Christiana Campbell’s Tavern Menu Prices

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Washington dined in the original of this faithfully recreated tavern now serving fine Southern fare.

Not much has changed since George Washington frequented Christiana Campbell’s Tavern for its delicious seafood in the 18th century. Lively conversation and learned discussion still abound, and today’s menu items could easily have been ordered by our founding fathers. Dig in to locally sourced shrimp, scallops, and fish, and be sure to try Christiana’s famous crab cakes, while listening to members of the Waterman’s Family play and sing in the lobby.

  4.6 – 439 reviews  $$$ • Southern restaurant (US)

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Menu

Soup & Salad Selections
She Crab Soup
Chesapeake blue crab, cream and sherry
Tavern Corn Chowder
Sweet garden corn, new potatoes, vegetables, fresh herbs and white wine, topped with crispy bacon
Seasonal Salet
Baby spinach and romaine lettuces tossed with a pomegranate mint dressing topped and served with roasted walnuts, dried cranberries and goat cheese
Christiana’s Favorite Salet
Wedge boston butter lettuce, roasted cherry tomatoes, golden raisins, sunflower seeds, carrots, peppercorn buttermilk dressing
Suppers For Our Younger Patriots
Waterman’s Supper $21.95
Gloucester Supper $18.95
York Supper $19.95
Chincoteague Supper $19.95
Tavern Garden Supper $15.95
Supper Selections
Waterman’s Supper
Jumbo lump crab cakes, herb roasted baby fingerlings, tavern sweet corn relish with citrus butter sauce and remoulade		 $42.95
Gloucester Supper
Southern-fried chicken, herb roasted baby fingerlings, tavern hot sauce		 $36.95
York Supper
Low country stew of clams, mussels, shrimp and local fish, fingerling potatoes, tomato saffron broth and garlic herb crostini		 $39.95
Chincoteague Supper
Local caught catch, chef’s seasonal accompaniments		 $38.95
James Supper
Char-grilled 14 oz bone-in n.y. Strip steak, herb roasted baby fingerlings, red wine demi-glace, rosemary roasted garlic butter		 $49.95
Tavern Garden Supper
Local vegetable potato strata, ricotta, parmesan, eggplant, herb tomato ragout, basil pesto		 $29.95
Mrs. Campbell’s Sweet Treats
Rum Cream Pie
Rum-laced custard with chocolate shavings		 $6.95
Williamsburg Ice Creams $5.95
Chocolate Fudge Cake
American heritage ganache and rich fudge icing		 $8.95
Dessert Wines
Taylor’s 10 Year Old Tawny $9.00
Blandy’s 10 Year Old Malmsey Madeira $9.00
Harveys Bristol Cream Sherry, Palamino, Pedro $8.00
Dry Sack Sherry $9.00
First Course
Turkey And Cranberry Salad-Stuffed Croissant
Sweet Potato Biscuit With Ham And Honey-Mustard Sauce
Creamed Vegetable-Stuffed Cucumber
Crostini Topped With Smoked Salmon Spread
Second Course
Sweet Potato Muffin
Blueberry Scone
Raspberry And White Chocolate Scones
Clotted Cream
Third Course
Petit Four
Chocolate Brownie
Pumpkin Tart
Teas
Assorted Teas Available
Wine Menu – Sparkling And Rosé Wines
Da Luca
Veneto, italy prosecco		 $9.00
Maison Willm
Alsace, france brut blanc de blancs		 $10.00
D’anjou Caves
Loire, france rosé		 $9.00
Wine Menu – White Wines
Tavern White
House white wine		 $8.00
Saint M
Pfalz, germany riesling		 $9.00
Esperto
Veneto, italy pinot grigio		 $9.00
Aveleda
Minho, portugal vinho verde		 $8.00
Williamsburg Winery
Chardonnay john adlum sro		 $10.00
Domaine Roc De Chateâuvieux
Loire, france sauvignon blanc		 $9.00
Wine Menu – Red Wine By The Bottle
Canoe Ridge
Cabernet sauvignon horse heaven hills, wa		 $50.00
Ghost Pines
