Couvant at The Eliza Jane Hotel Menu Prices at 315 Magazine St, New Orleans, LA 70130

Steak frites & cocktails served in a classy brasserie with shabby-chic accents & a quaint terrace.

4.4 – 151 reviews • Restaurant

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Amuse
Selection Of Three Cheeses Seasonal and artisanal garnish.	$17.00
Marinated Olives Fennel pollen, citrus, roasted garlic.	$8.00
Pissaladiere Bellegarde country sourdough, caramelized onions, anchovies.	$6.00
Verrine Of Chicken Liver Mousse Caramelized onion aspic, cornichons, grilled sourdough.	$9.00
Grand Aioli Fingerlings, haricot verts, farm egg, artichokes, royal red shrimp, jambon de paris.	$24.00
First Course
Salade Lyonnaise Frisée, poached egg, bacon lardon, red wine vinaigrette.	$14.00
Salade Gourmande Soft lettuces, shaved foie gras, port wine-truffle vinaigrette.	$18.00
Salade Nicoise Seared gulf tuna, haricot verts, cherry tomatoes, potato, tapenade tartine.	$24.00
Burgundy Escargot Parsley-garlic butter	$14.00
Terrine De Foie Gras Confit Seasonal fruit preserve, toast	$18.00
Steak Tartare Filet mignon, traditional garnish, ‘pommes gaufrettes.	$16.00
Main Course
Tajine De Carottes Aux Epices Marocaine Carrots, cous cous, moroccan spices, apricot, cashew, orange jus.	$26.00
Tambour Rouge A La Niçoise Grouper, fennel, tomato confit, nicoise olives, basil	$28.00
Confit De Cuisse De Canard Duck leg, braised green lentils, duck jus.	$27.00
Cote De Veau Roti Bone-in veal chop, beurre d’hotel, bone marrow-bordelaise	$42.00
Filet Mignon Au Poivre 7 oz angus filet, green peppercorn & cognac jus, pommes frites	$35.00
Sides
Les Pommes De Terres Maison	$6.00
English Peas ‘A La Francaise’ Pearl onions, bacon lardons, mint, tarragon	$7.00
Salade Verte Soft lettuces, radish, red wine vinaigrette	$7.00

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Order and Reservations

Reservations: resy.com

Contact Couvant at The Eliza Jane Hotel

Address: 315 Magazine St, New Orleans, LA 70130

Phone: (504) 342-2316

Website: https://www.couvant.com/

Hours

Wednesday	7–11AM, 5–10PM
Thursday	7–11AM, 5–10PM
Friday	7–11AM, 5–10PM
Saturday	7AM–1PM, 5–10PM
Sunday	7AM–1PM
Monday	7–11AM
Tuesday	7–11AM, 5–10PM

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