Refined Southern Italian fare from an accomplished chef in a warm, stylish setting with a full bar.
4.4 – 642 reviews $$$ • Italian restaurant
Menu
| Wine and Beverages | |
| Vino da Tavola | |
| Bianco – Inzolia | $9.00 |
| Rosato – Montepulciano | $9.00 |
| Rosso – Barbera | $9.00 |
| Vino Spumante | |
| N/V Lucchetti Brut Rosato, Lacrima, Le Marche | $13.00 |
| Vino Bianco | |
| 2016 Librandi, Cirò Bianco, Greco, Calabria | $11.00 |
| 2018 Cantine Colosi, Inzolia Blend, Sicily | $10.00 |
| 2018 Principe Pallavicini Frascati, Malvasia Blend, Lazio | $10.00 |
| Vino Rosato | |
| 2017 Librandi, Cirò Rosato, Gaglioppo, Calabria | $11.00 |
| Vino Rosso | |
| 2018 Umani Ronchi Podere, Montepulciano d’Abruzzo, Abruzzo | $10.00 |
| 2017 Di Majo Norrante, Sangiovese, Molise | $11.00 |
| 2017 Corte dei Papi, Cesanese del Piglio, Lazio | $13.00 |
| 2017 Michele Alois Campole, Aglianico, Campania | $15.00 |
| 2017 Luccarelli, Negroamaro, Puglia | $12.00 |
| Vino Bianco | |
| 2017 Feudi di San Gregorio, Falanghina | $54.00 |
| 2015 Marisa Cuomo Ravella Bianco, Biancolella Blend | $65.00 |
| 2017 Terradora di Paolo, Greco di Tufo | $56.00 |
| 2017 Cenatiempo Kalimera, Biancolella | $100.00 |
| 2015 Cantie Lonardo Grecomusc’, Roviello | $115.00 |
| Vino Rosato | |
| 2018 Feudi di San Gregorio Ros’Aura, Aglianico | $44.00 |
| Vino Rosso | |
| 2018 Mastroberardino, Lacryma Christi del Vesuvio Rosso, Piedirosso | $62.00 |
| 2017 Michele Alois Campole, Aglianico | $58.00 |
| 2014 Mastroberardino Irpinia Redimore, Aglianico | $81.00 |
| 2011 Feudi di San Gregorio, Taurasi, Aglianico | $118.00 |
| 2010 Terradora di Paolo Pago dei Fusi Taurasi, Aglianico | $128.00 |
| 2011 Mastroberardino Taurasi Radici, Aglianico | $149.00 |
| Vino Bianco | |
| 2017 Cantina Gallura, Vermentino di Gallura | $51.00 |
| 2014 Sella and Mosca Terre Bianche, Torbato | $58.00 |
| 2017 Argiolas S’Elegas, Nuragus | $44.00 |
| Vino Rosso | |
| 2016 Argiolas Perdera, Monica | $43.00 |
| 2017 Agricola Punica Montessu, Carignano Blend | $75.00 |
| 2010 Tenuta Dettori Badde Nigolosu, Cannonau | $135.00 |
| 2013 Santadi Terre Brune, Carignano Blend | $195.00 |
| Vino Bianco | |
| 2018 Masseria Li Veli Askos, Verdeca, Puglia | $53.00 |
| 2016 Masseria Surani Arthemis, Fiano, Puglia | $38.00 |
| Vino Rosato | |
| 2016 Leone de Castris Rosato, Negroamaro Blend, Puglia | $44.00 |
| Vino Rosso | |
| 2017 Luccarelli, Negroamaro, Puglia | $47.00 |
| 2018 Cantina dei Monaci, Primitivo Pilùna, Puglia | $42.00 |
| 2017 Leone de Castris Salice Salentino Maiana, Negroamaro, Puglia | $55.00 |
| 2018 Masseria Li Veli, Askos, Susumaniello, Puglia | $69.00 |
| 2013 Donato d’Angelo, Calice, Aglianico del Vulture, Basilicata | $61.00 |
| 2015 Elena Fucci, Titolo, Aglianico del Vulture, Basilicata | $115.00 |
| Vino Bianco | |
| 2018 Principe Pallavicini Frascati, Malvasia Blend, Lazio | $39.00 |
| 2018 Principe Pallavicini Frascati Superiore, Malvasia Blend, Lazio | $47.00 |
| 2016 Corte dei Papi Passerina del Frusinate Lazio | $69.00 |
