Sichuan Chinese favorites galore highlighted in a no-frills, welcoming environment.
4.0 – 437 reviews $$ • Sichuan restaurant
Menu
| Menu – Appetizers | |
| Egg Rolls (3 Pcs) Thin wheat wrappers filled with shredded cabbage, celery, carrot, bamboo, mushrooms, and deep fried golden brown. Served with our sweet and sour sauce. |
$5.95 |
| Pot Stickers (6 Pcs) Tender dough with ground pork filling made up of cabbage, onion, and ginger. Steamed and pan-fried until brown. Served with your choice of our chili sauce, vinegar, or soy sauce. |
$8.95 |
| Steamed Dumpling (6 Pcs) Tender dough with ground pork filling made up of cabbage, onion, and ginger. Steamed and pan-fried until brown. Steamed and served with chili oil, vinegar, or soy sauce. |
$8.95 |
| Won Ton In Chili Sauce (10 Pcs) Wonton filled with ground pork, vegetables, ginger, and onions. Served with a sweet and spicy garlic sauce. |
$8.95 |
| Fried Prawns (6 Pcs) Breaded fresh prawns deep-fried until golden brown and served with sweet and sour sauce. |
$8.95 |
| Chicken Salad Crispy chicken breast, iceberg lettuce, and crunchy noodle with a sweet honey dressing. |
$9.25 |
| Vegetarian Chicken Salad Vegetarian chicken breast, iceberg lettuce, and crunchy noodle with a honey lemon dressing. |
$9.25 |
| Menu – Vegetarian Appetizers | |
| Vegetarian Spring Rolls Shredded cabbage, celery, carrot, bamboo, mushrooms, and deep fried golden brown. Served with our sweet and sour. |
$5.95 |
| Vegetarian Pot Stickers (6 Pieces) Tender dough with mushroom, cabbage, carrots, celery. Steamed, and pan-fried until brown. Served with your choice of our chili sauce, vinegar, or soy sauce. |
$8.95 |
| Vegetarian Steamed Dumpling (6 Pieces) | $8.95 |
| Veg Won Ton In Chili Sauce Wonton wrappers filled with dried bean curd, mushroom, carrot, and baby bok choy boiled. Served with chili oil, vinegar, or soy sauce. |
$8.95 |
| Vegetable Chicken Salad Vegetarian ham on top of a bed crisp lettuce with crispy rice noodles, and covered in a honey dressing. |
$9.25 |
| Chinese Pickles Hot and spicy. Traditional preserved Chinese style pickles with fresh vegetables. Severed with a chili sauce. |
$5.95 |
| Spicy Green Bean Cake Hot and spicy. A tender green bean cake served with a savory and spicy black bean sauce. |
$9.25 |
| Spicy Bamboo Shoots Hot and spicy. Thinly sliced bamboo shoots marinated in soy sauce, Szechuan peppercorn, chili powder, and chili oil. |
$9.25 |
| Menu – Soup | |
| Won Ton Soup Fresh won ton made with ground pork and aromatics. Served with prawns, vegetables and chicken breast in a hot chicken broth. |
$9.50 |
| Vegetarian Hot And Sour Soup Hot and sour soup served with tofu, mushrooms, bamboo shoots, onions, and carrots. Contains egg. |
$9.50 |
| Egg Flower Soup Hot chicken broth with carrots, green bean, and egg flower. |
$9.50 |
| Chicken With Sweet Corn Soup Velvet chicken in a delicious chicken broth with sweet corn, and a delicate egg flower. |
$9.50 |
| West Lake Minced Beef Soup Minced beef in chicken broth with crunchy water chestnuts. Served with a soft egg white flower, cilantro, and onions. |
$9.50 |
| Sizzling Rice Soup Fresh chicken breast, prawns and water chestnuts in a chicken broth. Served with sizzling rice. |
$9.50 |
| Seafood Deluxe Soup Fresh fish, scallops, and prawns in a chicken broth served with a light egg white flower, ginger, cilantro, and onions. |
$9.50 |
| Fish In Preserved Mustard Green Soup Homemade preserved mustard greens soup simmered with fresh sliced fish. |
$9.50 |
| Daikon Radish With Pork Soup Sliced pork, and daikon simmered in chicken broth. Served with a spicy chili sauce on the side. |
