Eclectic bistro plating Euro entrees, sushi & breakfasts in a vintage house filled with local art.
4.2 – 175 reviews $$ • American restaurant
Menu
| Dinner Menu | |
| Dinner | |
| Vegetable Wellington Layers of artichoke hearts, roasted tomatoes, walnuts, fresh sauteed vegetables and swiss cheese, wrapped in eggplant and baked to perfection in a puff pastry, served on a pool of spinach tarragon cream sauce |
$15.95 |
| Jaegerschnitzel Tender breaded pork cutlets pan-fried to a golden brown, smothered in our old world mushroom burgundy sauce and served with fresh handmade spaetzle and red cabbage simmered in red wine |
$15.95 |
| Chicken Marsala Chicken breast dusted in flour and sauteed in a classic marsala sauce with mushrooms, served with seasonal vegetables and choice of starch |
$14.95 |
| Chicken Piccata Pan seared chicken breast dusted in flour with shallots, onions, capers with white wine butter sauce |
$14.95 |
| Parmesan Encrusted Trout Trout encrusted in a delicious blend of parmesan cheese and fresh herbs, served with seasonal vegetables and choice of starch |
$17.95 |
| L’orange Salmon Fresh Atlantic Salmon filet grilled to perfection, finished with a blackberry chipotle sauce, served with seasonal vegetables and choice of starch |
$18.95 |
| Blackened Salmon Atlantic salmon filet with cajun seasoning, finished with a blackberry chipotle sauce, served with seasonal vegetables and choice of starch |
$18.95 |
| Mahi Mahi Grilled mahi mahi with mango chutney cream sauce served with seasonal vegetables and choice of starch |
$16.95 |
| Ribeye Steak 12 ounce USDA choice ribeye grilled to your specification, served with seasonal vegetables and choice of starch |
$23.95 |
| Pasta | |
| Shrimp Luisa A delicious blend of mushrooms, roasted tomatoes, garlic and herbs, and shrimp in a white wine cream sauce, served over spinach fettuccine |
$17.95 |
| Cajun Pasta Cajun sausage and grilled chicken with bell peppers. Onions and mushrooms in a cajun cream sauce, and served over penne pasta |
$16.95 |
| Gnocchi Gorgonzola Potato pasta dumplings with sauteed bell peppers, red onions and roasted tomatoes in a heavenly rich gorgonzola cream sauce |
$14.95 |
| Wild at Heart Sauteed artichoke hearts, Colorado grown mushrooms, red onions and baby spinach tossed in a red pepper and mango chutney, served over spinach fettuccini and topped with toasted walnuts |
$14.95 |
| Portabella Ravioli Pillows of Pasta stuffed with portabella mushrooms and Italian cheeses, topped with a creamy tomato basil sauce |
$13.95 |
| Harvest Ravioli Handmade ravioli stuffed with harvest squash medley with pasta cream sauce |
$13.95 |
| Chicken Fettuccini Alfredo Fettuccini pasta tossed with our delicious creamy alfredo sauce |
$13.95 |
| Appetizers | |
| Artichoke Dip A savory herb and cream cheese artichoke dip served warm with grilled bread and fresh carrots and celery |
$9.95 |
| Mussels Farm-raised Mussels sautéed with garlic, white wine, butter and herbs. Served with bread and butter |
$10.95 |
| Roasted Garlic Bulb Roasted garlic bulb served with grilled ciabatta bread, roasted red epepper hummus and olive tapenade |
$8.95 |
| Grilled Lemon Pepper Shrimp Jumbo Shrimp with lemon pepper, with chipotle aioli, tomato, cucumber, and roasted red pepper hummus |
$12.95 |
