Time-tested, no-frills nook for deli sandwiches & salads, plus German pantry staples & craft beer.
4.7 – 602 reviews $ • Sandwich shop
Menu
Charlie’s Import Foods menu | |
All Day – Gourmet Specialty Sandwiches | |
Charlie’s Special Since 1964. Baked ham, chopped ham, thueringer soft salami, Swiss cheese, brown mustard, mayo, lettuce, pickle, onion on white, rye, or wheat bread or 8″ white, rye, or wheat sub bun. |
$4.75 |
Smokey The Bear It’s smokin’. Lebanon bologna, mesquite smoked turkey, smokey sharp cheese, jalapeños, roasted chipotle mayo on a toasted pretzel roll. |
$5.95 |
Barnyard Oink, moo, gobble, cluck, baa. Cow, pig, turkey, chicken, and lamb and of course bacon, on dimpflmeier holzofen art brot, baby Swiss. A healthy portion of this bistro sauce I found, with onion and pickle, toasted & melted. |
$7.95 |
Double Decker Baked ham, turkey, bacon, Swiss cheese, American cheese, mayo, lettuce and tomato. white, rye, or wheat sandwich bread or 8″ white, rye, or wheat sub bun. |
$5.95 |
Yipee-Ki-Yay Inspired by my friend Bruce Willis. Roast beef, double baby Swiss, mushroom steak sauce, hand full of fresh mushrooms, smokey horseradish sauce on a toasted pretzel roll. |
$6.25 |
Cuban Sandwich Visits to Tampa. Citrus marinated pulled pork, sweet cured ham, baby swiss cheese, pickle stacks, hot sauce, mustard, mayo on Cuban crusty bread or white, rye, or wheat sub bun. |
$5.95 |
Mango Melt Created by my son Craig. Roast chicken, baked ham, blazin’ hot pepper cheese, bacon, lettuce, tomato, ranch dressing on toasted onion roll or white, rye, or wheat sub bun. |
$5.95 |
Cowboy I want to be a. Roast chicken, blazin’ hot pepper cheese, bacon, sweet baby ray’s BBQ sauce, buttermilk ranch dressing, tomatoes, onion and jalapeños on Kaiser roll or onion roll or white, rye or wheat sub bun. |
$5.95 |
Steak Sub Not a philly, not a cheese steak. Marinated shaved steak, provolone cheese, mild pepper rings, onions with choice of mayo, horsey sauce, mushroom steak sauce, hot cherry pepper relish, or pizza sauce on a toasted white, rye, or wheat sub bun. |
$9.00 |
Mariachi South of the border. Marinated shaved steak, provolone cheese, onions, tomatoes, jalapeños, and sour cream on an 8″ toasted white, rye, or wheat sub bun. Fortune favors the bold try it with hot cherry pepper relish. |
$9.00 |
Reuben Best in Dayton, I think, I hope, I don’t know. Corn beef, double Swiss cheese, sauerkraut, thousand island dressing, woeber’s horseradish mustard on imported German Rye or 8 white, rye or wheat sub bun. |
$5.95 |
Super Combo Sub Five meats. Baked ham, roast beef, turkey, hard salami, com beef, provolone cheese, with everything: lettuce, tomato, pickles, onions, mild pepper rings, brown mustard, mayo on an 8″ white, rye, or wheat sub bun. |
$8.75 |
The Boss Sandwich Pastrami, Swiss, housemade slaw, mayo and brown mustard. |
$6.75 |
Wild Willy A take on the double decker. Double decker with baked ham, turkey, bacon, Swiss cheese, American cheese, 1000 island dressing, lettuce, tomato on toasted white, rye, or wheat sandwich bread or 8″ white, rye or wheat sub bun. |
$5.95 |
