Vibrant restaurant providing a range of familiar Mexican eats & margaritas in a stylish, airy venue.
4.5 – 544 reviews $$ • Restaurant
Menu
| Chicano’s Cocina | |
| Desayuno (Breakfast) – Omelets | |
| Chicken Fajita Omelet (GF) (Breakfast) Queso omelet with bell pepper, onion, tomatoes, topped with Pico de Gallo. |
$10.50 |
| Omelet de Carnitas (GF) (Breakfast) Pork omelet with bell peppers and onion. Topped with Pico de Gallo and queso. |
$10.50 |
| Omelet de Chorizo (GF) (Breakfast) Homemade Chorizo omelet cooked with onion and mushroom. Topped with Pico de Gallo and queso. |
$10.50 |
| Veggie Omelet (GF) (Breakfast) Onion, mushroom, peppers, squash and zucchini in an omelet topped with salsa verde and Pico de Gallo. |
$10.50 |
| Chipotle-Pork Omelet (GF) (Breakfast) Carnitas cooked with chipotle, onion and tomato. Topped with chipotle sauce. |
$10.50 |
| Chipotle-Chicken Omelet (GF) (Breakfast) Grilled chicken sauteed with onion, and mushroom. Topped with chipotle sauce. |
$10.50 |
| Omelet ala Diabla (GF) (Breakfast) Grilled shrimp and onions marinated in a diablo sauce. |
$12.00 |
| Desayuno (Breakfast) – Almuerzo Casero | |
| Chilito Verde de Azada (GF) (Breakfast) Diced steak marinated and cooked in a green tomatillo salsa. Served with rice, beans and tortillas. |
$11.50 |
| Chilito de Puerco (GF) (Breakfast) Marinated pork sauteed with green tomatillo sauce. Served with rice, beans and tortillas. |
$10.50 |
| Cerdo Tradicional (GF) (Breakfast) Pork Steak served with rice and black beans. |
$11.00 |
| Cerdo BBQ (GF) (Breakfast) Pork steak sauteed in a homemade BBQ sauce. Served with egg and home-style fries. |
$11.00 |
| Cerdo Diabla (GF) (Breakfast) Pork Steak cooked with sauteed onions and jalapenos. Served with rice and beans. |
$11.00 |
| Cerdo #07 (GF) (Breakfast) Pork Steak topped sauteed mushrooms and onion. Served with home-style potatoes. |
$11.00 |
| Desayuno (Breakfast) – Burritos de Desayuno | |
| Burro Chori-Huevo (GF) (Breakfast) Egg and homemade chorizo burrito served with a slice of queso fresco. |
$9.50 |
| Burro Azada y Huevo (GF) (Breakfast) Egg and steak burrito topped with Pico de Gallo and served with a slice of queso fresco. |
$10.00 |
| Burro Tosin (GF) (Breakfast) Egg and bacon burrito topped with Pico de Gallo and served with a slice of queso fresco. |
$9.50 |
| Burro Porky (GF) (Breakfast) Carnitas sauteed with onion and chipotle pepper. Topped with salsa verde or ranchera. |
$9.50 |
| Burro Hongo y Pollo (GF) (Breakfast) Burrito cooked with chipotle chicken and onion. Topped with Pico de Gallo and salsa verde or ranchera |
$9.50 |
| Desayuno (Breakfast) – Chiles Rellenos | |
| Chile de Pollo (Breakfast) Egg battered poblano pepper fllled with chicken and onion. Topped with salsa verde. |
$9.50 |
| Chile de Azada (Breakfast) Steak and mushrooms stuffed in an egg battered poblano pepper. Topped with salsa verde. |
$10.50 |
| Chile de Puerco (Breakfast) Carnitas sauteed with onion and mushroom then stuffed in an egg battered poblano pepper. Topped with salsa verde. |
$9.50 |
| Chile de Queso (Breakfast) Egg-battered Poblano pepper stuffed with queso fresco, and topped with salsa verde. |
$9.00 |
| Chile Chipotle (Breakfast) Chicken or carnitas and chipotle peppers cooked and stuffed in an egg battered poblano pepper. Topped with salsa verde. |
$9.50 |
| Desayuno (Breakfast) – Steak Specials | |
| Vic’s Steak (GF) (Breakfast) Grilled steak topped with an egg and served with home-style potatoes. |
$14.00 |
| Steak Tradicional (GF) (Breakfast) Grilled steak served with Rice and beans. |
$14.00 |
| Steak Tosin (GF) (Breakfast) Grilled Steak served with bacon and eggs. |
$14.00 |
| Veggie & Steak (GF) (Breakfast) Steak with a side of scrambled eggs with veggies. (mushroom, zucchini and squash) |
$14.00 |
| Desayuno (Breakfast) – Soup | |
| Sopa de Pollo (GF) (Breakfast) Home style soup cooked with egg, cilantro, mushrooms, spinach, and Serrano pepper. |
$8.00 |
| Sopa Dragon (GF) (Breakfast) Home style soup cooked with cilantro and serrano peppers. |
$6.00 |
| Sopa Mixta (GF) (Breakfast) Shrimp, chicken, and steak cooked with mushroom, cilantro, onion, zucchini and squash in our chipotle spice clado. Topped with avocado and served with arroz blanco. |
$9.00 |
| Sopa del Mar (GF) (Breakfast) Scallops, shrimp, and sh cooled with onion, cilantro, tomato, zucchini, and squash in caldo with arroz blanco. Topped with avocado. |
$10.00 |
| Almuerzo (Lunch) – Specials | |