| Insalata Caprese Fresh mozzarella, Tomatoes, Basil & Balsamic Glaze |
$8.95 |
| Bruschetta Blend of fresh tomatoes, basil, garlic, olive oil and Balsamic Glaze served with Ciabatta bread |
$7.95 |
| Pan-Fried Dumplings Choice of Veggie or Beef |
$8.95 |
| Lunch Menu | |
| Appetizers | |
| Artichoke Dip A savory herb and cream cheese artichoke dip served warm with grilled bread and fresh carrots and celery |
$9.95 |
| Mussels Farm-raised Mussels sautéed with garlic, white wine, butter and herbs. Served with bread and butter |
$10.95 |
| Roasted Garlic Bulb Roasted garlic bulb served with grilled ciabatta bread, roasted red epepper hummus and olive tapenade |
$8.95 |
| Grilled Lemon Pepper Shrimp Jumbo Shrimp with lemon pepper, with chipotle aioli, tomato, cucumber, and roasted red pepper hummus |
$12.95 |
| Insalata Caprese Fresh mozzarella, Tomatoes, Basil & Balsamic Glaze |
$8.95 |
| Bruschetta Blend of fresh tomatoes, basil, garlic, olive oil and Balsamic Glaze served with Ciabatta bread |
$7.95 |
| Pan-Fried Dumplings Choice of Veggie or Beef |
$8.95 |
| Burgers | |
| Hamburger | $7.00 |
| Cheeseburger American, Swiss or Cheddar |
$7.95 |
| Mushroom Swiss Cheeseburger | $8.95 |
| Jalapeno Bacon Cheeseburger | $8.95 |
| Avocado Bacon Cheeseburger | $8.95 |
| Garden Burger Veggie Patty, Avocado, Mushroom and Onion |
$8.00 |
| Patty Melt Sauteed Onion and Swiss Cheese |
$9.00 |
| Sandwiches | |
| Curried Chicken Salad Sandwich Our famous curried chicken salad, lettuce, tomato and red onion |
$9.00 |
| Club Ham, turkey, bacon, melted Swiss and cheddar cheeses, lettuce, tomato, red onion and mayonnaise on fresh grilled bread |
$10.95 |
| BLT Bacon, lettuce and tomato with mayonnaise on fresh grilled bread |
$9.00 |
| Ham & Swiss Ham, melted Swiss cheese, lettuce, tomato, red onion and honey mustard dressing |
$9.00 |
| Grilled Eggplant Marinated, grilled eggplant with melted Swiss cheese, roasted red pepper and chipotle hummus, lettuce, tomato and red onion |
$9.00 |
| Grilled Portabella Grilled portabella mushroom with melted pepper jack cheese, roasted red pepper and chipotle hummus, lettuce, tomato and red onion |
$10.00 |
| Steak Sandwich Grilled open face served with lettuce, tomato and red onion |
$10.95 |
| Dale Street Reuben Thinly sliced corned beef, sauerkraut, melted Swiss cheese and Dijon mustard on fresh baked grilled bread |
$9.00 |
| Turkey Santa Fe Hickory smoked turkey, melted pepper jack cheese, lettuce, tomato, red onion, avocado and chipotle aioli |
$10.00 |
| Grilled Chicken Sandwich Grilled chicken breast with lettuce, tomato and onion |
$9.00 |
| Soups & Salad | |
| Soup du Jour Made from Scratch using only the freshest ingredients. Ask Server for Today’s choice |
$3.95 |
| Cream of Artichoke Our Signature soup! A creamy blend of artichoke hearts, parmesan cheese and dill |
$3.50 |
| Soup & Salad Half house salad and choice of soup |
$8.00 |
| Soup & Caesar Half Caesar Salad and choice of soup |
$8.00 |
| House Salad Mixed greens with tomato, cucumber, carrot dried cranberries, & red onion, topped with toasted slivered almond |
$4.95 |
| Caesar Salad Romaine lettuce, homemade croutons and parmesan cheese tossed in a traditional Caesar dressing |
$4.95 |
| Spinach Salad Fresh baby spinach with mandarin oranges, red onion, walnuts, and crumbled gorgonzola cheese, served with our citrus vinaigrette |
