Long-standing neighborhood bar/mainstay providing American classics for breakfast, lunch & dinner.
Cody’s Cafe is a local favorite family restaurant that offers a welcoming dining experience. Their extensive menu of American comfort food has something for everyone and offers daily and seasonal specials. On the weekends, they offer a signature brunch making Cody’s one of the most popular breakfast restaurants in Santa Barbara. Enjoy the high definition TV’s, local brews and signature drinks. The private event room seats up to 45 people which is perfect for family celebrations or corporate meetings.
4.3 – 726 reviews $$ • American restaurant
Menu
Breakfast | |
From the Bar | |
Jake’s Bloody Mary With Absolut Peppar and Citron vodkas served in a pint glass |
$12.00 |
House Bloody Mary House vodka, bloody mary mix, lime, olive, pickled green bean, celery salt on rim of glass |
$6.00 |
House Margarita House silver tequila, triple sec, lime juice, lime, salt on rim of glass |
$6.00 |
Herradura Margarita Herradura tequila, Grand Mariner, lime juice, salt on rim of glass |
$12.00 |
Mimosas Champagne split, orange juice |
$6.00 |
Breakfast Basics | |
Two Eggs Any Style | $11.95 |
Bacon & Eggs | $14.95 |
Sausage & Eggs Choice of link or patty |
$14.95 |
Italian Sausage & Eggs | $14.95 |
Ham Steak & Eggs | $14.95 |
Turkey Patty & Eggs | $14.95 |
Tri Tip & Eggs | $17.95 |
Blackened Salmon & Eggs | $19.95 |
Rib Eye Steak & Eggs 10 oz. Boneless |
$20.95 |
Bisquits & Gravy | $10.95 |
Cinnamon Roll | $7.95 |
South of the Border | |
Huevos Rancheros Served with beans and potatoes |
$14.95 |
Chorizo & Eggs Served with corn or flour tortillas |
$14.95 |
Breakfast Enchiladas & Eggs Potato, chorizo, house made red sauce, Tillamook Cheddar |
$14.95 |
Ortega Scramble Tri-tip, ortega chiles, red onions, and jack cheese and served with your choice of toast or muffin |
$14.95 |
Local’s Favorites | |
Corned Beef Hash & Eggs | $15.95 |
Country Fried Steak & Eggs | $15.95 |
Breakfast Sandwich Scrambled eggs, bacon, tomato, Tillamook Cheddar on ciabatta bread |
$13.95 |
Breakfast Burrito Scrambled eggs, black beans, ranchero sauce, sour cream, avocado, and jack cheese |
$13.95 |
Homemade Buttermilk Waffles & Pancakes | |
Plain Waffle | $10.95 |
Waffle & Seasonal Berries | $12.95 |
Short Stack Two large Pancakes |
$10.95 |
Pancake Sandwich Two pancakes, two eggs, two bacon or two sausage |
$11.95 |
Blueberry Pancakes Fresh Blueberries cooked inside and some on top with powdered sugar |
$12.95 |
French Toast | |
Plain French Toast | $10.95 |
French Toast Sandwich Two eggs, two bacon or two sausage |
$11.95 |
Javier’s French Toast Freshly sliced bananas, sliced almonds and powdered sugar |
$12.95 |
French Toast & Seasonal Berries Seasonal berries |
$12.95 |
Omelettes | |
Santa Barbara Ranchero salsa, Tillamook Cheddar, sours cream, avocado |
$15.45 |
Chile Verde Pork chile verde, jack cheese, topped with sour cream and avocado |
$15.95 |
Western Ham, bell peppers, onions, jack cheese |
$15.45 |
Italian Sausage Bell pepper, onion, mushrooms, jack cheese |
$15.95 |
Bacon Jack cheese, avocado |
$15.95 |
Ham & Cheese Diced ham, and Tillamook Cheddar |
