4.5 – 555 reviews $$ • Mexican restaurant
Menu
| ANTOJITOS MEXICANOS | |
| HARD TACO, BURRITO & ENCHILADA Choice of Chicken, Shred Beef or Ground BeefAll combinations served with rice and beans |
$18.00 |
| ENCHILADA, CHILE RELLENO & Flautas Choice of Chicken, Shred Beef or Ground BeefAll combinations served with rice and beans |
$20.00 |
| BURRITO, FLAUTA & QUESADILLA Choice of Chicken, Shred Beef or Ground BeefAll combinations served with rice and beans |
$18.00 |
| CHIMICHANGA, BURRITO & FLAUTA Choice of Chicken, Shred Beef or Ground BeefAll combinations served with rice and beans |
$18.00 |
| Lunch Special Combos Above Pick 2 with Rice and Beans |
$11.00 |
| CHAPALA BURRITO (Lunch) 12” Flour Tortilla stuffed with Beans, Rice, Cheese, Beef, or Chicken topped with Red Sauce, Sour Cream, Cheese, and Guacamole |
$11.00 |
| CHAPALA BURRITO (Chicken) 12” Flour Tortilla stuffed with Beans, Rice, Cheese, Beef, or Chicken topped with Red Sauce, Sour Cream, Cheese, and Guacamole |
$17.00 |
| CHAPALA BURRITO (Shredded or Ground Beef) 12” Flour Tortilla stuffed with Beans, Rice, Cheese, Beef, or Chicken topped with Red Sauce, Sour Cream, Cheese, and Guacamole |
$17.00 |
| CHAPALA BURRITO (Vegetables) 12” Flour Tortilla stuffed with Beans, Rice, Cheese, Beef, or Chicken topped with Red Sauce, Sour Cream, Cheese, and Guacamole |
$15.00 |
| CHAPALA BURRITO (Carnitas) 12” Flour Tortilla stuffed with Beans, Rice, Cheese, Beef, or Chicken topped with Red Sauce, Sour Cream, Cheese, and Guacamole |
$18.00 |
| GRANDE CHIMICHANGA (Chicken) Large Flour Tortilla, deep fried and topped with melted Cheese, Guacamole served with Rice, Refried Beans, Lettuce, and served with your choice of Chicken or Ground Meat, served with Rice and Refried Beans |
$16.00 |
| GRANDE CHIMICHANGA (Shredded or Ground Beef) Large Flour Tortilla, deep fried and topped with melted Cheese, Guacamole served with Rice, Refried Beans, Lettuce, and served with your choice of Chicken or Ground Meat, served with Rice and Refried Beans |
$17.00 |
| GRANDE CHIMICHANGA (Vegetables) Large Flour Tortilla, deep fried and topped with melted Cheese, Guacamole served with Rice, Refried Beans, Lettuce, and served with your choice of Chicken or Ground Meat, served with Rice and Refried Beans |
$15.00 |
| ENCHILADAS DE CAMARON (Lunch) Three Corn Tortillas stuffed with Shrimp, covered with your choice of Red or Green Sauce, topped with Sour Cream, served with Rice and Refried Beans |
$14.00 |
| ENCHILADAS DE CAMARON (Dinner) Three Corn Tortillas stuffed with Shrimp, covered with your choice of Red or Green Sauce, topped with Sour Cream, served with Rice and Refried Beans |
$20.00 |
| FIESTA ENCHILADAS (Lunch) Three Corn Tortillas with your choice of Meat served with Mole sauce topped with Melted Cheese, and served with Rice and Refried Bean |
$11.00 |
| FIESTA ENCHILADAS (Chicken) Three Corn Tortillas with your choice of Meat served with Mole sauce topped with Melted Cheese, and served with Rice and Refried Bean |
$17.00 |
| FIESTA ENCHILADAS (Shredded or Ground Beef) Three Corn Tortillas with your choice of Meat served with Mole sauce topped with Melted Cheese, and served with Rice and Refried Bean |
$17.00 |
| FIESTA ENCHILADAS (Vegetables) Three Corn Tortillas with your choice of Meat served with Mole sauce topped with Melted Cheese, and served with Rice and Refried Bean |
$17.00 |
| ENCHILADAS DE MOLE POBLANO (Lunch) Three Corn Tortillas with your choice of Meat served with Mole sauce topped with Melted Cheese, and served with Rice and Refried Bean |
$12.00 |
