Coterie Restaurant & Oyster Bar Menu Prices at 135 Decatur St, New Orleans, LA 70130

Breakfasts & New Orleans fare in a brick-walled space with lots of TVs & a sports bar feel.

4.3 – 2 reviews $$ • Oyster bar restaurant

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Oysters
Raw Oysters Ice-cold, raw oysters served with lemon and our spicy cocktail sauce.	$14.00
Chargrilled Sizzling, chargrilled oysters saturated in an herb butter sauce, topped with a special blend of cheese.	$18.00
2+2+2 (2) bienville, (2) chargrilled, (2) rockefeller	$18.00
Oyster Shooter One freshly shucked oyster with cocktail sauce and st roch vodka	$5.00
Bienville 6 broiled oysters topped with a combination of shrimp, crab, chopped oysters, breadcrumbs, and romano cheese	$18.00
Rockefeller 6 broiled oysters topped with spinach, cheese, and bread crumbs	$18.00
Appetizers
Jumbo Lump Crabcake Fresh lump crabcake sauteed and served atop of a fried green tomato with remoulade	$14.00
Boudin Balls Award winning boudin with cajun seasoned pork and rice, panko breaded and fried. Served with remoulade.	$12.00
Firecracker Shrimp Gulf shrimp tossed in our seasoned breading and fried, glazed with a sweet garlic chilie sauce	$12.00
Fried Pickles Southern dill pickle slices, breaded and fried with our creole tomato dipping sauce	$8.00
Crab Au Gratin Jumbo lump crab meat baked with imported cheeses and a parmesan herbed crust. Served with toasted garlic french bread	$14.00
Cajun Eggrolls Three crispy fried eggrolls stuffed with louisiana crawfish, smoked andouille, corn, and cheddar jack cheese. Avocado ranch dipping sauce	$12.00
Shrimp Quesadillas Blackened gulf shrimp, green chilies, black beans, roasted corn, and cheddar jack cheese.	$13.00
Gumbos, Bisque & Salads
Chicken & Sausage Gumbo A rich country style gumbo made with chicken and andouille sausage	$6.00
Corn & Crab Bisque Sweet corn and lump crab meat in a creamy bisque	$8.00
Seafood Gumbo A classic new orleans gumbo prepared with a dark roux, gulf shrimp, and crab meat	$8.00
Grilled Chicken Salad Grilled marinated chicken breast, mixed greens, dried cranberries, diced apples, pecans, and blue cheese crumbles. Served with balsamic vinaigrette	$13.00
Oyster Salad Mixed greens, diced tomatoes, chopped bacon, tossed in ranch, topped with fried oysters and sliced avocados	$20.00
Blackened Shrimp Blackened gulf shrimp, fresh spinach, roasted red peppers, diced tomatoes and feta cheese. Served with balsamic vinaigrette	$15.00
Gumbos, Bisque & Salads – Soup & Salad
Bowl Of Seafood Bisque	$18.00
Bowl Of Seafood Gumbo	$18.00
Bowl Of Chicken & Sausage Gumbo	$14.00
Cajun Kettle
Crawfish Etouffee Louisiana crawfish tails sauteed in a rich and buttery cajun stew, topped with white rice	$19.00
Jambalaya Cajun style seasoned rice dish prepared with smoked andouille sausage, smoked chicken and tasso ham	$15.00
Shrimp & Grits Creamy southern corn grits and gulf shrimp, topped with a savory sauce made with amber beer and worcestershire sauce	$18.00
Red Beans & Rice Creamy, slow cooked smokey red beans and andouille sausage, topped with white rice	$12.00
Specialties
Cattish Napoleon Two southern fried fish seasoned, rolled in corn flour, and fried to perfection, topped with crawfish andouille cream sauce	$18.00
Burgers
Bacon Jam Burger Bacon and onions seasoned and cooked down to make our signature bacon jam, topped with swiss cheese	$14.00
Nola Burger Beef patty topped with roast beef debris and swiss cheese	$14.00
Cajun Burger 1/4 lb beef patty, 1/4 lb hot sausage patty, bacon, swiss cheese, and creole tomato dressing	$12.00
Coterie Burger Grilled beef tenderloin burger topped with cheddar cheese	$12.00
Wraps & Sandwiches
Chicken Sandwich Swiss cheese, bacon, honey mustard, lettuce and tomatoes	$12.00
King Club Double decker club on texas toast with warm ham, turkey, bacon, swiss, cheddar, lettuce, tomato, and mayo	$12.00
Veggie Wrap Roasted veggies, diced tomatoes, roasted red peppers, spinach and mixed cheese	$10.00
Jamialaya Wrap Jambalaya, mixed cheese, green onions, creole tomato dressing, wrapped in a flour tortilla served with fries	$12.00
Po-Boys
Shrimp Fresh southern fried gulf shrimp	$14.00
The “Extra Napkins” Roast beef debris, ham, and turkey with cheese	$17.00
Southern Fried Fish Southern fried fish	$14.00
Roast Beef Debris Slow roasted beef soaked ir savory, brown gravy	$14.00
Oyster Fresh southern fried guif oysters	$17.00
Surf & Turf Roast beef debris topped with fried gulf shrimp	$17.00
Firecracker Po Boy Gulf shrimp tossed in our seasoned breading and fried, glazed with a house made sweet heat chilie sauce	$15.00
Desserts
Bread Pudding New orleans family recipe rich in eggs, cream, and butter served warm with our signature bourbon sauce	$7.00
Bourbon Pecan Pie Southern style pecan pie with shortbread crust and infused with the regional flavor of kentucky bourbon	$8.00
Banana Foster Cheesecake Caramel-flavored cheesecake is swirled with banana puree, baked in a graham cracker crust, then topped with velvety caramel and whipped cream	$8.00
Platters & Pasta
Shrimp Platter Classic southern, seasoned gulf shrimp, fried crisp and light.	$20.00
Shrimp Pasta .A combination of our classic fried seafood with gulf oysters, gulf shrimp and southern fried fish	$25.00
The Napoleon . Two southern fried fish seasoned, rolled in corn flour, and fried to perfection, topped with crawfish andouille cream sauce	$18.00
Blackened Redfish .A fresh redfish fillet seasoned and scared new orleans style	$24.00
Crabcake Pasta .Crawfish and andouille cream sauce with linguine pasta, topped with our housemade crabcake	$23.00

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Menu Photos

Contact Coterie Restaurant & Oyster Bar

Address: 135 Decatur St, New Orleans, LA 70130

Phone: (504) 529-8600

Website: http://www.coterienola.com/

Hours

Friday	8AM–9PM
Saturday	8AM–9PM
Sunday	8AM–9PM
Monday	8AM–9PM
Tuesday	8AM–9PM
Wednesday	8AM–9PM
Thursday	8AM–9PM

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