Restaurant featuring a menu of contemporary Japanese entrees, noodle dishes, soups & sushi.
4.2 – 94 reviews $$ • Japanese restaurant
Menu
Lunch Bento | |
Grilled Steak Bento | $18.00 |
Daikanyama Bento | $23.00 |
Pork Loin Bento | $16.00 |
Katsu Chicken Bento | $16.00 |
Katsu Pork Bento | $16.00 |
Shioyaki Saba Bento | $16.00 |
Shioyaki Salmon Bento | $17.00 |
Tempura Shrimp Bento | $16.00 |
Tempura Veg Bento | $14.00 |
Teriayki Salmon Bento | $17.00 |
Teriyaki Chicken Bento | $16.00 |
Teriyaki Spicy Ch Bento | $16.00 |
Donburi Lunch | |
Chicken Katsu Don | $17.00 |
Pork Katsu Don | $17.00 |
Oyako Don | $13.00 |
Una Don | $23.00 |
Sushi Lunch | |
Sumo Combo Lunch | $20.00 |
Makimono Lunch | $17.00 |
Sushi Lunch | $18.00 |
Sashimi Lunch | $19.00 |
Su And SA Lunch | $23.00 |
Veg Makimono Lunch | $15.00 |
Nigiri Sushi | |
Ebi | $7.00 |
Hamachi | $9.00 |
Ika | $7.00 |
Ikura | $10.00 |
Ikura Quail Egg | $11.00 |
Inari | $5.25 |
Kampachi | $13.50 |
Kanikama | $7.00 |
Maguro | $10.00 |
Saba | $7.00 |
Sake | $8.00 |
Smoked Salmon | $8.00 |
Suzuki | $7.50 |
Tako | $8.00 |
Tamago | $5.00 |
Tobiko | $8.00 |
Tobiko Quail Egg | $9.00 |
Toro Hamchi | $8.25 |
Ume-Shiso Suzuki | $7.50 |
Unagi | $10.00 |
Wasabi Tobbiko | $8.00 |
Makimono | |
Alaskan M | $9.00 |
Aspara M | $6.00 |
Avo Cum M | $6.25 |
Avocado M | $6.00 |
B-52 | $12.00 |
Baked Lobster M | $16.00 |
Baked Salmon M | $15.00 |
Baked Scallop M | $12.00 |
California M | $9.00 |
Carrot M | $4.75 |
Caterpillar Maki | $12.00 |
Crazy M | $10.00 |
Dragon M | $15.00 |
Dynamite M | $9.00 |
Futo M | $9.25 |
Hamachi Avo M | $8.50 |
Hamachi Maki | $7.50 |
Hawaiian M | $12.95 |
Hokaido M | $11.00 |
Idaho M | $7.00 |
Kanikama Maki | $7.50 |
Kappa M | $5.50 |
Lobster Temp M | $16.00 |
Mango M | $8.95 |
Mushroom Temp M | $7.25 |
Negi-Hama Maki | $9.00 |
Oshinko M | $5.25 |
Philadelphia Maki | $9.00 |
Rainbow M | $14.00 |
Rising Sun Maki | $10.00 |
Saba M | $7.00 |
Sake M | $9.00 |
Salmon Avo Maki | $9.75 |
Salmon Kyu M | $9.75 |
Scorpion M | $12.00 |
Shrimp Tempura Maki | $12.00 |
Smoked Salmon Maki | $9.00 |
Sp Lobster M | $16.00 |
Sp Salmon M | $9.00 |
Sp Scallop M | $18.00 |
Sp Seafood M | $10.00 |
Sp Tuna M | $11.00 |
Sp Yellowtail M | $10.00 |
Spider M | $15.00 |
Tekka Avo M | $11.75 |
Tekka M | $11.00 |
Tekka-Kyu M | $11.75 |
Ume-Shiso M | $5.00 |
Una-Avo M | $10.00 |
Una-Kyu M | $10.00 |
Volcano M | $11.00 |
Plain Maki | $4.50 |
Pumpkin Maki | $7.75 |
Appetizer (Sushi) | |
Suno Mono | $9.25 |
Beef Tataki Seared sirloin steak with ponzu sauce |
$16.00 |
Cajun Tuna Tataki Seared tuna with Cajun spice, topped with onion, scallions, tobiko served with ponzu sauce |
$17.50 |
Duck Sushi | $9.95 |
Hamachi Usuzukuri Thinly sliced yellowtail with chef special soy sauce |
$17.25 |
Hamachi Tosa Sliced yellowtail sashimi with light spicy bonito soy sauce |
$17.25 |
Ika Tobikko-Ae Fresh raw squid coated in tobikko, topped with a quail egg |
$10.00 |
Jalapeno Toro Hamachi | $16.50 |
Naruto Kani, tobiko and avocado rolled in cucumber |
$9.25 |
Sake Kinuta Sake, avocado, cucumber, and tobiko sashimi rolled in radish |
$8.50 |
Summer Hand Roll Shrimp, kani, cucumber, tobiko, scallions and spicy creamy sauce wrapped with cucumber, hand roll style |
$9.75 |
Tuna Ball | $16.95 |
House Maki | |
Alligator Maki | $19.95 |