$16.95 |
| Menu – Vegetarian Soup | |
| Veg Won Ton Soup | $9.50 |
| Vegetarian Hot And Sour Soup Spicy and tangy soup with tofu, mushrooms, bamboo shoots, onions, carrots. And contains egg. |
$9.50 |
| Veg Egg Flower Soup Contains egg. |
$9.50 |
| Veg Sweet Corn Soup Contains egg. |
$9.50 |
| Veg Sizzling Rice Soup Hot and spicy. Hot and sour soup served with tofu, mushrooms, bamboo shoots, onions, and carrots. It’s hot and spicy. |
$9.50 |
| Menu – Vegetarian Noodle and Rice | |
| Vegetable Fried Rice Contains egg. |
$9.95 |
| Vegetable Chow Mein | $9.95 |
| Veg Tan Tan Noodles Hot and spicy. Egg noodles with black preserved vegetables in a sesame seed sauce. |
$8.95 |
| Veg House Special Noodle Soup Assorted vegetables with hand pulled noodles and cooked in a brown sauce, topped with an egg flower. |
$11.95 |
| Veg Crispy Pan Fried Noodles Crunchy thin egg noodles topped assorted vegetables in a brown sauce. |
$12.95 |
| Veg Pork And Tumip Noodle Soup Shredded vegetarian pork and pickled turnip in our vegetable broth. |
$11.95 |
| Cold Noodle In Spicy Sauce Hot and spicy. Noodles and bean sprouts tossed in a spicy sesame seed sauce. |
$9.95 |
| Veg San Dong Style Noodle Sauce Assorted vegetables sauteed with scallions, dried chili peppers, and vegetables. Served in a spicy vegetable broth. |
$11.95 |
| Veg Bean Sauce Noodles With Pork Vegetarian ground pork and dried bean curd sauteed with bean sauce and poured over noodles. |
$11.95 |
| Vegetable Chow Fun | $12.95 |
| Menu – Rice | |
| Steamed Rice | $1.75 |
| Brown Rice | $1.95 |
| Pork Fried Rice | $9.95 |
| Beef Fried Rice | $9.95 |
| Chicken Fried Rice | $9.95 |
| Vegetable Fried Rice Contains egg. |
$9.95 |
| Shrimp Fried Rice | $10.95 |
| Combination Fried Rice | $10.95 |
| Menu – Chow Mein | |
| Pork Chow Mein | $9.95 |
| Beef Chow Mein | $9.95 |
| Chicken Chow Mein | $9.95 |
| Shrimp Chow Mein | $10.95 |
| Vegetable Chow Mein | $9.95 |
| Combination Chow Mein | $10.95 |
| Menu – Noodles | |
| Shrimp Chow Fun | $12.95 |
| Combination Chow Fun | $12.95 |
| Chicken Chow Fun | $12.95 |
| Pork Chow Fun | $12.95 |
| Beef Chow Fun | $12.95 |
| Spicy Tan Tan Noodles Egg noodles with black preserved vegetables and ground pork in a spicy sesame seed sauce. |
$8.95 |
| House Special Noodle Soup A combination of beef, chicken, shrimp, and assorted vegetables with hand pulled noodles cooked in a brown sauce. Covered with an egg flower. |
$11.95 |
| Crispy Pan Fried Noodles Crunchy thin egg noodles topped with beef, chicken, shrimp, and vegetables in a brown sauce. |
$12.95 |
| Seafood Noodle Soup Sliced white fish, scallop, shrimp, and vegetables cooked with hand-pulled noodles in our chicken broth. |
$11.95 |
| Pork And Pickled Turnip Noodle Soup Shredded pork and pickled turnip in our chicken broth. |
$11.95 |
| Cold Noodle In Spicy Sauce Hot and spicy. Noodles and bean sprouts tossed in a spicy sesame seed sauce. |
$9.95 |
| Spicy Seafood Noodle Soup Hot and spicy. Sliced white fish, scallop, shrimp and vegetables sautéed with scallions, dried chili peppers, and vegetables. Served in a spicy chicken broth. |
$11.95 |
| Sichuan Beef Stew Noodle Soup Hot and spicy. A spicy dish. Slowly stewed beef soup simmered with noodles and topped with fresh baby bok choy. |
$11.95 |
| Bean Sauce Noodles With Pork Ground pork and dried bean curd sautéed with bean sauce and poured over noodles. |
$11.95 |
| Fish Noodles In Spicy Sauce Hot and spicy. Thinly sliced fish cooked with bamboo shoots and mushrooms in a spicy gravy sauce. Poured on top of hand pulled noodles. A delicious noodle dish. |
$11.95 |
