Cedar & Sage Grill House Menu Prices

  4.1 – 30 reviews   • Restaurant

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Menu

Cedar & Sage Grill House menu
All Day – Small Plates
Oneida Sage-Corn & Butter Bread Basket
Apple-sage butter.
$7.00
Duck Wings
Six wings, maple sriracha or dry rubbed.
$10.00
Spicy Bison Cheddar Brats
Spicy. Three mini brats, beet mustard, spicy relish, brioche bun.
$15.00
Sautéed Mussels
House-made sausage, peppadew peppers, shallots, garlic, saffron broth, butter bread.
$18.00
Walleye Cheek Lettuce Wraps (GF)
Gluten free. Watermelon radish, carrots, cilantro, remoulade, lemon.
$19.00
Oneida Corn Crusted Cheese Curds (V)
Vegetarian. Grassy place IPA, buttery breadcrumbs, green goddess and chipotle aioli.
$12.00
Poutine
Smoked pulled pork, red eye gravy, cheese curds, garlic crema, chives.
$14.00
Beast Meatballs
White corn polenta, shaved parmesan.
$15.00
Pretzel Fondue
Smoked pork loin, venison summer sausage, salami, spotted cow farmhouse ale cheese sauce, beer mustard.
$19.00
All Day – Salads & Such
Chicken & Oneida White Corn Soup (GF)
Gluten free. Pinto beans, house-made sausage, kale, tomato.
$12.00
Potato & Leek (GF)
Gluten free. Crispy leeks, house smoked bacon lardons.
$7.00
Market Greens Salad (GF) (V)
Vegetarian, gluten free. Charred corn, radish, cherry tomatoes, candied walnuts, green goddess dressing.
$7.00
Wedge Salad (GF)
Gluten free. Baby iceberg, cherry tomatoes, smokehouse bacon lardons, pickled red onions, gorgonzola dressing.
$8.00
Beet Salad (GF)
Gluten free. Baby kale, arugula, golden beets, roasted red beets, whipped chevre, citrus vinaigrette.
$8.00
All Day – Josper & Plancha
High Plains American Bison Filet $44.00
Black Angus Ribeye $42.00
Prime Sirloin
C&S spiced, hand carved, sage jus.
$30.00
Bison Ragu
Pappardelle pasta, sweet peppers, leeks, garlic, heirloom tomatoes.
$31.00
Duroc Tomahawk Pork Chop (GF)
Gluten free. Smoked, cider cured, sage, cranberry, apple relish.
$34.00
Spatchcock Roast Chicken (GF)
Gluten free. 1/2 young hen, natural pan jus.
$25.00
Atlantic Salmon (GF)
Gluten free. Citrus butter.
$30.00
Josper Grilled Prawns (GF)
Gluten free. C&S BBQ sauce, herb oil, smoke gouda, Oneida white corn polenta.
$34.00
Freshwater Walleye (GF)
Gluten free. White corn crusted, charred lemon, tarragon tartar sauce.
$31.00
Aged 2-Year Risotto (GF) (V)
Vegetarian, gluten free. Josper grilled vegetables, asparagus, oyster mushrooms, confit tomatoes, artichokes, parmesan.
$23.00
Country Mac & Cheese (V)
Vegetarian. Gobetti pasta, gouda, fontina, parmesan breadcrumbs.
$19.00
All Day – Gifts of the Garden
3 Sisters (VE) (GF)
Vegan, gluten free. Squash, corn, beans, scallions, peppers.
$7.00
Asparagus (V) (GF)
Vegetarian, gluten free. Roasted garlic, chili flakes.
$7.00
Smashed Fingerling Potatoes (V)
Vegetarian. Duck fat, pit rub.
$7.00
Crispy Cauliflower (VE) (GF)
Vegan, gluten free. Sweet and spicy glaze, scallions.
$8.00
Heirloom White Polenta (GF)
Gluten free. Smoked gouda, herb oil.
$7.00
Brussels Sprouts (GF)
Gluten free. Sage, bacon, cider vinaigrette.
$8.00
All Day – Handhelds
Prime Sirloin Dip
Caramelized onions, provolone, mushrooms, spiked au jus, sub roll.
$17.00
Spicy Fried Chicken
Spicy. Hot honey, cilantro lime slaw, pepper jack, sriracha mayo, house-made pickle, toasted brioche bun.
$16.00
Butter Burger
Roasted garlic butter, lettuce, tomato, onion, house-made pickle, fontina, cheddar, toasted bun.
$16.00
Pub Burger
House-made bacon, spicy beer mustard, lettuce, tomato, pickle, onion, fontina, toasted bun.
$15.00
Spicy Melt
Spicy. Voyageur sourdough, swiss, caramelized onions, Fresno peppers, 1000 island.
$16.00
All Day – Brick Oven
Margherita (V)
Vegetarian. Tomato, mozzarella, basil, tomato sauce, chili-garlic oil.
$15.00
Josper Chicken & Artichoke
House-made bacon, garlic cream sauce, scallions, goat cheese.
$14.00
Prosciutto & Fig
Bleu cheese crumbles, gorgonzola cream, caramelized onion, port glaze, arugula.
$15.00
Sausage & Mushroom
Spicy red sauce, venison sausage, parmesan, sage.
$15.00
Josper Grilled Vegetable (V)
Vegetarian. Roasted poblanos, broccolini, roasted squash, fresh garlic, cherry tomato, arugula.
$14.00

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Contact Cedar & Sage Grill House

Address: 2040 Airport Dr, Ashwaubenon, WI 54313

Phone: (920) 327-7911

Website: http://www.cedarandsagegrill.com/

Hours

Sunday 6:30–10AM
Monday Closed
Tuesday 5–9PM
Wednesday 5–9PM
Thursday 5–9PM
Friday 6:30–10AM, 5–10PM
Saturday 6:30–10AM, 5–10PM

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