| Create Your Own Combo (Lunch) All combos served with our traditional Spanish rice and refried beans. Choose one item from our list. (chicken or beef on most options) Choice of Burrito, Enchilada, Taco (GF), Tamale, Quesadilla, Chile Relleno or Chalupa (GF). Add Second Item for $2.50. |
$9.00 |
| Enchiladas Poblanas (Lunch) Two chicken enchiladas topped with cheese and Poblano sauce, served with Spanish rice and sauteed onions. |
$9.00 |
| Enchiladas Verdes (GF) (Lunch) Two chicken enchiladas topped with cheese and tomatillo sauce and served with Spanish rice. |
$9.00 |
| Enchiladas Supremos (Lunch) One chicken, one cheese enchilada topped with cheese, salsa, lettuce, sour cream and tomato, and served with Spanish rice. |
$9.00 |
| Enchiladas Michuacanas (Lunch) One beef enchilada covered with cheese sauce and one chicken enchilada covered with green sauce topped with sour cream and served with Spanish rice. |
$9.00 |
| Huevos Con Chorizo (Lunch) De chorizo (Mexican sausage) with two scrambled eggs, Spanish rice , refried beans and tortillas. |
$9.00 |
| Huevos Divorciados (Lunch) Two eggs over easy, one with salsa verde and one with salsa roja. Served with rice, beans and tortillas. |
$9.00 |
| Lila’s Huevos (Lunch) Two eggs cooked with squash and zucchini. Served with rice and beans. |
$9.00 |
| Huevos Rancheros (GF) (Lunch) Two eggs over easy smothered in a special homemade sauce and served with refried beans, Spanish, rice and tortillas. |
$9.00 |
| Huevos Tapatios (GF) (Lunch) Two scrambled eggs cooked with onions, tomatoes and chipotle peppers. Served with Spanish rice and refried beans. |
$9.00 |
| Taquitos (GF) (Lunch) One beef, one potato and one chicken taquito, served with lettuce, tomatoes, sour cream, pico de gallo, guacamole and Spanish rice. |
$10.50 |
| Taco Salad (Lunch) Flour tortilla shell filled with cheese, refried beans, lettuce, tomatoes, sour cream and your choice of chicken or beef. |
$9.00 |
| Veggie Taco Salad (Lunch) A crisp our tortilla filled with refried beans, zucchini, squash, mushrooms, onion and tomatoes, topped with lettuce, tomato, grated cheese and sour cream. |
$9.00 |
| Grilled Shrimp Salad (Lunch) A crisp tortilla shell served with delicious grilled shrimp over a bed of lettuce, tomatoes, and grated cheese. |
$11.50 |
| Grilled Salad Bowls (Lunch) Your choice of chicken, shrimp or steak served on top of romaine lettuce mix, tomatoes, black beans and sweet corn with sour cream and chipotle sauce. |
$11.00 |
| Grilled Taco Salad (Lunch) A crisp flour tortilla shell with grilled steak or chicken over a bed of lettuce, tomatoes and grated cheese. |
$11.00 |
| Chilaquiles (Lunch) Crispy tortillas cooked in a special sauce with chicken and cheese. Served with Spanish rice and refried beans. |
$9.50 |
| Chimichangas (fried or soft) (Lunch) Flour tortilla filled with beef tips or chicken covered with melted cheese, crema salad. Served with Spanish rice and refried beans. |
$9.50 |
| Almuerzo (Lunch) – Quesadillas | |
| Quesadilla Ranchera (Lunch) One quesadilla filled with grilled chicken or steak, cooked with tomatoes, onions, and peppers. Served with rice and a crema salad. |
$11.00 |
| Quesadilla Tropical (Lunch) One quesadilla filled with cheese, grilled chicken, onions and pineapple, served with Poblano rice and Pico de Gallo. |
$10.00 |
| Quesadilla Veracruzana (Lunch) One quesadilla filled with cheese, your choice of shredded beef or pulled chicken. Served with Poblano rice and a crema salad. |
$10.00 |
| Quesadilla de Chorizo (Lunch) One quesadilla filled with de chorizo (Mexican sausage), Monterey cheese and onions, served with refried beans and a sour cream salad. |
$10.50 |
| Quesadilla Lalo (Lunch) One quesadilla filled with cheese, grilled chicken, steak, shrimp, onions, bell peppers and tomatoes, served with Spanish rice and a crema salad. |
$12.00 |
| Quesadilla Del Mar (Lunch) One quesadilla filled with cheese, grilled shrimp, onions and tomatoes, served with Poblano rice and a sour cream salad. |
$12.00 |
| Quesadilla Buffalito (Lunch) Grilled chicken and bacon cooked with jalapeno fresco and onion in a buffalo sauce. Served with arroz blanco and crema salad. |
$11.00 |
| Almuerzo (Lunch) – Lunch Favorites | |
| Carnitas (GF) (Lunch) Slowly cooked pork, traditionally seasoned. Served with Spanish rice, refried beans, Pico de Gallo and our tortillas. |
$10.50 |
| Pollo Asado (GF) (Lunch) Grilled chicken breast with sauteed onions, served with refried beans, Spanish rice and our tortillas. |
$11.50 |
