Chophouse New Orleans Menu Prices

by

Prime chops & family-style sides in a dimly lit upscale setting with live music & courtyard seats.

Named the highest rated steakhouse in New Orleans, this old-school steak restaurant is a powerhouse. The focus at Chophouse New Orleans is on its top-quality, USDA prime-only meat, from barrel cut filets to top-of-the-line cooking techniques, every detail counts. The easygoing atmosphere complements the great food and bustling, live entertainment nightly.

  4.6 – 1 reviews  $$$ • Steak house

Photo Gallery

Menu

Dinner Menu
Appetizers
Crab Bisque $10.00
Shrimp Cocktail or Remoulade $13.00
Baked Shrimp
garlic butter, parmesan and bread crumbs		 $16.00
Carpaccio
prime beef tenderloin		 $17.00
Colossal Lump Crab Cocktail
cocktail or remoulade sauce		 $17.00
Florida Stone Crabs
october 15 to may 15
Seafood Platters
shrimp, crabmeat, lobster tail, baked shrimp and crab bisque. stone crab addition available in season
New York Style Thick Cut Sizzling Bacon
two thick slices served with Brooklyn French		 $12.00
Salads
Chophouse House
lettuce, tomato, bacon and blue cheese crumbles with vinaigrette dressing (we also have imported bleu cheese and spicy Brooklyn French dressing)		 $9.50
Classic Caesar $9.50
Usda Prime Steaks
Delmonico Steak 12oz
cajun style or broiled		 $42.00
New York Strip 10oz $46.00
Chopped Steak Of Prime, Aged Beef 16oz
topped with sauteed onions		 $29.00
Filet Mignon 8oz $49.00
Center Cut Filet Of Rib Eye 8oz $39.00
Our Giant Cuts
Bone-in Rib Eye 22oz $65.00
New York Strip 16oz $53.00
Filet Mignon 12oz $68.00
Porterhouse For Two 40oz $99.00
Surf & Turf
add broiled or batter fried 9oz lobster tail to any steak
Seafood
Redfish Amandine $8.00
Sea Bass
Baked Shrimp
with garlic butter, parmesan and bread crumbs		 $29.00
Two Broiled or Fried Giant 9oz Lobster Tails
Florida Stone Crabs
october 15 to may 15
Sides
Garlic Spinach $9.00
Steamed Asparagus $9.00
Sauteed Onions $9.00
Hashbrowns $9.00
Lyonnaise $9.00
Triple Cut Onion Rings $9.00
Steak Cut French Fries $9.00
1/2 Onion Rings And 1/2 Fries $9.00
Loaded Baked Potato $9.00
Desserts
Gigantic Chocolate Cake
table sized with ice cream		 $29.00
Real Key Lime Pie $10.00
New York Cheesecake
shipped direct from new york		 $10.00
Ice Cream $7.00
Cake Cutting Fee + Corkage Fee apply
Wine Menu
Champagne/Sparkling
Veuve Clicquot Brut, Yellow Label, FR, N/V $82.00
Taittinger Brut La Francaise, FR, N/V $84.00
Henri Billiot Rose’, FR, N/V $110.00
Dom Perignon ’09 $299.00
Cristal ’08 $410.00
Chardonnay
Markham, CA ’17 $36.00
Newton Red Label, Napa Valley ’17 $51.00
Simi Reserve, Russian River ’17 $56.00
Joel Gott, Santa Barbara ’16 $62.00
Cakebread, Napa Valley ’17 $81.00
Louis Latour Chassagne Montrachet, FR ’17 $118.00
Far Niente, Oakville ’17 $110.00
Sauvignon Blanc & Other Whites
Willamette Valley Riesling, Oregon ’18 $42.00
