CORSAIR kitchen & bar Menu Prices

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The celeb chef serves Mediterranean farmhouse fare in an airy space with a view of the golf course.

Savor garden-fresh, contemporary creations from the open kitchen of CORSAIR kitchen & bar, our Modern American restaurant. Serving comfort food for lighter appetites in a friendly, sophisticated setting, this is the perfect gathering place for breakfast and weekend brunch, lunch, dinner, after work or a spirited night out. Beautifully designed, our casually elegant dining space flows seamlessly onto an outdoor patio overlooking a tropical oasis and the resort’s acclaimed championship golf courses.

  4.4 – 225 reviews   • American restaurant

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Menu

Breakfast
Breakfast Buffet
Adult Breakfast Buffet $36.00
Child Breakfast Buffet
Ages 4 & up		 $18.00
Classics
All-American
two eggs any style, potatoes, bacon, tomato, toast, orange juice, coffee		 $31.00
Two Cage-Free Eggs As You Like
crispy potatoes, sausage or bacon, toast		 $20.00
Brioche French Toast
plain or caramelized bananas, caramel sauce		 $17.00
Buttermilk Pancakes
plain or blueberry, whipped butter, maple syrup		 $17.00
Healthy
Cocoa Smoothie
almond milk, banana, avocado, dates		 $11.00
Avocado Toast
poached eggs, pico de gallo, multigrain bread		 $21.00
Yogurt & Berries
honey, house-made granola		 $15.00
Gluten-Free Waffles
wild berry compote, whipped butter		 $15.00
Cereals
Choice of Kellog’s® or Kashi® Cereal $9.00
McCann’s Steel-Cut Irish Oatmeal
raisin, brown sugar, cinnamon		 $13.00
Top of the Morning
Eggs Benedict
poached eggs, ham, hollandaise, toasted english muffin		 $22.00
CORSAIR Prime-Rib Hash
sweet potato, tomato, fried eggs		 $24.00
Smoked Salmon & Bagel*
cream cheese, tomato, onion, capers, arugula		 $21.00
Warm Almond Croissant Skillet
raspberry compote		 $14.00
Breakfast Sides
Applewood Smoked Bacon $7.00
Pork Sausage $7.00
Roasted Potatoes $7.00
Chicken Sausage $7.00
Seasonal Fruit $7.00
Bagel $7.00
Chobani® Yogurt $7.00
Hot Beverages
Coffee $6.00
Tea $6.00
Cappuccino, Latte $8.00
Espresso $6.00
Cold Beverages
Aura Signature Juice Blend
blood orange, strawberry, ashwagandha		 $11.00
Resilient Signature Juice Blend
blood orange, elderberry, tumeric, ginger, black pepper		 $11.00
Fresh Juice
orange, grapefruit, pineapple, tomato, or V8		 $8.00
The 52 by CORSAIR Brunch
From the Kitchen
Continental Breakfast
assorted fresh fruit, berries, yogurt, pastries, bagels, house-made granola
*HOT
scrambled eggs, oatmeal, bacon, sausage, breakfast potatoes
Chef’s House Pita
Mezze Table
charcuterie, artisanal cheese, roasted & grilled vegetables, olive oil, balsamic
*Raw Bar
shrimp, crab claws, smoked salmon, traditional accompaniments
Brunch Sweets
made-to-order waffles, an array of house-made desserts
Cooked to Order
Power Bowl
Salad
*Eggs Benedict
French Toast
Breakfast Skillet
*Mac ‘n Cheese
Sandwich
*Omelette
Lunch
Shareables
Pita & Dips
hummus, garden vegetables, grilled pita		 $15.00
Buffalo Chicken Wings
blue cheese fondue, celery, carrot sticks		 $19.00
Smashed & Crushed Avocado
jalapeño, crispy corn tortillas		 $16.00
Hawaiian Style Tuna Poke Bowl
