Family-style Italian standards in a convivial atmosphere with windows opening onto the sidewalk.
4.3 – 653 reviews $$ • Italian restaurant
Menu
| Antipasti | |
| Bruschetta Toasted Italian bread topped with with diced onions, tomatoes and fresh basil. |
$6.95 |
| Garlic Bread Italian bread roasted with garlic and butter. |
$6.95 |
| Combo Bread Bruschetta and garlic bread. |
$6.95 |
| Stuffed Mushrooms Stuffed Mushrooms |
$12.95 |
| Buffalo Mozzarella, Prosciutto, Cheese & Olives Buffalo Mozzarella, Prosciutto, Cheese & Olives |
$27.95 |
| Prosciutto E Melone Fresh melon wrapped in imported Parma ham. |
$12.95 |
| Gamberi Scampi Shrimp sauteed in olive oil and garlic. |
$18.95 |
| Gamberi Cocktail Chilled shrimp served with house cocktail sauce. |
$18.95 |
| Cozzo Alla Marinara Sauteed mussels in garlic finished in marinara sauce. |
$15.95 |
| Calamari Sauteed calamari with onions, green peas and olive oil. |
$18.95 |
| Pomodoro E Mozzarella Fresh mozzarella with sliced tomatoes and fresh basil. |
$12.95 |
| Fried Calamari Tender calamari lightly breaded, fried and served with red sauce. |
$16.95 |
| Shrimps & Scallops Amalfi Shrimps and scallops sautéed with spinach, portobello mushrooms and garlic olive oil. |
$29.95 |
| Antipasto Misto Assorted Italian cold cuts with Italian salad of specialties. |
$14.95 |
| Shrimp Grand Marnier Two Jumbo shrimp lightly battered and finished in a Grand Marnier sauce. |
$18.95 |
| Bresaola Della Valtellina Cured beef from Italian Alps served with arugola and parmigiano. |
$12.95 |
| Hot & Cold Antipasti Platter Stuffed mushrooms, stuffed eggplant, prosciutto e melon, and fried calamari. |
$24.95 |
| Zupetto Pesctatore Clams and mussels in a cherry tomato sauce. |
$25.95 |
| Mixed Cheese Platter Mixed Cheese Platter |
$14.95 |
| Fruit Platter Fruit Platter |
$12.95 |
| Mozzarella Carossa Breaded mozzarella wrapped in prosciutto and topped with marinara sauce. |
$10.95 |
| Portabello & Spinach Mushrooms and spinach sautéed in olive oil and garlic |
$12.95 |
| Zuppa | |
| Minestrone Soup A tomato stock with an abundance of vegetables. |
$7.95 |
| Chicken Tortellini Soup A chicken stock with tortellini noodles and chicken meat. |
$7.95 |
| Pasta E Fagioli Soup A chicken and tomato stock with pasta, white beans, bacon and red onions. |
$7.95 |
| Stracciatella Alla Romana Soup Stracciatella Alla Romana Soup |
$7.95 |
| Insalata | |
| Insalata Alla Dolce Vita Our house garden salad. |
$6.95 |
| Tomatoes Salad Mixed lettuce, plum tomatoes, red onion, olive oil, balsamic vinegar |
$9.95 |
| Arugola Burrata Salad With cherry tomatoes and balsamic vinaigrette. |
$18.95 |
| Insalata Alla Cesare Our house cesare salad. |
$10.95 |
| Misticanza Salad Mixed greens with cherry tomato, balsamic vinaigrette and olive oil topped with pecorino cheese. |
$9.95 |
| Insalata Di Stagione Romaine lettuce with tomato, cucumber, onions in a vinaigrette. |
$9.95 |
| Arugola E Salmone Salad Smoked salmon with arugola, capers, lemon and oil. |
$18.95 |
| Broccoli Di Rabe Salad Smoked salmon with arugola, capers, lemon and oil. |
$14.95 |
| Pasta | |
| Fettuccine Alfredo Pasta with cheese cream sauce. |
$18.95 |
| Spaghetti Carbonara Pasta with Italian bacon and cream sauce or egg sauce. |
$18.95 |
| Fettuccine Bolognese Pasta with fresh ground beef and pork in tomato sauce. |
$20.95 |
| Ziti Amatriciana Pasta with fresh spicy tomato sauce with bacon. |
$18.95 |
| Fettuccine Primavera Pasta with fresh vegetables with garlic and oil, marinara sauce or cream sauce. |
$20.95 |
| Ravioli Rosso Cheese ravioli in a light pink sauce. |
$18.95 |
| Tortellini Alla Boscaiola Tortellini with green peas, mushrooms and ham. |
$25.95 |