$9.95 |
| Greek Salad Mixed field greens topped with kalamata olives, fresh tomato, cucumber, scallions, and Feta cheese, with our Greek vinaigrette |
$8.95 |
| Oriental Chicken Salad Grilled Teriyaki chicken, mandarin oranges, fresh red onion, and chow mein noodles set atop mixed field greens with dried cranberries and almonds, and served with sesame vinaigrette |
$9.95 |
| Cobb Salad Turkey, bacon, egg, bleu cheese crumbles, avocado served over mixed greens |
$10.95 |
| Curried Chicken Salad A scoop of our famous curried chicken salad over mixed greens with tomato and cucumber |
$8.95 |
| Salmon Nicoise Chilled poached salmon, tomato, kalamata olives, green beans, and our house made country potato salad, served on a bed of mixed greens |
$10.95 |
| Pizza | |
| Pizza Marguerite Mozzarella, parmesan, sliced tomatoes and basil |
$9.00 |
| Pizza Chevre Chevre cheese, mozzarella, fresh tomato, garlic and oregano |
$10.00 |
| Blackened Chicken & Bacon Pizza Mozzarella, parmesan, chicken breast blackened in Cajun spices, bacon and caramelized onions |
$11.00 |
| Pizza Caprese Fresh mozzarella, basil pesto, sliced tomato and balsamic drizzle |
$10.95 |
| Quiche | |
| Roasted Tomato and Mozzarella | $8.95 |
| Bacon and Leek | $9.00 |
| Chicken Pecan | $8.95 |
| Spinach, Walnut and Feta | $9.00 |
| Breakfast Menu | |
| Breakfast | |
| Two Eggs Breakfast Two eggs prepared any style, two strips of bacon or sausage patties with potatoes |
$8.95 |
| Steak & Eggs 6 oz strip steak with two eggs and potatoes |
$11.95 |
| Dale Street Breakfast Pancake, two eggs prepared any style and choice of two strips of bacon or sausage |
$9.95 |
| Dale Street Benedict Ham and two poached eggs, on our own grilled bread topped with hollandaise sauce and served with potatoes |
$9.95 |
| Dale Street Vegetable Benedict Spinach, tomato, avocado, and two poached eggs, on our own grilled bread, topped with hollandaise sauce and served with potatoes |
$8.95 |
| Wild Mushroom & Spinach Scramble 3 eggs scrambles with wild mushroom & baby spinach and served with potatoes |
$9.95 |
| Breakfast Sandwich Two scrambled eggs, potatoes, cheddar cheese, choice of bacon or sausage and mayonnaise, all on our fresh grilled bread served with potatoes |
$9.50 |
| Butter Milk Pancakes | $5.25 |
| Blue Berry Pancakes | $6.25 |
| Open Face Omelettes | |
| Denver Ham, bell pepper, onion and cheddar cheese |
$9.95 |
| Greek Fire roasted tomatoes, Kalamata olives, Feta cheese and scallions |
$9.95 |
| Italian Sausage, roasted red pepper, onion, mozzarella and choice of basil pesto or marinara sauce |
$10.95 |
| Southwestern Avocado, bell pepper, tomato, onion and pepper jack |
$8.95 |
| Shrimp Shrimp, fire roasted tomatoes and pepperjack cheese |
$10.95 |
| Quiche | |
| Roasted Tomato and Mozzarella | $9.50 |
| Bacon and Leek | $9.95 |
| Chicken Pecan | $9.95 |
| Spinach, Walnut and Feta | $9.50 |
… View more
Contact Dale Street Bistro Cafe
Address: 115 E Dale St, Colorado Springs, CO 80903
Phone: (719) 578-7998
Website: http://mydalestreetcafe.com/
Hours
| Wednesday | 11AM–8:30PM |
| Thursday | 11AM–8:30PM |
| Friday | 11AM–8:30PM |
| Saturday | 11AM–8:30PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11AM–8:30PM |
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