| Arroz Con Pollo (GF) (Lunch) Grilled strips of chicken over a bed of Spanish rice covered with melted cheese and served with a sour cream salad. Make It steak for extra. |
$11.50 |
| Chori-pollo (GF) (Lunch) Grilled chicken breast and chorizo (Mexican sausage) covered with melted cheese. Served with refried beans, Spanish rice and tortillas. |
$12.00 |
| Gorditas (Lunch) Slow cooked pork chunks and Pico de Gallo wrapped in one gordita bread, served with refried beans and Spanish rice. |
$9.00 |
| Tilapia En Su Salsa (Lunch) Grilled tilapia fillet cooked in our tamarindo salsa and served over a bed of Poblano rice with a side of Pico de Gallo. |
$11.00 |
| Pollo En Su Salsa (GF) (Lunch) Grilled strips of chicken cooked with chipotle sauce (spicy). Served with Spanish rice, refried beans and tortillas. |
$11.50 |
| Pollo Lalo (GF) (Lunch) Grilled chicken breast topped with grilled shrimp, served with refried beans and Spanish rice. |
$13.00 |
| “El Padrino” (Lunch) Grilled chicken breast and chorizo (Mexican sausage) cooked with grilled tomato slices, topped with melted cheese and served with a sour cream salad and refried beans. |
$12.50 |
| Pollo Feliz (Lunch) Grilled chicken breast covered with grilled onions, mushrooms, zucchini, squash, and melted cheese. Served with Spanish rice, refried beans and our tortillas. |
$12.00 |
| Tierra Y Mar (Lunch) Grilled shrimp, scallops and chicken cooked with green peppers, onions, tomatoes, squash, zucchini and mushrooms served over a bed of rice and topped with melted cheese. |
$18.00 |
| Almuerzo (Lunch) – Burritos | |
| Burrito Patron (Lunch) One burrito filled with grilled shrimp, scallops, onions and tomatoes, topped with chipotle sauce and Pico de Gallo. Served with Poblano rice and refried beans. |
$13.50 |
| Burrito California (Lunch) One burrito filled with grilled chicken or steak, cooked with onions and tomatoes, topped with melted cheese and served with Spanish rice and refried beans. |
$11.00 |
| Burrito Vallarta (Lunch) One burrito filled with grilled chicken strips, green peppers, onions and pineapple, covered with a special homemade sauce and served with Poblano rice. |
$10.50 |
| Burrito Fajita (Lunch) One steak or chicken burrito cooked with grilled onions, tomatoes and green bell peppers. Covered with melted cheese and served with Spanish rice or refried beans and a crema salad. |
$10.50 |
| Burrito Teto (Lunch) One burrito filled with grilled chicken, steak, shrimp, chorizo and onions. Topped with ranchero creamy sauce and served with Poblano rice and a crema salad. |
$13.00 |
| Burrito Macias (Lunch) One burrito filled with grilled chicken and chorizo. Topped with melted cheese and pico de gallo, served with Spanish rice and refried beans. |
$11.00 |
| Burrito Macho (Lunch) One burrito filled with BBQ pork, topped with Pico de Gallo and served with Spanish rice and refried beans. |
$10.00 |
| Burrito Don Carnitas (Lunch) One burrito filled with pulled pork. Topped with green tomatillo sauce and Pico de Gallo, Served with Spanish rice and refried beans. |
$10.00 |
| Burrito Verde (Lunch) A chicken burrito topped with cheese and tomatillo sauce. Served with Spanish rice, lettuce, tomatoes and a crema salad. |
$9.00 |
| Veggie Burrito (Lunch) One burrito filled with grilled mushrooms, zucchini, squash, onions and tomatoes. Covered with melted cheese and served with Spanish rice and a sour cream salad. |
$10.00 |
| Burrito Tejano (Lunch) One burrito filled with grilled shrimp, chicken, steak, onions, tomatoes and bell peppers. Topped with melted cheese and served with Spanish rice and refried beans. |
$13.00 |
| Burrito Supreme (Lunch) One beef or chicken burrito covered with cheese and salsa. Topped with lettuce, tomato, and sour cream and served with Spanish rice. |
$9.00 |
| Shrimp Burrito (Lunch) One burrito filled with grilled shrimp, onions and tomatoes. Covered with melted cheese and served with Poblano rice and a crema salad. |
$12.50 |
| Burrito Poblano (Lunch) One chicken burrito covered with cheese and Poblano salsa. Served with Spanish rice and a sour cream salad. |
$9.00 |
| Burrito Chipotle (Lunch) One grilled chicken burrito topped with chipotle sauce and crema fresca. Served with Spanish rice and refried beans. |
$10.50 |
| Lalo’s Burrito (Lunch) One burrito stuffed with beans and beef tips covered with cheese and chipotle sauce and topped with lettuce, tomato and sour cream. Served with Spanish rice. |
$9.50 |
| Almuerzo (Lunch) – Fajitas | |
| Shrimp Fajita (GF) (Lunch) | $13.50 |
