosas Lime Juice, Liquor 43, whipped cream |
$15.00 |
| Espresso Martini Vanilla vodka, shot of espresso, Kahlua, Baileys |
$15.00 |
| Crème Brulee Martini Vanilla vodka, Godiva, Liquor 43, Butterscotch Schnapps |
$15.00 |
| Chocolate Martini Vanilla vodka, Godiva, Crème de Cacao |
$15.00 |
| Irish Coffee Jameson, coffee, whipped cream, Crème de Menthe |
$13.00 |
| Specialty Coffee | |
| Espresso | $3.95 |
| Cappuccino Espresso, steamed milk, foam |
$5.95 |
| Caffe’ Mocha Espresso, chocolate, steamed milk, foam |
$5.95 |
| Caffe Latte Espresso, steamed milk, milk foam |
$4.95 |
| Macchiato Espresso, milk |
$4.95 |
| Flat White Espresso, foam |
$3.95 |
| Americano Espresso, hot water |
$3.95 |
| Vienna Espresso, whipped cream |
$4.95 |
| Gluten Free | |
| Starters | |
| Seared Florida Shrimp Asian slaw – lemon caper sauce |
$18.00 |
| Sauteed Calamari Grilled tofu satay |
$19.00 |
| Shrimp Cocktail Spicy horseradish – celery salt – cocktail sauce |
$18.00 |
| Pan Seared Szechwan Scallops Scallions – bell pepper – shiitake mushrooms – chive potsticker |
$20.00 |
| Sesame Seared Yellowfin Tuna Sashimi style – wasabi – pickled ginger – tamari soy |
$19.00 |
| Salads | |
| Classic Caesar Salad Romaine – sun – caesar dressing |
$12.00 |
| Mixed Green Salad Iceberg/romaine, tomatoes – carrots – cucumbers – tomato basil vinaigrette |
$12.00 |
| The Wedge Iceberg – tomato – egg – crispy bacon – blue cheese – everything spice |
$13.00 |
| Chopped Chicken Grilled chicken – romaine – Nueske’s bacon – avocado – Blue cheese crumbles – roasted red peppers – corn relish – ranch |
$19.00 |
| Hawaiian Poke Bowl Tuna – cilantro lime rice OR mixed lettuce – seaweed – avocado – edamame – radish – cucumber – carrots |
$23.00 |
| Seafood Cobb Scallops – crab – Florida shrimp – avocado – heirloom tomatoes – blue cheese – hearts of palm – lemon dill dressing |
$25.00 |
| Burger / Chicken / Tacos | |
| House Burger no bread; Aged cheddar cheese – turf sauce – LTO – coleslaw -pickles |
$16.00 |
| Grilled Chicken no bread; LTO – coleslaw – chipotle aioli – pickles |
$18.00 |
| Fish Tacos blackened – corn tortilla; Whitefish – pineapple salsa – avocado – cabbage – pepper aioli – cilantro lime rice |
$19.00 |
| Steak Tacos corn tortilla; Skirt steak – avocado – cabbage – Queso fresco – green chili salsa – cilantro lime rice |
$19.00 |
| Wok | |
| Pad Thai Chicken – shrimp or short rib – rice noodle – sprouts – peanuts – egg – tofu – peppers |
$22.00 |
| Stir Fried Shrimp & Scallops Wok fried scallops – shrimp – veggies – rice noodles – stir fry sauce |
$26.00 |
| From the Farm | |
| Grilled Lemon Chicken Lemon cream sauce – capers |
$24.00 |
| Skirt Steak 8 oz. LHA Reserve skirt steak – turf sauce – portabella mushrooms |
$36.00 |
| Filet Mignon 8 oz. Filet – demi glace – portabella mushrooms |
$54.00 |
| Prime Filet of Ribeye 14/16 oz. bone in French cut – demi glace – portabella mushrooms |
$59.00 |
| Braised Beef Short Ribs Demi glace – portabella mushrooms |
$34.00 |
| Fish & Lobster | |
| Seared Scallops & Shrimp Risotto Scallops – tomatoes – basil pesto – parmesan cheese – beurre blanc |
$36.00 |
| Atlantic Salmon choice of any side; Grilled – cucumbers – shallots – lemon dill – Blackened – sweet chili sauce |
$30.00 |
| Pan Seared Szechwan Scallops choice of any side; Scallions – bell pepper – shiitake mushroom |
$40.00 |
| Grilled Yellowfin Tuna choice of any side; Ginger chili sambal sauce |
$37.00 |
| Pan Roasted Chilean Seabass choice of any side; Szechwan sauce – bell peppers, shitake mushrooms |
$46.00 |
| Twin Maine Lobster Tails choice of any side; Two 4 oz. grilled tails – drawn butter – charred lemon |
$49.00 |