$14.45 |
Benedicts | |
Classic Poached eggs, Canadian bacon |
$14.95 |
California Poached eggs, avocado, and tomato |
$14.95 |
Fairfax Poached eggs smoked salmon, cream cheese on toasted bagel |
$16.95 |
Healthy Choices | |
Veggie Scramble Egg whites, seasonal vegetables, cheddar or jack cheese and cup of fruit |
$14.95 |
Smoked Salmon Platter Smoked salmon, red onions, capers, cream cheese, lemon, tomatoes, cucumbers, plain bagel |
$16.95 |
Protein Scramble Egg whites, baby spinach, ground turkey, red onions, tomatoes and avocado with a cup of fruit or mixed green salad |
$14.95 |
Granola, Fruit & Yogurt Homemade granola, a variety of seasonal fruit and tangy yogurt |
$12.95 |
Bowl of Oatmeal | $8.95 |
Spinach Burrito Eggs, spinach, feta cheese, potatoes served with fruit. |
$12.95 |
Scrambles | |
Spinach & Feta Sautéed spinach, feta cheese |
$14.45 |
Eric’s Bacon, mushrooms, green onion, and cream cheese |
$14.95 |
Lorraine Sautéed spinach, bacon, and cream cheese |
$14.95 |
Sarah’s Smoked Salmon Smoked salmon and cream cheese |
$14.95 |
Lunch | |
Burgers | |
Classic Burger 1/3 lb. Choice ground beef |
$10.95 |
Tillamook Cheddar Burger Topped with Tillamook Cheddar cheese |
$11.95 |
Bacon Cheeseburger Topped with crisp bacon and Tillamook Cheddar cheese |
$12.95 |
Blue Burger Crispy bacon, melted bleu cheese |
$12.95 |
Turkey Burger Turkey patty topped with feta cheese and jalapeños |
$12.45 |
Veggie Burger “Gardenburger” patty with avocado, mayonnaise, lettuce, tomatoes, onions, pickles and Tillamook Cheddar cheese |
$12.45 |
Mushroom Burger sauteed mushrooms, jack cheese |
$12.95 |
Homemade Soups | |
Soup of the Day | $6.75 |
Chili | $6.75 |
Soup & Salad Dinner salad served with a bowl of soup, and garlic bread or corn bread |
$11.45 |
Sandwiches | |
Pete’s Chicken Ciabatta Grilled chicken on a ciabatta bun with chipotle mayonnaise, lettuce, tomato, avocado, and bacon |
$13.95 |
Club Our roasted turkey, bacon, lettuce, tomato and mayonnaise served on toasted whole wheat |
$13.95 |
Beef Dip Our roasted tri-tip on a French roll, served au jus |
$14.95 |
Open Face Rib Eye Sandwich 10 oz. rib eye on grilled sourdough |
$19.95 |
Grilled Sandwiches | |
Yater’s Sandwich Roasted sliced chicken, tomatoes, bacon, avocado, and jack cheese served on grilled sourdough |
$13.95 |
Tuna Melt White albacore and Tillamook Cheddar cheese on grilled rye |
$13.95 |
Reuben Corned beef, sauerkraut and Swiss cheese on grilled rye |
$12.95 |
Salads | |
Crispy Chicken Mixed greens topped with crispy chicken strips, tomatoes, dried berries, and cheddar cheese, served with ranch dressing |
$13.95 |
Salmon Fillet of salmon on a bed of mixed greens with tomatoes, dried berries, and hot house cucumbers |
$18.95 |
White Albacore Tuna White albacore tuna salad on a bed of mixed greens with tomatoes, hot house cucumbers, dried berries and our balsamic vinaigrette dressing |
$13.95 |
Cobb Mixed greens with chopped bacon, turkey, tomato, avocado, egg and crumbled bleu cheese |
$13.95 |
Oriental Chicken Grilled chicken breast, rice noodles, shredded iceberg, green onions, sliced almonds, crisp wontons, and Mandarin oranges |
$13.95 |
