Warm, family-run restaurant serving classic Italian dishes & house specialties, plus lunch & wines.
4.4 – 443 reviews $$ • Italian restaurant
Menu
| Dinner Menu | |
| Hot Appetizers | |
| Vongole Ala Casino fresh clams topped with our homemade stuffing and bacon. |
$9.95 |
| Mussels Lustine fresh mussels cooked with pesto and white wine or tomato and garlic sauce |
$8.95 |
| Fungi Ripieni fresh mushrooms cups stuffed with lump crabmeat and topped with lobster sauce. |
$9.95 |
| Calamari Fritti fresh squid fried to perfection. |
$9.95 |
| Shrimp And Cannellini Beans warm sauce of baby shrimp and cannellini beans with red onions, sage and crushed red pepper. |
$8.95 |
| Shrimp Scampi jumbo shrimp sauteed with olive oil, garlic, lemon and white wine sauce |
$11.95 |
| Mozzarella Carroza mozzarela sandwich dipped in egg batter and fried to a golden brown. |
$6.95 |
| Antipasto Misto a delightful combination of fresh mussels, calamari, clams casino, shrimp and cannellini beans, shrimp scampi and escargot. |
$18.95 |
| Zucchini Fritti fresh cut sliced zucchini fried to a golden brown served with zesty tomato saue. |
$7.25 |
| Zuppa Di Vongole fresh clams cooked with fresh herbs, tomato and garlic sauce. |
$9.95 |
| Melanzane Rolatino fresh eggplant stuffed with spinach and ricotta cheese. topped with mozzarella and zesty tomato sauce. |
$7.95 |
| Cold Appetizers | |
| Antipasto Misto Ala Italiano assorted cold cuts, cheese, hard boiled eggs, tomatoes, kalamata olives, artichokes, chick peas, lettuce, marinated mushroom caps and gardiniera. |
$8.95 |
| La Caprese Completa fresh homemade mozzarella served with fresh sliced tomatoes, basil and olive oil |
$8.95 |
| Bruschetta Toscana garlic crostini bread served with a tomato-basil relish and parmesan cheese. |
$7.25 |
| Melanzana E Pepperone eggplant and sweet red peppers marinated with olive oil, capers and a touch of garlic. |
$6.95 |
| Garlic Bread enough for two |
$3.50 |
| Soups | |
| Minestroni | $2.95 |
| Zuppa Del Giorno soup of the day |
$2.95 |
| Tortellini In Brodo | $4.95 |
| Salads | |
| Greek Salad fresh cut romaine lettuce, red onions, feta cheese, black olives and greek dressing. topped with hard boiled eggs. |
$12.95 |
| Insalata Di Caesar Con Polo fresh cut romaine lettuce tossed in a delicate caesar dressing. topped with seasoned char-broiled chicken breast, croutons and parmesan cheese |
$13.95 |
| Insalata Mista traditional tossed green salad. |
$6.95 |
| Pasta | |
| Penne All’arrabbiata tube shaped pasta cooked to perfection in a spicy herb-tomato and basil sauce. |
$12.95 |
| Rigatoni Abbruzzi rigatoni pasta tossed with ricotta cheese, pesto, chopped tomatoes, red onions and white wine. |
$13.95 |
| Penne Monachina tube shaped pasta cooked in a tomato sauce with fresh cut eggplant, asparagus and roasted red peppers. |
$13.95 |
| Spaghetti Siciliano fresh spaghetti topped with sauteed chicken, bell peppers, artichoke hearts, garlic, olives and a touch of tomato. |
$14.95 |
| Spaghetti Alla Bolognese spaghetti topped with our freshly homemade herbal tomato and meat sauce. |
$13.95 |
| Spaghetti Alla Bolognese With Meatballs spaghetti topped with our freshly homemade herbal tomato and meat sauce served with meat balls. |
$14.95 |
| Spaghetti Alla Bolognese With Sausage spaghetti topped with our freshly homemade herbal tomato and meat sauce served with sausage. |
$14.95 |
| Lasagna Bolognese Al Forno layers of pasta with ground beef, ricotta cheese, fresh herb and tomato sauce baked to perfection and topped with mozzarela cheese and marinara sauce. |
$14.95 |
| Fettuccine Boscaiola egg noodles tossed with fresh mushrooms, ham, cheese and cream sauce. |
$14.95 |
| Fettuccine Alfredo egg noodles tossed in a delicate velvety blend of cream, cheese and fresh pepper sauce. |
$13.95 |
| Fettuccine Alfredo Con Pollo egg noodles tossed in a delicate velvety blend of cream, cheese and fresh pepper sauce topped with grilled chicken. |
$17.95 |
| Fettuccine Primavera egg noodles tossed with fresh cut garden vegetables in a delicate cream and tomato sauce. |
$13.95 |
| Tortellini Di Chef tortelini pasta stuffed with cheese, cooked to perfection and tossed in a four cheese cream sauce. |
$14.95 |
| Baked Rigatoni Al Forno baked rigatoni baked to perfection with meat sauce, ricotta and mozzarela cheese topped with marinara sauce. served in a casserole. |
$14.95 |
| Ravioli pasta stuffed with your choice of cheese, meat or spinach and cheese cooked in your choice of aromatic zesty tomato or alfredo sauce. |
$13.95 |
| Gnocchi In Salsa Di Pomodori potato dumplings tossed in an aromatic fresh herbal tomato sauce with garlic and extra virgin olive oil. |
$13.95 |
| Chicken | |
| Pollo Casteli tender breast of chicken sauteed with fresh mushrooms, tomatoes, artichokes and white wine. served with linguine pasta. |
$17.95 |
| Pollo Alla Parmigiana tender breast of chicken baked in tomato sauce and topped with mozzarela and parmesan cheese. served with linguine pasta. |
$16.95 |