| Menu – Vegetables and Tofu | |
| Veg Hot Bean Curd Mapo Tofu Hot and spicy. Soft tofu cooked in our slightly numbing bean sauce. |
$12.95 |
| Veg Sauteed Tofu With Vegetables Tofu braised with mushrooms, carrots, and bamboo shoots in our brown sauce, topped with fresh green onions. |
$10.95 |
| Assorted Vegetables Fresh broccoli, zucchini, mushrooms, carrots, water chestnuts, and stir fried with a light sauce. |
$10.95 |
| Black Mushroom And Chinese Greens Baby bok choy cooked with shiitake mushrooms in a brown sauce. |
$10.95 |
| Veg Eggplant In Garlic Sauce Hot and spicy. Chinese eggplants cooked with garlic and ginger in a mildly spicy garlic sauce until tender. |
$11.95 |
| Broccoli In Garlic Sauce Hot and spicy. Broccoli cooked with garlic and ginger in a spicy garlic sauce. |
$10.95 |
| Veg Sauteed String Beans String beans cooked with garlic, ginger, and Szechuan black preserved vegetables. |
$11.95 |
| Mu Shu Vegetable 4 pancakes. Shredded vegetables sauteed with mushroom, bamboo shoot, and fresh sauce, and eggs. Served with 4 wheat wrappers and hoisin. |
$12.95 |
| Sauteed Cabbage Hot and spicy. Cabbage sauteed with roasted red chilies. Simple, but delicious. |
$10.95 |
| Sizzling Rice Vegetable Tofu Fresh tofu, chestnuts, mushroom, green beans, and zucchini sauteed in a light sauce and served with sizzling rice. |
$13.95 |
| Dry Wok Hot Pot Tofu Hot and spicy. Fried tofu sauteed with mushrooms, red chilies, red pepper in a spicy peppercorn are a numbing sauce on top of a bed of bean sprouts. Dried chili powder and Szechuan added to finish. |
$13.95 |
| Veg Manchurian Tofu Hot and very spicy. Deep fried tofu roasted in a bed of red chili pepper, Szechuan peppercorn, garlic, and ginger. |
$12.95 |
| Menu – Vegetarian Chicken | |
| Veg Sweet And Sour Chicken Crispy vegetarian chicken stir fried with pineapple, bell peppers, and onion. All covered with a sweet and sour sauce. |
$11.95 |
| Veg Cashew Chicken Vegetarian chicken sauteed with water chestnuts, celery, zucchini in a light brown sauce, and topped with cashews. |
$11.95 |
| Veg Curry Chicken Vegetarian chicken sauteed with onions, garlic, carrots, and curry sauce with a hint of coconut milk. |
$11.95 |
| Veg Lemon Chicken Crispy vegetarian ham strips dressed in lemon sauce. |
$13.95 |
| Veg Kung Pao Chicken Hot and spicy. Vegetarian chicken sauteed with ginger, dried chili, fresh green onions, garlic in an authentic Szechuan sauce, and topped with peanuts. |
$11.95 |
| Veg Generals Chicken Hot and spicy. Vegetarian chicken served with zesty garlic sauce, chilies, and a rosy brown sauce. |
$13.95 |
| Veg Manchurian Chicken Hot and very spicy. Deep-fried vegetarian chicken roasted in a bed of red chili pepper, Szechuan peppercorn, garlic, and ginger. |
$13.95 |
| Veg Pinenut Chicken In Garlic Sauce Hot and spicy. Vegetarian chicken breast covered in a spicy garlic sauce and topped with toasted pinenuts. |
$13.95 |
| Veg Dry Wok Chicken Hot and spicy. Vegetarian chicken slices served with a numbing chili sauce, topped with ground peanuts and cilantro. |
$13.95 |
| Veg Dry Wok Chicken Hot and spicy. Deep fried vegetarian chicken and dried bean curd roasted in a bed of red chili pepper, Szechuan peppercorn, garlic, and ginger. |
$13.95 |
| Menu – Vegetarian Beef | |
| Veg Green Onion Beef | $12.95 |
| Veg Beef In Oyster Sauce Vegetarian beef sauteed with snow peas and zucchini in our chefs oyster sauce. |
$12.95 |
| Veg Beef In Black Bean Sauce Vegetarian beef cooked with green bell peppers, onions, and garlic. Covered in a black bean sauce. |
$12.95 |
| Veg Beef With Broccoli | $12.95 |