Grilled Vegetable Salad Portabella mushroom, zucchini, carrots, red bell pepper, yellow squash and asparagus sprinkled with feta cheese |
$13.95 |
Gorgonzola Mixed greens tossed in our homemade Gorgonzola dressing, with candied walnuts, dried berries, tomatoes and Mandarin oranges |
$13.95 |
From the Bar | |
Beers On Tap Ask your server for today’s selections |
$6.50 |
Cafe Favorites | |
Open Face Tri-Tip Sandwich Served with au jus and creamed horseradish, and includes French fries and salad |
$15.95 |
Fish & Chips Made with White Fish and served with French fries and coleslaw |
$15.95 |
Home-Made Pot Roast Slow-roasted with red wine, carrots, onions, and celery, served with mashed potatoes and vegetables |
$17.45 |
Shrimp In a Basket Deep fried shrimp with cocktail sauce, and includes French fries and salad |
$14.95 |
Dinner | |
Entrees | |
Rib Eye 10 oz. Herb-marinated rib eye grilled to order with your choice of baked potato or rice pilaf served with sauteed vegetables |
$22.95 |
Top Sirloin Top sirloin steak grilled to order with your choice of baked potato or rice pilaf, served with sautéed vegetables |
$20.95 |
Pork Chop 10 oz. Frenched pork chop, apple compote, mashed potatoes and sauteed vegetables |
$19.95 |
Fried Chicken Four pieces of fried chicken, mashed potatoes and sauteed vegetables |
$18.45 |
Salmon Grilled Salmon steak served with rice pilaf and sautéed vegetables |
$20.95 |
Seared Ahi Seared Ahi tuna topped with grilled pineapple and avocado relish and served with rice pilaf and sauteed vegetables |
$18.95 |
Shrimp Scampi 6 large prawns cooked in white wine and herb butter, and served with rice pilaf and sautéed vegetables |
$19.95 |
Chicken Fettuccini Fettuccini pasta and diced chicken breast dressed with Alfredo sauce, served with garlic bread |
$16.95 |
Cody’s Pasta Bolognese Meat ragu with italian sausage and ground beef with fettuccine pasta and garlic bread |
$16.95 |
Mediterranean Pasta Chicken breast, cherry tomatoes, Kalamata olives, artichoke hearts, basil pesto, white wine, and feta cheese over fetuccine pasta, served with garlic bread |
$17.45 |
Cafe Favorites | |
Home-Made Pot Roast Slow roasted with red wine, carrots, onions, and celery, served with mashed potatoes and vegetables |
$16.95 |
Hot Turkey House roasted turkey breast served with sautéed vegetables, mashed potatoes and cranberry sauce |
$16.95 |
Chicken Marsala Tender breast of chicken topped with Marsala wine and mushroom cream sauce, served with rice pilaf and sautéed vegetables |
$16.95 |
Fish & Chips Made with white fish and served with French fries and coleslaw |
$16.45 |
Sandwiches | |
Yater’s Sandwich Roasted turkey breast, tomatoes, bacon, avocado, and jack cheese served on grilled sourdough |
$13.45 |
Tri-Tip or Turkey Dip Our roast tri-tip or turkey on a French roll, and served au jus for dipping |
$13.95 |
Corned Beef & Swiss Cheese Dip Our house corned beef and swiss cheese on a French roll, and served au jus for dipping |
$13.95 |
Club Sandwich Our roasted turkey, bacon, lettuce, tomato and mayonnaise served on toasted whole wheat |
$13.45 |