U2 Sub Our italian style. Italian style sub: Capicolla ham, bavarian ham, pepperoni, provolone cheese, mild pepper rings, tomato, lettuce, Italian dressing, mayo or brown mustard on an 8″ white, rye or wheat sub bun. Served melted or cold. |
$8.00 |
Prego Melt A former employee had the craves. Baked ham, oven roast chicken breast, bacon, dijon honey mustard dressing. Swiss cheese, lettuce & tomato on toasted Kaiser roll or onion bun or 8″ toasted white, rye or wheat sub bun. |
$5.95 |
Club Sub A club sandwich on a sub bun. Baked ham, turkey, Swiss cheese, lettuce, tomato and mayo served on a 8″ white, rye or wheat sub bun. |
$8.00 |
Pizza Sub Scrumptious. Sliced deli pepperoni, baked ham, green olives, black olives, mushrooms, onions, mild pepper rings, provolone cheese, and pizza sauce on a 8″ white, rye or wheat sub bun. |
$8.75 |
Pounder Big boy or gal sandwich. Triple decker with black forest ham, honey roast turkey, roast beef, a couple slices of hard salami, colby cheese, swiss cheese, super hot pepper cheese, lettuce, tomato, onions, pickles, mild banana pepper rings, brown mustard, yellow mustard and mayo on white, rye or wheat sandwich bread. |
$8.75 |
2 Pounder That’s right, I said 2 pounder. black forest ham, honey roast turkey, roast beef, a couple slices of hard salami, colby cheese, Swiss cheese, super hot pepper cheese, lettuce, tomato, onions, pickles, mild banana pepper rings, brown mustard, yellow mustard and mayo served on your choice of a white, rye or wheat sub bun. |
$9.50 |
Chi-Dog Not as good as the one you had in Chicago. Chicago style hot dog with vienna all beef wiener, sport peppers, garlic pickle wedge, tomato wedge, chopped onions, sweet relish, yellow mustard, celery salt on a poppy seed hot dog bun. |
$5.25 |
Tuna Melt Get it cold and we’ll have to change its name. Tuna salad, green olives, Swiss cheese stuffed in pita pocket bread. |
$5.95 |
Mesquite It’s all about the relish. Mesquite smoked turkey breast, colby cheese, hot cherry pepper relish, lettuce, tomato on white, rye, or wheat bread, Kaiser roll, or onion bun or 8″ white, rye or wheat sub bun. |
$5.95 |
Hatch As in eggs. Honey roasted turkey, provolone cheese, egg slices, Dijon honey mustard dressing, lettuce and tomato on white, rye, or wheat sandwich bread or 8″ white, rye or wheat sub bun. |
$5.95 |
Black Forest My first specialty sandwich. Sandwich roast beef, Hoffman super sharp cheese, bacon, tomato, mayo or brown mustard on German rye, Kaiser roll or onion bun. |
$5.95 |
Ranch A sandwich designed around a sauce. turkey, hard salami, provolone cheese, homemade buttermilk ranch dressing, lettuce, tomato and pickle served on white, rye, or wheat sandwich bread or 8″ white, rye or wheat sub bun. |
$5.95 |
Combo Sub Baked ham, roast beef, turkey, provolone cheese, with everything: lettuce, tomato, onions, mild pepper rings, brown mustard, pickles and mayo served on a 8″ white, rye or wheat sub bun. |
$8.00 |
Greek Burrito Gyros. Marinated lamb, tzatziki sauce, tomato, onion stuffed in a pita pocket. |
$6.50 |
Dalton Choke hazard. Bavarian ham, hard salami, Hoffman super sharp cheese, mild pepper rings, with cream cheese spread on a raisin cinnamon toasted bagel. |
