4.5 – 572 reviews $$ •
Menu
STARTERS | |
starters | |
Fried Calamari Chipotle aioli, parmesan cheese, lemon |
$14.00 |
Chicken Wings Korean chili, lime, sesame |
$13.00 |
Chips – Salsa & Guacamole smashed avocado, tomato, onion, cilantro, lime, salsa |
$9.00 |
Baby Back Ribs Dinah’s BBQ sauce, mango relish, benne seeds |
$16.00 |
Charred Brussels Sprouts with soy-sherry emulsion, jalapeno, furikake |
$10.00 |
Grilled Octopus Frissee salad-fingerling potatoes-romesco-green olive tapenade |
$16.00 |
Corn Fritters Corn-green onions fritters, honey, cayenne |
$10.00 |
Truffle Fries shoestring potatoes, truffle oil, parmesan |
$10.00 |
Soup and Salads | |
THE CLAUDIA COBB SALAD with grilled chicken romaine lettuce, tomato, egg, bluecheese, bacon, avocado, ranch dressing |
$20.00 |
CAESAR SALAD romaine lettuce, parmesan, lemon garlic dressing |
$14.00 |
DINAH’S SALAD mixed greens, bacon, goat cheese, roasted grapes, hazelnut, sherry vinaigrette |
$14.00 |
ROASTED BEETS AND CITRUS SALAD with prawns, goat cheese, orange segments, fennel, mizuna, hazelnuts orange vinaigrette |
$20.00 |
soup | |
Clam Chowder New England style littleneck clams, potatoes, smoked bacon, garlic bread |
$12.00 |
BREAKFAST AND LUNCH 7am – 2pm Everyday | |
Breakfast | |
Corned Beef Hash and Eggs Russet potato hash, corned beef, peppers, onions, parsley, two eggs any style |
$18.00 |
Continental Breakfast Greek yogurt-honey, granola muffin, and fresh fruit |
$15.00 |
American 2 eggs, 2 bacon, 2 sausage, toast, choice of hash browns or fruit |
$14.00 |
Canadian Benedict Poached eggs, Canadian bacon, hollandaise, choice of hash browns or fruit |
$15.00 |
Pancakes Three pancakes, real maple syrup, butter, choice of bacon, sausage, or ham |
$14.00 |
Sourdough French Toast Orange zest and vanilla bean crème anglaise, seasonal fruit |
$15.00 |
The California Omelette Bacon, cheddar, avocado, tomatoes, crème fraiche, toast, choice of hash browns or fruit |
$15.00 |
The Boss Omelette Mushrooms, spinach, onions, swiss, toast, choice of hash browns or fruit |
$15.00 |
Pancho Villa Chorizo, cheddar, pico de gallo, guacamole, queso fresco |
$15.00 |
Breakfast Burrito Eggs, flour tortilla, pico de gallo, bacon, black beans, cheddar cheese, avocado crème, choice of hash browns or fruit |
$15.00 |
Chilaquiles Corn tortilla, guajillo pepper sauce, onions, eggs, pulled pork |
$15.00 |
Oatmeal Black currants, brown sugar |
$11.00 |
Starters | |
Fried Calamari Chipotle aioli, parmesan, lemon |
$15.00 |
Chips and Guacamole Corn tortilla chips, house made salsa and guacamole |
$9.00 |
Chicken Wings Korean chili, lime, sesame |
$13.00 |
Charred Brussels Sprouts Soy and sherry emulsion, furikake, jalapeno |
$10.00 |
Baby Back Ribs Dinah’s BBQ sauce, mango relish, sesame seeds |
$16.00 |
Soup & Salads | |
Clam Chowder New England style littleneck clams, potatoes, smoked bacon, garlic bread |
$12.00 |
Soup of the Day Seasonal vegetable soup |
$12.00 |
