4.6 – 160 reviews $$ • Thai restaurant
Menu
LUNCH SPECIAL | |
L1. Pad Thai Rice noodles stir-fried with Pad Thai sauce, bean sprouts, eggs, and green onions. Comes with an egg roll. |
$11.95 |
L2. Pad See Ew Thick rice noodles stir-fried with broccoli, bokchoy, and eggs. Comes with an egg roll. |
$11.95 |
L3. Drunken Noodle Thick rice noodles stir-fried with Thai basil, tomatoes, broccoli, and onions. Comes with an egg roll. |
$11.95 |
L4. Red Curry Coconut milk, bamboo shoots, green beans, basil, eggplant, and bell peppers. Comes with an egg roll. |
$12.95 |
L5. Green Curry Coconut milk, bamboo shoots, green beans, basil, eggplant, and bell peppers. Comes with an egg roll. |
$12.95 |
L6. Panang Curry Coconut milk, broccoli, baby corn, and carrots. Comes with an egg roll. |
$12.95 |
L7. Chang Noi Fried Rice Onions, broccoli, tomatoes, and eggs. Comes with an egg roll. |
$11.95 |
L8. Basil Fried Rice Thai basil, onions, scallions, bell peppers, tomatoes, and eggs. Comes with an egg roll. |
$11.95 |
L9. Curry Fried Rice Curry powder, onions, tomatoes, and eggs. Comes with an egg roll. |
$11.95 |
L10. Chang Noi Ginger Stir-fried with fresh ginger, mushrooms, onions, bell peppers, and scallions. Comes with an egg roll. |
$11.95 |
L11. Cabbage Stir-Fry Sautéed cabbage with seasoning sauce and fried garlic on top. Comes with an egg roll. |
$11.95 |
Mango with Sweet Sticky Rice Sweet mango with sticky rice and coconut milk on top. |
$7.95 |
Thai Rice Cake Sweet rice cake, banana and black bean filling, served with coconut milk on top. |
$6.95 |
Side of Peanut Sauce | $2.50 |
Side of Jasmine Rice | $2.50 |
Side of Brown Rice | $3.50 |
APPETIZERS | |
A1. Edamame Steamed soybeans with sea salt. Simple but delicious Asian snack food. |
$5.25 |
A2. Chicken Egg Rolls (3) Crispy egg roll filled with chicken and vegetables. Served with sweet and sour sauce. |
$6.75 |
A2. Veggie Egg Rolls (3) Crispy egg roll filled with vegetables. Served with sweet and sour sauce. |
$5.75 |
A3. Fried Tofu (6) Deep-fried tofu served with ground peanuts in a sweet and sour sauce. |
$6.25 |
A4. Pot Stickers (5) Fried dumpling filled with chicken and vegetables, served with ponzu dipping sauce. |
$6.50 |
A5. Chicken Satay (4) Marinated chicken satay’s served with peanut sauce. |
$8.25 |
A6. Crab Cheese Rangoons (6) Imitation crab meat blended with cream cheese and cilantro folded in a wonton, deep-fried to a delicate crunch. Served with sweet and sour sauce. |
$8.25 |
A9. Shrimp Tempura (5) Tempura battered shrimp fried and served with sweet and sour sauce. |
$8.95 |
A10. Appetizers Combo 2 Shrimp tempura, 2 coconut shrimp, 2 crab Rangoons, 2 pot sticker, 2 chicken egg roll . Served with sweet and sour sauce and spicy mayo ranch(some items may be substituted when unavailable) |
$13.95 |
Coconut Shrimp (5) Served with sweet & sour. |
$9.95 |
Thai Fish Cakes Served with traditional sauce. |
$10.95 |
SALADS | |
SA1. Somtum (Papaya Salad) Hand-shredded young papaya salad with chilies, garlic, tomatoes, lime juice, green beans, and peanuts. |
$13.95 |
SA2. Somtum Plara (Papaya Salad) Somtum made the traditional Esaan style with fermented fish sauce. |
$14.95 |
SA4. Larb Ground chicken or pork salad made traditional Thai style, with ground rice,scallions red onion, mint, with a lime juice dressing. bed of lettuce |