Grilled Eggplant Sandwich Eggplant, roasted red pepper, grilled tomato, provolone cheese, and basil pesto on grilled sourdough |
$14.95 |
Burgers | |
Tillamook Cheddar Burger Topped with Tillamook Cheddar cheese |
$11.95 |
Blue Burger Crispy bacon, melted bleu cheese and mayonaise |
$12.95 |
Turkey Burger Turkey patty topped with feta cheese and jalapeños |
$12.45 |
Veggie Burger “Gardenburger” patty with mayonnaise, avocado, lettuce, tomatoes, onions, pickles, and cheddar cheese |
$12.45 |
Salads | |
Mediterranean Mixed greens, cucumbers, Kalamata olives, artichoke hearts, red onion, cherry tomatoes, and feta cheese tossed in our red wine vinaigrette |
$14.95 |
Cobb Salad Mixed greens, turkey breast, tomatoes, hardboiled egg, bacon, avocado, blue cheese crumbles |
$14.95 |
Oriental Salad Chicken breast, iceberg lettuce, mandarins, almonds, won tons, crispy rice noodles, green onions |
$14.95 |
Grilled Vegetable Salad Portabella mushroom, zucchini, carrots, red bell pepper, yellow squash and asparagus sprinkled with feta cheese |
$14.95 |
Gorgonzola Mixed greens tossed in our homemade Gorgonzola dressing, with candied walnuts, dried berries, tomatoes and Mandarin oranges |
$14.95 |
Crispy Chicken Mixed greens topped with crispy chicken strips, tomatoes, dried berries, and cheddar cheese, served with ranch dressing |
$14.95 |
Salmon Salad Fillet of salmon on a bed of mixed greens with tomatoes, dried berries, and hot house cucumbers |
$18.95 |
Classic Caesar Salad Crisp Romaine, freshly grated Parmesan cheese, croutons, egg, and our own Caesar dressing |
$12.95 |
Seared Ahi Salad Seared Ahi Tuna on a bed of mixed greens with tomatoes, hot house cucumbers and a cucumber wasabi dressing |
$18.95 |
Chipotle Chicken Tostada Crispy tortilla shell, mixed greens, Mary’s free-range chicken, pinto beans, tomatoes, cheddar cheese, avocado, sour cream, and chipotle ranch dressing. |
$16.95 |
Beverages | |
Signature Cocktails | |
Jakes Bloody Mary Citron Vodka & Absolut Peppar |
$10.00 |
American Mule Tito’s Handmade Vodka, ginger beer & lime |
$10.00 |
Old Fashioned Evan Williams, Angostura bitters & simple syrup |
$10.00 |
Manhattan Makers Mark, sweet vermouth, Angostura bitters, cherry garnish |
$10.00 |
Mojito Bacardi Rum, muddled mint, lime, simple syrup, and soda water |
$10.00 |
Santa Barbara Martini Cutlers Vodka (made in Santa Barbara) chilled, served up with olive and onion |
$10.00 |
House Margarita House silver tequila, triple sec, lime juice, lime, salt on rim of glass |
$6.00 |
Mimosas Brunch is not quite the same without a mimosa or two. |
$6.00 |
House Bloody Mary House vodka, bloody mary mix, lime, olive, pickled green bean, celery salt on rim of glass |
$6.00 |
White Wines | |
House Chardonnay – CK Mondavi | $7.50 |
Summerland Sauvignon Blanc Central Coast, California |
$10.00 |
Hayes Ranch Pinot Grigio Central Coast, California |
$9.00 |
Red Wines | |
House Red – CK Mondavi | $7.50 |
10 Span Pinot Noir Central Coast, California |
$10.00 |
Red Diamond Merlot Washington State |
$9.00 |
Beers | |
Beers on Tap Ask your server for today’s selections |
$6.50 |
Premium Bottled Beers Firestone DBA • Stella Artois • Blue Moon • Lagunitas • Corona • Negra Modelo • Victoria • Pacifico |