Sonoma, ca zinfandel		 $48.00
Skyfall
Columbia valley, wa merlot		 $42.00
Macmurray Estate Vineyards
Central coast, ca pinot noir		 $45.00
Wine Menu – White Wine By The Bottle
Storypoint
North coast, ca chardonnay		 $48.00
Cloudfall
Monterey, ca sauvignon banc		 $45.00
Ramón Bilbao
Rias baixas, spain albariño		 $50.00
Wine Menu – Red Wines
Tavern Red
House red wine		 $8.00
Cantina Zaccagnini
Abruzzo, italy montepulciano		 $10.00
Barboursville Vineyards
Merlot		 $10.00
Les Volets
Rouisillon, france pinot noir		 $10.00
Leese-Fitch
Sonoma, ca cabernet sauvignon		 $9.00
Evening Bill Of Fare – Featured Dishes
Waterman’s Supper
Cup of she crab soup, seafood plate of our fresh catch of the day, lump crab cake and north carolina grilled shrimp, seasonal roasted vegetables and roasted red bliss potatoes finish the meal with your choice of dessert from our menu		 $38.95
Gloucester Supper
Cup of tavern corn chowder, juicy southern-fried chicken put forth with seasonal roasted vegetables and roasted red bliss potatoes finish the meal with your choice of dessert from our menu		 $35.95
Seafood Fricassee
Tender shrimp and scallops with mushrooms, tomatoes, leeks and green peppers simmered in a sherry cream sauce, served over angel hair pasta		 $36.95
Grilled Beef Ribeye
Ribeye served with forest mushroom crema, vegetables of the season, and roasted red bliss potatoes		 $36.95
Crab Cakes
From mrs. Campbell’s special recipe: lump crab with a preserved lemon caper sauce and onion crisps, accompanied by vegetables of the season and roasted potatoes		 $34.95
Molly’s Pasta
Fresh sautéed vegetables tossed with pasta and aromatic herbs in a white wine cream sauce topped with parmesan cheese. Inspired by a recipe from 1769		 $23.95
Grilled Salmon
Fresh salmon marinated in herb oil, grilled, and adorned with a sherry cream sauce, vegetables of the season and roasted red bliss potatoes		 $32.95
Catch Of The Day
Chef’s selection of daily seafood, served with seasonal roasted vegetables and red bliss potatoes
Fortified Drinks
Mrs. Campbell’s Punch Bowls
Made for sharing, serves 2-4 people 28 per bowl		 $28.00
Campbell’s Fish House Punch Bowl
Rum, cognac, peach brandy, and lemon
Sangaree Punch Bowl
Madeira, red wine, and citrus
Colonial Mule
Vodka, lime, bitters, ginger		 $9.00
Apple Cherry Swizzle
Bourbon, applejack, cherries, bitters, and lemon		 $9.00
Tavern Shrub
Gin, pomeran shrub, thyme, carva		 $9.00
Rummer
Dark rum with apricot and peach brandy over ice		 $9.00
Whiskey Cordial
Rye whiskey, southern comfort, crime de cai and lemon		 $9.00
Hot Buttered Cider
Applejack, mulled cider, cinnamon, nutmeg		 $9.00
Beers And Ales
Weekend Lager
Williamsburg, va		 $7.00
Old Stitch Brown Ale
Williamsburg, va		 $7.00
Dear Old Mum Spiced Ale
Williamsburg, va		 $7.00
Seasonal Ale $7.00
Cordials And Liqueurs
Amaretto
Baileys
Irish Cream
B & B
Chambord
Cognac
Drambuie
Frangelico
Grand Marnier
Kahlúa
Port
Sambuca
Sherry
Non-Fortified Beverages
Family Punch Bowls
Per bowl		 $12.00
Sparkling Apple Cider $3.00
King’s Arms Tavern Ginger Ale $3.00
Chowning’s Tavern Root Beer $3.00
Saratoga Bottled Water
Sparkling or spring		 $7.00

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Menu Photos

Contact Christiana Campbell’s Tavern

Address: 101 S Waller St, Williamsburg, VA 23185

Phone: (855) 263-1746

Website: https://www.colonialwilliamsburghotels.com/dining/christiana-campbells-tavern/?utm_source=google-gbp&utm_medium=organic&utm_campaign=gbp

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