Arnaud Lambert Chenin Blanc, Saumur, FR ’17 $48.00
Santa Margherita Pinot Grigio, Italy ’18 $48.00
Cakebread Sauvignon Blanc, Napa Valley ’18 $58.00
Twomey Sauvignon Blanc, CA ’17 $60.00
Cabernet Sauvignon
Cannonball, CA ’17 $44.00
Rutherford Ranch, Napa Valley ’16 $60.00
Buehler, Napa Valley ’16 $69.00
Robert Mondavi, Napa Valley ’16 $70.00
The Cuttings, CA ’17 $89.00
Counselor, Alexander Valley ’16 $85.00
Mount Veeder, Napa Valley ’16 $90.00
Grgich Hills, Napa Valley ’15 $97.00
Frank Family, Napa Valley ’16 $105.00
Cakebread, Napa Valley ’16 $115.00
Darioush, Napa Valley ’17 $145.00
Chimney Rock, Stag’s Leap District ’17 $168.00
Shafer “One Point Five”, Napa Valley ’16 $175.00
Cade, Howell Mountain, Napa Valley ’16 $195.00
Spottswoode Estate, Napa Valley ’14 $290.00
Meritage
Taken, Napa Valley ’16 $80.00
Overture by Opus One, Napa Valley N/V $190.00
Continuum, Napa Valley ’13 $375.00
Joseph Phelps “Insignia”, Napa Valley ’13 $350.00
Opus One, Napa Valley ’13 $425.00
Merlot
St. Francis, Sonoma ’16 $42.00
Matanzas Creek, Sonoma ’14 $49.00
Twomey, Napa Valley ’15 $120.00
Cakebread, Napa Valley ’15 $95.00
Pinot Noir
Sketchbook, Mendocino County ’17 $44.00
Sokol Blosser, Dundee Hill ’16 $65.00
Sonoma-Cutrer, Russian River ’17 $66.00
Owen Roe, Yamhill-Carlton County ’16 $80.00
Cherry Pie, Napa Valley ’15 $90.00
Twomey, Russian River ’17 $110.00
Bordeaux
Chateau Clos Moulin Pontet, Superieur ’15 $51.00
Chateau Puy Blanquet. St. Emillion ’15 $66.00
Chateau Les Cruzelles, Lalande-de-Pomerol ’16 $88.00
Chateau De Sales, Pomerol ’15 $90.00
Chateau Prieure Lichine, Margaux ’16 $128.00
Other Reds
1000 Stories Zinfandel, CA ’16 $35.00
Decero Malbec, Argentina ’17 $59.00
The Prisoner, CA ’18 $75.00
E. Guigal Gigondas, Southern Rhone ’15 $89.00
Orin Swift 8 Years in the Desert, CA ’18 $89.00
Darioush Shiraz, Napa Valley ’15 $135.00
Gaja Barolo ’15 $160.00
Tenuta San Guido “Sassicaia”, Bolgheri ’16 $335.00

… View more

Menu Photos

Order and Reservations

Reservations: chophousenola.comresy.comopentable.com

Contact Chophouse New Orleans

Address: 322 Magazine St, New Orleans, LA 70130

Phone: (504) 522-7902

Website: http://www.chophousenola.com/

Hours

Tuesday 4–9PM
Wednesday 4–9PM
Thursday 4–9PM
Friday 4–10PM
Saturday 4–10PM
Sunday 4–9PM
Monday 4–9PM

Related Web Results

Chophouse New Orleans | Steakhouse

Chophouse New Orleans has consistently been named the highest rated steakhouse in New Orleans, this -happening joint- features live entertainment nightly.

Menu – Chophouse New Orleans

Appetizers · New York Style Thick Cut Sizzling Bacon 17.00 · Baked Shrimp 19.50 · Crab Bisque 15.00 · Carpaccio 19.00 · Colossal Lump Crab Cocktail 25.00 · Shrimp …

Chophouse New Orleans – Prime Steaks – OpenTable

Named the highest rated steakhouse in New Orleans, this old-school steak restaurant is a powerhouse. The focus at Chophouse New Orleans is on its …

Leave a Comment