| Veg Beef With Chinese Green | $12.95 |
| Veg Beef In Snow Peas | $12.95 |
| Veg Mongolian Beef Hot and spicy. Vegetarian beef sauteed with green and white onions, dried chili in a spicy chili sauce. |
$12.95 |
| Veg Orange Peel Beef Hot and spicy. Crispy vegetarian beef covered in a freshly made tangy spicy orange peel sauce. |
$12.95 |
| Veg Black Pepper Steak Hot and spicy. Vegetarian beef sauteed with fresh chili, white onions, red bell pepper, and black pepper sauce. |
$13.95 |
| Veg Volcano Beef Hot and spicy. Vegetarian beef cooked with Szechuan peppercorns, red chili peppers, garlic, ginger, and other spices. Served with fresh broccoli. |
$13.95 |
| Veg Boiled Beef Hot and very spicy. Vegetarian beef, napa cabbage, leek and celery braised in a rich broth made from garlic, chili powder, and Szechuan peppercorn; all under a layer of chili oil. |
$14.95 |
| Veg Beef With Fresh Chili Hot and spicy. Fresh red chili peppers and vegetarian beef sauteed in a Szechuan bean sauce. |
$12.95 |
| Veg Special Chili Shredded Beef Hot and spicy. Sliced vegetarian beef with garlic, ginger, onion, celery, bamboo shoots sauteed with a Szechuan pickled chili sauce. |
$12.95 |
| Menu – Vegetarian Pork | |
| Veg Shredded Pork In Garlic Sauce Hot and spicy. Shredded vegetarian pork with wood ear mushrooms, bamboo, and shredded bell pepper in a mildly hot garlic sauce. |
$12.95 |
| Veg Szechwan Style Twice Cooked Pork Hot and spicy. Vegetarian pork belly sauteed with leeks, fresh chilies, and bean curd in traditional bean sauce. |
$12.95 |
| Veg Shredded Pork In Peking Sauce | $12.95 |
| Veg Dried Bean Curd With Shredded Pork Shredded vegetarian pork sauteed with dried bean curd, Chinese celery, and red bell pepper with a savory sauce. |
$12.95 |
| Dry Spice Tofu Roll Hot and very spicy. |
$14.95 |
| Veg Bamboo Shoots With Shredded Pork Shredded vegetarian pork sauteed with bamboo shoots in a savory brown sauce. |
$12.95 |
| Veg Long Beans With Pork Hot and spicy. Preserved long beans with vegetarian ground pork and dried chilies. |
$12.95 |
| Menu – Vegetable | |
| Mixed Vegetable And Tofu Fresh broccoli, zucchini, mushrooms, carrots, water chestnuts, and tofu stir fried with a light sauce. |
$10.95 |
| Kung Pao Tofu Hot and spicy. Deep fried tofu stir fried with chili, garlic, ginger, and onions in our chefs sauce. Topped with toasted peanuts. |
$10.95 |
| Hot Bean Curd Mapo Tofu A traditional Chinese family dish. Soft tofu in a spicy numbing sauce. |
$12.95 |
| Braised Bean Curd Tofu braised with mushrooms and bamboo shoots, in our brown sauce. Topped with fresh green onions. |
$10.95 |
| Assorted Vegetables Fresh broccoli, zucchini, mushrooms, carrots, and water chestnuts stir-fried with a light sauce. |
$10.95 |
| Black Mushrooms With Chinese Greens Baby bok choy cooked with shiitake mushrooms in a brown sauce. |
$10.95 |
| Eggplant In Garlic Sauce Hot and spicy. Chinese eggplants cooked with garlic and ginger in a mildly spicy garlic sauce until tender. |
$11.95 |
| Broccoli In Garlic Sauce Hot and spicy. Broccoli cooked with garlic and ginger in a spicy garlic sauce. |
$10.95 |
| Dry Sauteed String Beans A dry wok dish. String beans cooked with garlic, ginger, and Szechuan black preserved vegetables. Savory and crunchy. |
$11.95 |
| Braised Eggplant Chinese eggplants braised with garlic and onions in our brown sauce. Topped with fresh green onions. |
$10.95 |
| Vegetable Mu Shu Shredded vegetables sauteed with mushroom, bamboo shoot, and fresh eggs. Served with four wheat wrappers and hoisin sauce. |
$12.95 |
| Cabbage With Dried Shrimp Napa cabbage sauteed with salty dried shrimp in a light savory sauce. |
