Upbeat destination turning out savory curries & tandoori dishes, plus biryani specials.
4.1 – 438 reviews $ • Indian restaurant
Menu
| Curry Leaf Indian Grill menu | |
| All Day – Vegetarian Appetizers | |
| Vegetable Samosa (2) Minced potatoes, onions, and peas wrapped in pastry dough and fried. |
$5.99 |
| Spinach Onion Pakora Fresh spinach and chopped onion dipped in a batter of chickpeas flour then deep-fried. |
$7.99 |
| Samosa Chaat Samosa topped with hot chickpeas and garnished with tamarind mint sauce. |
$7.99 |
| Chilli Paneer Batter fried paneer spiced up and cooked in a combination of Indian vegetables and Chinese flavors. |
$9.99 |
| Chilli Gobi Spicy fried gobi spiced up and cooked in a combination of Indian vegetables and Chinese flavors. |
$9.99 |
| Chilli Baby Corn Spicy fried baby corn spiced up and cooked in a combination of Indian vegetables and Chinese flavors. |
$8.99 |
| Gobi Manchurian Sweet and spicy fried cauliflower made with corn flour and sautéed with sweet and hot chilli sauce. |
$9.99 |
| Paneer Majestic Chefs specialty. Deep fried Indian cheese marinated and cooked with special aromatic spices. |
$9.99 |
| Vegetarian Platter Assortment of fritters, samosa, aloo pakora, onion/ spinach pakora. |
$8.99 |
| All Day – Non Veg Appetizers | |
| Chicken ’65 Boneless chunk of chicken marinated in ginger garlic mild spices, then butter fried, and tempered with green chilies, cilantro, and curry leaves. |
$9.99 |
| Chicken Majestic Chefs specialty. Boneless chicken fried and cooked in a combination with special aromatic spices. |
$9.99 |
| Pepper Chicken Boneless chicken marinated and fried in a combination with special aromatic spices. |
$9.99 |
| Fish Majestic Chefs specialty. Fish is marinated in Indian spices and then fried. |
$9.99 |
| Chilli Chicken Boneless chicken fried and cooked in a combination of Indian vegetables and Chinese flavors. |
$9.99 |
| Apollo Fish Fry Tilapia fish cooked with special Indian spices and herbs with a deep fry. |
$9.99 |
| All Day – Tandoori Grill Sizzlers | |
| Paneer Tikka (6) Indian diced cheese marinated in traditional spices and roasted in tandoor clay oven. Served with a butter naan. |
$13.99 |
| Chicken Tikka (6) Boneless chunks of chicken breast marinated in traditional spices and roasted in tandoor clay oven. Served with a butter naan. |
$16.99 |
| Malai Chicken Tikka (6) Tender boneless chicken breast cubes marinated with roasted onions, cardamom and cashew and cooked in tandoor clay oven. Served with a butter naan. |
$16.99 |
| Curry Leaf Special Chicken Tikka (6) Tender boneless chicken breast cubes marinated with yogurt, spinach and mint leafs mixture and cooked in tandoor clay oven. Served with a butter naan. |
$16.99 |
| Tri-O-Tikka’s (9) Chefs specialty. Mix of curry leaf special, malai and chicken tikka’s. Served with a butter naan. |
$18.99 |
| Chicken Sheekh Kabab (4) Finely minced chicken seasoned with chopped onions, herbs and spices then cooked on skewers in tandoor. Served with a butter naan. |
$16.99 |
| Lamb Chops Full (5) Tender lamb chops marinated in our own Indian spices and barbecued in tandoor clay oven. Served with a butter naan. |
$24.99 |
| Tandoori Shrimp Tiger shrimp pieces marinated overnight in yogurt, fresh spices and lemon juices then barbecued in tandoor. Served with a butter naan. |
$16.99 |
| Tandoori Mixed Platter Mix of five tandoori items restaurant choice. Served with a butter naan. |
$22.99 |
| All Day – Indo Chinese | |
| Veg Fried Rice Indo-Chinese fried rice cooked with vegetables. |
$11.99 |
| Veg Hakka Noodles Cooked noodles stir fried with sauces and vegetables. |
$11.99 |
| All Day – Bombay Special | |
| Chole Bhature Deep fried white our bread served with spiced with beans masala. |
$15.99 |
| All Day – Vegetarian Curry Entrées | |
| Paneer Tikka Masala Paneer cheese cubes (Indian cheese) cooked in rich homemade creamy sauce. |
$12.99 |
| Paneer Butter Masala Paneer cheese cubes (Indian cheese) and vegetables pan finished in special sauce and spices. |
$12.99 |
| Vegetable Korma A combination of mixed vegetables cooked in a blend of cashews, coconut, cream, and spices. |