| Steak Fajita (GF) (Lunch) | $12.50 |
| Chicken Fajita (GF) (Lunch) | $12.00 |
| Texas Fajita (GF) (Lunch) Steak, shrimp, and chicken |
$13.00 |
| Veggie Fajita (Vegan) (Lunch) Green peppers, onions, tomatoes, zucchini, squash and mushrooms. Vegan if ordered without sour cream or cheese. |
$11.00 |
| Nacho Fajitas (GF) (Lunch) Grilled chicken or steak cooked with bell peppers, tomatoes and onions. Topped with lettuce, tomato, sour cream and black beans. |
$12.00 |
| Almuerzo (Lunch) – Children’s Menu | |
| 1. One beef taco, rice and beans (GF) (Lunch) | $6.50 |
| 2. One enchilada, rice and beans (Lunch) | $6.50 |
| 3. One burrito and one soft taco (Lunch) | $6.50 |
| 4. One cheese quesadilla and Spanish rice (Lunch) | $6.50 |
| 5. Hamburger and fries (Lunch) | $6.50 |
| 6. Pollo Azado y Arroz (GF) (Lunch) Chicken or Steak. |
$10.00 |
| 7. Macaroni and a taco (Lunch) | $6.50 |
| 8. Chicken nuggets and fries (Lunch) | $6.50 |
| Dinner – Appetizers | |
| Queso Fundido (GF) (Dinner) Melted cheese over Mexican sausage |
$8.50 |
| Camarones Fundidos (GF) (Dinner) Grilled shrimp cooked with onions and pineapple and covered with Monterrey cheese. |
$11.00 |
| Queso Dip (GF) (Dinner) | $5.00 |
| Bean Dip (GF) (Dinner) Melted cheese over refried beans. |
$6.00 |
| Poblano Poppers (Dinner) Roasted poblano peppers with mozzarella and cotija cheese. |
$6.00 |
| Botana Tejana (GF) (Dinner) Shrimp, chicken, and steak cooked with onion and Tamatio sauce. Set on romaine lettuce, topped with tomato, cucumber, cilantro and avocado slices. |
$14.00 |
| Shrimp & Spinach Fundido (GF) (Dinner) Chorizo (Mexican sausage), shrimp and spinach in a jalapeno melted cheese. |
$11.00 |
| Camaron Chipotle Fundido (GF) (Dinner) Shrimp cooked with in a creamy chipotle sauce, topped with melted cheese and fresh jalapeno. |
$11.00 |
| Dinner – Salads | |
| Avocado Shrimp Salad (GF) (Dinner) A mix of lettuce, tomatoes, cucumbers, sliced avocado and pico de gallo, topped with grilled shrimp and queso fresco. |
$12.50 |
| Grilled Taco Salad (Dinner) A crisp tortilla shell filled with fresh lettuce, tomatoes and grated cheese and topped with your choice of grilled steak or chicken. |
$12.00 |
| Grilled Shrimp Taco Salad (Dinner) A crisp tortilla shell served with delicious grilled shrimp over a bed of lettuce, tomatoes and grated cheese. |
$12.50 |
| Taco Salad (Dinner) Flour tortilla shell filled with cheese, refried beans, lettuce, tomatoes, sour cream and your choice of chicken or beef. |
$10.00 |
| Chicken Avocado Salad (GF) (Dinner) A refreshing summer salad with a sliced grilled chicken breast, served with fresh avocado, cucumbers and black beans. |
$12.00 |
| Dinner – Soup | |
| Sopa de Pollo (GF) (Dinner) Our homemade Mexican style chicken and rice soup cooked with cilantro, tomato, onion and jalapeno pepper. |
$8.00 |
| Sopa del Mar (GF) (Dinner) Scallops, shrimp and fish cooked with onion, cilantro, tomato, zucchini and squash with white rice. Topped with avocado. |
$10.00 |
| Sopa Mixta (GF) (Dinner) Shrimp, chicken and steak cooked with mushroom, cilantro, onion, zucchini and squash in our chipotle spicy soup. Topped with avocado and served with white rice. |
$9.00 |
| Dinner – Nachos | |
| Nachos Fajita (GF) (Dinner) Grilled chicken or steak cooked with bell peppers, tomatoes, onions and topped with lettuce, sour cream, jalapenos and black beans. |
$14.00 |
| Nachos Con Chorizo (GF) (Dinner) Nachos with homemade chorizo (Mexican sausage) topped with Pico de Gallo and jalapenos. |
$11.00 |
| Grilled Nachos (steak or chicken) (GF) (Dinner) Nachos covered with melted cheese and jalapenos. |
$11.00 |
| Nacho Supreme (GF) (Dinner) Nachos with beef, chicken, cheese and beans. Topped with lettuce, sour cream, Pico de Gallo and jalapenos. |
$11.00 |
| Chicken & Beef Nachos (GF) (Dinner) | $8.00 |
| Bean Nachos (GF) (Dinner) | $7.00 |
| Cheese Nachos (GF) (Dinner) | $6.00 |
| Dinner – Combination Dinners | |
| Create-Your-Own Combination Dinner | $11.50 |
| Dinner – Fajitas | |
| Fajitas (GF) (Dinner) Steak, Chicken or Mixed. |
$16.00 |
| Fajita del Mar (GF) (Dinner) Shrimp and Scallops |
$20.00 |
| Shrimp Fajitas (GF) (Dinner) | $19.00 |
| Texas Fajitas (GF) (Dinner) Grilled Shrimp, Steak and Chicken |
$19.00 |
| Fajitas Titanic (GF) (Dinner) Grilled Tilapia, Shrimp, and Scallops |
$21.00 |
| Baja Fajitas (GF) (Dinner) Steak, Chicken, and chorizo. Loaded with Monterrey cheese. |
$19.00 |