| ENCHILADAS DE MOLE POBLANO (Shredded or Ground Beef ) Three Corn Tortillas with your choice of Meat served with Mole sauce topped with Melted Cheese, and served with Rice and Refried Bean |
$18.00 |
| ENCHILADAS DE MOLE POBLANO (Chicken) Three Corn Tortillas with your choice of Meat served with Mole sauce topped with Melted Cheese, and served with Rice and Refried Beans |
$18.00 |
| ENCHILADAS DE MOLE POBLANO (Vegetables) Three Corn Tortillas with your choice of Meat served with Mole sauce topped with Melted Cheese, and served with Rice and Refried Beans |
$18.00 |
| SOUR CREAM ENCHILADA (Lunch) Three Corn Tortillas with your choice of Meat served with a Sour Cream Sauce topped with melted Cheese, and servedwith Rice and Refried Beans |
$12.00 |
| SOUR CREAM ENCHILADA (Chicken) Three Corn Tortillas with your choice of Meat served with a Sour Cream Sauce topped with melted Cheese, and servedwith Rice and Refried Beans |
$18.00 |
| SOUR CREAM ENCHILADA (Vegetables) Three Corn Tortillas with your choice of Meat served with a Sour Cream Sauce topped with melted Cheese, and servedwith Rice and Refried Beans |
$18.00 |
| SOUR CREAM ENCHILADA (Shredded or Ground Beef) Three Corn Tortillas with your choice of Meat served with Mole sauce topped with Melted Cheese, and served with Rice and Refried Bean |
$18.00 |
| ENCHILADAS SUIZAS (lunch) Three Corn Tortillas with your choice of Meat served with a Green Tomatillo Sauce topped with melted Cheese, and served with Rice and Refried Beans |
$12.00 |
| ENCHILADAS SUIZAS (Chicken) Three Corn Tortillas with your choice of Meat served with a Green Tomatillo Sauce topped with melted Cheese, and served with Rice and Refried Beans |
$18.00 |
| ENCHILADAS SUIZAS (Shredded or Ground Beef ) Three Corn Tortillas with your choice of Meat served with a Green Tomatillo Sauce topped with melted Cheese, and served with Rice and Refried Beans |
$18.00 |
| ENCHILADAS SUIZAS (Vegetables) Three Corn Tortillas with your choice of Meat served with a Green Tomatillo Sauce topped with melted Cheese, and served with Rice and Refried Beans |
$18.00 |
| CHILES RELLENOS (Lunch) Two Poblano Peppers deep fried in Egg, stuffed with choice of Ground Beef, Chicken, or Cheese topped with a Red Sauce and melted Cheese. Served with Rice and Beans |
$14.00 |
| CHILES RELLENOS (Dinner) Two Poblano Peppers deep fried in Egg, stuffed with choice of Ground Beef, Chicken, or Cheese topped with a Red Sauce and melted Cheese. Served with Rice and Beans |
$21.00 |
| CHILES RELLENOS with Shrimp Two Poblano Peppers deep fried in Egg, stuffed with choice of Ground Beef, Chicken, or Cheese topped with a Red Sauce and melted Cheese. Served with Rice and Beans |
$26.00 |
| APPETIZER / BOTANA | |
| NACHOS CHAPALA (Choice of Chopped Steak or Ground Beef or Chicken) Crispy Tortilla Chips topped with Cheese, Refried Beans, Lettuce, Jalapeños, Sour Cream & Guacamole. |
$14.00 |
| NACHOS CHAPALA (Choice of Cheese or Steak or Shrimp) Crispy Tortilla Chips topped with Cheese, Refried Beans, Lettuce, Jalapeños, Sour Cream & Guacamole. |
$16.00 |
| BOTANA GRANDE (for Two) Sample Appetizer that includes Ceviche, Guacamole, mild or hot Wings, Chimichangas, Quesadillas, and Flautas |
$22.00 |
| BOTANA GRANDE (for four) | $30.00 |
| QUESO FUNDIDO Traditional melted Cheese with choice of Shrimp or Chorizo, with Flour Tortillas |
$13.00 |
| JALISCO STYLE WINGS 8 pieces of Crispy Fried Wings Mild, Hot, or Chipotle BBQ Sauces with Celery, Carrots, and Ranch Dressing |
$14.00 |
| EMPANADAS Three Flour homemade Empanadas, choice of Ground Beef or Chicken. Served with a side of Guacamole & Sour Cream |
$12.00 |