$6.50 |
Domestic Bottled Beers Budweiser • Bud Light • Coors • Coors Light |
$6.00 |
Non-Alcoholic | |
Fresh-Squeezed Orange Juice | $2.75 |
Soft Drinks | $3.00 |
Peet’s Coffee & Tea | $3.00 |
Hot Chocolate | $3.00 |
Lemonade or Iced Tea | $3.00 |
Apple, Grapefruit, or Tomato Juice | $2.75 |
Milk | $2.75 |
Perrier Sparkling Mineral Water | $3.75 |
Full Menu | |
From the Bar | |
Jake’s Bloody Mary With Absolut Peppar and Citron vodkas served in a pint glass |
$9.50 |
House Bloody Mary House vodka, bloody mary mix, lime, olive, pickled green bean, celery salt on rim of glass |
$5.00 |
House Margarita House silver tequila, triple sec, lime juice, lime, salt on rim of glass |
$5.00 |
Cadillac Margarita Hornitos tequila, Grand Mariner orange liqueur, lime juice, salt on rim of glass |
$9.50 |
Breakfast Basics | |
Two Eggs Any Style | $9.95 |
Bacon & Eggs | $12.95 |
Sausage & Eggs | $12.95 |
Italian Sausage & Eggs | $12.95 |
Ham Steak & Eggs | $12.95 |
Turkey Patty & Eggs | $12.95 |
Tri-Tip & Eggs | $15.95 |
Blackened Salmon & Eggs | $17.95 |
Rib Eye Steak & Eggs 10 oz. Boneless |
$17.95 |
South of the Border | |
Huevos Rancheros Served with beans and potatoes |
$12.95 |
Chorizo & Eggs Served with corn or flour tortillas |
$12.95 |
Breakfast Enchiladas & Eggs Potato, chorizo, house made red sauce, Tillamook Cheddar |
$12.95 |
Ortega Scramble Tri-tip, ortega chiles, red onions, and jack cheese and served with your choice of toast or muffin |
$12.95 |
Local’s Favorites | |
Corned Beef Hash & Eggs | $13.95 |
Country Fried Steak & Eggs | $13.95 |
Breakfast Sandwich Scrambled eggs, bacon, tomato, Tillamook Cheddar on ciabatta bread |
$11.95 |
Breakfast Burrito Scrambled eggs, black beans, ranchero sauce, sour cream, avocado, and jack cheese |
$11.95 |
Waffles & Pancakes | |
Plain Waffle | $8.95 |
Waffle & Seasonal Berries | $10.95 |
Short Stack Two large Pancakes |
$8.95 |
Pancake Sandwich Two pancakes, two eggs, and two bacon or two sausage |
$9.95 |
Blueberry Pancakes Fresh Blueberries cooked inside and topped with powdered sugar |
$10.95 |
French Toast | |
Plain French Toast | $8.95 |
French Toast Sandwich Two eggs, and two bacon or two sausage |
$9.95 |
Javier’s French Toast Freshly sliced bananas, sliced almonds, and powdered sugar |
$10.95 |
French Toast & Seasonal Berries Seasonal berries |
$10.95 |
Omelettes | |
Santa Barbara Ranchero salsa, Tillamook Cheddar, sour cream, and avocado |
$13.45 |
Chile Verde Pork chile verde, jack cheese, topped with sour cream and avocado |
$13.95 |
Western Ham, bell peppers, onions, and jack cheese |
$13.45 |
Italian Sausage Bell pepper, onion, mushrooms, and jack cheese |
$13.95 |
Bacon Bacon, jack cheese, and avocado |
$13.95 |
Ham & Cheese Diced ham, and Tillamook Cheddar |
$13.45 |
Benedicts | |
Classic Poached eggs and Canadian bacon |
$12.95 |
California Poached eggs, avocado, and tomato |
$12.95 |
Fairfax Poached eggs, smoked salmon, and cream cheese on toasted bagel |
$14.95 |
Healthy Choices | |
Veggie Scramble Egg whites, seasonal vegetables, cheddar or jack cheese, and a cup of fruit |
$12.95 |