| Veggie Fajitas (GF, Vegan) (Dinner) Grilled mushrooms, zucchini, squash, onion, spinach, tomatoes and red and yellow bell peppers. Vegan if ordered without sour cream or cheese, served with corn tortilla. |
$14.00 |
| Dinner – Burritos | |
| Burrito California (Dinner) 12” tortilla filled with strips of steak or chicken, cooked with onions and tomatoes. Covered with melted cheese and served with Spanish rice and refried beans. |
$14.00 |
| Burrito Vallarta (Dinner) 12” tortilla filled with grilled chicken, peppers, onions, pineapple and tomatoes, covered with a creamy chipotle sauce served with Poblano rice. |
$14.00 |
| Burrito Macho (Dinner) A jumbo burrito filled with BBQ pork, rice and beans, topped with Pico de Gallo and served with a sour cream salad. |
$13.00 |
| Burrito Fajita (Dinner) Two steak or chicken burritos cooked with onions, peppers and tomatoes, covered with melted cheese and served with Spanish rice or refried beans and a sour cream salad. |
$14.00 |
| Burrito Don Carnitas (Dinner) 12” tortilla filled with pull pork, rice and beans topped with salsa verde and pico de gallo. Served with a sour cream salad. |
$13.00 |
| Burritos Deluxe (Dinner) Two burritos, one with chicken and beans and one beef and beans topped with cheese, burrito sauce, lettuce, sour cream and tomato. Served with Spanish rice. |
$11.50 |
| El Compadre Burrito (Dinner) 12” tortilla filled with carne asada and beans, topped with melted cheese sauce, pico de gallo and fresh avocado slices. Served with Spanish rice. |
$15.00 |
| Burrito Verde (Dinner) Two chicken burritos topped with cheese and green tomatillo sauce. Served with Spanish rice. |
$11.50 |
| Shrimp Burrito (Dinner) 12” tortilla filled with marinated shrimp cooked with onions and tomatoes covered with melted cheese and served with poblano rice and sour cream salad. |
$15.00 |
| Veggie Burrito (Dinner) 12” tortilla filled with mushrooms, onions, zucchini, squash and tomatoes topped with melted cheese and served with Spanish rice and sour cream salad. |
$12.00 |
| Burritos Poblanos (Dinner) Two chicken burritos topped with cheese and Poblano sauce, served with Spanish rice and a sour cream salad. |
$11.50 |
| Chipotle Burrito (Dinner) 12” tortilla filled with grilled chicken, beans and rice, topped with chipotle sauce and sour cream. Served with sour cream salad. |
$14.00 |
| Dinner – Quesadillas | |
| Quesadilla Lalo (Dinner) Large quesadilla filled with grilled chicken, steak, shrimp, onions, bell peppers and tomatoes. Served with Spanish rice and sour cream salad. |
$15.00 |
| Quesadilla del Mar (Dinner) A large quesadilla filled with grilled shrimp, cooked with grilled onions and tomatoes. Served with poblano rice and sour cream salad. |
$15.00 |
| Quesadilla Chorizo (Dinner) A large quesadilla filled with Monterrey cheese, chorizo (Mexican sausage) and onions. Served with refried beans, and sour cream salad. |
$14.00 |
| Veggie Quesadilla (Dinner) A large quesadilla filled with mushrooms, onions, zucchini, squash and tomatoes. Served with sour cream salad. |
$11.50 |
| Mushroom Quesadilla (Dinner) A large quesadilla filled with mushrooms and grilled onions. Served with poblano rice and sour cream salad. |
$11.00 |
| Quesadillas Monterrey (Dinner) Three mini corn quesadillas stuffed with Monterrey cheese and grilled steak. Served with Spanish rice and refried beans , drizzled with sour cream. With a side of pico de gallo. |
$15.00 |
| Quesadilla Tropical (Dinner) A large quesadilla filled with grilled chicken, sautéed onions and pineapple. Served with poblano rice and pico de gallo. |
$14.00 |
| Quesadilla Jalisco (Dinner) A large quesadilla filled with grilled steak or chicken, cooked with spinach, onions and mushrooms. Served with Spanish rice and sour crema salad. |
$14.00 |
| Quesadilla Buffalo (Dinner) Grilled chicken and bacon cooked with fresh jalapeño in a buffalo sauce. Served with white rice and sour cream salad. |
$14.00 |
| Dinner – Enchiladas | |
| Enchiladas Verdes (GF) (Dinner) Two chicken enchiladas covered with cheese and green tomatillo sauce, served with Spanish rice and refried beans. |
$11.50 |
| Enchiladas Supreme (Dinner) Four enchiladas, one beef, one chicken, one bean and one cheese topped with enchilada sauce, lettuce, tomato and sour cream. |
$11.50 |
| Shrimp Enchiladas (Dinner) Three potato enchiladas with cooked shrimp, onions and tomato. Topped with melted cheese and served with Poblano rice. |
$16.00 |
| Veggie Enchiladas (GF) (Dinner) Three enchiladas stuffed with zucchini, squash, mushrooms, onion, and tomatoes, topped with cheese, sour cream and tomatillo sauce. |