| 2015 CasalFarneto Crisio, Verdicchio dei Castelli di Jesi, Le Marche | $68.00 |
| Vino Spumante Rosato | |
| N/V Lucchetti Brut Rosato, Lacrima, Le Marche | $51.00 |
| Vino Rosso | |
| 2017 Corte dei Papi, Cesanese del Piglio, Lazio | $51.00 |
| 2016 Marotti Campi Orgiolo, Lacrima di Morro d’Alba, Le Marche | $55.00 |
| 2012 Poderi San Lazzaro Grifola, Montepulciano, Le Marche | $103.00 |
| 2011 Umani Ronchi Campo San Giorgio, Montepulciano, Le Marche | $190.00 |
| 2014 Lorenzo Mattoni, Sagrantino di Montefalco, Umbria | $133.00 |
| 2011 Paolo Bea Pagliaro, Sagrantino di Montefalco, Umbria | $230.00 |
| Vino Bianco | |
| 2017 Cataldi Madonna Giulia, Pecorino, Abruzzo | $53.00 |
| Vino Rosso | |
| 2018 Umani Ronchi Podere, Montepulciano d’Abruzzo, Abruzzo | $38.00 |
| 2017 Di Majo Norrante, Sangiovese, Molise | $43.00 |
| 2014 Di Majo Norante, Ramitello, Montepulciano Blend, Molise | $65.00 |
| 2017 Cataldi Madonna Malandrino, Montepulciano d’Abruzzo, Abruzzo | $60.00 |
| 2014 Di Majo Norante Contado, Aglianico, Molise | $49.00 |
| Vino Bianco | |
| 2016 Librandi, Cirò Bianco, Greco, Calabria | $43.00 |
| 2018 Cantine Colosi, Inzolia Blend, Sicily | $39.00 |
| 2015 Marilena Barbera Dietro le Case, Inzolia, Sicily | $52.00 |
| 2014 Statti, Mantonico Bianco, Calabria | $53.00 |
| Vino Rosato | |
| 2017 Graci Etna Rosato, Nerello Mascalese, Sicily | $63.00 |
| 2017 Librandi, Cirò Rosato, Gaglioppo, Calabria | $43.00 |
| 2018 Regaleali Le Rose, Nerello Mascalese, Sicily | $45.00 |
| Vino Rosso | |
| 2017 Librandi Ciro Rosso, Gaglioppo Blend, Calabria | $39.00 |
| 2016 Statti, Gaglioppo, Calabria | $39.00 |
| 2015 Librandi Duca SanFelice, Gaglioppo, Calabria | $61.00 |
| 2017 Planeta Cerasuolo di Vittoria, Nero d’Avola Blend, Sicily | $57.00 |
| 2018 Marilena Barbera Lu Còri, Nero d’Avola, Sicily | $54.00 |
| 2016 Tasca d’Almerita Sicilia Lamùri, Nero d’Avola, Sicily | $51.00 |
| 2015 Le Casematte Faro Rosso, Nerello Mascalese, Sicliy | $103.00 |
| Italy | |
| Aperol, Lombardy | $8.00 |
| Campari, Lombardy | $7.00 |
| Cappeletti, Trento | $6.00 |
| Carpano Antica, Piedmont | $8.00 |
| Carpano Bianco, Piedmont | $7.00 |
| Cocchi Americano, Piedmont | $7.00 |
| Cocchi Rosa, Piedmont | $7.00 |
| Cocchi Torino, Piedmont | $7.00 |
| Del Professore Rosso, Piedmont | $8.00 |
| France | |
| Aveze, Rhône-Alpes | $7.00 |
| Bonal Gentian Quino, Rhône-Alpes | $7.00 |
| Byrrh Grand Quinquina, Languedoc | $7.00 |
| Dolin Blanc, Rhône-Alpes | $6.00 |
| Dolin Dry, Rhône-Alpes | $6.00 |
| Dolin Rouge, Rhône-Alpes | $6.00 |
| Lillet Blanc, Bordeaux | $7.00 |
| Lillet Rose, Bordeaux | $7.00 |
| Saler’s la Bounoux, Massif Central | $7.00 |
| New World | |
| Don Ciccio Cinque, Washington, DC | $9.00 |
| St. George Bruto Americano, California | $9.00 |
| Italy | |
| Pasubio, Trentino-Alto Adige | $8.00 |
| Alta Verde, Trentino-Alto Adige | $9.00 |
| Sfumato, Trentino-Alto Adige | $8.00 |
| Nardini, Veneto | $11.00 |
| Braulio, Lombardy | $13.00 |
| Cynar, Lombardy | $8.00 |
| Cynar 70, Lombardy | $12.00 |
| Fernet-Branca, Lombardy | $7.00 |