$10.95 |
| Sauteed Cabbage A mildly spicy dish. Cabbage sauteed with roasted red chilies. Simple, but delicious. |
$10.95 |
| Shredded Potato With Green Chili Peppers Hot and spicy. A traditional Chinese dish. Fresh julienne potatoes quickly cooked with fresh chili peppers producing a crunchy and fresh texture. |
$10.95 |
| Menu – Chicken | |
| Sweet And Sour Chicken Crispy chicken stir fried with pineapple, bell peppers, and onion, all covered with a sweet and sour sauce. |
$11.95 |
| Cashew Chicken Chicken with celery, zucchini, water chestnut, and sauteed with a light brown sauce and topped with cashews. |
$11.95 |
| Curry Chicken Sliced white chicken breast sauteed with onions, garlic, carrots, and curry sauce with a splash coconut milk. |
$11.95 |
| Chicken In Black Bean Sauce Diced chicken sauteed with bell peppers, and onion in a rich black bean sauce. |
$11.95 |
| Lemon Chicken Crispy sliced chicken strips covered in a layer of our lemon sauce. |
$13.95 |
| Mu Shu Chicken Shredded white chicken sauteed with cabbage, mushroom, bamboo shoot, and fresh eggs. Served with four wheat wrappers and hoisin sauce. |
$12.95 |
| Kung Pao Chicken Hot and spicy. Cubed chicken with ginger, dried chili, fresh green onions, and garlic. Sauteed with authentic Szechuan sauce and topped with peanuts. |
$11.95 |
| Dried Sauteed String Beans With Chicken Crunchy string beans sauteed with chicken in a savory brown sauce with a dash of dried preserved pickles. |
$11.95 |
| Chicken With Broccoli Sliced white chicken sauteed with young broccoli in a light sauce. |
$12.95 |
| Generals Chicken Hot and spicy. Our chefs specialty. Deep fried chicken served with zesty garlic sauce, chilis, and a rosy brown sauce. |
$13.95 |
| Manchurian Chicken Hot and very spicy. Our signature dish. Deep-fried chicken cooked with a bed of roasted chili peppers, Szechuan peppercorn, garlic, and ginger. |
$13.95 |
| Orange Chicken Sliced crispy chicken strips covered in a layer of our fresh orange sauce. |
$11.95 |
| Black Pepper Chicken Hot and spicy. Chicken with bell peppers, garlic and onions, and sauteed in a black pepper sauce. |
$11.95 |
| Mushroom Chicken Chicken with fresh white mushrooms, assorted vegetables, and a brown sauce. |
$11.95 |
| Pinenut Chicken In Garlic Sauce Hot and spicy. White chicken breast covered in a spicy garlic sauce and covered in toasted pinenuts. |
$12.95 |
| Mongolian Chicken Hot and spicy. Sliced white chicken sauteed with onions, scallions, and dried spicy chilies and a savory sauce. |
$12.95 |
| Boiled Chicken Hot and very spicy. A traditional szechuan dish. Sliced white chicken on top of napa cabbage, celery, onions and leek in a spicy, savory and numbing sauce. |
$13.95 |
| Special Chili Ith Chicken Slices Hot and spicy. Chicken sauteed with preserved chili along with onions, scallions, zucchini, wood ear mushrooms, and a savory sauce. |
$12.95 |
| Dried Bean Curd With Chicken Hot and spicy. A variation of Manchurian chicken. Deep-fried chicken cooked with roasted red chilies, corn, dried bean curd, and peanuts. |
$13.95 |
| Dry Wok Chicken Hot and spicy. Dry wok chicken sauteed with fresh chilies, leek, and red bell pepper in spicy sauce. |
$13.95 |
| Menu – Beef | |
| Green Onion Beef | $12.95 |
| Beef In Oyster Sauce Sliced beef sauteed with snow peas and zucchini in our chefs oyster sauce. |
$12.95 |
| Beef In Black Bean Sauce Sliced beef cooked with green bell peppers, onions, garlic. Covered in a black bean sauce. |
$12.95 |
| Beef With Broccoli | $12.95 |
| Beef With Chinese Green | $12.95 |
| Beef With Snow Peas | $13.95 |