| QUESADILLA (Chicken) Flour Tortillas melted w/Cheese & your choice of Chicken, Steak, Cheese, or Shrimp with sides of Guacamole and Sour Cream |
$13.00 |
| QUESADILLA (Steak or Shimp) Flour Tortillas melted w/Cheese & your choice of Chicken, Steak, Cheese, or Shrimp with sides of Guacamole and Sour Cream |
$14.00 |
| QUESADILLA Steak or Shrimp (Lunch) | $11.00 |
| QUESADILLA Steak or Shrimp (Dinner) | $14.00 |
| CAMARONES POBLANOS Fresh Herb boiled Baby Shrimp, tossed Poblano Peppers, Roasted Red Peppers, Onions, fresh Avocado and Cilantro with Jalapeño Sauce |
$16.00 |
| GUACAMOLE Table side Mexican Avocado Dip with Cilantro,Tomatoes, and Onions. |
$11.00 |
| JALAPEÑO CORN QUESO DIP Sliced Jalapeño, and Sweet Corn tossed in a Cheddar Cheese Sauce with a side of Chips |
$9.00 |
| DIABILTOS Four stuffed Jalapeños with Cheese & topped with Sour Cream |
$9.00 |
| CEVICHE ACAPULCO (Dinner) | $17.00 |
| MIXED CEVICHE ACAPULCO | $13.00 |
| MIXED CEVICHE ACAPULCO Mexican style Ceviche, Choice of Shrimp. Octopus, Crab Meat or Mixed |
$20.00 |
| COCKTAIL VALLARTA Tossed with tomatoes, onions, avocado, and cilantro in a red tomato sauce. Choice of Octopus, or Shrimp, or Crab Meat, or Mixed |
$20.00 |
| SOPA NEGRA (Lunch) Black Bean Soup topped with Cheese |
$6.00 |
| SOPA NEGRA (Dinner) Black Bean soup topped with Cheese |
$7.00 |
| SOPA AZTECA (Lunch) Shredded Chicken, Fried Tortilla in a Chipotle-Tomato Broth topped with Fresh Avocado with Melted Cheese |
$7.00 |
| SOPA AZTECA (Dinner) Shredded Chicken, Fried Tortilla in a Chipotle-Tomato Broth topped with Fresh Avocado with Melted Cheese |
$9.00 |
| CHILI CON CARNE Ground Beef, Whole Black Beans, Cheese and Raw Onions in a Chili Sauce |
$8.00 |
| Tostones Fried Green Plantain |
$6.95 |
| Maduros Sweet Plantain served with Sour Cream |
$6.95 |
| FRIED CALAMARI With a side of Salsa Ranchera | $14.00 |
| Salads | |
| CAMPESINOS Baby Arugula, Beets, Mango, Pistachio, Peaches, Figs, and Mango Vinaigrette. (Choice of Grilled Chicken $14) or (Steak or Shrimp $18) |
$10.00 |
| TACO SALAD (Chicken or Ground Beef) (Lunch) Chopped House Salad topped with Guacamole, Sour Cream, Lettuce, Pico de Gallo, served in Tortilla Shell, and sprinkled with Cheese |
$10.00 |
| Taco Salad (Chicken or Ground Beef) (Dinner) Chopped House Salad topped with Guacamole, Sour Cream, Lettuce, Pico de Gallo, served in Tortilla Shell, and sprinkled with Cheese |
$12.00 |
| Taco Salad (Steak) Chopped House Salad topped with Guacamole, Sour Cream, Lettuce, Pico de Gallo, served in Tortilla Shell, and sprinkled with Cheese |
$17.00 |
| Taco Salad (Shrimp) Chopped House Salad topped with Guacamole, Sour Cream, Lettuce, Pico de Gallo, served in Tortilla Shell, and sprinkled with Cheese |
$16.00 |
| ENSALADA CHAPALA Lettuce, Tomato, Onions, Avocado, chopped Mango, & Grilled Chicken on top with Italian Dressing |
$13.00 |
| CAESAR SALAD Romaine Lettuce with Croutons, and Caesar Dressing |
$8.00 |
| Caesar salad Chicken Romaine Lettuce with Croutons, and Caesar Dressing |
$12.00 |
| Caesar Salad Shrimp Romaine Lettuce with Croutons, and Caesar Dressing Romaine Lettuce with Croutons, and Caesar Dressing |
$14.00 |
| TOSTADAS DE PULPO (Dinner Only) Three fried Corn Tortillas, stuffed with Shredded Lettuce, Chefs’ fresh cooked Octopus, fresh Avocado, Red Onions, Plum Tomatoes, topped with Verde Cream Sauce and sprinkled Queso Fresco over Pinto Beans |
$20.00 |
| NOPALES Cactus with Tomatoes, Onions, and Cilantro, sliced Fresh Avocado and Olive Oil. Served over Lettuce |
$10.00 |
| JALISCO TACOS : Served with Rice and Beans Lunch: served with Two Tacos and Rice and Beans | |
