Dolphin Restaurant Menu Prices at 3250 Main St, Barnstable, MA 02630

Enduring hangout features American & seafood standards, plus a full bar, in cozy unassuming digs.

The Dolphin was started 70 years ago by the current owner Nancy Smith’s grandparents and has been a landmark in Barnstable Village ever since. A hands-on restaurant for three generations, patrons will always be greeted by a friendly face who often knows your name.

The Dolphin prides itself on its continuous effort to improve and restore the restaurant’s legacy of fine dining in Barnstable Village. Our white picket fence and well groomed landscape, gives our exterior a pristine, New England feel. Our tables are dressed with white linen and fresh flowers. Our wood shines, the glass sparkles and the granite bar has a nice glow.

4.4 – 375 reviews $$$ • Seafood restaurant

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Dinner Menu
Appetizers
Cheeses served with piemontrese truffle honey & french baguette	$10.00
House Caprese fresh homemade mozzarella with ripe tomatoes, roasted red peppers, fresh cut basil and extra virgin olive oil	$10.50
Roasted Garlic Hummus chickpeas blended with tahini, roasted garlic, and fresh lemon served with pita chips, kalamata olives and peperoncini	$8.00
Marinated Fried Calamari fresh calamari rings marinated with garlic & spices lightly breaded and fried with cherry pepper rings	$10.50
Hot Antipasto For Two crab stuffed shrimp, baked clams, baked mussels, oysters rockefeller and eggplant rollatini	$22.50
Cold Antipasto For Two prosciutto, sopressata, fresh mozzarella, pecorino romano roasted red peppers, grilled zucchini marinated mushrooms & artichoke hearts	$18.95
Cevapa char-grilled skinless beef, lamb & veal sausages served with tomato, onion & feta salad with pita chips and tzatziki sauce	$10.95
Tuscan Meatballs mommas homemade meatballs served with garlic bread in our homemade tomato sauce	$8.95
Crabcake sauteed jumbo lump crab cake with roasted red pepper coulis and wasabi vinaigrette over fresh seaweed salad entree size for 25	$13.50
Oysters Rockefeller blue point oysters topped with a creamy spinach veloute & asiago cheese	$13.50
Tuna Tartar sushi grade yellow fin tuna with avocado, scallions and cucumber in a thai-chili, teriyaki and soy glaze	$13.50
Grilled Shrimp Bruschetta char-grilled shrimp over garlic crostini with italian tomato relish	$11.95
Soups
New England Clam Chowder	$6.50
French Onion Soup	$7.00
Salads
Classic Caesar fresh hearts of romaine, caesar dressing, garlic croutons and shaved reggiano parmigiano	$7.50
House Salad grape tomatoes, cucumbers, onion and carrots over a bed of mixed field greens with choice of dressing	$6.50
Mediterranean seasonal greens tossed with feta cheese, kalamata olives, tomato, cucumber and bermuda onion tossed in herb vinaigrette	$9.95
Seafood Salad shrimp, calamari, scallops, scungilli, mussels tossed with celery, onion in a lemon olive oil dressing	$12.50
The Dolphin Wedge iceberg lettuce wedge topped with blue cheese dressing, crumbled gorgonzola, crispy bacon and diced plum tomato	$8.00
Pastas
Fettuccine And Salmon sauteed chunks of salmon tossed with spinach and shallots in a tomato cream sauce	$18.00
Lobster Ravioli lobster and cheese ravioli topped with sauteed shrimp and sea scallops in a pink vodka cream	$23.95
Linguine And Clams one dozen littleneck simmered with white wine, garlic and parsley, choice of red, white sauce	$17.50
Linguine Alla Dolphin shrimp, clams, and mussels in a white wine sauce with garlic, parsley and a touch of tomato	$19.95
Seafood Fra Diavalo sauteed lobster tail, shrimp, sea scallops, littleneck clams, mussels, and calamari tossed in a spicy plum tomato sauce over linguine	$26.95
Shrimp And Penne Pesto sauteed shrimp in a creamy pesto sauce tossed with penne pasta	$18.50
Roasted Vegetable Penne medley of fresh mixed vegetables tossed in garlic, olive oil & fresh basil tossed with penne pasta	$14.95
Penne Vodka penne tossed with parmigianino cheese and our homemade tomato sauce with a touch of cream	$15.50
Entrees By Land
Chicken Balsamico tender morsels of white meat chicken sauteed in a balsamic vinegar reduction with onion, pepper & mushrooms	$16.95
Chicken Parmigiana chicken cutlet breaded with italian style panko bread crumbs topped with plum tomato marinara and parmagian cheese	$16.95
Chicken Portabella sauteed chicken breast with sliced portabella mushrooms shallots and garlic in a marsala wine sauce	$17.95
Filet Mignon Gorgonzola tender broiled 8oz filet mignon topped with gorgonzola compound butter with mashed potato	$26.95
Argentinian Skirt Steak 12oz tender skirt steak, worcestershire marinated brushed with chimichurri served with fries	$21.50
Strip Steak Au Poivre 12oz certified angus new york strip steak black peppercorn coated in brandy sauce	$25.95
Entrees By Sea
Bouillabaisse lobster tail, shrimp, bay scallops, clams, mussels, and fish simmered in a classic french bouillabaisse sauce over rice	$26.95
Spicy Wasabi Tuna cajun seared yellow fin tuna sliced rare over ginger sesame slaw and drizzled with a wasabi vinaigrette	$26.95
Miso Glazed Chilean Sea Bas fresh chilean seabass glazed with saki, miso and soy served with wasabi mashed potatoes and sauteed snow peas	$29.95
Broiled Shrimp Scampi jumbo shrimp broiled with our house scampi sauce over rice	$23.50
Tilapia Francaise parmesan, parsley & egg battered filet topped with a lemon & caper buerre blanc	$16.95
Whole Fish Of The Day broiled dolphin style or grilled
Potato Crusted Salmon atlantic salmon filet sauteed and topped with julienned potato and scallion pancake over a lemon and caper beurre blanc	$22.50
Crab Stuffed Shrimp broiled jumbo shrimp stuffed with crab & topped with scampi sauce served over rice	$23.95
Stuffed Filet Of Sole broiled filet of sole stuffed with crab & topped with scampi sauce served over rice	$24.95
Seafood Bruschette char-grilled lobster tail, jumbo shrimp, fish, scallop, peppers, mushroom, onion over rice touch of cafe de paris sauce with mussels	$24.95
Maine Lobster broiled or stuffed with lump crab meat and served with drawn butter.
Sides
Sauteed Mushrooms	$5.50
Creamed Spinach	$5.50
Sauteed Broccoli Rabe	$5.50
Yukon Mashed Potatoes	$5.50
Spinach Steamed Or Garlic & Olive Oil	$5.50
Kettle Moules
Creamy Garlic sauteed with garlic, shallots, white wine and cream	$12.95
Pomodoro in a fresh plum tomato sauce	$12.95
Santa Margherita shallots, garlic, white wine and basil butter	$12.95
Dolphin Raw Bar
Little Neck Clams On The Half Shell	$1.25
Jumbo Shrimp Cocktail	$3.00
East Coast Oysters On The Half Shell	$3.00

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Contact Dolphin Restaurant

Address: 3250 Main St, Barnstable, MA 02630

Phone: (508) 362-6610

Website: http://thedolphincapecod.com/

Dolphin Restaurant Menu Prices

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