$5.95 |
Frat Ptah! Marinated lamb, roast beef, provolone cheese, olive feta cheese dressing, tomato, onions served melted on 8″ white, rye or wheat sub bun. (everyone gets it on rye) |
$8.50 |
Dadee-O I stole the idea from arby’s. roast beef, hoffman super sharp, horsey sauce, catalina red french dressing, lettuce and tomato served melted on toasted Kaiser roll or onion bun or 8″ white, rye or wheat sub bun. |
$5.95 |
Erie Coast Hoagie Not east coast style. Bavarian ham, pepperoni, hard salami, provolone cheese, Italian dressing. tomato, mild pepper rings, onions, lettuce, mayo or brown mustard, served melted or cold on a 8″ white, rye or wheat sub bun. |
$8.00 |
Blarney You know, the stone (google it). Corn beef, potatoes, double Swiss cheese, cole slaw, brown mustard on dark rye or 8″ white, rye or wheat submarine bun. |
$5.95 |
Mush Melt Roast beef, super sharp cheese, mushroom steak sauce, Kaiser roll, onion bun, German rye (you can add onions, pickles or mild banana pepper rings) |
$5.95 |
8″ Mush Melt Roast beef, super sharp cheese, mushroom steak sauce, Kaiser roll, onion bun, 8″ white, rye or wheat submarine bun. |
$8.00 |
Deli Sub Our first submarine sandwich. Baked ham, soft salami, garlic bologna, provolone cheese, pizza sauce, onions and mild banana pepper rings, toasted and melted, white, rye or wheat sub bun. |
$8.00 |
Veggie & Cheese Special Super sharp, colby, provolone and blazin’ hot pepper cheese, lettuce, tomato, onions, mild banana pepper rings, pickles, brown mustard, mayo, white, rye or wheat sandwich bread or 8″ white, rye or wheat submarine bun. |
$5.95 |
TW Special Bavarian ham, pepperoni, blazin’ hot pepper cheese, cream cheese, mild banana pepper rings, tomato, on pretzel roll. |
$5.95 |
Cali Reuben A reuben with slaw instead of kraut. Corn beef, double Swiss cheese, slaw (after we melt it), thousand island dressing, brown mustard, German rye, onion bun, Kaiser roll or 8″ white, rye or wheat submarine bun. |
$5.95 |
BBQ Pulled Pork Kaiser roll or onion bun. |
$5.75 |
The Polpetta Italian meatball plump, juicy, delicious. Homemade meatballs, provolone cheese, marinara sauce, mild banana pepper rings, onions on 8″ white, rye or wheat submarine bun. |
$9.00 |
Harrison Special Baked ham, roast beef, turkey, super sharp cheese, lettuce, tomato and mayo, white, rye or wheat sandwich bread or 8″ white, rye or wheat submarine bun. |
$4.75 |
All Day – Grill Items | |
Hamburger 1/2lb | $5.00 |
Cheeseburger | $5.50 |
Chicken Sandwich | $5.75 |
Grilled Ham And Cheddar Cheese. | $5.00 |
Quesadilla Bell peppers, onions, jalapeños. |
$8.50 |
Chili Dog | $4.50 |
French Fries Add steak or chicken for an extra charge. |
$1.75 |
Onion Rings | $5.00 |
Texas Toothpicks | $2.25 |
Spicy Chicken | $5.75 |
Cheese Sticks | $4.00 |
Jumbo Wings | $6.00 |
Chicken Strips | $4.25 |
All Day – Homemade Soups | |
Chicken Spaetzle | $5.00 |
Country Potato | $5.00 |
Vegetable Beef | $5.00 |
Ham And Bean | $5.00 |
Chili | $5.00 |
Vegetable Black Bean | $5.00 |
Chili Spaghetti | $5.00 |
Cheesy Chicken Tortilla | $5.00 |
Taco | $5.00 |
All Day – Charlie’s Famous Cabbage Rolls | |