Smoked Salmon Platter Smoked salmon, red onions, capers, cream cheese, lemon, tomatoes, cucumbers, and plain bagel |
$14.95 |
Protein Scramble Egg whites, baby spinach, ground turkey, red onions, tomatoes, and avocado with a cup of fruit or mixed green salad |
$12.95 |
Granola, Fruit & Yogurt Homemade granola, a variety of seasonal fruit, and tangy yogurt |
$10.95 |
Bowl of Oatmeal | $7.95 |
Spinach Burrito Eggs, spinach, feta cheese, potatoes served with fruit |
$10.95 |
Scrambles | |
Spinach & Feta Sautéed spinach and feta cheese |
$12.45 |
Eric’s Bacon, mushrooms, green onion, and cream cheese |
$12.95 |
Lorraine Sautéed spinach, bacon, and cream cheese |
$12.95 |
Sarah’s Smoked Salmon Smoked salmon and cream cheese |
$12.95 |
Featured Item | |
Mimosa’s Champange split, orange juice |
$5.50 |
Biscuits & Gravy | $8.95 |
Cinnamon Roll | $5.95 |
Burgers | |
Classic Burger 1/3 lb. Choice ground beef |
$9.95 |
Tillamook Cheddar Burger Topped with Tillamook Cheddar cheese |
$10.95 |
Bacon Cheeseburger Topped with crisp bacon and Tillamook Cheddar cheese |
$11.95 |
Blue Burger Crispy bacon, melted blue cheese |
$11.95 |
Turkey Burger Turkey patty topped with feta cheese and jalapeños |
$11.45 |
Veggie Burger “Gardenburger” patty with avocado, mayonnaise, lettuce, tomatoes, onions, pickles, and Tillamook Cheddar cheese |
$11.45 |
Homemade Soups | |
Soup of the Day | $5.75 |
Chili | $5.75 |
Soup & Salad Dinner salad served with a bowl of soup and garlic bread |
$10.45 |
Sandwiches | |
Open Face Rib Eye Sandwich 10 oz. rib eye on grilled sourdough |
$17.95 |
Pete’s Chicken Ciabatta Grilled chicken on a ciabatta bun with chipotle mayonnaise, lettuce, tomato, avocado, and bacon |
$12.95 |
Club Chicken breast, bacon, lettuce, tomato, and mayonnaise served on toasted whole wheat |
$12.95 |
Beef Dip Our roasted tri-tip on a French roll, served au jus |
$13.95 |
Grilled Sandwiches | |
Yater’s Sandwich Chicken breast, tomatoes, bacon, avocado, and jack cheese served on grilled sourdough |
$12.95 |
Tuna Melt White albacore and Tillamook Cheddar cheese on grilled rye |
$12.95 |
Reuben Corned beef, sauerkraut, and Swiss cheese on grilled rye |
$12.95 |
Salads | |
Crispy Chicken Mixed greens topped with crispy chicken strips, tomatoes, dried berries, and cheddar cheese served with ranch dressing |
$12.95 |
Salmon Fillet of salmon on a bed of mixed greens with tomatoes, dried berries, and hot house cucumbers |
$17.95 |
White Albacore Tuna White albacore tuna salad on a bed of mixed greens with tomatoes, hot house cucumbers, dried berries and our balsamic vinaigrette dressing |
$12.95 |
COBB Mixed greens with chopped bacon, chicken breast, tomato, avocado, egg, and crumbled blue cheese tossed with choice of dressing |
$12.95 |
Oriental Chicken Grilled chicken breast, Napa cabbage, shredded carrots, cilantro, green onion, sliced almonds, won tons, Mandarins, tossed in oriental dressing |
$12.95 |
Grilled Vegetable Salad Portabella mushroom, zucchini, carrots, red bell pepper, yellow squash, and asparagus sprinkled with feta cheese |
$12.95 |
Gorgonzola Mixed greens tossed in our homemade Gorgonzola dressing with candied walnuts, dried berries, tomatoes, and Mandarin oranges |
$12.95 |