The Claudia Cobb Salad Romaine lettuce, tomato, egg, blue cheese, bacon, avocado, grilled chicken, ranch dressing |
$20.00 |
Beets and Citrus Salad With Prawns, goat cheese, orange segments, fennel, mizuna, hazelnuts, orange vinaigrette |
$20.00 |
Caesar Salad Romaine lettuce, parmesan, lemon garlic dressing |
$14.00 |
Dinah’s Salad mixed greens, bacon, goat cheese, roasted grapes, hazelnuts, sherry vinaigrette |
$14.00 |
Lunch | |
Fish n’ Chips Local Rock cod, beer battered, house made tartar sauce, coleslaw, fries |
$22.00 |
California Turkey Sandwich house-roasted turkey, bacon, lettuce, tomato, avocado, aioli, sourdough |
$15.00 |
Vegetarian Caprese Sandwich Ciabatta roll, grilled eggplant, peppers, zucchini, tomatoes, balsamic onion, basil pesto, mozzarella |
$14.00 |
Wagyu Burger Natural domestic wagyu patty, onions, lettuce, tomato, pickles, jack cheese, sesame bun |
$18.00 |
The Reuben Corned beef, gruyere, Russian dressing, sauerkraut, rye bread |
$18.00 |
White Albacore Tuna Melt tomato, cheddar, wheat bread |
$14.00 |
Croque Monsieur sour dough, gruyere cheese, ham – mornay sauce |
$14.00 |
Croque Madame sour dough, gruyere cheese, ham – mornay sauce with sunnyside egg |
$16.00 |
Mushroom Quesadilla With roasted mushrooms, cremini, maitake, porcini powder, mozzarella on a wheat flour tortilla, avocado cream, pico de gallo, greens salad or fruit |
$18.00 |
Dinah’s Fried Chicken Free range chicken breast, Brentwood corn fritters, seasonal vegetables and honey |
$20.00 |
Side Dishes | |
Greek Yogurt and Berries Parfait wildflower honey, granola, berries |
$11.00 |
Hashbrowns | $4.00 |
Bacon | $6.00 |
Sausage | $5.00 |
Guacamole | $4.00 |
Salsa | $3.00 |
Pico de Gallo | $3.00 |
Blueberry Compote | $4.00 |
Mixed Berries and Fruit | $6.00 |
Non Alcoholic | |
Hand Squeezed Orange Juice | $5.00 |
Milk | $4.00 |
Peet’s Coffee | $4.00 |
Iced Tea | $4.00 |
Hot Tea | $4.00 |
Soda | |
Coke | |
Diet Coke | |
Sprite | |
Root Beer | |
Ginger Ale | |
Bottled Water | |
Voss Still | |
Pellegrino Sparkling | |
Juice | |
Apple | |
Cranberry | |
Grapefruit | |
Tomato | |
Imports | |
Corona | |
Pacifico | |
Modelo | |
Domestic | |
Budweiser | |
Bud Light | |
Sierra Nevada | |
Anchor Steam | |
Lagunitas IPA | |
Draft Beer | |
Allagash, White Ale | $8.00 |
Almanac Love, Hazy IPA | $9.00 |
Coronado Weekend Vibes IPA | $9.00 |
Scrimshaw, Pilsner | $8.00 |
Signature Cocktails | |
Trader Vic’s Classic Mai Tai Rum, Dark Rum, Orange Curacao, Lime Juice |
$14.00 |
Dinah’s Sangria Wine, Brandy, Made with Fresh Fruits |
$11.00 |
Grand Cadillac Margarita Hornitos Reposado, Cointreau, Sweet and Sour, Lime Juice, Grand Marnier |
$14.00 |
Fresh Mimosa Fresh-squeezed Orange Juice, Sparkling Wine |
$11.00 |
Dinah’s Bloody Mary Vodka, House Made Bloody Mary Mix |
$12.00 |
Poolside Tropical Splash Malibu Rum, Watermelon Pucker, OJ, Mayer’s Dark Rum |
$12.00 |
Peach Long Island Iced Tea Peach Schnapps, Captain Morgan, House Vodka |