| AL PASTOR Three Soft Shell Corn Tortillas stuffed with Chopped Pork Loin tossed with Pineapple, with Onions, Fresh Cilantro, and served with Salsa (dinner $16) |
$12.00 |
| AL PASTOR Dinner | $18.00 |
| TACOS DE BISTEC Three Soft Shell Corn Tortillas stuffed with Skirt Steak topped with Cilantro, Onion and Salsa |
$15.00 |
| TACOS DE BISTEC (Dinner) | $21.00 |
| TUNA TACOS (Lunch) Three Crispy Tortillas, stuffed with Lettuce, diced Ahi Tuna, Guacamole and Chipotle Aioli |
$14.00 |
| Tuna Tacos (Dinner) Three Crispy Tortillas, stuffed with Lettuce, diced Ahi Tuna, Guacamole and Chipotle Aioli |
$20.00 |
| CHIHUAHUA (Lunch) Three Crispy Tortillas stuffed with Housemade Ground Beef, Lettuce, Tomatoes, and Cheese |
$11.00 |
| CHIHUAHUA (Dinner) Three Crispy Tortillas stuffed with Housemade Ground Beef, Lettuce, Tomatoes, and Cheese |
$16.00 |
| TACOS DE POLLO Three Soft Shell Corn Tortillas stuffed with Chopped Chicken topped with Cilantro, Onion, and Salsa |
$13.00 |
| TACOS DE POLLO (Dinner) Three Soft Shell Corn Tortillas stuffed with Chopped Chicken topped with Cilantro, Onion, and Salsa |
$18.00 |
| TACOS DE CARNITAS OR COCHINITA (Lunch) Three Soft Shell Corn Tortillas with Marinated Pork topped with avocado sauce, Cilantro and Onions |
$13.00 |
| TACOS DE CARNITAS OR COCHINITA (Dinner) Three Soft Shell Corn Tortillas with Marinated Pork topped with avocado sauce, Cilantro and Onions |
$18.00 |
| TACOS DE PESCADO (Lunch) Three Soft Shell Corn Tortillas stuffed with Chopped Chicken and topped with Cilantro and Onion |
$15.00 |
| TACOS DE PESCADO (Dinner) Three Soft Shell Corn Tortillas stuffed with Chopped Chicken and topped with Cilantro and Onion |
$20.00 |
| TACOS DE CAMARON (Lunch) Three Soft Shell Corn Tortillas with Shrimp sautéed with Onion and Tomatoes and topped with Lettuce, Black Beans, Pico de Gallo, sliced Avocado, chipotle Mayo, & Plantain |
$15.00 |
| TACOS DE CAMARON (Dinner) Three Soft Shell Corn Tortillas with Shrimp sautéed with Onion and Tomatoes and topped with Lettuce, Black Beans, Pico de Gallo, sliced Avocado, chipotle Mayo, & Plantain |
$20.00 |
| TACOS DE CHORIZO (Lunch) Three Soft Shell Corn Tortillas with Homemade Mexican Sausage & topped with Onions and Cilantro |
$13.00 |
| TACOS DE CHORIZO (Dinner) Three Soft Shell Corn Tortillas with Homemade Mexican Sausage & topped with Onions and Cilantro |
$18.00 |
| TACOS DE CARBON (Lunch) Three Soft Shell Flour Tortillas filled with Grilled Skirt Steak, topped with Pico de Gallo, & Guacamole |
$15.00 |
| TACOS DE CARBON (Dinner) Three Soft Shell Flour Tortillas filled with Grilled Skirt Steak, topped with Pico de Gallo, & Guacamole |
$21.00 |
| POLLO / CHICKEN : All chicken platters served with rice and beans | |
| EL PUEBLO POLLO (Lunch) Boneless Pan Seared Chicken sautéed with Pepper, Onions, and served on Hot Sizzling Cast Iron Plate |
$15.00 |
| EL PUEBLO POLLO (Dinner) Boneless Pan Seared Chicken sautéed with Pepper, Onions, and served on Hot Sizzling Cast Iron Plate |
$21.00 |
| POLLO CHAPALA (Lunch) Sautéed Chicken Breast topped with Onions, Mushrooms, in a Tomato-Chipotle Sauce |
$15.00 |
| POLLO CHAPALA (Dinner) Sautéed Chicken Breast topped with Onions, Mushrooms, in a Tomato-Chipotle Sauce |
$20.00 |
| POLLO PUERTO VALLARTA (Lunch) Sautéed Chicken Breast with Poblano Peppers, and melted Cheese in a light Tomato Sauce |
$15.00 |
| POLLO PUERTO VALLARTA (Dinner) Sautéed Chicken Breast with Poblano Peppers, and melted Cheese in a light Tomato Sauce |
$22.00 |
| POLLO EN SALSA VERDE Sautéed Chicken Breast with Onion, Mushrooms, melted Cheese, in a Green Tomatillo Sauce |