From the Bar | |
Beers on Tap Ask your server for today’s selections |
$6.00 |
Cafe Favorites | |
Open Face Tri-Tip Sandwich Served with au jus and creamed horseradish, and includes French fries and salad |
$13.95 |
Fish & Chips Made with beer battered cod and served with French fries and coleslaw |
$14.95 |
Shrimp in a Basket Deep fried shrimp with cocktail sauce, and includes French fries and salad |
$13.95 |
Home-Made Pot Roast Slow-roasted with red wine, carrots, onions, and celery, served with mashed potatoes and vegetables |
$15.45 |
Signature Cocktails | |
Jake’s Bloody Mary Citron Vodka and Absolut Peppar |
$9.50 |
American Mule Tito’s Handmade Vodka, ginger beer, and lime |
$9.50 |
Old Fashioned Evan Williams, Angostura bitters, and simple syrup |
$9.50 |
Manhattan Makers Mark, sweet vermouth, Angostura bitters, cherry garnish |
$9.50 |
Mojito Bacardi Rum, muddled mint, lime, simple syrup, and soda water |
$9.50 |
Santa Barbara Martini Cutlers Vodka (made in Santa Barbara) chilled, served up with olive and onion |
$9.50 |
White Wines | |
House Chardonnay – CK Mondavi | $7.00 |
Seaglass Chardonnay Santa Barbara, California |
$8.50 |
Au Bon Climat Chardonnay Santa Barbara, California |
$13.00 |
Sanford Flor de Campo Chardonnay Santa Barbara, California |
$13.00 |
Summerland Sauvignon Blanc Central Coast, California |
$9.50 |
Hayes Ranch Pinot Grigio Central Coast, California |
$8.50 |
Red Wines | |
House Red – CK Mondavi | $7.00 |
Frontera Cabernet Sauvigon Central Valley, Chile |
$6.50 |
Paso Creek Cabernet Sauvignon Paso Robles, California |
$8.50 |
Line 39 Merlot Central Coast, California |
$8.50 |
10 Span Pinot Noir Central Coast, California |
$9.50 |
Inception Red Blend Santa Barbara, California |
$13.00 |
Beers | |
Beers on Tap Ask your server for today’s selections |
$6.00 |
Premium Bottled Beers | |
Firestone Dba | |
Stella Artois | |
Blue Moon | |
Lagunitas | |
Corona | |
Negra Modelo | |
Victoria | |
Pacifico | |
Domestic Bottled Beers | |
Budwieser | |
Bud Light | |
Coors | |
Coors Light | |
Non-Alcoholic | |
Fresh-Squeezed Orange Juice | $2.75 |
Soft Drinks | $3.00 |
Peet’s Coffee & Tea | $3.00 |
Hot Chocolate | $3.00 |
Lemonade or Iced Tea | $3.00 |
Apple, Grapefruit, or Tomato Juice | $2.75 |
Milk | $2.25 |
Perrier Sparkling Mineral Water | $3.75 |
… View more
Contact Cody’s Cafe
Address: 4898 Hollister Ave, Santa Barbara, CA 93111
Phone: (805) 683-5141
Website: https://www.codyscafesb.com/
Hours
Wednesday | 7AM–3PM |
Thursday | 7AM–3PM |
Friday | 7AM–9PM |
Saturday | 7AM–3PM |
Sunday | 7AM–3PM |
Monday | 7AM–3PM |
Tuesday | 7AM–3PM |
Related Web Results
Cody’s Cafe | Goleta Family Restaurant Santa Barbara
Best Family Dinner Lunch and Breakfast Restaurant in Goleta Santa Barbara, CA.
Menu | Cody’s Cafe
MENU The Local’s Favorite Breakfast Lunch Dinner Beverages Happy Customers Cody’s Cafe is a family restaurant in Goleta serving breakfast, lunch and dinner …
Cody’s Cafe & Bar – Menu, prices, restaurant reviews – Facebook
Cody’s Cafe & Bar · 4898 Hollister Ave, Santa Barbara, CA 93111. Get Directions · Rating · 4.5. (172 reviews) · 9,514 people checked in here · (805) 683-5141 · codys …