$11.00 |
| Enchiladas Michuoacanas (Dinner) Three enchiladas, one cheese covered with melted cheese sauce, one chicken covered with green sauce and one beef covered with red sauce. Drizzled with sour cream and served with Spanish rice and refried beans. |
$11.50 |
| Enchiladas Lalo (Dinner) Three potato enchiladas (potatoes cooked with onions and tomatoes) Smothered with melted cheese sauce and served with Spanish rice and a sour cream salad. |
$11.50 |
| Dinner – Tacos | |
| Monterrey Tacos (GF) (Dinner) Grilled chicken cooked with Poblano peppers, onions, mushrooms and tomatoes, topped with Monterrey Jack cheese. |
$13.00 |
| Super Tacos (GF) (Dinner) Grilled steak tacos filled with lettuce, cheese, sour cream and tomatoes. |
$14.00 |
| Tacos Chupa Cabras (GF) (Dinner) Grilled steak, chorizo and Pico de Gallo. |
$14.00 |
| Tacos de Carnitas (GF) (Dinner) Pulled pork tacos filled with Pico de Gallo. (corn tortillas) |
$13.00 |
| Avocado Chicken Tacos (GF) (Dinner) Grilled chicken tacos filled with fresh avocados, queso fresco and sour cream. |
$13.00 |
| Tacos de Carne Asada (GF) (Dinner) Grilled steak tacos filled with cilantro and onions. (corn tortillas) |
$14.00 |
| Shrimp Tacos (GF) (Dinner) Grilled shrimp cooked with Monterrey Jack cheese and Pico de Gallo, filled with lettuce. |
$14.00 |
| Fish Tacos (GF) (Dinner) Grilled tilapia tacos filled with Pico de Gallo, lettuce and chipotle sauce. |
$13.00 |
| Seafood Tacos (GF) (Dinner) Grilled shrimp and scallops cooked with sauteed onions, topped with cilantro and lettuce. Served with a creamy chipotle sauce. |
$18.00 |
| Tacos “Teto” (Dinner) Tacos filled with pulled pork marinated in a special tamarindo sauce. |
$13.00 |
| Tacos Vegetarianos (GF) (Dinner) Soft tacos filled with black beans, fresh avocados, queso fresco and sour cream. Served with a side of Spanish rice. |
$10.00 |
| Tacos de Ceviche (GF) (Dinner) Shrimp ceviche tacos cooked with lime and Pico de Gallo. Topped with avocado and served with rice. |
$14.00 |
| Taco EL Trio (GF) (Dinner) 3 specialty tacos; fish, shrimp and Chicken Avocado. Served with rice and beans. |
$15.00 |
| Tacos al Pastor (GF) (Dinner) Pork or steak marinated in our traditional al pastor sauce with corn tortillas. |
$13.00 |
| Tacos de Lengua (GF) (Dinner) Beef tongue tacos, topped with cilantro and onions with corn tortillas. |
$14.00 |
| Tacos de Chorizo (GF) (Dinner) Chorizo tacos (Mexican sausage), topped with cilantro and onions with corn tortillas. |
$13.00 |
| Tacos de Nopales (GF) (Dinner) Grilled cactus tacos, topped with tomato, cilantro and onions with corn tortillas. |
$11.00 |
| Tacos de barbacoa en tortilla de maiz (GF) (Dinner) Barbacoa tacos with corn tortilla and pico de gallo. Choose steak or pork. |
$14.00 |
| Tacos de higado con cebolla (GF) (Dinner) Liver tacos cooked with onions. Served with corn tortillas. |
$14.00 |
| Dinner – Pollo | |
| Arroz Con Pollo (GF) (Dinner) Grilled strips of chicken over a bed of Spanish rice covered with melted cheese and served with a sour cream salad and tortillas. |
$15.00 |
| Chori-Pollo (GF) (Dinner) Grilled chicken breast and Choizo (Mexican sausage) covered with melted cheese. Served with refried beans, Spanish rice and tortillas. |
$16.00 |
| Pollo En Su Salsa (GF) (Dinner) Grilled strips of chicken marinated in chipotle sauce and served over a bed of Spanish rice. Served with a sour cream salad and tortillas. |
$15.00 |
| Pollo Asado (GF) (Dinner) Grilled chicken breast with sauteed onions, served with refried beans, Spanish rice and our tortillas. |
$15.00 |
| Pollo Feliz (GF) (Dinner) Grilled chicken breast covered with grilled onions, mushrooms, zucchini, squash, and melted cheese. Served with Spanish rice, refried beans and our tortillas. |
$16.00 |
| Pollo Compadres (Dinner) Grilled chicken breast with grilled shrimp topped with melted cheese and served with Spanish rice, refried beans and tortillas. |
$17.00 |
| Pollo Ajodobado (GF) (Dinner) Grilled chicken breast topped with sauteed onions, garlic, bell peppers, cilantro and mushrooms. Served with Poblano rice and Pico de Gallo. |
$16.00 |
| Compadre’s Grill Dinner (GF) Grilled chicken breast, tender sliced steak and grilled mushrooms. Topped with Monterrey cheese and served with Spanish rice, beans and tortillas. |
$17.00 |
| “El Padrino” (GF) (Dinner) Grilled chicken breast and chorizo (Mexican sausage) cooked with grilled tomato slices, topped with melted cheese and served with a sour cream salad and refried beans. |