$13.00 |
Sidecar Hennessy, Grand Marnie, Triple Sec, Lemon Juice |
$16.00 |
Red Wine | |
Canyon Road 2019 Pinot Noir, Sonoma CA | $11.00 |
Canyon Road 2020 Cabernet Sauvignon, Sonoma CA | $11.00 |
Handley Cellars 2016 Pinot Noir, Anderson Valley CA | $14.00 |
Fess Parker 2018 Syrah, Santa Barbara CA | $14.00 |
Markham 2016 Merlot, Napa Valley, CA | $13.00 |
Once & Future 2018 Merlot, Sonoma County, CA | $15.00 |
Morgan 2019 Pinot Noir, Santa Lucia Highlands | $14.00 |
Tapiz 2018 Malbec, Uco Valley, Argentina | $13.00 |
Justin 2018 Cabernet Sauvignon, Paso Robles, CA | $18.00 |
White Wine | |
Canyon Road 2020 Chardonnay, Sonoma CA | $11.00 |
Canyon Road 2020 Sauvignon Blanc, Sonoma CA | $11.00 |
Handley Cellars 2017 Chardonnay, Anderson Valley CA | $14.00 |
Markham 2017 Chardonnay, Napa Valley CA | $13.00 |
Josh Cellars 2020 Pinot Grigio, Modesto CA | $11.00 |
Kim Crawford 2018 Sauvignon Blanc, New Zealand | $11.00 |
Morgan 2020 Riesling, Santa Lucia Highlands | $14.00 |
Silver Oak 2015 Cabernet, Alexander Valley CA | $145.00 |
Gruet Brut Champagne, New Mexico | $58.00 |
Sparkling Wine | |
Avissi, Prosecco, Italy | $10.00 |
Wycliff, Brut California Champagne, Modesto, CA | $10.00 |
LIMITED MENU **2PM-4PM** | |
Starters | |
Chips – Salsa & Guacamole Smashed avocado, tomato, onion, cilantro, lime, salsa |
$9.00 |
Chicken Wings Korean chili, lime, sesame |
$13.00 |
Fried Calamari Chipotle aioli, parmesan, lemon |
$15.00 |
Baby Back Ribs Dinah’s BBQ sauce, mango relish, benne seeds |
$16.00 |
Soup & Salads | |
Clam Chowder New England style littleneck clams, potatoes, smoked bacon, garlic bread |
$12.00 |
The Claudia Cobb Salad with grilled chicken romaine lettuce, tomato, egg, blue cheese, bacon, avocado, ranch dressing |
$20.00 |
Caesar Salad Romaine lettuce, parmesan, lemon garlic dressing |
$14.00 |
Dinah’s Salad Mixed greens, bacon, goat cheese, roasted grapes, hazelnut, sherry vinaigrette |
$14.00 |
Dinner | |
Fish n’ Chips Local Rock cod, beer battered, house made tartar sauce, coleslaw, fries |
$22.00 |
Wagyu Burger Natural domestic wagyu patty, onions, lettuce, tomato, pickles, jack cheese, sesame bun-served with fries, fruit, or mixed greens |
$18.00 |
Dessert | |
Vanilla Cheesecake Graham cracker crust, fruit compote. |
$9.00 |
Brownie Sundae Ghirardelli chocolate, vanilla ice cream, whipped cream |
$9.00 |
Tiramisu Mascarpone cheese, cocoa powder, ladyfingers soaked in coffee and Italian liquor |
$9.00 |
Non Alcoholic | |
Hand Squeezed Orange Juice | $5.00 |
Milk | $4.00 |
Peet’s Coffee | $4.00 |
Iced Tea | $4.00 |
Hot Tea | $4.00 |
Sodas | |
Coke | |
Diet Coke | |
Sprite | |
Root Beer | |
Ginger Ale | |
Bottled Water | |
Voss Still | |
Pellegrino Sparkling | |
Juice | |
Apple | |
Cranberry | |
Grapefruit | |
Tomato | |
Imports | |
Corona | |
Domestic | |
Budweiser | |
Bud Light | |
Sierra Nevada | |
Anchor Steam | |
Lagunitas IPA | |
Draft Beer | |
Longboard, Island Lager | $8.00 |