$15.00 |
| POLLO EN SALSA VERDE (Dinner) Sautéed Chicken Breast with Onion, Mushrooms, melted Cheese, in a Green Tomatillo Sauce |
$22.00 |
| POLLO EN MOLE (lunch) Sautéed Chicken Breast in a Homemade Mole Poblano Sauce |
$15.00 |
| POLLO EN MOLE (Dinner) Sautéed Chicken Breast in a Homemade Mole Poblano Sauce |
$21.00 |
| POLLO OAXACA Grilled Chicken Breast with sautéed Spinach, Portobello Mushrooms, Queso Oaxaca, in a light Roasted Poblano Cream Sauce |
$15.00 |
| POLLO OAXACA (Dinner) | $20.00 |
| POLLO AL AJILLO Grilled Chicken Breast in a Garlic Sauce served with Rice, Beans, and Guacamole |
$15.00 |
| POLLO AL AJILLO (Dinner) Grilled Chicken Breast in a Garlic Sauce served with Rice, Beans, and Guacamole |
$20.00 |
| MILANESA DE POLLO Breaded Chicken served w/Rice & refried Beans |
$15.00 |
| MILANESA DE POLLO (Dinner) Breaded Chicken served w/Rice & refried BeansBreaded Chicken served w/Rice & refried Beans |
$18.00 |
| CARNES / STEAK | |
| FAJITAS CHAPALA Chicken Traditional Mexican Fajitas, Peppers, Onions, Mushrooms grilled with your choice of Meat served on a Hot Sizzling Cast Iron Pan, served with Refried Beans, Rice, Tortillas, side of Sour Cream, and Guacamole |
$18.00 |
| FAJITAS CHAPALA (Vegetables/Lunch) Traditional Mexican Fajitas, Peppers, Onions, Mushrooms grilled with your choice of Meat served on a Hot Sizzling Cast Iron Pan, served with Refried Beans, Rice, Tortillas, side of Sour Cream, and Guacamole |
$13.00 |
| FAJITAS CHAPALA (Vegetables/Diner) Traditional Mexican Fajitas, Peppers, Onions, Mushrooms grilled with your choice of Meat served on a Hot Sizzling Cast Iron Pan, served with Refried Beans, Rice, Tortillas, side of Sour Cream, and Guacamole |
$16.00 |
| FAJITAS CHAPALA (Skirt Steak/Lunch) Traditional Mexican Fajitas, Peppers, Onions, Mushrooms grilled with your choice of Meat served on a Hot Sizzling Cast Iron Pan, served with Refried Beans, Rice, Tortillas, side of Sour Cream, and Guacamole |
$21.00 |
| FAJITAS CHAPALA (Skirt Steak/Dinner) Traditional Mexican Fajitas, Peppers, Onions, Mushrooms grilled with your choice of Meat served on a Hot Sizzling Cast Iron Pan, served with Refried Beans, Rice, Tortillas, side of Sour Cream, and Guacamole |
$26.00 |
| FAJITAS CHAPALA (Shimp/Lunch) Traditional Mexican Fajitas, Peppers, Onions, Mushrooms grilled with your choice of Meat served on a Hot Sizzling Cast Iron Pan, served with Refried Beans, Rice, Tortillas, side of Sour Cream, and Guacamole |
$20.00 |
| FAJITAS CHAPALA (Shrimp/Dinner) Traditional Mexican Fajitas, Peppers, Onions, Mushrooms grilled with your choice of Meat served on a Hot Sizzling Cast Iron Pan, served with Refried Beans, Rice, Tortillas, side of Sour Cream, and Guacamole |
$24.00 |
| FAJITAS CHAPALA (Mixed) Traditional Mexican Fajitas, Peppers, Onions, Mushrooms grilled with your choice of Meat served on a Hot Sizzling Cast Iron Pan, served with Refried Beans, Rice, Tortillas, side of Sour Cream, and Guacamole |
$28.00 |
| MOLCAJETE Skirt Steak, Chicken, Shrimp, Chorizo, & Vegetables in a Green Sauce topped with Oaxacan Cheese. Served with a side of Rice, Refried Beans, Guacamole, Sour Cream, and Tortillas |
$32.00 |
| CARNE ASADA Seasoned 10 oz grilled Skirt Steak topped with Guacamole. Accompanied with Rice and Refried Beans |
$27.00 |
| BISTEC VALLARTA Seasoned Spicy 12 oz Ribeye topped with a Housemade Chipotle Cream Sauce with Mushrooms, Onions, and topped with Three Jumbo Shrimps. Served with Rice and Beans |
$35.00 |
| COSTILLAS ADOBADAS Slow, oven cooked Baby Back Ribs in a Homemade Chipotle Glaze served with Rice and Black Beans |
