Chef By Request Menu Prices
4.8 – 103 reviews • Caterer Menu Main Menu Cold Hors D’oeuvres -traditional Selections Chicken Antipasto Kabobhints of garlic, lemon and oregano layered with sundried tomato, provolone and kalamata olive. $17.95 Muffuletta Miniaturesa new orleans favorite–thin sliced salami, mortadella, capicola, imported ham and provolone cheese topped with a garlic olive tapenade and bundled in onion … Read more