$16.00 |
| Pollo ala Crema (GF) (Dinner) Pan seared chicken cooked with bacon and mushrooms in crema-sauce. Served with arroz blanco, avocado salad and tortillas. |
$16.00 |
| Dinner – Mariscos | |
| Tierra Y Mar (GF) (Dinner) Grilled shrimp, scallops and chicken cooked with green peppers, onions, tomatoes, squash, zucchini and mushrooms served over a bed of rice and topped with melted cheese. |
$19.00 |
| Arroz Con Mariscos (GF) (Dinner) Grilled shrimp and scallops served over a bed of Poblano rice and covered with melted cheese and Ranchero sauce, served with a sour cream salad. |
$19.00 |
| Camarones al la Diabla (GF) (Dinner) Grilled shrimp and onions marinated in a Diablo sauce. Served with Spanish rice and a sour cream salad. |
$16.00 |
| Tilapia and Shrimp (GF) (Dinner) A delicious combination of grilled shrimp and a tilapia fillet served with Poblano rice and mix vegetables. (grilled squash, zucchini, onions, tomatoes and mushrooms) |
$16.00 |
| Tostadas de Camaron (GF) (Dinner) Three corn tostadas topped with shrimp, tamarindo sauce, queso fresco, cilantro, and fresh avocado slices. |
$16.00 |
| Camarones Borrachos (GF) (Dinner) Grilled shrimp cooked with chipotle peppers, onions and cilantro easoned with tequila for an extra flavor that will make your taste buds go crazy. Served with Spanish rice and mixed vegetables. (squash, zucchini, onions and tomatoes) |
$16.00 |
| Camarones Dos Compadres (GF) (Dinner) Shrimp and mushrooms cooked in a chipotle creamy sauce and served with Spanish rice and sour cream salad. |
$17.00 |
| Shrimp Chimichanga (GF) (Dinner) A 12” our tortilla stuffed with shrimp and sautéed vegetables. Covered with melted cheese and chipotle sauce. (spicy) served with Poblano rice and Pico de Gallo salad. |
$15.00 |
| Camarones al Mojo de Ajo (Dinner) Marinated grilled shrimp laced with garlic, cilantro and onions. Served with Poblano rice and a sour cream salad. |
$16.00 |
| Coctel de Camaron (GF) (Dinner) Our fabulous shrimp in a special Mexican cocktail sauce filled with onions, tomatoes, cilantro, lime juice and slices of avocado. |
$15.00 |
| Shrimp Ceviche (GF) (Dinner) Shrimp marinated in lime juice, mixed with cilantro, onions, tomatoes, and fresh jalapenos. Garnished with lettuce for a fresh look. |
$15.00 |
| Mojarra Fritta (GF) (Dinner) Whole fried mojarra fish marinated in a chipotle cream sauce. Stuffed with onion and serrano peppers. Served with arroz blanco, avocado salad and lime. |
$16.00 |
| Dinner – Steak | |
| Steak Compadre (GF) (Dinner) Grilled Rib-eye steak with grilled shrimp, topped with melted cheese and served with Spanish rice, refried beans and tortillas. |
$20.00 |
| Casuelon (GF) (Dinner) Rib-eye steak, and grilled chicken breast served with refried beans, Spanish rice, pico de gallo and tortillas. |
$20.00 |
| Molcajete (portion for two) (GF) (Dinner) Rib-eye steak, chicken, shrimp, chorizo, and onions topped with Monterrey cheese all in a sizzling Molcajete. Served with a side of refried beans, Spanish rice, tomatillo sauce, grilled jalapenos, sour cream salad and tortillas. |
$35.00 |
| Steak A La Diabla (GF) (Dinner) Rib-eye steak cooked with fresh jalapeños and grilled onions served with Spanish rice, refried beans and tortillas. |
$19.00 |
| Carne Asada (GF) (Dinner) Rib-eye steak served with Spanish rice, refried beans, pico de gallo and tortillas. |
$19.00 |
| Dos Compadres (GF) (Dinner) Two chiles rellenos stuffed with carne asada and mushrooms. Topped with tomatillo sauce and served with charro beans and rice. |
$16.00 |
| Dinner – Cerdo | |
| Carnitas (GF) (Dinner) Pork chunks slow roasted served with Spanish rice, refried beans and tortillas. |
$14.00 |
| Dos Amigos (Dinner) Two chiles rellenos topped with shredded pork cooked with onions, bell peppers and tomatoes. Served with Spanish rice and refried beans. |
$14.00 |
| Chimichanga de Carnitas (GF) (Dinner) A big chimichanga loaded with pork chunks slow roasted, topped with tomatillo sauce, pico de gallo and queso fresco. Served with Spanish rice and a sour cream salad. |
$13.00 |
| Dinner – Compadre’s Specials | |
| Taquitos Mexicanos (GF) (Dinner) Two beef and two chicken taquitos, served with Spanish rice, lettuce, tomatoes, sour cream and guacamole. |
$11.50 |
| El Huarache (Dinner) A flat homemade corn tortilla topped with grilled chicken or steak cooked with onions, bell peppers and tomatoes, then covered with sour cream and Monterrey jack cheese. Served with Spanish rice. |
$14.00 |