$21.00 |
| TAMPIQUEÑA Grilled 10 oz Skirt Steak with one Enchilada in aGreen- Tomatillo Sauce. Accompanied with Rice and Beans. Choice of Beef, Chicken, or Cheese for the Enchilada |
$28.00 |
| BISTEC ACAPULCO 12 oz. Ribeye topped with Tomatoes, Bacon, melted Cheese, and a Tomato-Red Sauce. Accompanied with Rice Choice of Cheese |
$31.00 |
| BISTEC CHAPALA 12 oz. Ribeye topped with Onions, Mushrooms, in a Tomato-Chipotle Sauce served w/Rice & Refried Beans |
$31.00 |
| BISTEC TARASCO Grilled 10 oz Skirt Steak topped with Nopales, Onions, Cheese, and Jalapeños. Served with Rice and Beans |
$24.00 |
| MILANESA DE BISTEC Breaded Shell Steak served with Rice and RefriedBeans |
$25.00 |
| COCHINITA PIBIL (Lunch) Boneless Pork marinated in Homemade Mayan Spices and slow cooked in Banana Leaves. Served with Pickled Onions, Rice, and Black Beans. |
$13.00 |
| COCHINITA PIBIL (Dinner) Boneless Pork marinated in Homemade Mayan Spices and slow cooked in Banana Leaves. Served with Pickled Onions, Rice, and Black Beans. |
$18.00 |
| CARNITAS (Lunch) Simmered Pork in a Green Tomatillo Sauce. Served with Rice, Beans, and Guacamole |
$13.00 |
| CARNITAS (Dinner) Simmered Pork in a Green Tomatillo Sauce. Served with Rice, Beans, and Guacamole |
$18.00 |
| VEGETARIANOS | |
| BLACK BEAN BURRITO (Lunch) Flour Tortilla filled with Black Beans, Cheese, Pico de Gallo, Guacamole, and Sour Cream. Covered in a Red Sauceserved with a side of Rice |
$9.00 |
| BLACK BEAN BURRITO (Dinner) Flour Tortilla filled with Black Beans, Cheese, Pico de Gallo, Guacamole, and Sour Cream. Covered in a Red Sauceserved with a side of Rice |
$14.95 |
| ENCHILADAS CHAPALA (Lunch) Three Cheese Enchiladas in a Red, Green, Mole, or Pipian Sauce |
$9.00 |
| ENCHILADAS CHAPALA (Dinner) Three Cheese Enchiladas in a Red, Green, Mole, or Pipian Sauce |
$14.95 |
| BURRITO DE ESPINACAS (Lunch) Flour Tortilla filled with sautéed Spinach, Onions, Peppers, Cheese, Guacamole and Sour Cream. Covered in a Red Sauce and served with Rice & Beans |
$11.00 |
| BURRITO DE ESPINACAS (Dinner) Flour Tortilla filled with sautéed Spinach, Onions, Peppers, Cheese, Guacamole and Sour Cream. Covered in a Red Sauce and served with Rice & Beans |
$15.95 |
| BURRITO DE VEGETALES (Lunch) Flour Tortilla filled with Zucchini, Mushrooms, Peppers, Onions, and Sour Cream. Served with Rice and Beans. |
$11.00 |
| BURRITO DE VEGETALES (Dinner) Flour Tortilla filled with Zucchini, Mushrooms, Peppers, Onions, and Sour Cream. Served with Rice and Beans.Flour Tortilla filled with Zucchini, Mushrooms, Peppers, Onions, and Sour Cream. Served with Rice and Beans. |
$14.95 |
| KIDS MENU: under 12 | |
| MOZZARELLA STICKS | $6.00 |
| QUESADILLAS Quesadillas with Cheese, Beef, or Chicken served with Rice |
$8.50 |
| CHICKEN FINGERS With french fries | $7.00 |
| KIDS BURRITO Choice of one Chicken, Beef or Cheese Burrito served with Rice and Refried Beans |
$8.50 |
| KIDS TACO Two Hard Shell Tacos stuffed with Beef or Chicken served with Rice & Refried Beans |
$8.50 |
| KIDS CHEESEBURGER Beef Burger with Cheese and Ketchup. Served with French Fries |
$10.00 |
| MARISCOS ESTILO GUADALAJARA : Shrimp dishes for Lunch have 5 Shrimp | |
| CAMARONES CON TEQUILA (Lunch) Sautéed Shrimp with Onions, Potatoes, Green Peppers, tossed in a delicious Tequila Tomatillo Salsa served with Black Beans and Rice |
$17.00 |
| CAMARONES CON TEQUILA (Dinner) Sautéed Shrimp with Onions, Potatoes, Green Peppers, tossed in a delicious Tequila Tomatillo Salsa served with Black Beans and Rice |
$23.00 |
| CAMARONES AL AJILLO (Lunch) Sautéed Shrimp in Garlic and Butter sauce served with Rice and Refried Beans |