| Catch 35 Mixed Grill choice of any side; Salmon – shrimp – 1/2 grilled lobster tail – beurre blanc |
$40.00 |
| Alaskan King Crab Legs choice of any side; 1 lb. Steamed – drawn butter – charred lemon |
$120.00 |
| Great Sides To Share | |
| Whipped Potatoes | |
| Cilantro Lime Rice | |
| Sauteed Spinach | |
| Asparagus | |
| Entrée Add Ons | |
| Gulf Shrimp Skewers Grilled – sweet chili garlic sauce |
$16.00 |
| Maine Lobster Tail 4 oz grilled tail – drawn butter |
$25.00 |
| All Day Menu | |
| Starters | |
| Coconut Florida Shrimp Asian slaw – sweet chili garlic sauce |
$18.00 |
| Crispy Calamari Tartar sauce – cocktail sauce – grilled tofu satay |
$19.00 |
| Shrimp Cocktail Spicy horseradish – celery salt – cocktail sauce |
$18.00 |
| Charred Spanish Octopus Caramelized chili sauce – Greek yogurt |
$19.00 |
| Pan Seared Szchewan Scallops Scallions – bell pepper – shiitake mushrooms – potsticker |
$20.00 |
| Maryland Style Crabcake Peppers & onions – smoking remoulade sauce |
$18.00 |
| Sesame Seared Yellowfin Tuna* Sashimi style – wasabi – pickled ginger – tamari soy |
$19.00 |
| Oysters on the Half Shell* | |
| Duxbury – Rhode Island, Massachusetts Size: Medium, Taste: plump, buttery texture |
|
| Wawenock – Damaricotta River, Maine Size: Large, Taste: very salty, full bodied, clean finish |
|
| Sliders | |
| Beef Short Rib Turf sauce – cheddar cheese – peppers & onions – brioche |
$18.00 |
| Nashville Chicken Spicy butter rub – coleslaw – chipotle aioli – pickle – brioche |
$18.00 |
| Crispy Crab Cakes Panko – tomato – peppers – onion – smoking remoulade sauce – brioche |
$21.00 |
| Salads | |
| Classic Caesar Romaine – sun-dried tomato parmesan crouton – Caesar dressing |
$12.00 |
| House Salad Butter lettuce – artichoke hearts – heirloom tomatoes – red onions – carrots – dijon vinaigrette |
$12.00 |
| The Wedge Iceberg – tomato – egg – crispy bacon – blue cheese – everything spice |
$13.00 |
| Roasted Beet Salad Mixed lettuce – pecans – pears – cranberries – feta – dijon vinaigrette |
$12.00 |
| Chopped Salad Romaine & iceberg – bacon – avocado – tomato – egg – blue cheese – roasted red peppers – ranch |
$15.00 |
| Hawaiian Poke Bowl* Yellowfin tuna – cilantro lime rice or mixed lettuce – seaweed – avocado – edamame – radish – cucumber – carrots – sriracha aioli |
$23.00 |
| Seafood Cobb Scallops – crab – shrimp – avocado – heirloom tomatoes – blue cheese – hearts of palm – lemon dill dressing |
$25.00 |
| House Smoked | |
| Smoked Shrimp Appetizer Jumbo shrimp – parmesan cheese – cajun cream sauce |
$19.00 |
| Cedar Plank Salmon* choice of side; Brown sugar – soy glazed – red pepper flakes – tarragon aioli |
$33.00 |
| Smoked Shrimp Pasta Jumbo Shrimp – fettucine – asparagus – sun dried tomatoes – lemon garlic wine sauce |
$28.00 |
| Grilled Smoked Whitefish choice of side; Onion – celery – red & green pepper – etouffee sauce |
$33.00 |
| Combinations | |
| Crispy Seafood Platter Gulf shrimp & Lake Superior Whitefish – Cocktail sauce – tartar sauce – coles slaw – fries |
$28.00 |
| Catch 35 Mixed Grill choice of side; Salmon – shrimp – 4 oz grilled lobster tail – beurre blanc |
$40.00 |
| Seared Scallops & Shrimp Risotto Scallops – tomatoes – basil pesto – sliced asparagus – parmesan – beurre blanc |
$36.00 |
| Crab Stuffed Shrimp & Braised Short Rib choice of side; 3 stuffed shrimp – 4 oz shortrib – portabella mushrooms – demi-glace – tartar |
$38.00 |
| Maine Lobster Tail & Filet Mignon choice of side; 4 oz lobster tail – 4 oz filet mignon – portabella mushrooms – demi glace |
$46.00 |
| Steaks | |
| Braised Beef Short Ribs choice of side; Demi-glace – portabella mushrooms |
$34.00 |