$12.99 |
| Malai Kofta Chefs specialty. A true Mughlai delight! Vegetable balls summered in a creamy sauce. |
$12.99 |
| Mutter Methi Malai Green peas cooked in a creamy cashew fenugreek leaves sauce. |
$12.99 |
| Kadai Paneer Cubes of home-style paneer cheese (Indian cheese), bell peppers, onions cooked in an onion based sauce, and spices. |
$12.99 |
| Saag Paneer (Spinach Paneer) Cubes of home-style paneer cheese (Indian cheese) cooked in spinach based gravy and spices. |
$12.99 |
| Aloo Gobi Vegan. Fresh cauliflower and potatoes cooked with tomato blend sauce. |
$12.99 |
| Aloo Mutter Vegan. Fresh potatoes cooked green peas with Indian spices mix of tomato sauce. |
$12.99 |
| Channa Masala Vegan. Garbanzo beans sautéed and cooked in a combination of tomatoes, onions and spices. Garnished with onions and cilantro. |
$12.99 |
| Okra Masala Vegan. Okra cooked on a low flame with diced onions, tomatoes, and traditional spices. |
$12.99 |
| Dal Fry Vegan. A royal yellow lentil dish cooked and fried. |
$12.99 |
| All Day – Chicken Curry Entrées | |
| Chicken Tikka Masala Tandoor skewed chicken breast cooked in rich homemade creamy sauce. |
$14.99 |
| Butter Chicken Boneless pieces of chicken cooked in tomato based sauce with butter and fenugreek leaves and finished with cream. |
$14.99 |
| Chicken Chettinad Chefs specialty. Boneless pieces of dark meat chicken cooked simmered in black pepper sauce, coconut, tomatoes, and dry red chilies. A popular dish in the Southern state of Tamil Nadu. |
$14.99 |
| Andhra Chicken Curry A specialty from coastal Andhra Pradesh. Chicken cooked in special spicy curry sauce. |
$14.99 |
| Chicken Korma Chicken cooked in a blend of cashews, coconut, cream, and spices. |
$14.99 |
| Saag (Spinach) Chicken Chicken cooked in spinach based gravy and spices. |
$14.99 |
| Chicken Sukha (Chefs Specialty) For the one with true passion for spicy food of chicken cooked using traditional Indian spices. |
$15.99 |
| Kadai Chicken Stir fried chicken, bell peppers, onion, and tomatoes in kadai (skillet) with traditional spices and herbs. |
$14.99 |
| All Day – Lamb & Goat Curry Entrées | |
| Goat/ Lamb Curry Juicy tender goat or lamb marinated, and cooked in a curry sauce of fresh herbs and spices. |
$17.99 |
| Goat/ Lamb Korma Juicy tender goat or lamb cooked in a blend of cashews, coconut, cream, and spices. |
$17.99 |
| Goat/ Lamb Saag (Spinach) Juicy tender pieces of goat or lamb sautéed with deliciously seasoned spinach and fresh herbs. |
$17.99 |
| Goat/ Lamb Rogan Josh Juicy tender pieces of goat or lamb cooked in traditional spice with yogurt. |
$17.99 |
| Goat/ Lamb Vindaloo For the one with true passion for spicy food of goat or lamb with potatoes cooked in fiery red chili and vinegar sauce. |
$17.99 |
| Goat Sukha For the one with true passion for spicy food of goat cooked using traditional Indian spices. |
$17.99 |
| All Day – Seafood Curry Entrées | |
| Fish Curry (Nellore Chepala Pulusu) Boneless fish tilapia cooked in spicy tamarind sauce with coriander and red chilly. |
$17.99 |
| Shrimp Curry Marinated shrimp cooked in yogurt, tomatoes, and onions with mild creamy sauce. |
$17.99 |
| Shrimp Vindaloo Shrimp cooked with potatoes in fiery red chili and vinegar sauce. |
$17.99 |
| All Day – Biryani Rice Specialties | |
| Vegetable Dum Biryani Saffron basmati rice steamed along with mixed vegetables cooked over a slow fire with traditional herbs and spices. |
$12.99 |
| Paneer Biryani Saffron basmati rice steamed along with paneer cooked over a slow fire with traditional herbs and spices. |
$13.99 |
| Egg Biryani Saffron basmati rice steamed along with boiled egg cooked over a slow fire with traditional herbs and spices. |
$13.99 |
| Hyderabadi Chicken Dum Biryani (Bone-In) Saffron basmati rice steamed along with marinated chicken and cooked over a slow fire with traditional herbs and spices. |
$13.99 |
| Vijayawada Biryani (Boneless) It is also called chicken 65 biryani. Plain saffron basmati rice steamed cooked over a slow fire with boneless chicken 65. |
$16.99 |
