Como Como Menu Prices at 919 Washington Ave, Miami, FL 33139

4.4 – 117 reviews • Restaurant

Photo Gallery

Cocktails
The Moxy Simple vodka or union mezcal. Organic beet-pineapple. Ginger citrus	$19.00
Jamaicoso Brugal 1888. Ancho reyes. Hibiscus. Agave. Lime	$19.00
Bullcito Don o rum, chinola. Lemon grass ginger syrup. Lime	$19.00
El Hemin-Guey. Maestro dobel tequila, marischino liquor, coconut water. Bitters. Lime	$19.00
Purple Rain Mezcal unión, ginger syrup, lemon, butterfly pea tea, aquafaba	$19.00
Al Pastor Margarita Herradura tequila, axiote, roasted pineapple, agave, cilantro. Lime	$19.00
Blackberry Smash Hendricks gin. Jalapeno, basil, vanilla syrup. Lime	$19.00
Michelada Chamoy rim, maggi. Tajín. Tabasco. Lime. Mexican beer. Tamaroca	$19.00
Carajillo Liquor 43: espreso. Mezcal	$19.00
Tres Hermanos Mezcal union, ancho reyes. Vermouth, chocolate bitters	$21.00
Beer
Blue Point Toasted lager	$11.00
Pacifico Lager	$11.00
Mango Landia Blonde ale	$11.00
Estrella Inedit Wheat	$11.00
Negra Modelo Dunkel lager	$11.00
Barra Cruda
East & West Coast Oysters	$24.00
Littleneck Clams	$16.00
Alaskan King Crab
Stone Crab Claws
Maine Lobster
Mexican Gulf Shrimp Three for	$18.00
Dressed Oysters Oysters served two per order. on the half shell “dressed” with our special preparation	$18.00
Verde Serrano chile cilantro lime agua with avocado mousse, micro cilantro, salmon roe	$14.00
Rojo Chile de arbol tomato “agua”, charred pineapple. baby tomato and maryland blue crab	$18.00
Negro Soy yuzu pasilla chile “agua” with cucumber, micro purple shiso and uni.	$25.00
Barra Cruda – Ceviches Mexicanos
Veracruz Mexican gulf shrimp prepared in a tomato and citrus marinade with castelvetrano olives, capers, white anchovies and oregano	$26.00
Yucatan Tender pieces of octopus marinated with sour orange, coconut mango and habanero, pickled onions and crispy plantains	$26.00
Acapulco Open blue cobia in the most traditional mexican ceviche preparation with tomato, lime and valentina hot sauce, red onion	$26.00
Para Compartir
Guacamole Prepared fresh to order in the dining room, served with warm chips and house made salsas	$18.00
Pescado Ahumado House smoked mahi mahi served with grilled bread endive, jicama, pickled onions	$18.00
Caesar Salad Prepared tableside. Salad made famous by caesar cardini in tijuana, mexico. Per person prepared for 2 or more	$19.00
Albondigas Mexican lamb meatballs with fresh mint and epazote in a roasted tomato chipotle sauce. queso fresco. flour tortillas	$25.00
Para Compartir – Carnitas
Salmon Salmon belly	$29.00
Hamachi Japanese yellowtail	$34.00
Pulpo Octopus	$28.00
Wine By The Glass – Sparkling
Sparkling Raventos i blanc “de nit” brut rose. Catalunya, spain	$17.00
Prosecco La marca. Veneto, italy. 187ml	$17.00
Prosecco Veneto, italy	$17.00
Wine By The Glass – White
Pinot Grigio San giorgio, delle venezie. Italy	$14.00
Sauvignon Blanc Whitehaven, marlborough county. New zealand	$14.00
Chardonnay Sonoma-cutrer russian river ranches. Sonoma coast. California	$16.00
Riesling Schloss vollrads qba, rheingau. Germany	$14.00
Wine By The Glass – Red
Pinot Noir Ken wright, willamette valley	$17.00
Cabernet Sauvignon Maison noir “in sheep’s clothing”. Washington	$14.00
Cabernet Sangiovese Villa montefiori, valle de guadalupe. Mexico	$22.00
Wine By The Glass – Rose
La Fete Du Rose Cotes de provence. St. Tropez. France	$17.00

… View more

Menu Photos

Contact Como Como

Address: 919 Washington Ave, Miami, FL 33139

Phone: (305) 423-8004

Website: https://www.marriott.com/hotels/hotel-information/restaurant/miaox-moxy-miami-south-beach/?scid=bb1a189a-fec3-4d19-a255-54ba596febe2&y_source=1_MjM3MzQ2NTktNzE1LWxvY2F0aW9uLndlYnNpdGU%3D

Hours

Thursday	6–11PM
Friday	6–11PM
Saturday	6–11PM
Sunday	6–11PM
Monday	Closed
Tuesday	Closed
Wednesday	6–11PM

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