Cabbage Rolls | $4.00 |
All Day – Chef Salad | |
Chef Salad Ham, turkey, Provolone and Colby cheeses, lettuce, tomato, with your choice of buttermilk ranch, Catalina Red French, Charlie’s house (burgundy wine, vinegar & oil), thousand island, Dijon honey mustard, or low calorie ranch dressing |
$6.25 |
All Day – Durion Salad | |
Durion Salad Same as our chef salad, but served with a scoop of Pasta Potpouri |
$7.25 |
All Day – Tossed Salad | |
Tossed Salad Lettuce and tomato with dressing |
$2.75 |
Crispy Or Grilled Chicken Salad | $7.25 |
All Day – Salad Add-Ons | |
Feta Cheese Chunks | $1.00 |
Extra Slice Of Turkey Or Ham | $1.00 |
Boiled Eggs Slices | $0.45 |
Shredded Cheddar | $1.00 |
Crispy Bacon | $1.00 |
Extra Slice Of Cheese | $1.00 |
Pickled Egg Slices | $0.85 |
Green Or Black Olives | $0.50 |
All Day – Deli Salads | |
American Potato Salad | $2.25 |
German Potato Salad | $3.25 |
Macaroni Salad | $2.25 |
Pasta Potpouri | $3.25 |
Tomato & Onion Salad | $2.50 |
Pickled Eggs | $0.85 |
Shredded Coleslaw | $2.25 |
Whole Dill Pickle | $1.25 |
All Day – More Sandwiches | |
Ham & Turkey Club | $4.95 |
BLT | $5.50 |
Bavarian Ham | $4.75 |
Turkey | $4.75 |
Honey Roast Turkey | $4.75 |
Mesquite Smoked Turkey | $4.75 |
Roast Beef | $4.75 |
Corn Beef | $4.75 |
Braunschweiger | $4.75 |
Bologna | $4.75 |
Hard Salami | $4.75 |
Soft Salami | $4.75 |
Roasted Chicken | $4.75 |
Capicola Ham | $4.75 |
Gelbwurst | $4.75 |
German Head Cheese | $4.75 |
Pepperoni | $4.75 |
All Day – Speciality Grill Menu | |
The Boss Burger Yep, it’s the boss on a burger. Pastrami, double Swiss, housemade slaw, mayo and brown mustard. |
$8.75 |
The Yipee Burger No corny one liners needed. A hot mess for your mouth. Roast beef, mushrooms, mushroom sauce, double Swiss, and horsey sauce |
$8.75 |
The Reuben Burger (Ru-burger) No explanation needed. Served on rye bread |
$8.75 |
Cuban Burger (Cu-burger) As American as the Cuban gets. salami, ham, housemade citrus pork, mayo, yellow mustard, hot sauce (just a dab), double Swiss and pickles |
$8.75 |
The Cowboy Burger Hold on to your horses, this thing is a masterpiece. Chicken, bacon, desert fire cheese, deep fried onions and jalapeños, tomato, chipotle ranch and barbeque served on an onion roll… |
$8.75 |
Smokey Burger “Enough said” Mesquite turkey, Lebanon bologna (it’s not bologna), smoked cheddar, chipotle mayo, deep fried onions and jalopefios served on a pretzel |
$8.75 |
Gatlin-Burger Maybe the best burger around. Make your tastebuds dance. Brown sugar bacon, caramelized onion, desert fire cheese, blackberry preserves, onion, pretzel brioche.. |
$8.75 |
Tampa Cuban (The Jim) housemade pork salami, Bavarian ham, double Swiss, mayo, mustard. Hot sauce (mild). |
$8.75 |
… View more
Contact Charlie’s Deli & Catering
Address: 429 Troy St, Dayton, OH 45404
Phone: (937) 224-3767
Hours
Saturday | Closed |
Sunday | Closed |
Monday | 8AM–7PM |
Tuesday | 8AM–7PM |
Wednesday | 8AM–7PM |
Thursday | 8AM–7PM |
Friday | 8AM–7PM |
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198 park ave., Conneaut, OH, United States, Ohio. (440) 265-6008. [email protected]. Closing Soon. Dine-in · Outdoor seating.