The Peppered Pig Menu Prices
4.8 – 218 reviews • French restaurant Photo Gallery Menu Menu Light Fare Braised Pork Bellychipotle carrot glaze, apples & cabbage stew $16.00 Baked Goat Cheesebraised peppers and onions, nduja, salt bread $15.00 Acorn Squash Bisqueherbed feta and roasted pepitas $10.00 Steamed Musselsfennel and leeks, white wine, grilled bread $15.00 Chicken Liver Mousseport wine vanilla … Read more