| Ramazzotti, Lombardy | $8.00 |
| Lazzaroni, Lombardy | $11.00 |
| Cardamaro, Piedmont | $8.00 |
| Sibona, Piedmont | $8.00 |
| Nonino Quintessentia, Friuli | $12.00 |
| Meletti Amaro, Le Marche | $8.00 |
| Meletti Fernet, Le Marche | $10.00 |
| Varnelli Sibila, Le Marche | $13.00 |
| Varnelli dell’Erborista, Le Marche | $14.00 |
| Nastro d’Oro, Campania | $6.00 |
| Rucolino, Campania | $11.00 |
| Lucano, Basilicata | $9.00 |
| Del Capo, Calabria | $9.00 |
| Silano, Calabria | $9.00 |
| Averna, Sicily | $10.00 |
| Amaro dell’Etna, Sicily | $12.00 |
| Pellegrino Amaro, Sicily | $9.00 |
| New World | |
| Don Ciccio Carciofo, Washington, DC | $9.00 |
| Don Ciccio Don Ferne, Washington, DC | $11.00 |
| J. Reiger & Co. Caffé Amaro, Missouri | $9.00 |
| Leopold Brothers Fernet, Colorado | $10.00 |
| Angostura Amaro, Trinidad and Tobago | $10.00 |
| On Tap | |
| Spritz aperol aperitivo, sparkling wine, soda |
$11.00 |
| Americano aperitivo blend, vermouth blend, soda |
$9.00 |
| Negroni gin, campari, vermouth blend |
$13.00 |
| Boulevardier coperta barrel buffalo trace, vermouth blend, aperitivo blend |
$14.00 |
| Preferiti della Casa | |
| Blessed Thistle gin, lemon, cadamaro |
$12.00 |
| Tè Sardo vodka, earl grey, myrtle berry liqueur |
$12.00 |
| Zenzero reposado tequila, ginger, honey, lemon |
$13.00 |
| Azteca rum, averna amaro, axtec chocolate bitters |
$13.00 |
| La Moda rye, meletti amaro, demerara |
$14.00 |
| Grappa | |
| Jacopo Poli Honey Grappa, Veneto | $10.00 |
| Jacopo Poli Blueberry Grappa, Veneto | $11.00 |
| Nardini Grappa, Veneto | $12.00 |
| Fortified Wines & Aromatized Wines | |
| Cocchi Barolo Chinato, Piedmont | $12.00 |
| Cocchi Dopo Teatro, Piedmont | $10.00 |
| Dessert Wines | |
| 2010 Scacciadiavoli, Montefalco Sagrantino Passito, Umbria | $15.00 |
| Cordials | |
| Coperta, Limoncello | $9.00 |
| Meletti, Dry Anisette, Le Marche | $9.00 |
| Meletti, Anisette, Le Marche | $9.00 |
| Don Ciccio, Finocchietto, D.C. | $10.00 |
| Draft | |
| Peroni, Pale Lager, Italy | $7.00 |
| Can | |
| Epic, Escape IPA, Colorado | $6.00 |
| Coors, Pale Lager, Colorado | $5.00 |
| Mocktails | |
| Colosseum rosemary, tonic, lime |
$7.00 |
| Pantheon agave, salted lime, ginger |
$7.00 |
| Trevi Fountain cola, peach, lemon |
$7.00 |
| Dinner | |
| Spuzzulia | |
| Spuzzulia a sampling of shared plates, based on regionality and seasonality |
$21.00 |
| Antipasti | |
| Zuppa di Lenticchie* lentils, tomato, croutons |
$9.00 |
| Fritto Misto Grande* ^ calamari, vegetables, lemon |
$16.00 |
| Napa Cabbage Salad olive, blood orange, crispy potato, castelmagno |
$15.00 |
| Supplì al Telefono^^ crispy risotto, prosciutto, mozzarella |
$12.00 |
| House-made Focaccia garlic, oregano, 6 pieces |
$4.00 |
| Salumi e Mozzarella | |
| Salumi Plate* prosciutto di parma, housemade meats, pecorino cheese |
$18.00 |
| Campania, Buffalo Milk D.O.P.* | $13.00 |
| Wisconsin, Cow’s Milk* | $11.00 |
| To Go with Mozzarella | |
| Celery Pugliese* | $3.00 |
| Pesto Garganico* | $6.00 |
| Marinated Olives* | $5.00 |
| Prosciutto di Parma* ^^ | $6.00 |