$13.95 |
SA5. Squid Salad Squid rings mixed with fresh tomatoes, carrots, red onion, cilantro bed of lettuce. |
$15.95 |
SA6. Yum Woonsen Glass noodle salad mixed with ground pork and shrimp, fresh tomatoes, , onion, and cilantro. |
$16.95 |
SA7. Beef Salad Lean sliced beef with fresh tomatoes, cucumber, red onions, scallions and cilantro. bed of lettuce and spicy dressing |
$16.95 |
SA8. Seafood Salad A blend of exotic seafood with fresh tomatoes, red onions, scallions and cilantro. bed of lettuce and dressing |
$21.95 |
SOUPS | |
SP1. Rice Soup Traditional Asian favorite rice soup in clear vegetable broth with scallions, roasted garlic. Chicken, pork, tofu, vegetables. |
$9.95 |
SP2. Tom Kha (Coconut Soup) A silky coconut milk broth with exotic herbs, onion, and cilantro. |
$13.95 |
SP3. Tom Yum (Hot & Sour Thai Style) A sour broth seasoned with exotic herbs, lemongrass, lime leaf, tomatoes, mushrooms, cilantro |
$13.95 |
NOODLES | |
N1. Pad Thai An all time favorite, rice noodles stir-fried with Pad Thai sauce, bean sprouts, eggs, ground peanuts, and green onions. |
$16.50 |
N2. Drunken Noodle Thick rice noodles stir-fried with Thai basil, carrots, tomatoes, broccoli, bell peppers, and onions. |
$16.50 |
N3. Pad See Ew Thick rice noodles stir-fried with broccoli, bok choy, carrots, and eggs. |
$16.50 |
N4. Rad Na (Gravy Noodles) Thick rice noodles stir-fried with gravy sauce, served with baby corn, broccoli, carrots, and mushrooms. |
$16.50 |
N5. Pad Woonsen Glass noodles stir-fried, served with eggs, bean sprouts, mushrooms, green onions, carrots, tomatoes, and baby corn. |
$16.50 |
NOODLE SOUPS | |
N6. Thai Noodle Soup Clear vegetable broth noodle soup with rice noodles, bean sprouts, garlic oil, and scallions (chicken or pork). |
$15.50 |
N7. Egg Noodle Soup Clear vegetable broth noodle soup with egg noodles, BBQ roasted pork, bok choy, garlic oil, and scallions. |
$15.95 |
ENTREES | |
E1. Chang Noi Ginger Stir-fry with fresh ginger, baby corn, mushrooms, onions, bell peppers, and green onions. A house favorite! |
$16.50 |
E2. Pad Prik Khing Stir-fry with Prik Khing paste, green beans, bell peppers, carrots. |
$16.50 |
E3. Pad Cashew Nuts Stir-fry bell peppers, onions, whole dried chilies, and carrots with roasted cashew nuts. |
$16.50 |
E4. Cabbage Stir-Fry Sautéed vegetables in lightly seasoned sauce with roast garlic. |
$16.50 |
E5. Pad Prew Wan Stir-fry with sweet & sour sauce, served with tomatoes, bell peppers, pineapple, onions, and cucumber. |
$16.50 |
E6. Pad Pug Ruam Mit (Mix Vegetables) A medley of vegetables and your choice of meat wok fried with a flavorful garlic sauce. |
$16.50 |
E7. Garlic Supreme Andy’s favorite! Your choice of meat, bell peppers, broccoli, onions, and carrots wok fried and topped with roasted garlic. |
$16.50 |
Broccoli Stir-Fry Sautéed broccoli in a special sauce topped with roasted garlic. choose protein |
$16.50 |
Bok Choy Stir-Fry Sautéed bok choy in a special soy sauce topped with roasted garlic. choose protein |
$16.50 |
SPECIALTY ENTREES | |
E8. Pad Kra Pao (Thai Style) Basil stir-fry with holy basil, green beans, onions, and bell peppers. Choice of ground chicken or pork. |
$14.95 |
E9. Pad Cha (Spicy Seafood) A medley of seafood wok-fried with Thai chili, onion, ginger, young pepper, basil, and bell peppers, lime leaf |