| Pollo Alla Picatta tender breast of chicken sauteed in a delicate lemon-butter, white wine and caper sauce. served with linguine pasta. |
$17.95 |
| Pollo Alla Mafiosa chicken and spicy sausage sauteed with garlic, white wine, bell peppers onions and fresh mushrooms. served over linguine pasta. |
$17.95 |
| Pollo Alla Saltimboca Romana tender breast of chicken sauteed with red wine and fresh sage. topped with prosciutto and mozzarela cheese. served with linguine pasta. |
$17.95 |
| Pollo Alla Marsala tender breast of chicken sauteed with fresh shallots in a delicate marsala wine sauce. served with linguine pasta |
$17.95 |
| Pollo Valdostana tender breast of chicken sauteed with garlic, artichokes, fontina cheese and white wine. topped with prosciutto and fontina chese. served with linguine pasta. |
$17.95 |
| Veal | |
| Vitello Ala Parmigian tender veal cutlet cooked in tomato sauce and topped with with mozzarella and parmesan cheeses. |
$18.95 |
| Vitello Benito tender slices of veal sauteed with shallots, balsamic vinegar and marsala wine topped with asparagus |
$19.95 |
| Scallopine Picatta tender slices of veal sauteed in a lemon-butter, white wine and caper sauce topped with fresh mushroom cups. |
$19.95 |
| Scallopine Ala Marsala tender slices of veal sauteed with fresh shallots and mushrooms in a sweet marsala wine sauce. |
$19.95 |
| Scallopine Ala Romana tender slices of veal sauteed with fresh sage in a red wine sauce topped with prosciutto ham and mozzarella cheese. |
$19.95 |
| Scallopine Dello Chef tender slices of veal sauteed with garlic, fresh bell peppers, onions and mushrooms in a aromatic light tomato sauce. |
$19.95 |
| Beef And Lamb | |
| Bistecca In Salsa Di Pepperone black angus steak char-broiled to perfection with your choice of fresh garden bel-pepper or olive oil, fresh herbs and garlic sauce. |
$27.95 |
| Bistecca Di Agnello All Griglia Di Cristina lambchops char-broiled to perfection topped with garlic and chianti wine sauce. |
$29.95 |
| Medagliones Con Gamberi Ala Cristina a delightful combination of tender sliced filet mignon topped with chianti sauce and shrimp stuffed with lump crab meat topped with our home made lobster sauce. garnished with fresh cut asparagus |
$29.95 |
| Seafood | |
| Gamberi E Capesante Agli Spinachi fresh shrimp and scallops sauteed with spinach and light tomato cream sauce. served with fettuccine. |
$20.95 |
| Gamberi Ala Parmigiana jumbo shrimp baked to perfection and topped with fresh tomatoes, mozzarella and parmesan cheese. served with linguine pasta. |
$19.95 |
| Cappesante Caprese sea scallops sauteed with fresh tomato sauce , onions, basil, garlic and olive oil. served over linguine pasta. |
$19.95 |
| Salmone Ala Mediteraneo fresh filet of atlantic salmon boasted with lemon, olive oil and fresh herbs broiled to perfection. served with linguine. |
$22.95 |
| Zuppa Di Pesce a combination of chunks of fresh fish, srhimp, calamari, clams, mussels and scallops cooked in a light tomato and garlic broth. served over linguine. |
$24.95 |
| Flounder Florentine broiled filet of flounder topped with a delightful mixture of fresh spinach and garlic and white wine. served with angel hair. |
$18.95 |
| Gamberi Aglio Olio fresh jumbo shrimp sauteed in olive oil, pimentos, garlic, white wine and fresh lemon juice. served over angel hair. |
$19.95 |
| Linguine Con Vongole fresh clams cooked in your choice of red or white clam sauce. served over linguine. |
$16.95 |
| Gamberi Fra-diavolo fresh jumbo shrimp tossed with spicy tomato sauce with fresh herbs. served over linguine. |
$19.95 |
| Gamberi Florentine fresh jumbo shrimp stuffed with spinach, feta cheese and fresh herbs. topped with lemon-butter sauce and broiled to perfection. served with linguine. |
$20.95 |
| Gamberi Ala Cristina fresh jumbo shrimp stuffed with crabmeat topped with lobster sauce and broiled to perfection. served with linguine. |
$24.95 |
| Gamberi Con Fettuccine Alfredo jumbo shrimp and egg noodles cooked in a delicate velvety blend of cream, cheese and fresh pepper sauce. |
$21.95 |
| Vegetarian | |
| Melanzana Parmigiano slices of fresh cut eggplant baked with tomato sauce and topped with parmesan and provolone cheeses. served with linguine pasta. |
$14.95 |
| Lasagne Di Verdure layers of pasta baked with fresh onions, peppers, spinach, zucchini, yellow squash, ricotta and mozzarella cheeses. topped with marinara sauce and served with fresh cut vegetables. |
$14.95 |
| Baked Stuffed Eggplant stuffed with spinach, ricotta cheese and topped with mozzarella and marinara sauce |
$14.95 |
… View more
Contact Cristina Ristorante Italiano
Address: 2666 University Blvd W, Wheaton-Glenmont, MD 20902
Phone: (301) 942-4137
Website: http://www.dineatcristinas.com/
Hours
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
| Sunday | 11AM–10PM |
| Monday | 11AM–10PM |
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
| Thursday | 11AM–10PM |
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