Church and Union Charlotte Menu Prices at 127 N Tryon St #8, Charlotte, NC 28202

Hip, loftlike steakhouse with a buzzing vibe & upscale decor, featuring a full bar & weekend brunch.

A 5th Street Group Concept | New American cuisine served in a casual yet refined atmosphere. Cutting edge design, stellar service, and world class food by Top Chef Alum Jamie Lynch and Executive Chef Aaron Dearing are all to be expected. Voted 2020 Best Chef Jamie Lynch by Charlotte Magazine | 2020 Restaurant of the Year by CRVA.

4.2 – 1 reviews $$$ • Restaurant

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CU Charlotte Dinner Menu \| Served daily beginning at 5pm
First Course
Mussels white wine, sage cream, Fresno peppers, sourdough toast	$19.00
Butcher Block hand cranked sliced selection of artisan hams and accompaniments	$26.00
Jerk Octopus pineapple and mango salsa, red peas and rice, mango fluid gel, Yuca	$18.00
CU Caesar Salad hearts of romaine, buttery croutons, parmesan, radish, sweet drop peppers, boiled egg	$16.00
Strawberry Watercress Salad smoked goat cheese, pistachio tuile, strawberry vinaigrette.	$17.00
Chicken Karaage sriracha aioli, ‘umami’ sauce, togarashi, nori, fresh herbs	$15.00
Braised Bacon & Watermelon unagi, wasabi aioli, pickled jalapeños, allium ash	$15.00
Chilled Maine Lobster comeback sauce
Jumbo Shrimp Cocktail	$19.00
Features
Daily Selection Oysters on the Half Shell Chef selection of Northern and Southern oysters on the half shell
CU Tower 1 dozen oysters on the half shell, 6 jumbo shrimp, 1/2 chilled Maine lobster, Crudo, seafood salad, crab Louie	$123.00
Main Course
Dry Aged New York Strip 10oz 40-day dry aged, cut to order, cast iron seared, finished with garlic, thyme, rosemary	$46.00
Filet Mignon 10 oz pan roasted, garlic, thyme, rosemary	$44.00
Delmonico Steak 14oz cast iron seared, finished with garlic, thyme, rosemary	$48.00
CU Burger truffle cheese, mushroom duxelles, caramelized onions, truffle aioli, hand-cut French fries	$21.00
Arctic Char goat cheese polenta, sweet corn soubise, broccolini, lardon, oyster mushrooms	$35.00
Anolini burrata, tomato, basil, chicken sausage	$31.00
Koji Swordfish aji verde, papas bravas, baby squash, heirloom tomato relish	$40.00
Chicken Paillard local frisée, heirloom tomato, lemon beurre blanc, fried capers	$29.00
Ahi Tuna Poke Bowl sticky rice, sriracha aioli, unagi, tempura crunch, carrot & radish salad	$32.00
Sides
Glazed Broccoli chili flakes, beurre monte, crispy garlic	$15.00
Crushed Yukon Potatoes shallot, fine herbs, olive oil	$11.00
Hand Cut French Fries fine herbs, vinegar salt, BBQ aioli	$10.00
Spicy Caramelized Cauliflower XO sauce, mint, gouchijang	$13.00
CU Charlotte Brunch Menu \| Served Sat & Sun 10am-4pm
Small Plates
Chicken Karaage sriracha aioli, ‘umami’ sauce, togarashi, nori, fresh herbs	$16.00
CU Caesar Salad hearts of romaine, buttery croutons, parmesan, radish, sweet drop peppers, boiled egg	$16.00
Avocado Toast toasted sourdough, avocado mousse, marinated tomatoes, radish, soft boiled egg	$12.00
Main Course
Fried Chicken Biscuit sausage gravy, fontina cheese, buttermilk biscuit	$17.00
Shrimp & Grits wild mushrooms, bacon, local grits, spring onions	$21.00
Okonomiyaki cabbage pancake, sunny egg, braised bacon, sriracha aioli, yakiniku sauce	$19.00
Tempest Pancakes fermented local honey, whipped butter	$16.00
Crab Cakes & Poached Farm Eggs baby spinach, English muffin, jalapeño beurre blanc, micro basil	$19.00
CU Burger truffle cheese, mushroom duxelles, caramelized onions, truffle aioli, home fries	$21.00
Queens Breakfast Harmony Ridge Farm eggs, Nueske’s bacon, home fries, charred tomatoes, English muffin	$14.00
Wild Mushroom Omelet fontina cheese, fine herbs, home fries, toast	$15.00
Applewood Bacon Omelet sautéed onion, aged cheddar cheese, home fries, toast	$15.00
Brunch Burger lettuce, tomato, onion, American cheese, over easy egg, horseradish aioli, brioche bun, home fries	$16.00
Holy $h!t Breakfast fried chicken, Fili-West Farms eggs, bacon, house-made donuts, biscuits, house-made jam, choice of 1 mimosa or bloody mary (2 person minimum)	$26.00
Sides
Grits	$5.00
Nueske’s bacon	$6.00
Home Fries	$4.00
Seasonal Fruit	$7.00
Breakfast Sausage	$7.00
Brunch Cocktails
Bloody Mary	$9.00
Sangria	$4.00
Mimosa	$5.00
Flavored Mimosa	$7.00
Mimosa Flight four seasonal mimosas	$16.00
Mimosa Carafe	$21.00
Specialty Mimosa Carafe	$24.00
Sangria Carafe	$21.00
Espresso Martini	$14.00
Cadillac Mimosa Carafe	$25.00
Cadillac Mimosa	$6.00
Barista Drinks
Church and Union Specialty Blend	$5.00
Espresso	$5.00
Americano	$7.00
Cappucino	$7.00
Caffe Latte	$7.00
OJ	$5.00
Fresh Squeezed OJ	$8.00
Fresh Squeezed OJ Carafe	$24.00
Church & Union Charlotte Dessert Menu
Dessert
Pumpkin Spice Tiramisu pumpkin sponge, espresso soak, cinnamon mascarpone sabayon, brown butter tuile	$13.00
White Chocolate Crème Brûlée vanilla Bavarian, raspberry, roasted pistachios	$11.00
Sweet Home Carolina flourless chocolate cake, peanut buttercream, chocolate cremeux, toasted meringue, salted peanuts	$13.00
Banana Smash caramelized banana, almond chocolate shortbread, banana cremeux, dulce chai whip	$11.00
Carrot Cake cream cheese mousse, candied walnuts, brown sugar carrot purée	$10.00
Chef Selection Ice Cream and Sorbet ask server for daily flavors	$8.00
Daily Dessert Feature
Barista Drinks
Espresso	$4.00
Cappuccino	$5.00
Americano	$4.00
Caffe Latte	$5.00
Church & Union Specialty Blend Coffee	$3.00
Hot Tea	$3.00

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Menu Photos

Order and Reservations

Reservations: churchandunioncharlotte.com opentable.com resy.com

Contact Church and Union Charlotte

Address: 127 N Tryon St #8, Charlotte, NC 28202

Phone: (704) 919-1322

Website: https://churchandunioncharlotte.com/

Hours

Saturday	10AM–1AM
Sunday	10AM–12AM
Monday	5PM–12AM
Tuesday	5PM–12AM
Wednesday	5PM–12AM
Thursday	5PM–12AM
Friday	10:30AM–3:30PM, 5PM–1AM

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