Dominick’s Steakhouse Menu Prices

High-end chophouse for steaks & seafood served in a chic setting with poolside dining on the roof.

Every ingredient that goes into our menu must be of the highest quality. Our prime-grade beef is part of what makes us the steakhouse Scottsdale residents and visitors are talking about. We offer several different sizes of cuts, and our chef has crafted numerous toppings to enhance your experience. Our side dishes perfectly complement our entree selection, and many guests often rave about our Alaskan king crab mac and cheese and our corn créme bruleé. We also serve a selection of fresh seafood from our raw bar, such as freshly shucked oysters, Maine lobster tail and iced Alaskan king crab. All of our steaks are served a la carte, letting each guest personalize their plate. Our full bar offers an extensive wine selection.

  4.7 – 1 reviews  $$$$ • Fine dining restaurant

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Menu

Menu
Prime Steaks & Chops
NY Strip
12 oz
$48.00
Petite Filet Mignon
8oz
$49.00
Bone-In Filet Mignon
12 oz
$61.00
Steak Farina
bone-in filet with an egg 12 oz
$62.00
Domestic Wagyu Filet
MP
Filet Mignon
12 oz
$59.00
NY Strip
16 oz
$59.00
Bone-In Ribeye
22 oz
$59.00
Bone-In Filet Mignon
18
$72.00
Bone-In KC Strip
18 oz
$63.00
Domestic Wagyu Filet
MP
Sides
Whipped Potatoes
yukon gold potatoes, sweet cream, butter, sea salt
$9.00
Loaded Baked Potato
wisconsin cheddar, bacon, chives, sour cream
$13.00
Sugar Snap Peas
sauteed, olive oil, sea salt, cracked pepper
$10.00
Dominick’s Potatoes
Caramelized onion, gouda, mozzarella
$16.00
Creamy Double Baked Truffle Potato
shaved black truffle, fontina + gouda cheeses
$22.00
Alaskan King Crab & Rock Shrimp Mac & Cheese
lemon butter, romano, tillamook cheddar
$35.00
Kennebec Fries
celtic sea salt, truffle oil, shaved parmesan
$8.00
Creamy Mac & Cheese
provel, romano, tillamook cheddar
$11.00
Roasted Brussels Sprouts
sea salt, crispy bacon
$13.00
Creamed Spinach
chopped spinach, smoked garlic, artichoke hearts, sweet cream
$11.00
Crispy Hasselback Potato
smoked sea salt, truffle butter, chive cream cheese sauce
$13.00
Sauteed Sweet Corn
cilantro, chopped parsley
$9.00
Shishito Peppers
smoked sea salt, olive oil, shaved parmesan
$9.00
Sauteed Wild Mushrooms
seasonal variety, garlic, parsley, thyme
$12.00
Broccoli, Spinach, or Asparagus
olive oil, sea salt, shaved parmesan
$11.00
Asparagus Fries
vanilla tempura, sea salt, cracked black pepper, tomato hollandaise
$12.00
Appetizers
Shishito Peppers
smoked sea salt, olive oil, shaved parmesan
$9.00
Chef’s PB&J
pate, fig jam, woodford reserve bourbon
$15.00
Crispy Shrimp
sweet thai chili, garlic aoili
$16.00
Prime Steakhouse Meatballs
prime beef, white marble farms pork
$10.00
Fresh Burratta
tomato jam, smoked sea salt, pickled onion
$22.00
Braised Pork Belly
local honey, sweet thai chili, sauteed spinach
$15.00
King Crab & Avocado Stack
alaskan king crab, avocado, crispy wonton
$22.00
Sauteed Shrimp
chardonnay, garlic, butter, paprika
$23.00
Crispy Shrimp Deviled Eggs
deviled eggs, parmesan, crispy shrimp
$19.00
Fried Deviled Eggs
panko, farm fresh egg, sriracha aioli
$8.00
Rhode Island Calamari & Shrimp
cherry peppers, buttermilk, seasoned flour
$19.00
Salads
Chopped
artichoke, roasted red peppers, red onion, locally grown iceberg and romaine, parmesan
$12.00
Roasted Beet
ruby and golden beets, goat cheese, pistachios
$14.00
Heirloom Tomato
champagne vinaigrette, feta crumbles, micro arugula, sea salt
$16.00
Steak Knife BLT Wedge
baby iceberg head, shaft’s blue cheese (CA), crispy bacon, grape tomato
$15.00
Dominick’s Caesar with Warm Poached Egg
romaine, poached farm fresh egg, warm croutons
$15.00
Superfood
baby arugula and kale, sriracha sunflower seeds, seasonal berries, goat cheese, champagne fig dressing
$15.00
Raw Bar / Seafood Tower
Colossal Shrimp Cocktail
house-made cocktail sauce, atomic horseradish
$9.00
Dungeness Crab Cocktail
whole leg de-shelled, house-made cocktail sauce, atomic horseradish, creamy mustard
$32.00
Hawaiian Poke
ahi or salmon, cucumber, thai chili, togarashi sauce
$29.00
Iced Alaskan King Crab Legs
house-made cocktail sauce, drawn butter, atomic horseradish, creamy mustard
Daily Selection of Fresh Oysters
east coast & west coast, champagne mignonette
Maine Lobster Cocktail
house-made cocktail sauce, atomic horseradish, drawn butter
Fresh Fish / Shellfish
Shetland Island Salmon
braised or spiedini, scottish coast
$39.00
Whole King Crab Cluster
drawn butter, shell split. MP
Ahi Fillet
sashimi grade, seared, pepper rub, soy, wasabi
$49.00
Seasonal Filet of Sole
sauteed, egg batter, lemon butter, capers
$44.00
Chilean Sea Bass
braised or spiedini, chardonnay, sea salt, cracked pepper
$52.00
New Bedford Sea Scallops
lemon butter, sea salt, chardonnay
$46.00
Twin Lobster Tails
broiled, drawn butter, paprika. MP
Maryland Style Lump Crab Cakes
jumbo lump crab, old bay seasoning, buttered bread crumbs
$44.00
More Than Steak
Bone-In Short Rib
braised, black truffle green peppercorn
$39.00
Tomahawk Pork Chop
rosemary maple brine, all natural, red top farms
$45.00
Whole Colorado Rack of Lamb
authentic colorado heritage lamb, mountain prairie raised. MP
Bone-In Veal Chop
broiled, markham farms
$65.00

… View more

Menu Photos

Order and Reservations

Reservations: dominickssteakhouse.comopentable.com

Contact Dominick’s Steakhouse

Address: 15169 N Scottsdale Rd, Scottsdale, AZ 85254

Phone: (480) 272-7271

Website: https://www.dominickssteakhouse.com/?utm_source=google&utm_medium=organic&utm_campaign=gmb

Hours

Wednesday 4–10PM
Thursday 4–10PM
Friday 4–11PM
Saturday 4–11PM
Sunday 5–10PM
Monday 4–10PM
Tuesday 4–10PM

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