| Mongolian Beef Hot and spicy. Sliced beef sauteed with green and white onions, dried chili in a spicy chili sauce. |
$12.95 |
| Orange Peel Beef Hot and spicy. Crispy beef covered in a freshly made tangy spicy orange peel sauce. |
$12.95 |
| Black Pepper Steak On The Iron Plate Hot and spicy. Sliced beef sauteed with fresh chili, white onions, red bell pepper in black pepper sauce. |
$13.95 |
| Volcano Beef Hot and very spicy. A dry wok dish. Sliced beef cooked with Szechuan peppercorns, red chili peppers, garlic, ginger, and other spices, which is surrounded by broccoli. |
$13.95 |
| Sizzling Rice Beef Beef braised with tomatoes, button mushrooms, snow peas, and bamboo shoots in a brown sauce. Served over a bed of crispy sizzling rice. |
$14.95 |
| Boiled Beef Hot and very spicy. Sliced beef, napa cabbage, leek and celery braised in a rich thick broth made from garlic, chili powder, and Szechuan peppercorn, covered with hot chili oil on top. A daring dish. |
$14.95 |
| Kung Pao Beef Hot and spicy. |
$12.95 |
| Beef With Fresh Chili Hot and spicy. Fresh red chili peppers and beef sauteed in a Szechuan bean sauce. |
$12.95 |
| Sichuan Pickled Chili With Shredded Beef Hot and spicy. Sliced beef with garlic, ginger, onion, celery, bamboo shoots, and sauteed with a Sichuan pickled chili sauce. |
$12.95 |
| Hot And Spicy Beef Stew Hot and spicy. Braised beef cooked with a Szechuan bean sauce, five spices, ginger, and dried chili. |
$14.95 |
| Pickled Green With Beef Preserved mustard green is sauteed with sliced beef, garlic, and ginger. |
$12.95 |
| Menu – Pork | |
| Sweet And Sour Pork Crispy pork stir fried with pineapple, bell peppers, and onion, all covered with a sweet and sour sauce. |
$12.95 |
| Shredded Pork In Garlic Sauce Hot and spicy. Shredded pork with wood ear mushrooms, bamboo, and shredded bell pepper in a mildly hot garlic sauce. |
$12.95 |
| Mu Shu Pork Shredded pork sauteed with cabbage, mushroom, bamboo shoot, and fresh eggs. Served with four wheat wrappers and hoisin sauce. |
$12.95 |
| Szechwan Style Twice Cooked Pork Hot and spicy. Thinly sliced pork belly sauteed in a Szechuan sauce with leeks, fresh chilies, and bean curd until fragrant. |
$12.95 |
| Dried Bean Curd With Shredded Pork Shredded pork sauteed with dried bean curd, Chinese celery with red bell pepper with a savory sauce. |
$12.95 |
| Dry Spice Intestine Hot and spicy. |
$14.95 |
| Smoked Pork With Leek Smoked pork cooked with leek and dried bean curd in a savory sauce. |
$12.95 |
| Szechwan Smoked Pork Hot and spicy. Smoked pork cooked with leek and dried bean curd in a chili sauce. |
$12.95 |
| Hot And Sour With Intestine Hot and spicy. |
$12.95 |
| Bamboo Shoots With Shredded Pork Shredded pork sauteed with bamboo shoots in a savory brown sauce. |
$12.95 |
| Spice Intestine Hot Pot Hot and spicy. |
$13.95 |
| Stir-Fried Pork Kidney Hot and spicy. |
$12.95 |
| Long Beans With Pork Hot and spicy. Preserved long beans with ground pork and dried chilies. Mildly hot. |
$12.95 |
| Wu Xi Spareribs Sweet braised spareribs with baby Choy. |
$15.95 |
| Hot And Spicy Spareribs Spareribs sauteed in a bed of chili peppers, and Szechuan peppercorns. |
$15.95 |
| Cumin Spareribs Spareribs sauteed with fresh chilies, and onions in a cumin sauce. |
$15.95 |
| Menu – Lamb | |
| Green Onion Lamb | $14.95 |
| Szechuan Lamb Hot and spicy. Lamb with fresh red chilies in a family style spicy sauce. |
$14.95 |
| Szechwan Pickles Lamb Sliced lamb with our pickled greens and chilies. |
$14.95 |
| Cumin Lamb Hot and spicy. Lamb sauteed with fresh chilies and white onions in a cumin sauce. |
