Chop House at Wind Creek Menu Prices

High-end steakhouse features premium filets, seafood & American cuisine in a spacious, swanky venue.

  4.1 – 630 reviews   • Steak house

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Menu

Dinner Menu
Raw Bar
Daily Oysters
lemon, cocktail sauce, remoulade, champagne blood orange
$34.00
Petite Plateau
shrimp, lump crab, oysters, king crab
$85.00
Grand Plateau
oysters, ahi tuna, lump crab, king crab, caviar, shrimp, lobster tail
$170.00
Jumbo Lump Crab
wakame seaweed salad, remoulade, cocktail sauce
$18.00
Poached Shrimp
wakame seaweed salad, remoulade, lemon, cocktail sauce
$16.00
King Crab
wakame seaweed salad, remoulade, lemon and cocktail sauce
$24.00
Salads
Chop House Salad
heirloom cherry tomato, brioche crouton, mixed greens, goat cheese, cucumber, sweet red wine-garlic-herb vinaigrette
$11.00
Red Caesar
red romaine, white anchovy, brioche crouton, shaved parmesan, toasted pine-nut
$12.00
Baby Wedge
bleu cheese dressing, tomato, house bacon, fried onions
$12.00
Soup
French Onion
rye bread crostini, gruyère, provolone
$12.00
Lobster Bisque
lobster herb garnish, fresh sherry
$18.00
Starters
Tart Flambé
thin crust Alsatian white pizze, fresh cheese, caramelized onion, house smoked bacon
$17.00
Bacon Rasher
honey, pear, pickled jalapeño, peanut
$16.00
Blue Crab Cake
roasted tomato basil sauce, arugula, balsamic aioli
$17.00
Cheese Plate
chef’s choice of four cheeses, fruit garnish, honey, candied nut, brioche crostini
$18.00
USDA Prime Steaks & Chops
8oz Filet Mignon $47.00
16oz Bone-In Filet $65.00
16oz New York Strip $46.00
22oz Bone-In Ribeye $68.00
26oz Dry Aged Porterhouse $90.00
28oz Prime Tomahawk Ribeye $135.00
Wagyu
3oz A-5 Japanese Wagyu Striploin
12oz M-7 Australian Wagyu Strip $85.00
14oz Domestic Wagyu Ribeye $95.00
Add to Steaks
Oscar
jumbo lump crab, asparagus
$14.00
Caramelized Onions $8.00
8oz Lobster Tail
King Crab Leg $24.00
Crab Cake $16.00
Cave Aged Bleu Cheese $16.00
Entrées
Chicken
chicken breast, fingerling potatoes, mushroom, caramelized onion, baby carrot, miso broth, amaranth
$28.00
King Salmon
king salmon, wild rice, haricot vert, tomato, white wine green peppercorn tarragon cream
$36.00
Branzino
almond, caper, green olive, pea shoot, charred lemon, spinach, radish
$37.00
Bone-in Pork Chops
maple-bacon-apple jam, celeriac puree, broccoli rabe, new potato
$30.00
Pasta
orecchiette pasta, garlic, broccoli rabe, tomato, mushroom, caper, olive, extra virgin olive oil, basil, lemon, parmesan
$25.00
Side Dishes
Yukon Gold Whipped Potatoes $10.00
Sautéed Asparagus $10.00
Haricot Verts Almondine $10.00
Baked Potato $10.00
Sautéed Mushrooms $10.00
Creamed Spinach
buttery bread crumb
$10.00
Dessert Menu
Main
Vanilla Bean Crème Brûlée
strawberry gel, macerated berries
$8.00
Raspberry Lemon White Chocolate Torte
raspberry lemonade sorbet, lemon curd, raspberry gel
$9.00
Trio of Chocolate Cake
chocolate sauce
$10.00
Vanilla Cheesecake
blackberry sauce, orange curd, blackberry mousse
$9.00
Black Forest Baked Alaska
brandied cherries, chocolate-cherry ice cream
$10.00
Ice Cream and Sorbet $7.00
Drink Menu
Cocktails
House Mule
Deep Eddy’s grapefruit vodka, grapefruit, lime, ginger beer
$14.00
Crush Martini
Tito’s vodka, mango, lemon juice, simple syrup
$14.00
Chop House Manhattan
Knob Creek bourbon, Carpano Antica formula vermouth, blood orange, Angostura orange bitters
$15.00
Rosy Grapefruit
Deep Eddy’s grapefruit vodka, Pama pomegranate, muddled orange, fresh mint
$14.00
Brown Butter Old Fashioned
brown butter washed bourbon, lemon, simple syrup, Angostura orange bitters
$16.00
Nutty Old Fashioned
Old Forester bourbon, Grand Marnier, nut bitters, vanilla bitters, amarena cherry, dehydrated orange slices
$16.00
Spicy Paloma
jalapeño infused tequila, lime, grapefruit soda
$16.00
Macbeth
Monkey Shoulder scotch, Islay scotch, crème de cassis, Angostura bitters
$16.00
Pineapple-Clove Daiquiri
Plantation XO rum, charred pineapple, lime, vanilla clove syrup
$16.00
Bourbon Peach Sour
Old Forester bourbon, amaretto, peach nectar, rhubarb egg white foam
$15.00
Sparkling Wine by the Glass
Mumm Napa, Brut Prestige, California, United States $16.00
Bartenura, Moscato d’Asti, Piedmont, Italy $14.00
Lamberti Prosecco, Extra Dry, Veneto, Italy $12.00
Whites by the Glass
Kim Crawford, Sauvignon Blanc
Marlborough, New Zealand
$12.00
Wonderwall, Chardonnay
Edna Island, California
$14.00
Ferrari-Carano, Chardonnay
Sonoma County, California
$16.00
Andre Goichot, Chablis
Burgundy, France
$16.00
Duckhorn Vineyards, Chardonnay
Napa Valley, California
$18.00
Rocchina, Pinot Grigio IGT
Veneto, Italy
$12.00
Santa Margherita, Pinot Grigio
Trentino, Italy
$14.00
Reds by the Glass
Chateau du Cray, Bourgogne
Burgundy, France
$16.00
Wente Sandstone, Merlot
San Francisco Bay, California
$14.00
Meiomi, Pinot Noir
California, United States
$15.00
William Hill, Cabernet
North Coast, California
$12.00
The Fableist, Cabernet Sauvignon
Pasa Robles, California
$14.00
Hendry HRW, Cabernet Sauvignon
Napa Valley, California
$16.00
Justin Vineyards, Cabernet Sauvignon
Central Coast, California
$18.00
Heitz Cellar, Cabernet Sauvignon
Napa Valley, California
$30.00
Silver Oak, Cabernet Sauvignon
Sonoma County, California
$40.00
Caymus Vineyards, Cabernet Sauvignon
Napa Valley, California
$50.00
Rosé by the Glass
Maple Springs Rosé
Pennsylvania, United States
$12.00
Ambrosie Rosé de Loire
Loire, France
$14.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Chop House at Wind Creek

Address: 77 Wind Creek Blvd, Bethlehem, PA 18015

Phone: (877) 726-3777

Website: http://windcreek.com/bethlehem/dining/chop-house-at-wind-creek

Social Profile:

Hours

Sunday 5–10PM
Monday Closed
Tuesday 5–10PM
Wednesday 5–10PM
Thursday 5–10PM
Friday 5–10PM
Saturday 5–10PM

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