Elysian Haze IPA | $9.00 |
Elysian Space Dust IPA | $9.00 |
Stella Artois, Pilsner | $8.00 |
Signature Cocktails | |
Trader Vic’s Classic Mai Tai Rum, Dark Rum, Orange Curacao, Lime Juice |
$14.00 |
Dinah’s Sangria Wine, Brandy, Made with Fresh Fruits |
$11.00 |
Grand Cadillac Margarita Hornitos Reposado, Cointreau, Sweet and Sour, Lime Juice, Grand Marnier |
$14.00 |
Fresh Mimosa Fresh-squeezed Orange Juice, Sparkling Wine |
$11.00 |
Dinah’s Bloody Mary Vodka, House Made Bloody Mary Mix |
$12.00 |
Poolside Tropical Splash Malibu Rum, Watermelon Pucker, OJ, Mayer’s Dark Rum |
$12.00 |
Peach Long Island Iced Tea Peach Schnapps, Captain Morgan, House Vodka |
$13.00 |
Side Car Hennessy, Grand Marnie, Triple Sec, Lemon Juice |
$16.00 |
Red Wine | |
Canyon Road 2019 Pinot Noir, Sonoma, CA | $11.00 |
Canyon Road 2020 Cabernet Sauvignon, Sonoma, CA | $11.00 |
Handley Cellars 2016 Pinot Noir, Anderson Valley, CA | $14.00 |
Fess Parker 2018 Syrah, Santa Barbara | $14.00 |
Markham 2016 Merlot, Napa Valley, CA | $13.00 |
Kendel Jackson 2016 Merlot, Sonoma County, CA | $14.00 |
Auto Vino 2014 Nebbiolo, Santa Cruz, CA | $13.00 |
Woodside Vineyards 2014 Cabernet Sauvignon, Santa Cruz, CA | $14.00 |
Justin 2018 Cabernet Sauvignon, Paso Robles, CA | $18.00 |
White Wine | |
Canyon Road 2020 Chardonnay, Sonoma, CA | $11.00 |
Canyon Road 2020 Sauvignon Blanc, Sonoma, CA | $11.00 |
Handley Cellars 2017 Chardonnay, Anderson Valley | $14.00 |
Markham 2017 Chardonnay, Napa Valley, CA | $13.00 |
Josh Cellars 2020 Pinot Grigio Modesto, CA | $11.00 |
Kim Crawford 2018 Sauvignon Blanc, New Zealand | $11.00 |
Morgan 2020 Riesling, Santa Lucia, Highlands | $14.00 |
Silver Oak 2015 Cabernet, Alexander Valley, CA | $145.00 |
Sparkling Wine | |
Avissi, Prosecco, Italy | $10.00 |
Wycliff, Brut California Champagne, Modesto, CA | $10.00 |
DINNER **4PM-9PM** Sunday – Thursday, Friday, Saturday 4pm-10pm | |
Dinner | |
Fish and Chips Local Rock cod, beer battered, house made tartar sauce, coleslaw, fries |
$22.00 |
Wagyu Burger natural domestic wagyu patty, onions, lettuce, tomato, jack cheese, sesame bun-served with fries, fruit, or mixed greens |
$18.00 |
Meatloaf mashed potatoes, fresh vegetables |
$22.00 |
Steak Frites 8 oz. certified angus beef New York steak, fries, peppercorn sauce, mixed green salad |
$32.00 |
Spaghetti and Meatballs certified angus beef brisket blend, California san Marzano tomato sauce, breadcrumbs, parmesan |
$20.00 |
Pan Roasted Salmon Sprouted lentil sofrito, heirloom carrots, sorrel, garlic aioli, dill |
$32.00 |
Fried Chicken Chicken breast fried in traditional Dinah’s batter recipe corn fritters, green beans, and honey. |
$20.00 |
Petite Filet 6 oz Certified Angus Beef filet mignon with mushroom and potato Croquette, gorgonzola fondue, demiglace |
$41.00 |
Porcini Mushroom Ravioli Wild mushrooms-sherry Wine cream sauce-Spinach-Pine nuts |
$20.00 |