$14.95 |
| Boiled Lamb Hot and very spicy. A traditional Szechuan dish. Sliced lamb on top of napa cabbage, celery, onion and leek in a spicy, savory, numbing sauce. Recommended if you enjoy spicy dishes. |
$14.95 |
| Spicy Fiery Wrapped Lamb Hot and spicy. Sliced lamb with onions, cilantro and fresh and dried chilies in a spicy, tasty, and numbing sauce. |
$14.95 |
| Menu – Seafood | |
| Curry Prawns | $13.95 |
| Prawns In Lobster Sauce Fresh prawns sauteed with carrots, shiitake mushrooms, and water chestnut in a lobster sauce. |
$13.95 |
| Kung Pao Prawns Hot and spicy. |
$13.95 |
| Walnut Prawns Crispy fried prawns covered with a lightly sweet white sauce and garnished with our famous candied walnuts. |
$14.95 |
| Sweet And Sour Prawns | $13.95 |
| Lover’s Prawns Half spicy. On one half. Shrimps glazed with a tomato sauce. On the other, shrimps covered with a light garlic and ginger sauce. |
$14.95 |
| Prawns In Black Bean Sauce | $13.95 |
| Orange Peel Prawns Hot and spicy. Crispy prawns covered in a freshly made tangy and spicy orange peel sauce. |
$13.95 |
| Assorted Vegetable Prawns | $13.95 |
| Sizzling Rice Seafood Shrimp, scallops and white fish braised with tomatoes, button mushrooms, snow peas, and bamboo shoots in a light sauce. Served over a bed of crispy sizzling rice. |
$14.69 |
| Sizzling Rice Prawns Prawns braised with tomatoes, button mushrooms, snow peas, and bamboo shoots in a red sauce. Served over a bed of crispy sizzling rice. |
$14.95 |
| General’s Prawns Hot and spicy. Crispy fried prawns served with chilis in a sweet and spicy garlic sauce. |
$13.95 |
| Menu – Fish | |
| Fish Sliced With Lemon Sauce Sliced fish fillet covered in a layer of our lemon sauce. |
$13.95 |
| Fish Sliced In Black Bean Sauce Fresh fish fillet cooked with green bell peppers, onions, garlic covered in a black bean sauce. |
$13.95 |
| Fish Sliced In Sweet And Sour Sauce Crispy fish chunks stir fried with pineapple, bell peppers, and onion. All covered with a sweet and sour sauce. |
$13.95 |
| Fish Sliced With Vegetables | $13.95 |
| Szechuan Style Fish Fillet Slightly spicy. Fish fillet sauteed with garlic, ginger, and onions in a family-style chili sauce. |
$13.95 |
| Salt And Pepper Fish Sliced Hot and spicy. |
$13.95 |
| Manchurian Fish Hot and very spicy. Deep-fried white fish fillet cooked with a bed of roasted chili peppers, Szechuan peppercorn, garlic, and ginger. |
$14.95 |
| Hot Braised Fish Fillet Hot and spicy. Fresh fish braised with ground pork, pickled chili, garlic, and ginger. |
$13.95 |
| Szechuan House Fish Soup Hot and very spicy. Fish soup with glass noodles and baby bok choy covered in a fiery mala chili sauce. |
$15.95 |
| Boiled Fish Fillet Hot and very spicy. A traditional Szechuan dish. Sliced white fish fillet on top of napa cabbage, celery, onions, and leek in the spicy, savory, numbing sauce. Recommended if you enjoy spicy dishes. |
$14.95 |
| Kung Pao Fish Fillet Hot and spicy. |
$13.95 |
| Rice Wine Marinated Fish Fillet Fish fillet sauteed with wood ear mushrooms with rice wine. |
$13.95 |
| Boiled Silky Tofu With Fish Fillet Hot and spicy. Sliced white fish fillet and soft tofu on top of napa cabbage, celery, onions, and leek in the spicy, savory, numbing sauce. Topped with crunchy soybeans. |
$14.95 |
| Spicy Fish Fillet Hot and very spicy. Fish fillet sauteed with garlic, ginger, and onions in a family style chili sauce. Then, boiling Szechuan peppercorn oil and dried chili are poured over the dish and topped with more Szechuan peppercorns and sesame seeds to serve. |
$15.95 |