| Home Made Lasagna Fresh mozzarella, meat Bolognese, served with marinara sauce. |
$22.95 |
| Tortolloni Quatro Formaggi Tortolloni pasta in a gorgonzola cream sauce, topped with pistachio |
$25.95 |
| Linguine Con Calamari Pasta with calamari in a marinara sauce, scampi sauce or spicy sauce |
$27.95 |
| Linguine Con Clams Pasta with baby clams in a marinara sauce, scampi sauce or spicy sauce |
$25.95 |
| Stuffed Shells Large cheese-filled pasta shells in tomato sauce. |
$18.95 |
| Homemade Gnocchi Marinara Sauce Homemade Gnocchi Marinara Sauce |
$20.95 |
| Homemade Gnocchi Rose Sauce Homemade Gnocchi Rose Sauce |
$20.95 |
| Homemade Manicotti Stuffed with ricotta cheese and spinach, served in a tomato cream, marinara or meat sauce. |
$25.95 |
| Cannelloni Stuffed with ground veal, beef and pork, topped with smoked mozzarella cheese in sauce. |
$27.95 |
| Lobster Manicotti Manicotti served with lobster meat in a tomato cream sauce. |
$34.95 |
| Seafood Fettuccine Alfredo Fettuccine with scallops, mussels, shrimp and broccoli in a cream sauce |
$29.95 |
| Lobster Ravioli Cheese ravioli with lobster meat in a brandy tomato cream sauce |
$26.95 |
| Eggplant Lasagna Eggplant, fresh mozzarella, marinara sauce. |
$24.95 |
| Rigatoni Dolce Vita Rigatoni with chicken and broccoli rabe in garlic and oil sauce. |
$25.95 |
| Seafood Rigatoni Lobster meat, shrimps and scallops sautéed with broccoli rabe and cherry tomatoes in a light pesto sauce. |
$34.95 |
| Entrees | |
| Stuffed Veal Stuffed with lobster, mozzarella and spinach in a portobello mushroom demi-glaze sauce. |
$34.95 |
| Stuffed Veal Chop Grilled and sautéed with mushrooms and spinach in a sweet vermouth cream sauce. |
$45.95 |
| Chicken Braciolettini Stuffed with prosciutto ham and fontina cheese, served in a mushroom Marsala or pizziola sauce. |
$27.95 |
| Involtini Di Melanzane Served as a dinner entree. Eggplant rolatini stuffed with ricotta cheese and spinach, topped with marinara and basil. |
$15.95 |
| Stuffed Calamari Served as a Dinner Entrée with pasta. Calamari stuffed with garlic, onions, bread crumbs, shrimp and scallops in marinara. |
$27.95 |
| Pollo | |
| Pollo Alla Parmigiana Chicken cutlet with fresh mozzarella and tomato sauce. |
$24.95 |
| Pollo Cacciatora Chicken with vegetables in tomato sauce. |
$24.95 |
| Pollo Verdicchio Chicken sautéed with white wine, red peppers, olives and artichokes. |
$24.95 |
| Pollo Al Limone Chicken sautéed in a delicate lemon sauce. |
$24.95 |
| Pollo Alla Marsala Chicken sautéed in Marsala wine with mushrooms. |
$24.95 |
| Pollo Dolce Vita Chicken sautéed with porcini mushrooms in a white wine demi-glaze. |
$27.95 |
| Carne | |
| New York Sirloin Steak Grilled New York sirloin. |
$35.95 |
| Bistecca Alla Florentina Prime T-bone steak grilled with peppers, mushrooms and garlic, or plain grilled. |
$42.95 |
| Filetto Al Pepe Verde Tenderloin steak in a fresh peppercorn sauce. |
$37.95 |
| Osso Bucco Veal shank in a marinara sauce served with risotto Milanese. |
$39.95 |
| Fresh Veal Chop 12 oz. chop topped with fontini cheese and porcini mushrooms, in a white wine demi-glaze. |
$49.95 |
| Rack Of Lamb Grilled rack of lamb in a Barolo wine sauce with fresh rosemary. |
$38.95 |
| Pork Chop Sautéed with vinegar peppers, potatoes, garlic and olive oil. |
$27.95 |
| Pesce | |
| Gamberi Scampi Jumbo shrimp sauteed in olive oil, garlic with white wine and lemon. |
$27.95 |
| Sole Alla Francese Sole sauteed in an light white wine lemon sauce. |
$25.95 |
| Pesce Spada Grilled swordfish with peppers and olives in a scampi sauce. |
$27.95 |
| Gamberi Primavera Jumbo shrimp sautéed with fresh vegetables in your choice of sauce: garlic and oil, marinara sauce, cream sauce or fra Diavolo sauce |
