4.6 – 681 reviews • Restaurant
Menu
| CHAGRIN RIVER DINER | |
| Starters | |
| Mussels in White Wine and Garlic Sautéed in white wine, garlic, butter and cream topped with Parmesan cheese, served with bread for dipping GFO |
$12.00 |
| Crispy Calamari Lightly battered calamari, tossed with cherry peppers, served with marinara |
$11.00 |
| White & Black Bean Hummus Served with fresh baked bread and fresh cut vegetables GFO |
$8.00 |
| Ahi Tuna Poke Tossed in sesame oil, soy sauce and garlic chili sauce, served on a bed of kale salad topped with fresh diced avocado. Side of paratha chips GFO |
$12.00 |
| Zucchini Cakes A combination of zucchini, cheese, and spices pan seared to golden perfection! Served with fire roasted red peppers, mixed baby greens, and roasted garlic aioli |
$8.00 |
| Parmesan Encrusted Tomatoes Vine ripe tomatoes with a parmesan breading topped with marinara and Italian blend of cheeses |
$8.00 |
| Brussel Sprouts Roasted Brussel sprouts tossed in honey and balsamic. Finished with gorgonzola crumbles and candied pecans. GF |
$10.00 |
| Soup | |
| Soup du Jour | $4.00 |
| Seafood Bisque Chef’s choice blend of seafood and North Atlantic lobster |
$6.00 |
| Quiche de Jour Homemade quiche of the day served with a crock of our homemade soup |
$9.00 |
| Salads | |
| House Salad Chopped mixed greens tossed with apples, gorgonzola, candied pecans, red onions and honey Dijon balsamic vinaigrette GF |
$8.00 |
| Wedge Fresh cut wedge of iceberg topped with smoked bacon, candied pecans, tomato, gorgonzola, served with bleu cheese dressing GF |
$7.00 |
| Caesar Salad House made dressing, garlic croutons and parmesan cheese. GFO |
$8.00 |
| Kale Salad Kale, shaved Brussel sprouts, red and Napa cabbage, carrots and radicchio tossed with homemade citrus basil vinaigrette topped with sunflower seeds. GF |
$8.00 |
| Carnitas Taco Salad Mixed greens topped with a house made carnitas taco bowl, finished with a chipotle ranch dressing. GF |
$11.00 |
| Pick Two Select your combination of half sandwich, salad or soup du jour |
$11.00 |
| Sandwiches | |
| Diner Dip Our house roasted prime rib, au jus, Swiss cheese and horseradish sauce on fresh baked Italian bread |
$14.00 |
| Turkey Club In house roasted turkey, smoked bacon, Swiss cheese, lettuce, tomato and tomato aioli on thick cut toasted wheat bread |
$11.00 |
| Reuben In house prepared corned beef topped with sauerkraut, Swiss cheese and homemade 1000 island on thick cut marble rye bread |
$12.00 |
| Carnitas Torta In house roasted carnitas, black beans, Mexican cheese, topped with fresh Pico de Gallo and a side of fire roasted tomatillo salsa |
$12.00 |
| Fish Sandwich Beer battered fish served on fresh baked Italian bread with lettuce and homemade tartar. |
$14.00 |
| Parmesan Encrusted Chicken Hand breaded chicken topped with Italian blend cheese, homemade marinara, and a fire roasted tomato and hot pepper relish on a toasted Italian bun |
$12.00 |
| Fried Bologna Sandwich A heap of thinly sliced pan fried bologna topped with an over easy egg, American cheese, caramelized onions, and roasted garlic aioli on brioche bread |
$10.00 |
| Monte Cristo Sandwich Roasted turkey, bacon, tomato aioli between two pieces of brioche french toast dipped in our signature batter, pan seared and topped with berry compote and confectionary sugar |
$13.00 |
| Burgers | |
| Carnitas Burger Topped with house roasted carnitas, cheddar jack cheese, and fire roasted tomatillo salsa |
$12.00 |
| Benny Burger Fried egg, bacon, American cheese, diner tots, topped with hollandaise |
$12.00 |
| Avocado Burger Topped with avocado, lettuce, tomato, onion and pickle |
$11.00 |
| Pattie Melt Grilled mushrooms, onions and Swiss cheese served on thick cut marble rye toast |
$11.00 |
| Back Yard Burger Topped with lettuce, tomato, onion, and pickle |
$10.00 |