| Skirt Steak* 8 oz. LHA Reserve skirt steak – turf sauce – portabella mushrooms |
$36.00 |
| Twin Filet Mignon Medallions* choice of side; Two 4oz medallions – portabella mushrooms – maitre d’ butter |
$45.00 |
| Filet Mignon* choice of side; 8 oz. Filet – demi-glace – portabella mushrooms |
$54.00 |
| Ribeye* choice of side; 16 oz. bone in French cut – demi-glace – portabella mushrooms |
$59.00 |
| Local Favorites | |
| House Burger* Cheddar cheese – turf sauce – lettuce – tomato – onion – fries – brioche |
$16.00 |
| Crispy Fish Sandwich Crispy whitefish – tomato – iceberg – pickles – tartar sauce – coleslaw – fries – brioche |
$18.00 |
| Ninos Tacos whitefish fried or blackened or seared skirt steak; Avocado – cabbage – salsa – queso – chipotle mayo – salsa verde – cilantro lime rice |
$19.00 |
| Lemon Chicken choice of side; Parmesan panko crusted – beurre blanc – capers |
$24.00 |
| Fish / Lobster / Crab | |
| Lake Superior Whitefish choice of side; Parmesan panko crusted – mediterranean salsa |
$33.00 |
| Atlantic Salmon* choice of side; Grilled – cucumbers – shallots – lemon dill – Pan seared – blackened – sweet chili garlic sauce |
$33.00 |
| Georges Bank Scallops Seared scallops – braised shortrib & red potato hash – black pepper aioli |
$38.00 |
| Maryland Style Crabcakes choice of side; Caramelized peppers & onions – smoking remoulade sauce |
$37.00 |
| Yellowfin Tuna Steak* Grilled rare – wasabi herb butter – ramen noodle stir fry |
$38.00 |
| Pan Roasted Chilean Seabass choice of side; Ginger scallion sauce – bell peppers – green onions – shiitake mushrooms |
$48.00 |
| Twin Maine Lobster Tails choice of side; Two 4 oz. grilled tails – drawn butter – charred lemon |
$49.00 |
| Pan Seared Alaskan Halibut Panko – Asiago – Parmesan – white wine tomato sauce |
$38.00 |
| Alaskan King Crab Legs choice of side; 1 lb. Steamed – drawn butter – charred lemon |
$120.00 |
| Wok | |
| Kung Pao Chicken Seared chicken breast – roasted peanuts – veggies – scallions – Kung Pao sauce – cilantro lime rice |
$24.00 |
| Sweet & Sour Halibut Halibut – bell peppers – onions – pineapple – cilantro lime rice – sweet & sour sauce |
$38.00 |
| Pad Thai Chicken – shrimp or short rib – rice noodle – sprouts – peanuts – egg – tofu – peppers |
$24.00 |
| Stir Fried Shrimp & Scallops Wok fried scallops – shrimp – veggies – rice noodles – stir fry sauce |
$26.00 |
| Sides to Share | |
| French Fries | |
| Sauteed Spinach | |
| Whipped Potatoes | |
| Cilantro Lime Rice | |
| Crispy Brussels Sprouts | |
| Ramen Noodle Stir Fry | |
| Cheddar & Chive Biscuits | |
| Entrée Add Ons | |
| Gulf Shrimp Skewers Grilled – sweet chili garlic sauce |
$16.00 |
| Crab Stuffed Shrimp Beurre blanc sauce |
$21.00 |
| Maine Lobster Tail 4 oz grilled tail – drawn butter |
$25.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Catch 35 Naperville
Address: 35 S Washington St, Naperville, IL 60540
Phone: (630) 717-3500
Website: http://www.catch35.com/
Hours
| Thursday | 11:30AM–10PM |
| Friday | 11:30AM–10PM |
| Saturday | 11:30AM–10PM |
| Sunday | 4–9PM |
| Monday | 11:30AM–10PM |
| Tuesday | 11:30AM–10PM |
| Wednesday | 11:30AM–10PM |
Related Web Results
Catch 35 Naperville Seafood Restaurant
Take 59 N to 75th St., turning right (east). At Washington St., Turn left (north) and head towards downtown Naperville. After crossing the river, take the 4th …
Catch 35 best Chicago seafood restaurants + Naperville
Catch 35 is ranked one of the best Chicago seafood restaurants. Also try our Naperville location. Steak and lobster restaurants in Chicago.
Naperville Menu – Catch 35 Seafood Restaurant
Visit Us. Open for indoor/outdoor dining and curbside pickup/delivery. Naperville, IL. 35 S. Washington St.