| Chimichanga (fried or soft) (GF) (Dinner) Two our tortillas filled with beef tips or pulled chicken covered with melted cheese and topped with lettuce, tomato, sour cream and guacamole. Served with Spanish rice and refried beans. |
$12.00 |
| Dinner – Vegetarian | |
| Veggie Compadre (GF) (Dinner) Grilled mushrooms, tomatoes, onions, zucchini, squash and red, yellow and green bell peppers served over a bed of Spanish rice, topped with Ranchero sauce and served with a sour cream salad. |
$12.00 |
| Taquitos de Papa (GF) (Dinner) Four deep fried taquitos filled with marinated potatoes and served with rice and a sour cream salad. |
$11.50 |
| Veggie Burrito 12” tortilla filled with mushrooms, onions, zucchini, squash and tomatoes topped with melted cheese and served with Spanish rice and sour cream salad. |
$12.00 |
| Veggie Taco Salad (Dinner) A crisp tortilla shell filled with beans, zucchini, squash, mushrooms, onions, and tomatoes. Topped with lettuce, arugula, spinach, red oak leaves, dock leaves, tomato, grated cheese, and sour cream. |
$10.00 |
| Veggie Fajitas (GF, Vegan) (Dinner) Spinach, fresh mushrooms, zucchini, squash, bell peppers, onions, yellow peppers, red peppers and tomatoes. Vegan if ordered without rice, sour cream or cheese, served with corn tortilla. |
$14.00 |
| Dinner – Sides | |
| Guacamole Dip (GF) (Dinner) | $4.00 |
| Sour Cream (GF) (Dinner) | $1.50 |
| Pico de Gallo (GF) (Dinner) | $2.99 |
| Shredded Cheese (GF) (Dinner) | $1.99 |
| French Fries (GF) (Dinner) | $3.75 |
| Mexican Potatoes (GF) (Dinner) | $4.00 |
| Refried Beans (GF) (Dinner) | $3.75 |
| Spanish Rice (GF) (Dinner) | $3.75 |
| Fajita Salad (Dinner) | $5.00 |
| Papa-Casera (Dinner) | $4.00 |
| Poblano Rice (GF) (Dinner) | $3.75 |
| Black Beans (GF) (Dinner) | $4.00 |
| Jalapenos (GF) (Dinner) | $1.50 |
| Chiles Toriados (3) (GF) (Dinner) | $1.50 |
| White Rice (GF) (Dinner) | $3.75 |
| Crema Salad (GF) (Dinner) | $1.99 |
| Guacamole Salad (GF) (Dinner) | $4.25 |
| Sauteed Mushrooms (GF) (Dinner) | $2.49 |
| Sauteed Onions (GF) (Dinner) | $3.99 |
| Sauteed Fajita Vegetables (GF) (Dinner) | $4.25 |
| Fresh Lettuce (GF) (Dinner) | $1.29 |
| Fresh Onions (GF) (Dinner) | $1.29 |
| Fresh Tomato (GF) (Dinner) | $1.29 |
| Avocado Slices (GF) (Dinner) | $3.25 |
| Flour Tortillas (GF) (Dinner) | $0.49 |
| Homemade Corn Tortillas (GF) (Dinner) Each |
$0.50 |
| Chimichanga (Dinner) Beef or Chicken. |
$5.00 |
| Dinner – A La Carte | |
| Burrito (Dinner) Beef, Chicken or Beans. |
$4.99 |
| Tacos (GF) (Dinner) Choice of Chicken or Beef, Soft or Hard Shell. |
$2.95 |
| Fried Taquitos (Dinner) | $2.25 |
| Steak Quesadillas (Dinner) | $6.50 |
| Pulled Chicken Quesadillas (Dinner) | $4.99 |
| Grilled Chicken Quesadillas (Dinner) | $5.50 |
| Grilled Shrimp Quesadillas (Dinner) | $6.50 |
| Mushrooms Quesadillas (Dinner) | $4.99 |
| Ground Beef Quesadillas (Dinner) | $4.99 |
| Cheese Quesadillas (Dinner) | $3.00 |
| Chorizo Quesadillas (Dinner) | $5.50 |
| Spinach Quesadillas (Dinner) | $4.99 |
| Bufalito Quesadillas (Dinner) Grilled chicken and bacon cooked with fresh jalapeño in a buffalo sauce. |
$6.50 |
| Tamale (Dinner) | $2.99 |
| Chile Relleno (Dinner) Add Meat for $2.00. |
$3.99 |
| Beef or Chicken Burrito Topped with a Sour Cream Salad (Dinner) | $5.99 |
| Enchilada (Dinner) Choice of Beef, Chicken, Cheese, Bean or Potato. |
$3.50 |
| Dinner – Children’s Menu | |
| One beef taco, rice and beans (GF) (Dinner) | $6.50 |
| One enchilada, rice and beans (Dinner) | $6.50 |
| One burrito and one soft taco (Dinner) | $6.50 |
| One cheese quesadilla and Spanish rice (Dinner) | $6.50 |
| Hamburger and fries (Dinner) | $6.50 |
| Pollo Azado y Arroz (GF) (Dinner) Chicken or Steak. |
$10.00 |
| Macaroni and a taco (Dinner) | $6.50 |
| Chicken nuggets and fries (Dinner) | $6.50 |
| One cheese quesadilla and one hard beef taco (Dinner) | $6.50 |
| Desserts | |
| Churros | $6.50 |
| Xangos | $6.50 |
| Flan | $6.50 |
| Fried Ice Cream | $6.50 |
| Sopapillas | $6.50 |
… View more
Contact Chicano’s Cocina Bar & Grill
Address: 523 E Main St, Richmond, VA 23219
Phone: (804) 644-0740
Website: http://www.chicanoscocina.com/
Hours
| Sunday | Closed |
| Monday | 11AM–10PM |
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
| Thursday | 11AM–10PM |
| Friday | 11AM–11PM |
| Saturday | 11:30AM–11PM |
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A local family owned, Mexican restaurant, that seeks to provide fast, friendly service and a great d 523 E Main St., Richmond, VA 23219.