$20.95 |
Eggplant Stir-Fry Asian eggplant with choice of protein and basil sautéed in a garlic soy sauce. |
$15.95 |
CURRY | |
C1. Massaman Curry , potatoes, peanuts, and onions. |
$15.95 |
C2. Panang Curry , broccoli, baby corn, carrots. |
$15.95 |
C3. Red Curry bamboo shoots, green beans, basil, eggplant, bell peppers. |
$15.95 |
C4. Green Curry , bamboo shoots, green beans, basil, eggplant, bell peppers. |
$15.95 |
C5. Pineapple Curry red curry, onion, and pineapple. |
$15.95 |
C6. Jungle Curry Clear broth curry with exotic herbs, bamboo shoots, eggplant, bell peppers, basil, green beans, baby corn, and Thai chili. |
$15.95 |
Salmon Curry 8oz cubed salmon in your choice of green, Panang, or red curry. |
$19.95 |
FRIED RICE | |
R1. Chang Noi Fried Rice Onions, carrot, green onions, and eggs. |
$15.95 |
R2. Pineapple Fried Rice Pineapple, onion, carrot, cashews, green onions, and eggs. |
$15.95 |
R3. Curry Fried Rice Curry powder, onions, carrot, green onions, and eggs. |
$15.95 |
R4. Basil Fried Rice Thai basil, onions, tomatoes, green onions,, and eggs. |
$15.95 |
R5. Crab Fried Rice Real Crab meat, carrots, green onions, and eggs. |
$18.95 |
FISH ENTREES | |
Chu Chee Salmon Pan-seared salmon fillet topped with broccoli, bell peppers, carrots, topped with our home made chu chee curry sauce. |
$20.95 |
KIDS’ MEALS | |
K1. Chicken Satay Served with jasmine white rice, cookies, and peanut sauce. |
$8.95 |
K2. Hot Dog Hot dog on a bun served with chips, cookies, ketchup, and mustard on the side. |
$8.25 |
Kids Fried Chicken dinosaurs (4) white meat chicken,Served with chips & cookies. |
$8.95 |
Kids Coconut Shrimp (3) Served with chips & cookies. |
$8.95 |
Kids Tempura Shrimp (3) Served with chips & cookies. |
$8.95 |
ADD-ONS | |
Chicken | $5.00 |
Pork | $4.00 |
Tofu | $4.00 |
Vegetables | $4.00 |
Shrimp | $5.95 |
Squid | $5.95 |
Beef | $6.95 |
Seafood Medley | $10.50 |
SIDES | |
Jasmine Rice | $3.00 |
Brown Rice | $3.75 |
Sticky Rice | $4.00 |
Peanut Sauce | $2.75 |
Side Fried Egg | $2.25 |
Side of Rice Noodles | $3.75 |
Side of Steamed Veggies | $3.75 |
Side of Pineapple | $2.00 |
Side of Cashews | $3.75 |
DESSERTS | |
D1. Thai Rice Cakes, Taro or banana Sweet rice with banana or taro,(please specify which in special instructions) and black bean topped with coconut milk. |
$7.75 |
D2. Sweet Mango with Sticky Rice Thai popular dessert. Sweet mango with sticky rice, served with coconut milk. |
$8.95 |
BEVERAGES | |
Fountain Drinks Coke, Diet Coke, Dr. Pepper, Sprite, Orang Fanta, Unsweet tea, Raspberry |
$2.75 |
Thai Iced Tea A very sweet tea brewed in store from black tea and Thai herbs, served with cream |
$3.75 |
Thai Iced Coffee A very sweet and strong Thai style coffee brewed in store , served with cream, a must try! |
$3.75 |
Thai Tea Boba our home brewed Thai tea with Boba added, with cream |
$5.75 |
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Contact Chang Noi Thai Cuisine
Address: 18366 Lincoln Ave Unit 109, Parker, CO 80134
Phone: (303) 955-2888
Website: https://chang-noi-thai-cuisine.business.site/?utm_source=gmb&utm_medium=referral
Hours
Wednesday | 11AM–8:30PM |
Thursday | 11AM–8:30PM |
Friday | 11AM–8:30PM |
Saturday | 11AM–8:30PM |
Sunday | Closed |
Monday | 11AM–8:30PM |
Tuesday | 11AM–8:30PM |
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