Impossible Bolognese and Potatoe Gnocchi Potato gnocchi-Impossible Bolognese Sauce-Parmesan Cheese-Herbs |
$18.00 |
Seafood Risotto, Paella Flavors Saffron Risotto with tomatoes-chorizo-peas- roasted peppers-rock cod-prawns-Clams |
$28.00 |
Impossible Burger a patty made entirely from wheat proteins with texture and delicious taste of the burger you know. served on sesame bun with teriyaki grilled pineapple and coleslaw. choice of fried or fruit |
$18.00 |
BBQ Half Rack Ribs coleslaw-fries-homemade BBQ Sauce-mango relish |
$26.00 |
KIDS MENU | |
Lunch and Dinner | |
CHICKEN FINGERS three breaded chicken breasts, choice of fries or fruit |
$8.00 |
MAC & CHEESE macaroni pasta, cheddar cheese |
$7.00 |
SPAGHETTI PASTA Spaghetti pasta, marinara sauce |
$7.00 |
Breakfast | |
KIDS BREAKFAST One egg, one bacon or sausage, choice of toast, choice of hash brown or fruit |
$6.00 |
KIDS SOURDOUGH FRENCH TOAST Orange zest, and vanilla bean crème fraiche, choice of hash browns or fruit |
$6.00 |
KIDS PANCAKES Two pancakes, real maple syrup, butter choice of bacon or sausage |
$9.00 |
Drinks | |
Soda $2 coke, sprite, root beer, diet coke |
|
Juices $4 apple juice, cranberry, grapefruit |
|
Dessert | |
Brownie Sundae Ghirardelli chocolate, vanilla ice cream, whipped cream |
$9.00 |
Vanilla cheesecake Graham cracker crust, seasonal fruit compote. |
$9.00 |
DESSERT | |
sweets | |
Vanilla cheesecake Graham cracker crust, fruit compote |
$9.00 |
Tiramisu mascarpone cheese, cocoa, powder, ladyfingers, soaked in coffee and Italian liqueur |
$8.00 |
Brownie Sundae ghirardelli chocolate, whipped cream |
$9.00 |
DINAH’S POOLSIDE DRINKS | |
Happy Hour Drinks | |
Blue Margarita Sauza gold tequila, blue curacao, lime juice, homemade sweet-n-sour, triple sec |
$10.00 |
Mai Tai Bacardi rum, Myers’s dark rum, orange curacao, lime juice |
$10.00 |
Apple Martini Absolut vodka, Apple pucker, garnish with a cherry |
$10.00 |
Snow Cone Cocktail Vanilla vodka, Grand Marnie, Pineapple juice, lemon juice |
$10.00 |
Purple Rain Nikolai vodka, blue curacao, cranberry juice, granadine |
$10.00 |
Canyon Road Wine by the glass $10 –(Chardonnay)–(Cabernet)–(Sauvignon Blanc), (Pinot Noir)– |
|
Draft Beer $6 *Allagash White Ale *Almanac Love IPA *Scrimshaw *Coronado Weekend Vibes |
|
Bottle Beer $4 *Budweiser *Anchor Steam *Corona *blackberry Seltzer |
$4.00 |
NON-ALCOHOLIC | |
Sodas coke, diet coke, sprite, root beer, |
$4.00 |
Bottled water Voss still, Pellegrino sparkling |
$4.00 |
Hand squeezed orange juice SM / LG |
$5.00 |
Juice apple, cranberry, grapefruit, tomato juice |
$4.00 |
Milk Whole milk, 2% Milk |
$4.00 |
Peet’s coffee | $4.00 |
Ice Tea / Hot tea | $4.00 |
Bottled Beer | |
Imports *Corona |
$7.00 |
Domestic *Budweiser *bud light *sierra nevada *anchor steam *lagunitas IPA |
$6.00 |
Draft Beer | |
Coronado Weekend Vibes IPA |
$9.00 |
Allagash White Ale |
$8.00 |
Scrimshaw Pilsner |
$8.00 |
Almanac Love Hazy IPA |
$9.00 |
Signature Cocktails | |