Autumn / Kuchi Maki Shrimp tempura topped with torched white fish and mango finished with spicy teriyaki sauce |
$16.00 |
Baked Yellowtail Maki | $14.95 |
Blackberry Maki | $15.95 |
Black Forest Maki Unagi, sweet potato tempura and avocado, topped with kabayaki sauce and black tobiko |
$11.75 |
Butterfly Maki Tuna, cucumber, tempura crumbs and red tobikko, topped with shrimp |
$15.00 |
Cherry Blossom Salmon, avocado and tempura crumbs topped with tuna |
$16.00 |
Coconut Shrimp Maki | $15.95 |
Crazy Salmon Maki | $18.95 |
Daikanyama Maki Tuna, salmon, sweet potato tempura, tobikko, cucumber and spicy creamy sauce |
$13.00 |
Daisy Maki Sweet potato tempura and cucumber, topped with mango |
$9.95 |
Double Taste Tuna, topped with tuna, salmon, inure, and scallion |
$16.00 |
Fuji Maki Tuna, fuji apple, sweet potato tempura and tobiko served with Chef’s special sauce |
$13.25 |
Godzilla Maki Asparagus, mushroom tempura, avocado and spicy creamy sauce |
$10.50 |
Golden Toro Maki | $21.95 |
Green Dragon | $12.00 |
Green Lady Maki Spicy yellowtail and tempura crumbs topped with avocado |
$18.50 |
Heat Maki | $15.50 |
Kokoro Maki | $21.00 |
Ladybug Maki Shrimp, crab stick and octopus, topped with tomato, black tobikko and spicy mayo |
$12.00 |
Monster Maki | $17.95 |
Norris Roll Salmon, avocado, tobikko with soybean skin and wasabi mayo sauce |
$11.00 |
Obachama Maki Spicy seafood topped with spicy salmon and yuzu tobikko |
$13.00 |
Origami Cheese Ebi Maki | $15.50 |
Princess Maki Shrimp tempura with tuna and avocado |
$18.25 |
Queen Of Fish Maki Asparagus and avocado, topped with mango and salmon |
$14.00 |
Raspberry Maki | $15.95 |
Salamander Maki | $15.95 |
Secret Garden Maki Salmon tempura and cream cheese center with avocado, spinach, tobikko, pickle, mixed baby green and mango, wrapped with daikon. Served with sweet plum chili sauce |
$17.00 |
Snowing Maki Spicy tuna and cucumber topped with spicy tuna and tobiko |
$15.00 |
Spicy Girl Maki Cooked salmon topped with unagi, avocado, spicy creamy sauce and kabayaki sauce |
$15.95 |
Spicy Kaki Katsu Maki Deep fried oysters, cucumber, and scallion |
$8.75 |
Sunny Maki Pumpkin tempura, avocado served with chef’s special yuzu sauce and raspberries |
$9.75 |
Sunset Maki Spicy seafood topped with torched salmon and spicy creamy sauce finished with kabayaki sauce |
$15.25 |
Traffic Light Maki Tuna, salmon, avocado, radish and tobiko |
$12.00 |
Tri-Color Maki Asparagus, tobikko and avocado, topped with salmon and wasabi tobikko |
$12.50 |
Tuna Lover Maki | $13.95 |
Origami Vegetable Maki | $10.50 |
Wasabi Maki tuna, salmon, avocado, red tobikko and wasabi tobikko |
$13.50 |
White Cater Maki Cucumber and spicy mayo, topped with live scallops and tobikko |
$18.00 |
Yokohama Maki Salmon, tuna, cucumber, crunch, tobiko with wasabi sauce and spicy kabayaki sauce |
$22.00 |
Entrée (Sushi) | |
Chirashi Chef’s selection of assorted sashimi served on sushi rice |
$28.00 |
Daikanyama Platter Chef’s selection of assorted sushi, sashimi and maki |
$60.00 |
Kouhaku-Don | $29.00 |
Makimono Combo Spicy tuna maki, California maki and shrimp tempura maki |
$24.00 |
Nigiri Dinner Chef’s selection of assorted sushi |
$28.00 |
Salmon Special Salmon sushi, sashimi and maki |
$29.00 |
Sashimi Dinner Chef’s selection of assorted fresh sashimi |
$33.00 |
Tekka Don Sliced fresh raw tuna on a bed of sushi rice |