$17.00 |
| CAMARONES AL AJILLO (Dinner) Sautéed Shrimp in Garlic and Butter sauce served with Rice and Refried Beans |
$22.00 |
| CAMARONES CHAPALA (Lunch) Sautéed Shrimp with Onions, Mushrooms in a Spicy Chipotle Tomato Sauce |
$17.00 |
| CAMARONES CHAPALA (Dinner) Sautéed Shrimp with Onions, Mushrooms in a Spicy Chipotle Tomato Sauce |
$23.00 |
| CAMARONES A LA DIABLA (Lunch) Sautéed Shrimp in a Spicy Mexican Sauce served with Rice, Beans, and Guacamole |
$15.00 |
| CAMARONES A LA DIABLA (Dinner) Sautéed Shrimp in a Spicy Mexican Sauce served with Rice, Beans, and Guacamole |
$23.00 |
| CAMARONES EMPANIZADOS (Lunch) Breaded Shrimp served with Rice & Salad |
$17.00 |
| CAMARONES EMPANIZADOS (Dinner) Breaded Shrimp served with Rice & Salad |
$23.00 |
| TILAPIA AL BORRACHO Tilapia Fillet with sautéed Peppers, Onions, Sweet Corn, in a Beer Tomato Salsa served w/Black Beans & Rice |
$22.00 |
| PAELLA VALENCIANA Shrimp, Clams, Mussels, Calamari, Baby Scallops, Spicy Sausage, Lobster Tail, and Chicken over Aromatic Saffron Rice with Corn, Green Peas, Red Peppers & Lobster Broth |
$35.00 |
| HUACHINANGO AL MOJO DE AJO Filet of Red Snapper sautéed in a Garlic Sauce, and served with Spinach and Rice |
$20.00 |
| SALMON CHAPALA Grilled Salmon cooked in a Chipotle Cream Sauce served with Rice and Vegetables |
$24.00 |
| MOJARRA FRITA Seasoned Whole dipped Fried Tilapia served with a side of Rice, and Salad |
$22.00 |
| MOJARRA CHAPALA (Lunch) Seasoned deep Fried Whole Red Porgy sautéed with Onions, Garlic, Mushrooms, and Chipotle Tomato Sauce served with Rice and Refried beans |
$16.00 |
| MOJARRA CHAPALA (Dinner) Seasoned deep Fried Whole Red Porgy sautéed with Onions, Garlic, Mushrooms, and Chipotle Tomato Sauce served with Rice and Refried beans |
$23.00 |
| CALDO DE CAMARONES Boiled Shrimp, with Vegetables in a Chipotle Tomato Broth, Fresh Cilantro, Avocado, and Red Onions |
$20.00 |
| SOPA DE MAR Shrimp, Tilapia, Scallops, Mussels, and Clams, tossed in Chef made Mexican Sauce with Cilantro, Avocado, and Onions |
$24.00 |
| Tortas | |
| Tortas Lunch Only (Milanesa de Pollo/Bistec Grilled Chicken/Steak) Choice of Meat, with Lettuce, Tomato, Mayonnaise, Avocado, & Jalapeño with a side of Fries |
$14.95 |
| EL PASO BURGER w/ fries 8 oz. grilled juicy Angus Burger with melted Monterey Jack Cheese, smoked BBQ Sauce, Onions, Bacon, Cajun Fries, and Onion Rings |
$14.00 |
| 4 SEASON QUESADILLAS | |
| Primavera (Lunch) Flour Tortilla filled with fresh Vegetables and Cheese, served with Sour Cream and Guacamole |
$11.00 |
| PRIMAVERA (Dinner) Flour Tortilla filled with fresh Vegetables and Cheese, served with Sour Cream and Guacamole |
$15.00 |
| VERANO (Lunch) Large Spinach Flour Tortilla filled with Cheese, Shrimp, Cactus and Rojos Poblanos. Served with Guacamole, Sour Cream and Green Mix Salad |
$12.00 |
| VERANO (Dinner) Large Spinach Flour Tortilla filled with Cheese, Shrimp, Cactus and Rojos Poblanos. Served with Guacamole, Sour Cream and Green Mix Salad |
$18.00 |
| OTOÑO (Lunch) Flour Tortilla filled with Cheese, Grilled Chicken Breast, Spinach, Portobella Mushrroms. Served with Guacamole, Pico de Gallo and Sour Cream |
$14.00 |
| OTOÑO (Dinner) Flour Tortilla filled with Cheese, Grilled Chicken Breast, Spinach, Portobella Mushrroms. Served with Guacamole, Pico de Gallo and Sour Cream |
$18.00 |
| INVIERNO (Lunch) Large Flour Tortilla, filled with Cheese, Chorizo and Flor de Calabaza, Pico de Gallo, and Sour Cream |
$12.00 |
| INVIERNO (Dinner) Large Flour Tortilla, filled with Cheese, Chorizo and Flor de Calabaza, Pico de Gallo, and Sour Cream |