red quinoa, charred corn, pineapple, radish, avocado, edamame, soya		 $22.00
Peruvian Style Ceviche*
lime, ginger, old bay plantain chips		 $20.00
Warm Salted Pretzel on the Hanger
cheddar cheese sauce, craft beer grain mustard		 $16.00
Blackened Shrimp Tacos
avocado cream, slaw, mango pico de gallo		 $21.00
Soups
Matzah Ball
chicken broth, pulled chicken, egg noodles		 $12.00
Chef Derrick’s Kettle
ask server		 $11.00
Greens
Classic Ceasar
romaine leaves, kale, aged parmesan, torn bagel croutons		 $17.00
Old-Fashioned Wedge
iceberg, grape tomato, applewood smoked bacon, creamy blue cheese dressing		 $18.00
Greek
tomatoes, feta cheese, cucumbers, red onions, kalamata olives, lemon oregano emulsion		 $20.00
Protein Additions
Comfort
New England Lobster Roll
celery, cajun mayonnaise, potato chips, toasted bun		 $32.00
Roasted Florida Red Snapper*
wilted spinach, ratatouille vinaigrette		 $35.00
Mojo Chicken
free-range chicken breast, yellow rice & black bean purée, caramelized onions		 $28.00
House Made Rigatoni Bolognese
wagyu beef, shaved parmesan, garlic bread		 $29.00
Char-Grilled Hanger Steak*
shishito peppers, herb fries, chive butter		 $34.00
Burgers
CORSAIR Cheeseburger*
8 oz blend of ground chuck, short rib, brisket, bread-n-butter pickles, spicy aioli, brioche bun		 $22.00
The Impossible™ Burger
plant based burger, bread-n-butter pickles, spicy aioli, brioche bun		 $24.00
Additional Toppings
Between the Crusts
Grilled Cheese
vermont cheddars, tomato, arugula leaves, brioche bread		 $19.00
Turnberry Turkey
carved turkey breast, mozzarella, provolone, alabama white barbecue sauce, brioche bun		 $20.00
Old School Tuna Melt
tuna salad, cheddar cheese, mayo, crispy multigrain bread		 $21.00
El Cubano
cured pork belly, virginia ham, swiss cheese, mustard, pickles, local bread		 $24.00
Sweets
All American Sundae
chocolate, vanilla, strawberry ice creams, whipped cream, our sauces, coconut brittle		 $15.00
7-Layer Chocolate Cake
double fudge chocolate, raspberry sauce		 $14.00
Warm Brown Butter Pudding
pistachio gelato, honey caramel sauce		 $12.00
Dinner
Shareables
Pita & Dips
hummus, garden vegetables, grilled pita		 $15.00
Buffalo Chicken Wings
blue cheese fondue, celery, carrot sticks		 $19.00
Smashed & Crushed Avocado
jalapeño, crispy corn tortillas		 $16.00
Hawaiian Style Tuna Poke Bowl
red quinoa, charred corn, pineapple, radish, avocado, edamame, soya		 $22.00
Peruvian Style Ceviche*
lime, ginger, old bay plantain chips		 $20.00
Warm Salted Pretzel on the Hanger
cheddar cheese sauce, craft beer grain mustard		 $16.00
Blackened Shrimp Tacos
avocado cream, slaw, mango pico de gallo		 $21.00
Soups
Matzah Ball
chicken broth, pulled chicken, egg noodles		 $12.00
Chef Derrick’s Kettle
ask server		 $11.00
Greens
Classic Caesar
romaine leaves, kale, aged parmesan, torn bagel croutons		 $17.00
Golden Beet Salad
garden greens, whipped goat cheese, walnut emulsion		 $22.00
Old-Fashioned Wedge
iceberg, grape tomato, applewood smoked bacon, creamy blue cheese dressing		 $18.00
Greek
tomatoes, feta cheese cucumbers, red onions, kalamata olives, lemon oregano emulsion		 $20.00
Protein Additions
Mains
New England Lobster Roll
celery, cajun mayonnaise, potato chips, toasted bun		 $32.00
Roasted Florida Red Snapper*