| Sweet And Sour Fish Fillet Crispy fish fillet all covered with a housemade sweet and sour sauce, and garnished with green onions. |
$13.95 |
| Dry Wok Hot Pot Fish Hot and spicy. |
$15.95 |
| Sichuan Pickled Chili With Fish Fillet Hot and spicy. Sliced beef with garlic, ginger, onions, celery, bamboo shoots, sauteed with a Sichuan pickled chili sauce. |
$13.95 |
| Sizzling Rice Fish Fillet Fish fillet braised with tomatoes, button mushrooms, snow peas, and bamboo shoots in a light sauce. Served over a bed of crispy sizzling rice. |
$14.95 |
| Fish Fillet On An Iron Plate Hot and spicy. Fish fillet sauteed with fresh chili, white onions, red bell pepper in our housemade black pepper sauce. |
$14.95 |
| Fish Fillet Hot Pot Hot and very spicy. A dish filled with a combination of fish, and tofu. Recommended for those who enjoy a spicy dish. |
$18.95 |
| Menu – Cold Dishes | |
| Hot And Spicy Cold Chicken Hot and spicy. Chilled boiled chicken sliced, and served with a numbing chili sauce. Topped ground peanuts, and cilantro. |
$9.25 |
| Chilled Sliced Beef Marinated In Chili Sauce Hot and spicy. Chilled boiled beef tendons sliced, and served with a numbing chili sauce. Topped ground peanuts, and cilantro. |
$9.25 |
| Chinese Pickles Hot and spicy. Traditional Chinese style pickles served with a chili sauce. |
$5.95 |
| Chilled Sliced Pork With Garlic Hot and spicy. Cold sliced pork served with a slightly sweet, and spicy garlic sauce. |
$9.25 |
| Spicy Beef Tendon Hot and spicy. Thinly sliced beef tendons covered in a sauce made with five spices, mala chili oil. |
$9.25 |
| Spicy Green Bean Cake Hot and spicy, vegetarian. A tender green bean cake served with a savory and spicy black bean sauce. |
$9.25 |
| Spicy Bamboo Shoots Hot and spicy, vegetarian. Thinly sliced bamboo shoots marinated in soy sauce, Szechuan peppercorn, chili powder, and chili oil. |
$9.25 |
| Menu – Clay Pot | |
| Combination Clay Pot A soup made from an assortment of fresh seafood, tofu, napa cabbage, and vermicelli. |
$16.95 |
| Lamb With Sour Cabbage Clay Pot A sour soup made from an assortment of fresh seafood, tofu, napa cabbage, and vermicelli. |
$16.95 |
| Pork With Sour Cabbage Clay Pot A sour soup made from preserved napa cabbage and vermicelli with sliced pork. |
$16.95 |
| Chong Qing Hot Pot Hot and very spicy. A dish filled with beef, chicken, lamb, pork, fish, and tofu. Recommended for those who enjoy a spicy dish. |
$18.95 |
| Lamb And Fish Clay Pot Clay pot with sliced lamb, fish fillet, and sour vegetable. |
$16.95 |
| Menu – Dry Wok Hot Pot | |
| Tofu Dry Wok Hot Pot | $13.95 |
| Cauliflower Dry Wok Hot Pot | $14.95 |
| Beef Dry Wok Hot Pot Hot and spicy. |
$13.95 |
| Chicken Dry Wok Hot Pot Hot and spicy. |
$13.95 |
| Lamb Dry Wok Hot Pot Hot and spicy. |
$14.95 |
| Pork Dry Wok Hot Pot Hot and spicy. |
$13.95 |
| Pork Intestines Dry Wok Hot Pot Hot and spicy. |
$13.95 |
| Fish Dry Wok Hot Pot Hot and spicy. |
$15.95 |
| Menu – Beverages | |
| Soda 12 ounce bottles. |
$2.00 |
| Snapple 20 ounce bottle. |
$2.79 |
| Green Tea 16 ounce bottle. |
$2.79 |
| Apple Juice 16 ounce. |
$2.79 |
| Jiaduobao Herbal Tea 10.5 ounce bottle. |
$2.79 |
| Bottle Of Water 12 ounce. |
$1.49 |
… View more
Contact Da Sichuan Bistro
Address: 3781 El Camino Real, Palo Alto, CA 94306
Phone: (650) 849-2000
Website: http://www.dasichuanrestaurant.com/
Hours
| Wednesday | 11AM–2PM, 4:30–9:30PM |
| Thursday | 11AM–2PM, 4:30–9:30PM |
| Friday | 11AM–2PM, 4:30–10PM |
| Saturday | 11AM–2PM, 4:30–10PM |
| Sunday | Closed |
| Monday | 11AM–2PM, 4:30–9:30PM |
| Tuesday | 11AM–2PM, 4:30–9:30PM |
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