Trader Vic’s classic mai tai rum, dark rum, orange curacao, lime juice |
$14.00 |
Grand Cadillac Margarita patron reposado, cointreau, sweet and sour, lime juice |
$14.00 |
Cocktails | |
Dinah’s Sangria wine, brandy, made with fresh fruits |
$11.00 |
Fresh Mimosa fresh-squeezed orang juice, sparkling wine |
$11.00 |
Dinah’s Bloody Mary vodka, house made bloody mary mix |
$12.00 |
Poolside Tropical splash fresh, squeezed orange juice, watermelon pucker, Malibu coconut rum with a splash of dark Myer’s Rum |
$12.00 |
Peach Long Island Ice Tea Bombay sapphire gin cranberry juice, san Pellegrino sparkling grapefruit blueberries |
$13.00 |
Sidecar Hennessy, grand marnier, triple sec, fresh lemon juice |
$16.00 |
Sparkling Wine by the glass or bottle | |
Avissi Prosecco, Italy |
$11.00 |
Wycliff Brut California champagne, Modesto, ca |
$11.00 |
White Wine | |
Handley Cellars Chardonnay, Anderson Valley |
$52.00 |
Canyon Road *Chardonnay *Sauvignon blanc |
$39.00 |
Markham chardonnay, Napa Valley ca |
$13.00 |
Kim Crawford Sauvignon Blanc, New Zealand |
$11.00 |
Josh Cellars Pinot grigio, Modesto, CA |
$11.00 |
Coppola Sofia Rose, Monterey CA |
$10.00 |
Morgan Riesling 2020 Riesling Santa Lucia Highland |
$56.00 |
Red Wine | |
Canyon Road *Pinot Noir *Cabernet Sauvignon |
$39.00 |
Handley Cellars pinot noir, Anderson valley |
$52.00 |
Once $ Future 2018 Merlot Sonoma County CA |
$15.00 |
Justin Cabernet, paso robles, CA |
$18.00 |
Fess Parker Syrah Santa Barbara, CA |
$52.00 |
Tapiz 2018 Malbec, Uco valley, Argentina |
$13.00 |
Morgan P.N 2019 Pinot Noir, Santa Lucia Highlands |
$56.00 |
Happy Hour | |
Happy Hour | |
Chips & Salsa ranchera sauce, guacamole & chips |
$8.00 |
Truffle Fries Parmesan cheese and truffle oil |
$8.00 |
Chicken Wings | $10.00 |
Fried Calamari | $12.00 |
Charred Brussel Sprouts | $8.00 |
Cocktails $10.00 | |
Blue Margarita Sauza gold tequila, blue curacao, fresh lime juice, sweet and sour. |
$10.00 |
Mai Tai | $10.00 |
Apple Martini Absolut vodka, apple pucker, garnish with a cherry |
$10.00 |
Snow Cone Cocktail Vanilla vodka, Grand Marnie, Pineapple juice, lemon juice |
$10.00 |
Purple Rain House vodka, blue curacao, cranberry juice, granadine |
$10.00 |
Wine-Canyon Road $10.00 | |
Chardonnay | $10.00 |
Cabernet Sauvignon | $10.00 |
Pinot Noir | $10.00 |
Sauvignon Blanc | $10.00 |
Sofia Rose | $10.00 |
Draft Beer $6 | |
Coronado Weekend IPA | $6.00 |
Scrimshaw | $6.00 |
Allagash while Ale | $6.00 |
Almanac Love Hazy IPA | $6.00 |
Bottle Beer $4.00 | |
Modelo | $4.00 |
Anchor Steam | $4.00 |
Corona | $4.00 |
Pacifico | $4.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Dinah’s Poolside Restaurant
Address: 4261 El Camino Real, Palo Alto, CA 94306
Phone: (650) 493-2844
Website: http://dinahshotel.com/
Hours
Wednesday | 8AM–9PM |
Thursday | 8AM–9PM |
Friday | 8AM–9PM |
Saturday | 8AM–9PM |
Sunday | 8AM–9PM |
Monday | 8AM–9PM |
Tuesday | 8AM–9PM |
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