$30.00 |
Sake Don | $31.00 |
House App (Sushi) | |
Hamachi Tosa Sliced yellowtail sashimi with light spicy bonito soy sauce |
$16.00 |
Hamachi Usuzukuri Thinly sliced yellowtail with chef special soy sauce |
$16.00 |
Sake Sampler (App) | $12.50 |
Tuna Lollipop | $16.95 |
Yuzu Spicy Salmon Salmon sashimi with spicy yuzu sauce topped with avocado and ikura |
$16.00 |
Appetizer (Kitchen) | |
Agedashi Tofu | $9.00 |
Beef Negima | $12.50 |
Brussel Sprout | $11.95 |
Ebi Chili | $14.00 |
Edamame | $7.00 |
Stir Fry Edamame | $13.00 |
Gindara Saikyo | $17.00 |
Goma Ae | $7.00 |
Gyoza | $9.00 |
Hotate Kaiyaki | $13.00 |
Ika Pirikara | $13.00 |
Kaki Fry (Apt) | $11.00 |
Kuribata Bara Amlyaki | $15.00 |
Beef Kushi-Yaki | $9.75 |
Chicken Kushi-Yaki | $9.00 |
Shrimp Kushi-Yaki | $9.95 |
Ohitashi | $7.00 |
Pork Bun | $11.95 |
Shishito | $11.00 |
Shumai | $8.00 |
Tatsuta-Age | $9.00 |
Idaho Temp App | $10.45 |
Sh Temp App | $12.00 |
Soft Shell Crab Temp | $17.00 |
Veg Temp App | $9.50 |
Tsukemono | $7.00 |
Wasabi Shumai | $8.75 |
Yaki Ika | $15.95 |
Yasai Gyoza | $8.00 |
Entrée (Kitchen) | |
Mushroom Beef | $33.00 |
Katsu Chicken | $23.00 |
Teriyaki Beef | $28.00 |
Teriyaki Filet Mignon | $35.00 |
Katsu Pork | $26.00 |
Katsu Scallop | $28.50 |
Shioyaki Salmon | $29.00 |
Shioyaki Yellowtail | $32.00 |
Tempura Seafood Delux | $29.00 |
Tempura Shrimp | $26.00 |
Tempura Veg | $21.00 |
Teriyaki Chicken | $23.00 |
Teriyaki Salmon | $29.00 |
Teriyaki Scallop | $29.50 |
Teriyaki Shrimp | $32.00 |
Teriyaki Tofu | $21.00 |
Teriyaki Yellowtail | $32.00 |
Sea Bass Miso Yaki | $35.00 |
Noodle/Rice/Don | |
Cold Noodle | $18.00 |
Cha Soba Temp | $25.00 |
Daikanyama Noodle | $18.25 |
Donburi Dinner | $20.00 |
Kamo Nanban | $20.00 |
Nabeyaki Udon | $20.00 |
Shrimp&Veg Temp Ndl | $20.00 |
Truffle Ramen | $28.00 |
Steamed Noodles | $10.00 |
Steamed Noodle Soup | $11.00 |
House App (Kit) | |
Citrus Rib | $17.50 |
Duck Pancake | $16.95 |
Mentaiko Senbei | $10.50 |
Rock Shrimp | $18.00 |
Salad | |
Avocado Salad | $13.00 |
Daikanyama Salad | $10.00 |
Fried Calamari Salad | $15.00 |
Lobster Avocado Salad | $18.00 |
Seaweed Salad | $7.50 |
Spring Salad | $17.00 |
Spicy Seafood Salad | $12.00 |
Spicy Tuna Salad | $13.00 |
Soup | |
Miso Soup | $4.75 |
Akadashi | $6.00 |
Shitake Sui | $9.00 |
Spicy Lobster Miso | $13.00 |
Side Order | |
Brown Rice | $5.00 |
Steamed Rice | $5.00 |
Sushi Rice | $6.00 |
Ex Ginger | $1.00 |
Ex Wasabi | $1.00 |
Bag $ | $0.10 |
Katsu Sauce | $1.00 |
Low Sodium Soy Sauce | $0.00 |
Ponzu Sauce | $1.00 |
Salad Dressing | $1.00 |
Salad Dressing (Pint) | $7.00 |
Spicy Mayo | $1.00 |
Sriracha Chili Sauce | $1.00 |
Tempura Sauce | $0.50 |
Teriyaki Sauce | $1.00 |
Teriyaki Sauce (Pint) | $10.00 |
Unagi Sauce | $1.00 |
Beverage | |
Soda | $1.75 |
Ice Green Tea | $3.00 |
Japanese Soda | $3.75 |
Soda Water | $1.50 |
Sparkling Water | $4.50 |
Still Water | $4.00 |
Dessert | |
Chocolate | $8.50 |
Ice Cream | $4.50 |
… View more
Contact Daikanyama Japanese Restaurant
Address: 225 Boylston St, Chestnut Hill, MA 02467
Phone: (617) 332-1998
Website: http://www.dkyama.com/
Hours
Friday | 12–8:30PM |
Saturday | 12–8:30PM |
Sunday | 12:30–8:30PM |
Monday | 12–8:30PM |
Tuesday | 12–8:30PM |
Wednesday | 12–8:30PM |
Thursday | 12–8:30PM |
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