| Tomatoes + Basil* | $6.00 |
| Imported Anchovies* | $4.00 |
| Senise Peppers* | $4.00 |
| Extra House-made Focaccio garlic, oregano, 3 pieces |
$2.00 |
| Primi | |
| Market Pasta seasonally inspired |
|
| Secondi | |
| Eggplant Parmigiana* tomato, mozzarella, spaghetti marinara |
$20.00 |
| Wood Fired Grass Fed Beef* ^ roasted beets, bone marrow, saffron |
$26.00 |
| Pollo alla Diavola* half chicken, chili, piccante oil |
$24.00 |
| Wood Fired Bone-In Pork Chop* ^^ watercress, grapefruit, almond |
$27.00 |
| Wood Fired Whole Fish* ^ lemon, extra virgin olive oil |
|
| Contorni | |
| Market Vegetable seasonally inspired |
$10.00 |
| Crispy Potatoes* herbs |
$6.00 |
| Sautéed Seasonal Greens* chili, preserved lemon |
$9.00 |
| House Salad* lemon, olive oil |
$7.00 |
| Spaghetti Marinara* | $7.00 |
| 1st Course | |
| Supplì al Telefono^^ | |
| Fried Calamari* ^ | |
| 2nd Course | |
| Spaghetti Cacio e Pepe | |
| Bucatini all’Amatriciana^^ | |
| Linguine all’Arrabbiata | |
| 3rd Course | |
| Eggplant Parmigiana* | |
| Wood Fired Pork* ^^ | |
| Dolci | |
| Gelato | |
| Happy Hour | |
| Coperta Bites | |
| Senise Peppers* | $3.00 |
| Tomato + Basil Bruschetta | $3.00 |
| Polenta Fritters | $3.00 |
| Ceci Bean + Basil Spread, Crostini* | $4.00 |
| Supplì al Telefono^^ | $6.00 |
| Wood-Fired Pork Ribs* ^^ | $7.00 |
| Fried Calamari* ^ | $7.00 |
| Spicy Chicken | $8.00 |
| Salumi Plate* ^ | $10.00 |
| Mozzarella in Carozza | $10.00 |
| Liquori | |
| Aperol Spritz aperol, sparkling wine, soda |
$7.00 |
| Negroni gin, campari, coperta vermouth blend |
$7.00 |
| Americano aperitivo blend, vermouth blend, soda |
$7.00 |
| Whiskey Sour bourbon, aperol, lemon, ginger |
$7.00 |
| Wine on Tap | |
| White | |
| Rosé | |
| Red | |
| Beer | |
| Peroni (Draft) | $4.00 |
| Coors Original (Can) | $3.00 |
| Coors + Shot of Fernet | $6.00 |
| Featured Items | |
| Grispelle Doughnuts | $4.00 |
| Gelato or Sorbetto* | $2.00 |
| Dolci e Caffe | |
| Dolci | |
| Cannoli ricotta, candied orange, pistachio |
$6.00 |
| Pistachio Torta lemon curd, whipped sheep’s milk yogurt, pistachio |
$9.00 |
| Grispelle cinnamon-sugar doughnuts, marsala caramel |
$8.00 |
| Gelati e Sorbetti seasonal flavors |
$6.00 |
| Kimbo Espresso, Campania | |
| Espresso | $3.50 |
| Americano | $5.00 |
| Caffé Latte | $6.00 |
| Caffé Macchiato | $6.00 |
| Cappuccino | $6.00 |
| Featured Items | |
| Method Coffee Roasters, Denver french press |
$11.00 |
| Two Leaves & A Bud, Basalt hot teas |
$4.00 |
| Monthly Specials | |
| Antipasto | |
| Panelle Fritte tomato pesto trapanesem parmesan |
$8.00 |
| Primo | |
| Anelli al Forno pork + beef ragu, bechamel, caciocavallo |
$17.00 |
… View more
Order and Reservations
Reservations: exploretock.com
Contact Coperta
Address: 400 E 20th Ave, Denver, CO 80205
Phone: (720) 749-4666
Website: http://copertadenver.com/
Hours
| Wednesday | 4–9PM |
| Thursday | 4–9PM |
| Friday | 4–9PM |
| Saturday | 5–9PM |
| Sunday | Closed |
| Monday | 4–9PM |
| Tuesday | 4–9PM |
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