| Veggie Burger Homemade vegan veggie mix made with black beans, bell peppers, garlic and onions. Topped with lettuce, tomato, onion and pickles and choice of cheese |
$10.00 |
| Chef’s Specials | |
| Prime Rib Grilled to order, served with grilled asparagus, crispy spuds. GF |
|
| Cedar Plank Steelhead Topped with lemon dill beurre blanc sauce, served with asparagus and crispy spuds. GF |
$17.00 |
| Fish Fry Beer battered fish served with our hand cut fries, coleslaw and homemade tartar sauce. |
$16.00 |
| Portobello & Truffle Ravioli Tossed in a scratch-made roasted garlic cream sauce and garnished with fresh basil. |
$14.00 |
| Breakfast | |
| 4 egg Omelet of the Day Ask your Server for more info! Served with crispy spuds or breakfast potatoes and your choice of toast |
$12.00 |
| Lunker Two homemade biscuits smothered with homemade sausage gravy topped with breakfast potatoes, house carnitas, 3 eggs and cheddar jack cheese |
$12.00 |
| Lunker Jr. Same combination as the lunker, just a smaller portion. |
$10.00 |
| Breakfast Tacos Three corn tortillas stuffed with eggs, roasted in house carnitas or chorizo and cheese. Topped with fresh pico de gallo, and avocado. Vegetarian options available. Served with crispy spuds or breakfast potatoes and a side of fire roasted tomatillo salsa |
$11.00 |
| Brioche French Toast Platter Two pieces of toast dipped in our signature batter, grilled and topped with powdered sugar and fresh berries served with maple syrup |
$8.00 |
| Eggs Benedict A traditional favorite with a twist. Two poached eggs, pork tenderloin and homemade hollandaise. Served with crispy spuds or breakfast potatoes. Sub zucchini cakes for vegetarian option |
$11.00 |
| Sandy Bar Pork tenderloin grilled to perfection topped with two eggs served with crispy spuds or breakfast potatoes and choice of toast |
$10.00 |
| Diner Hash and Eggs Made to order prime rib, chorizo, carnitas, steelhead or corned beef tossed with potatoes, onions and peppers, topped with three eggs. Served with choice of toast. |
$11.00 |
| Pancake Breakfast Three pancakes served with syrup |
$8.00 |
| Avocado Toast Wheat toast topped with fresh avocado, Pico de Gallo and two eggs, with a side of tomato aioli |
$10.00 |
| Proteins | |
| Eggs Each | $1.00 |
| Sausage Links or Patties | $3.00 |
| Bacon | $3.00 |
| Pork Tenderloin | $4.00 |
| Prime Rib | $8.00 |
| Organic Chicken Breast | $7.00 |
| Cedar Plank Steelhead | $7.00 |
| Grains | |
| Biscuits | $2.00 |
| English Muffin | $1.50 |
| Pancake | $3.00 |
| Marble Rye, White, Wheat, Whole Grain | $1.50 |
| Gluten Free Toast | $2.50 |
| French Toast | $3.50 |
| Veggies | |
| Crispy Spuds | $3.00 |
| Breakfast Potatoes | $3.00 |
| Diner Tots | $3.00 |
| House-Cut French Fries | $3.00 |
| Broccoli | $4.00 |
| Brussel Sprouts | $5.00 |
| Hash Browns | $3.00 |
| Goodies | |
| Pork Gravy | $4.00 |
| Yogurt & Granola Topped with Berries | $5.00 |
| Fresh Fruit | $4.00 |
| Oatmeal and Berries | $5.00 |
… View more
Contact Chagrin River Diner
Address: 4099 Erie St, Willoughby, OH 44094
Phone: (440) 527-8452
Website: https://www.chagrinriverdiner.com/
Hours
| Saturday | 6AM–3PM |
| Sunday | 6AM–3PM |
| Monday | 6AM–6PM |
| Tuesday | 6AM–6PM |
| Wednesday | 6AM–6PM |
| Thursday | 6AM–6PM |
| Friday | 6AM–8PM |
Related Web Results
Chagrin River Diner: Breakfast & Lunch | United States
view our menu & make reservations online. stay up to date on our events by subscribing to our email list. breakfast and lunch available all day.
Menu | United States – Chagrin River Diner
4099 ERIE STREET WILLOUGHBY, OH 44094. . Hours. Tuesday-Saturday = 6am to8pm. Sunday 6am to 3pm. Monday 6am to 4pm. . .
Chagrin River Diner – Facebook
Chagrin River Diner, Willoughby, Ohio. 2220 likes · 52 talking about this · 2625 were here. Diner located in the heart of Downtown Willoughby, OH….