$17.00 |
| SIDES | |
| French Fries | $4.00 |
| Sour Cream | $2.00 |
| Refried Beans or Black Beans | $3.00 |
| Rice | $3.00 |
| Vegetables | $7.00 |
| Guacamole | $4.00 |
| Jalapeño | $1.25 |
| BEVERAGES | |
| JUICE Orange, Apple, Pineapple, Cranberry |
|
| MEXICAN DRINKS Jarritos, Mexican Coca Cola & Boing |
|
| AGUAS FRESCAS Horchata, Jamaica, Tamarindo |
|
| FOUNTAIN DRINKS (one free refill) Coke, Diet Coke, Sprite, Orange Soda, Ginger Ale, Lemonade, Gold Peak Iced Tea (regular or unsweetened) |
|
| FROZEN VIRGIN DRINKS Mango, Banana, Peach, Strawberry |
|
| SPECIAL MEXICAN BRUNCH (Saturday and Sunday 10 am – 3 pm) | |
| Carne Asada con Huevos Grilled Skirt Steak with Chimichurri sauce, Two Eggs (any style), Mexican Home Fries, Black beans and tropical fruit |
$23.00 |
| Cochinita a la Benedict Poached Eggs on a Toasted Garlic Bread, topped with our special Cochinita Pibil and Hollandaise Sauce. Served with Mexican Home Fries and Black Beans. |
$20.00 |
| Omelet Veggies Vegetables sauteed with onions, portobello mushrooms, Red and Green Bell Peppers, Mixed Cheese, and topped with our Creamy Chili con Queso Sauce. Served with Mexican Home Fries and Tropical Fruit. |
$15.00 |
| Shrimp Omelete sauteed with onions, portobello mushrooms, Red and Green Bell Peppers, Mixed Cheese, and topped with our Creamy Chili con Queso Sauce. Served with Mexican Home Fries and Tropical Fruit. |
$20.00 |
| Torrejas Chapala Three French Toast Tips topped with mixed fruits and whipped cream. Served with Mexican Home Fries and Fried Sweet Plantain. |
$17.00 |
| Aguacate Relleno Avocado stuffed with Shrimp. light Chipotle Thousand Island Dressing, tropical fruit and fried sweet plantain. |
$20.00 |
| Machaca con Huevos Slow Simmered Brisket cooked with Scrambled Eggs, shredded quasi fresco. Served with Rice and Frijoles de la Olla. |
$18.00 |
| Breakfast Burrito Scrambled Eggs with Jalapeños, Onions, Tomatoes, Cheese rolled in a Flour Tortilla. Served with Rice and Beans |
$15.00 |
| Chilaquiles Plain Fried Tortilla Chip sautéed with Eggs, with your choice of Green or Red Sauce, topped with Onions, Queso Fresco, and Sour Cream. |
$14.00 |
| Chilaquiles Chicken Fried Tortilla Chip sautéed with Eggs, with your choice of Green or Red Sauce, topped with Onions, Queso Fresco, and Sour Cream. |
$16.00 |
| Chilaquiles Steak Fried Tortilla Chip sautéed with Eggs, with your choice of Green or Red Sauce, topped with Onions, Queso Fresco, and Sour Cream. |
$21.00 |
| Huevos con Chorizo Two Scrambled Eggs with Mexican Chorizo, topped with Cheese and served with Rice, Black Beans and Tortillas |
$17.00 |
| Huevos Rancheros Two Fried Corn Tortillas topped with two sunny side eggs, red-ranchero sauce, and melted Cheese. Served with Rice and Beans |
$15.00 |
| KIDS BRUNCH MENU (Served Saturday & Sunday 8 am – 3 pm) | |
| Choco-Choco Two Chocolate Chip Pancakes topped with Whipped Cream. Served with Tropical Fruit and Mexican Home Fries |
$10.00 |
| Torrejas Kids Two French Toast Tips topped with Mixed Fruit and Whipped Cream. Served with Mexican Home Fries |
$10.00 |
| Kids Breakfast One Egg any style served with Bacon, Fruit, and Mexican Home Fries. |
$10.00 |
… View more
Contact Chapala Grill 3 Mexican
Address: 161 NJ-181, Lake Hopatcong, NJ 07849
Phone: (973) 810-3625
Website: http://www.chapalagrill3.com/
Social Profile: 
Hours
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
| Thursday | 11AM–10PM |
| Friday | 11AM–11PM |
| Saturday | 11AM–11PM |
| Sunday | 10AM–9PM |
| Monday | 11AM–10PM |
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