| Goat Biryani (Bone-In) Saffron basmati rice steamed along with goat (with bones) marinated and cooked in traditional spices over low fire. |
$18.99 |
| Lamb Biryani (Boneless) Saffron basmati rice steamed along with tender boneless chunks of lamb and cooked in traditional herbs and spices over low fire. |
$18.99 |
| All Day – Family Packages (Take-Away) | |
| Vegetable Dum Biryani Family Pack Saffron basmati rice steamed along with marinated fresh vegetables and cooked over a slow fire with traditional herbs and spices. |
$24.99 |
| Egg Biryani Family Pack Saffron basmati rice steamed along with egg and cooked over a slow fire with traditional herbs and spices. |
$25.99 |
| Hyderabadi Chicken Dum Biryani Family Pack (Bone-In) Saffron basmati rice steamed along with marinated chicken and cooked over a slow fire with traditional herbs and spices. |
$28.99 |
| Paneer Biryani Family Pack Saffron basmati rice steamed along with paneer Indian cheese cubes and cooked over a slow fire with traditional herbs and spices. |
$26.99 |
| Goat Dum Biryani Family Pack (Bone-In) Saffron basmati rice steamed along with goat (with bones) marinated and cooked in traditional spices over low fire. |
$34.99 |
| Vijayawada Biryani Family Pack (Boneless) Saffron basmati rice steamed along with marinated chicken and cooked over a slow fire with traditional herbs and spices. |
$33.99 |
| All Day – Indian Breads | |
| Plain Naan Unleavened white bread baked in tandoor clay oven. |
$2.99 |
| Butter Naan Unleavened white bread baked in tandoor clay with butter. |
$3.49 |
| Tandoori Roti Whole wheat bread baked in clay oven. |
$3.99 |
| Cheese Naan Unleavened white bread stuffed with cheese, baked in tandoor clay oven. |
$3.99 |
| Garlic Naan Unleavened white bread stuffed with fresh minced garlic and herbs, baked in clay oven. |
$3.99 |
| Bullet Naan Fresh white flour bread baked in clay oven with touch of fine chopped fresh green chillies. |
$3.99 |
| Keema Naan White flour bread stuffed with minced chicken and baked in clay oven. |
$4.99 |
| Peshwari Naan White flour bread stuffed with rosemary, nuts, and cherries baked in clay oven. |
$4.99 |
| Kashmiri Naan White flour bread stuffed with raisins, nuts, and cherries baked in clay oven. |
$4.99 |
| Rosemary & Olive Oil Naan Chef specialty. White flour bread stuffed with rosemary leaves and olive oil, baked in clay oven. |
$4.99 |
| Rosemary & Garlic Naan Chef specialty. White flour bread stuffed with rosemary leaves and chopped fresh garlic pieces, baked in clay oven. |
$4.99 |
| Bread Basket Basket of butter naan, garlic naan, and bullet naan. |
$8.99 |
| Aloo Paratha Whole wheat bread stuffed with mashed potatoes and spices, baked in tandoor clay oven. |
$4.99 |
| Gobi Paratha Whole wheat bread stuffed with mashed gobi and spices, baked in tandoor clay oven. |
$4.99 |
| Onion Kulcha Leavened refined flour flat breads called kulcha are stuffed with potatoes and onion. |
$4.99 |
| Chapathi (2) Whole wheat bread cooked on pan. |
$4.99 |
| Rumali Roti A thin flatbread made of whole wheat cooked on pan. |
$4.99 |
| All Day – Side Orders | |
| Tamarind Chutney | $1.00 |
| Shorba Sauce | $1.00 |
| Mint Chutney | $1.00 |
| Raita | $1.00 |
| Plain Rice | $1.00 |
| All Day – Desserts | |
| Gulab Jamun Spongy milky balls soaked in rose scented syrup. |
$1.99 |
| Gulab Jamun Spongy milky balls soaked in rose scented syrup |
$3.99 |
| All Day – Drinks | |
| Lassi Mango, sweet, salt. |
$2.99 |
| Indian Chai/ Tea Milk based. |
$1.99 |
| All Day – Sodas | |
| Pepsi | $1.99 |
| Diet Pepsi | $1.99 |
| Coke | $1.99 |
| Diet Coke | $0.99 |
| Mountain Dew | $0.99 |
| Sprite | $0.99 |
… View more
Order and Reservations
Reservations: curryleafindiangrill.com
Contact Curry Leaf Indian Grill
Address: 3000 Windy Hill Rd SE #128, Marietta, GA 30067
Phone: (470) 308-0254
Website: https://www.curryleafindiangrill.com/Order
Hours
| Thursday | 11AM–3PM, 5–9:45PM |
| Friday | 11AM–3PM, 5–9:45PM |
| Saturday | 11AM–3PM, 5–9:45PM |
| Sunday | 11AM–3PM, 5–9:45PM |
| Monday | 11AM–3PM, 5–9:45PM |
| Tuesday | 11AM–3PM, 5–9:45PM |
| Wednesday | 11AM–3PM, 5–9:45PM |
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