wilted spinach, ratatouille vinaigrette		 $35.00
House Made Rigatoni Bolognese
wagyu beef, shaved parmesan, garlic bread		 $29.00
Char-Grilled 8 Ounce Creekstone Filet
shishito peppers, loaded baked potato, chive butter		 $45.00
I.P.A. Braised Beef Short Rib
broccolini, garlic mash, natural jus		 $38.00
Blackened Crusted Salmon
latin rice, avocado mousse, blistered heirloom tomoatoes, mango, pico de gallo		 $33.00
Grilled Meatloaf
Chipotle ketchup, sauteed spinach, garlic mashed potatoes, fried onions		 $30.00
Steak Frites
8oz USDA prime, shishito peppers, herb fries, chimichurri		 $34.00
Burgers
CORSAIR Cheeseburger*
8 oz blend of ground chuck, short rib, brisket, bread-n-butter pickles, spicy aioli, brioche bun		 $22.00
The Impossible™ Burger
plant based burger, bread-n-butter pickles, spicy aioli, brioche bun		 $24.00
Additional Toppings
Taste of the Town
Jumbo Shrimp Cocktail*
horseradish cocktail, mustard sauce		 $22.00
Mojo Chicken
free-range chicken breast, yellow rice & black bean purée, caramelized onions		 $28.00
Key Lime Pie
graham cracker crust, coconut sorbet		 $12.00
Sweets
All American Sundae
chocolate, vanilla, strawberry ice creams, whipped cream, our sauces, coconut brittle		 $15.00
7-Layer Chocolate Cake
double fudge chocolate, raspberry sauce		 $14.00
Warm Brown Butter Cake
pistachio gelato, honey caramel sauce		 $12.00
Lite Bites
Shareables
Pita & Dips
hummus, garden vegetables, grilled pita		 $15.00
Buffalo Chicken Wings
blue cheese fondue, celery, carrot sticks		 $19.00
Smashed & Crushed Avocado
jalapeño, crispy corn tortillas		 $16.00
Hawaiian Style Tuna Poke Bowl
red quinoa, charred corn, pineapple, radish, avocado, edamame, soya		 $22.00
Peruvian Style Ceviche*
lime, ginger, old bay plantain chips		 $20.00
Warm Salted Pretzel on the Hanger
cheddar cheese sauce, craft beer grain mustard		 $16.00
Blackened Shrimp Tacos
avocado cream, slaw, mango pico de gallo		 $21.00
Shrimp Cocktail*
horseradish cocktail, mustard sauce		 $22.00
Soups
Chef Derrick’s Kettle
ask server		 $11.00
Greens
Classic Caesar
romaine leaves, kale, aged parmesan, torn bagel croutons		 $17.00
Greek
tomatoes, feta cheese, cucumbers, red onions, kalamata olives, lemon oregano emulsion		 $20.00
Protein Additions
Burgers
CORSAIR Cheeseburger*
8 oz. blend of ground chuck, short rib, brisket, bread-n-butter pickles, spicy aioli, brioche bun		 $22.00
The Impossible™ Burger
plant based burger, bread-n-butter pickles, spicy aioli, brioche bun		 $24.00
Additional Toppings
Sweets
7-Layer Chocolate Cake
double fudge chocolate, raspberry sauce		 $14.00
Key Lime Pie
graham cracker crust, coconut sorbet		 $10.00

… View more

Order and Reservations

Reservations: marriott.comopentable.com

Contact CORSAIR kitchen & bar

Address: 19999 W Country Club Dr, Aventura, FL 33180

Phone: (786) 279-6800

Website: https://www.marriott.com/hotels/hotel-information/restaurant/miajt-jw-marriott-miami-turnberry-resort-and-spa/?scid=bb1a189a-fec3-4d19-a255-54ba596febe2&y_source=1_MTI5MjY1NjYtNzE1LWxvY2F0aW9uLmdvb2dsZV93ZWJzaXRlX292ZXJyaWRl

Hours

Thursday 7AM–9PM
Friday 7AM–10PM
Saturday 7AM–10PM
Sunday 7AM–9PM
Monday 7AM–9PM
Tuesday 7AM–9PM
Wednesday 7AM–9PM

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