$27.95 |
| Scallops Scampi Sea scallops sautéed in olive oil and garlic or in a red sauce. |
$27.95 |
| Frutti Di Mare Fresh seafood served in scampi, marinara or fra diavolo sauce. |
$34.95 |
| Gamberi All Arrabiata Jumbo shrimp served in a spicy roasted red pepper sauce. |
$27.95 |
| Gamberi Al Pesto Shrimp with a fresh basil, garlic, cheese and olive oil. |
$27.95 |
| Gamberi E Scallops Portofino Shrimp and scallops in a tangy mustard sauce also available in a red or white sauce. |
$27.95 |
| Risotto | |
| Risotto Lobster Meat BCT Risotto Lobster Meat BCT |
$34.95 |
| Risotto Pesctatore Risotto Pesctatore |
$34.95 |
| Risotto Primavera With garlic and olive oil or cream sauce. |
$24.95 |
| Risotto With Porcini Mushrooms Risotto with Porcini Mushrooms |
$24.95 |
| Risotto With Asparagus & Shrimp Served with cherry tomatoes & garlic oil. |
$27.95 |
| Vitello | |
| Vitello Alla Milanese Breaded veal cutlet served plain or with no sauce. |
$25.95 |
| Vitello Alla Parmigiana Breaded veal cutlet with fresh mozzarella and tomato sauce. |
$25.95 |
| Vitello Alla Marsala Veal cutlet in marsala wine sauce with mushrooms. |
$27.95 |
| Vitello Piccata Veal sauteed with capers in a light lemon sauce. |
$25.95 |
| Vitello Saltimbocca Sauteed veal topped with Italian ham in a sage demi-glaze sauce. |
$27.95 |
| Vitello Grand Marnier Veal sauteed in orange liquer. |
$29.95 |
| Vitello Ai Funghi Veal sauteed with porcini mushrooms in a white wine sauce. |
$27.95 |
| Desserts | |
| Tiramisu Big Ladyfinger Layers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder. |
$9.95 |
| Cannoli Pastry shell internally coated in chocolate and filled with ricotta, candied fruit and chocolate chips. |
$9.95 |
| Bomba Cake Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating |
$9.95 |
| Carrot Cake Alternating layers of carrot cake spiced with cinnamon, chopped walnuts and pineapple, covered with a smooth cream cheese topping and sprinkled with crushed walnuts |
$9.95 |
| Profiteroles Dark Cream puffs filled with Chantilly cream and enrobed in chocolate. |
$9.95 |
| Chocolate Fondant Chocolate layer cake filled with rich chocolate cream, topped with a chocolate miroir. |
$10.95 |
| Coppa Stracciatella Chocolate chip gelato swirled together with chocolate syrup, topped with cocoa powder and hazelnuts. |
$9.95 |
| Lemon Ripieno Refreshing lemon sorbetto served in the natural fruit shell. |
$9.95 |
| Coppa Mascarpone & Fragole Sponge cake topped with mascarpone cream studded with chocolate chips, topped with wild strawberries. |
$9.95 |
| Chocolate Temptation Layers of chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut creams and a hazelnut crunch with a chocolate glaze |
$10.95 |
| Chocolate Truffle Mousse Chocolate sponge base topped with a rich chocolate mousse and dusted with cocoa powder. |
$9.95 |
| Traditional New York Cheesecake A rich, creamy New York cheesecake on a graham cracker base. |
$9.95 |
| Creme Brulee A creamy custard presented in a traditional ceramic ramekin |
$9.95 |
| Cappuccino Cake Alternating layers of espresso drenched chocolate sponge cake and coffee cream, decorated with cocoa powder. |
$9.95 |
| Non Display Products | |
| Mare Misto Clams and mussels in a cherry tomato sauce. |
$17.95 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Dolce Vita Ristorante
Address: 221 Hanover St, Boston, MA 02113
Phone: (617) 720-0422
Website: http://www.dolcevitaristorante.com/
Hours
| Friday | 2–11:30PM |
| Saturday | 2–11:30PM |
| Sunday | 2–11:30PM |
| Monday | Closed |
| Tuesday | 2–11:30PM |
| Wednesday | 2–11:30PM |
| Thursday | 2–11:30PM |
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